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Acetyl L Carnitine HCL Desheng International Industry Acetyl L Carnitine HCL is a water-solulble amino acid in a white powder form. This product is most commonly used as a functional food additive.
Amidated Low Methoxyl Pectin Silvateam - Silvachimica Amidated Low Methoxyl Pectin is a low methoxyl pectin obtained from high methoxyl pectin when ammonia is used in the alkaline de-esterification process. This product provides provides a firm, shirt structure, a clear colour, and a good flavour release to ...展開 Amidated Low Methoxyl Pectin is a low methoxyl pectin obtained from high methoxyl pectin when ammonia is used in the alkaline de-esterification process. This product provides provides a firm, shirt structure, a clear colour, and a good flavour release to low sugar jams, fruit preparations and reversible jellies in hot and cold conditions. Amidated Low Methoxyl Pectin's calcium reactivity is determined by its methoxylation and amidation degrees. 收起
Conventional Low Methoxyl Pectin Silvateam - Silvachimica Conventional Low Methoxyl Pectin is a low methoxyl pectin that contains less than 50% of the carboxylic acid units esterified and forms gels only with polyvalent ions. This product provides a firm, shirt structure, a clear colour, and a good flavour relea...展開 Conventional Low Methoxyl Pectin is a low methoxyl pectin that contains less than 50% of the carboxylic acid units esterified and forms gels only with polyvalent ions. This product provides a firm, shirt structure, a clear colour, and a good flavour release to jams, jellies, and beverages. Conventional Low Methoxyl Pectin is typically standardised according to the gel strength, setting temperature and calcium reactivity. 收起
DMAA Desheng International Industry DMAA, also known as 1, 3 Dimethylamylamine, is a chemically synthesised liquid stimulant. This product is most commonly used as a functional food additive to increase workout energy and strength.
Green Tea Extract Silvateam - Silvachimica Green Tea Extract is a botanical extract obtained from Camelia Sinesis leaves, which grow in South America. This product is rich in heath properties and is commonly used in beverages and pharmaceuticals. Green Tea Extract can reduce blood cholesterol, pro...展開 Green Tea Extract is a botanical extract obtained from Camelia Sinesis leaves, which grow in South America. This product is rich in heath properties and is commonly used in beverages and pharmaceuticals. Green Tea Extract can reduce blood cholesterol, protect against tooth decay, provide energy in cases of fatigue and depression, maintain health skin and hair, help the metabolism of bones and tissues, ensure proper functioning of liver and kidney, reduce the absorption of sugar and fat (thermogenesis), aid digestion, tone up the skin, help headaches, help to prevent nervous breakdowns, and aid in rheumatic pains. 收起
High Methoxyl Pectin Silvateam - Silvachimica High Methoxyl Pectin is a clear liquid that is a relatively high portion of the carboxyl groups as methyl esters. All vegetables and fruits contain pectin. This product can be divided into rapid set, medium rapid set, and slow set pectin depending on the ...展開 High Methoxyl Pectin is a clear liquid that is a relatively high portion of the carboxyl groups as methyl esters. All vegetables and fruits contain pectin. This product can be divided into rapid set, medium rapid set, and slow set pectin depending on the setting time and temperature. High Methoxyl Pectin provides a firm, shirt structure, a clear color, and a good flavor release to jams, jellies, and beverages as well as being a gelling agent in a wide-range of fruit-based products. 收起
L-Alanine Desheng International Industry L-Alanine is a water-soluble amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive.
L-Arginine Desheng International Industry L-Arginine is an amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive.
L-Arginine HCL Desheng International Industry L-Arginine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 1119-34-2. L-Arginine HCL is most commonly used as a flavoring agent and functional food additive.
L-Aspartic Acid Desheng International Industry L-Aspartic Acid is an odorless, slightly acidic tasting amino acid in a white crystal or crystalline powder form. This product has a CAS number of 56-84-8. L-Aspartic Acid is most commonly used in beverage applications and as a functional food additive.
L-Carbocysteine (S-CMC) Desheng International Industry L-Carbocysteine (S-CMC) is a water soluble amino acid in a white crystal or crystalline powder form with a slightly acidic taste. This product has a CAS number of 638-23-3. L-Carbocysteine (S-CMC) is most commonly used as a functional food additive.
L-Carnitine Base Desheng International Industry L-Carnitine Base is an amino acid in a white crystal or hygroscopic crystalline powder form. This product has a CAS number of 541-15-1. L-Carnitine Base is most commonly used as a functional food additive.
L-Carnitine HCL Desheng International Industry L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applicat...展開 L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applications. 收起
L-Carnitine Tartrate Desheng International Industry L-Carnitine Tartrate is a water soluble amino acid in a white to off-white crystalline powder form. This product has a CAS number of 36687-82-8. L-Carnitine Tartrate is most commonly used as a functional food additive.
L-Carnosine Desheng International Industry L-Carnosine is an amino acid in a white to off white powder form. This product has a CAS number of 305-84-0. L-Carnosine is most commonly used as a functional food additive.
L-Citrulline Desheng International Industry L-Citrulline is an amino acid in a white crystal or crystalline powder form with a slightly sweet taste. This product has a CAS number of 372-75-8. L-Citrulline is most commonly used as a functional food additive.
L-Cysteine Base Desheng International Industry L-Cysteine Base is an amino acid in a white crystalline powder form. This product has a CAS number of 52-90-4. L-Cysteine Base is most commonly used as a functional food additive.
L-Cysteine HCL Anhydrous Desheng International Industry L-Cysteine HCL Anhydrous is a water-soluble amino acid in a white crystal or crystalline powder form. This product has a CAS number of 52-89-1. L-Cysteine HCL Anhydrous is most commonly used in beverage applications and as a functional food additive.
L-Cysteine HCL Monohydrate Desheng International Industry L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most comm...展開 L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most commonly used as a functional food additive. 收起
L-Cystine Desheng International Industry L-Cystine is an amino acid in a white crystal or crystalline powder form. This product is almost insoluble in water, and insoluble in ethanol and ether. L-Cystine is most commonly used as a functional food additive.
L-Glutamic Acid Desheng International Industry L-Glutamic Acid is a hot water soluble amino acid in a white, scale, shaped crystal form. This product is most commonly used to manufacture MSG, as a spice, and as a functional food additive.
L-Glutamine Desheng International Industry L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additiv...展開 L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additive. 收起
Maca Extract Silvateam - Silvachimica Maca Extract is a natural botanical extract which is obtained from the roots of the anonymous plant, Lepidum Meyenii. This product is very rich in nutritional properties and is used by athletes for its energizing properties. Maca Extract can also be used ...展開 Maca Extract is a natural botanical extract which is obtained from the roots of the anonymous plant, Lepidum Meyenii. This product is very rich in nutritional properties and is used by athletes for its energizing properties. Maca Extract can also be used as a stimulant for the nervous system and to improve concentration and memory. 收起
Organic Tara Gum Silvateam - Silvachimica Organic Tara Gum is a natural additive obtained by grinding the seeds of the Caesalpinia Spinosa together, which can range from a white to yellow color. It has similar thickening characteristics to guar gum. This product acts as a thickener and stabilizer...展開 Organic Tara Gum is a natural additive obtained by grinding the seeds of the Caesalpinia Spinosa together, which can range from a white to yellow color. It has similar thickening characteristics to guar gum. This product acts as a thickener and stabilizer for bakery products, dairy products, meat based products, frozen desserts, sauces, dressings, condiments, water jellies, and fruit preparations. 收起
Superior Tan’Activ® Silvateam - Silvachimica Superior Tan’Activ® is a natural product from botanical sources such as cocoa, liquorice, artichokes, persimmons, strawberries, walnuts, peanuts, almonds, chestnuts, beans and grapes. This product is used in oenology to reinforce the natural action of tan...展開 Superior Tan’Activ® is a natural product from botanical sources such as cocoa, liquorice, artichokes, persimmons, strawberries, walnuts, peanuts, almonds, chestnuts, beans and grapes. This product is used in oenology to reinforce the natural action of tannins present in wines. 收起
Traditional Tan’Activ® Silvateam - Silvachimica Traditional Tan’Activ® is a natural product from botanical sources such as cocoa, licorice, artichokes, persimmons, strawberries, walnuts, peanuts, almonds, chestnuts, beans and grapes. This product is used in oenology to reinforce the natural action of t...展開 Traditional Tan’Activ® is a natural product from botanical sources such as cocoa, licorice, artichokes, persimmons, strawberries, walnuts, peanuts, almonds, chestnuts, beans and grapes. This product is used in oenology to reinforce the natural action of tannins present in wines. 收起
Yerba Mate Extract Silvateam - Silvachimica Yerba Mate Extract is a natural botanical extract which is obtained from the homonymous plant, Ilex paraguariensis. This product is rich in health properties such as stimulating and potentiating activity of the nervous system and muscles. Yerba Mate Extra...展開 Yerba Mate Extract is a natural botanical extract which is obtained from the homonymous plant, Ilex paraguariensis. This product is rich in health properties such as stimulating and potentiating activity of the nervous system and muscles. Yerba Mate Extract can also be used to reduce the appetite and also help in weight loss thanks to its thermogenic properties. 收起