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Acetyl L Carnitine HCL Desheng International Industry Acetyl L Carnitine HCL is a water-solulble amino acid in a white powder form. This product is most commonly used as a functional food additive.
Allura Red AC Ajanta Food Colours Allura Red AC is a fine powder food dye of the monoazo class. It has the E number E129, and is also called Red 40. It produces a deep red color, and is used to color many food items including chewing gum, candy, ice cream, jellies, jams, processed cheese,...展開 Allura Red AC is a fine powder food dye of the monoazo class. It has the E number E129, and is also called Red 40. It produces a deep red color, and is used to color many food items including chewing gum, candy, ice cream, jellies, jams, processed cheese, etc. 收起
Amaranth Ajanta Food Colours Amaranth is an azo dye that is used as a food dye to color food products. It has the E number 123, and is also called Red 2. It appears as reddish brown to dark reddish brown powder or granules, and is often used in alcoholic beverages, soft drinks, cake ...展開 Amaranth is an azo dye that is used as a food dye to color food products. It has the E number 123, and is also called Red 2. It appears as reddish brown to dark reddish brown powder or granules, and is often used in alcoholic beverages, soft drinks, cake mixes, ice cream, jams, jellies, and processed foods. 收起
Brilliant Blue Ajanta Food Colours Brilliant Blue is a reddish, blue powder and is used for coloring foods. This product has a color index of 42090 and is recognized by E number E133. It can be found in canned processed peas, packet soups, blue raspberry flavored products, bottled food col...展開 Brilliant Blue is a reddish, blue powder and is used for coloring foods. This product has a color index of 42090 and is recognized by E number E133. It can be found in canned processed peas, packet soups, blue raspberry flavored products, bottled food colorings, ice cream, icings, ice pops, sweets, drinks, etc. 收起
Carmoisine Ajanta Food Colours Carmoisine is a synthetic red food dye from the azo dye group. It has E number E122, and is also called Azorubine and Red 3. It produces a red-to-maroon color, and is used primarily in desserts and sugary food products, such as jams and cheesecakes.
Chocolate Brown Ajanta Food Colours Chocolate Brown is a brown synthetic coal tar diazo dye. It has the E number E155, and is also called Brown HT. It produces a cocoa-brown color, and is used as a replacement for cocoa and chocolate in many food products, especially cake and chocolate milk...展開 Chocolate Brown is a brown synthetic coal tar diazo dye. It has the E number E155, and is also called Brown HT. It produces a cocoa-brown color, and is used as a replacement for cocoa and chocolate in many food products, especially cake and chocolate milk. 收起
DMAA Desheng International Industry DMAA, also known as 1, 3 Dimethylamylamine, is a chemically synthesised liquid stimulant. This product is most commonly used as a functional food additive to increase workout energy and strength.
Erythrosine Ajanta Food Colours Erythrosine is an artificial red food coloring made from coal tar. It has the E number E127, and is also called Red 3. It produces a cherry-pink color, and is used to color popsicles, cakes, candies, and pistachio shells.
Indigo Carmine Ajanta Food Colours Indigo Carmine is an organic compound that is used as a reddish blue food dye and pH indicator. It turns yellow in a highly basic solution and in many food products. It has the E number E132, and is also called Blue 2 and Indigotine. It produces a blue-to...展開 Indigo Carmine is an organic compound that is used as a reddish blue food dye and pH indicator. It turns yellow in a highly basic solution and in many food products. It has the E number E132, and is also called Blue 2 and Indigotine. It produces a blue-to-purple color, and is often used in chewing gum, confectionery, food supplements, processed cheese, candy, etc. 收起
L-Alanine Desheng International Industry L-Alanine is a water-soluble amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive.
L-Arginine Desheng International Industry L-Arginine is an amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive.
L-Arginine HCL Desheng International Industry L-Arginine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 1119-34-2. L-Arginine HCL is most commonly used as a flavoring agent and functional food additive.
L-Aspartic Acid Desheng International Industry L-Aspartic Acid is an odorless, slightly acidic tasting amino acid in a white crystal or crystalline powder form. This product has a CAS number of 56-84-8. L-Aspartic Acid is most commonly used in beverage applications and as a functional food additive.
L-Carbocysteine (S-CMC) Desheng International Industry L-Carbocysteine (S-CMC) is a water soluble amino acid in a white crystal or crystalline powder form with a slightly acidic taste. This product has a CAS number of 638-23-3. L-Carbocysteine (S-CMC) is most commonly used as a functional food additive.
L-Carnitine Base Desheng International Industry L-Carnitine Base is an amino acid in a white crystal or hygroscopic crystalline powder form. This product has a CAS number of 541-15-1. L-Carnitine Base is most commonly used as a functional food additive.
L-Carnitine HCL Desheng International Industry L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applicat...展開 L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applications. 收起
L-Carnitine Tartrate Desheng International Industry L-Carnitine Tartrate is a water soluble amino acid in a white to off-white crystalline powder form. This product has a CAS number of 36687-82-8. L-Carnitine Tartrate is most commonly used as a functional food additive.
L-Carnosine Desheng International Industry L-Carnosine is an amino acid in a white to off white powder form. This product has a CAS number of 305-84-0. L-Carnosine is most commonly used as a functional food additive.
L-Citrulline Desheng International Industry L-Citrulline is an amino acid in a white crystal or crystalline powder form with a slightly sweet taste. This product has a CAS number of 372-75-8. L-Citrulline is most commonly used as a functional food additive.
L-Cysteine Base Desheng International Industry L-Cysteine Base is an amino acid in a white crystalline powder form. This product has a CAS number of 52-90-4. L-Cysteine Base is most commonly used as a functional food additive.
L-Cysteine HCL Anhydrous Desheng International Industry L-Cysteine HCL Anhydrous is a water-soluble amino acid in a white crystal or crystalline powder form. This product has a CAS number of 52-89-1. L-Cysteine HCL Anhydrous is most commonly used in beverage applications and as a functional food additive.
L-Cysteine HCL Monohydrate Desheng International Industry L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most comm...展開 L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most commonly used as a functional food additive. 收起
L-Cystine Desheng International Industry L-Cystine is an amino acid in a white crystal or crystalline powder form. This product is almost insoluble in water, and insoluble in ethanol and ether. L-Cystine is most commonly used as a functional food additive.
L-Glutamic Acid Desheng International Industry L-Glutamic Acid is a hot water soluble amino acid in a white, scale, shaped crystal form. This product is most commonly used to manufacture MSG, as a spice, and as a functional food additive.
L-Glutamine Desheng International Industry L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additiv...展開 L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additive. 收起
Ponceau 4R Ajanta Food Colours Ponceau 4R is a bright red synthetic dye used to color food. It has the E number E124, and is also called Cochineal Red A. It produces a middle-red color, and is used in a wide variety of food products such as candy, fruit fillings, fruit preparations, an...展開 Ponceau 4R is a bright red synthetic dye used to color food. It has the E number E124, and is also called Cochineal Red A. It produces a middle-red color, and is used in a wide variety of food products such as candy, fruit fillings, fruit preparations, and dairy based desserts. 收起
Quinoline Yellow WS Ajanta Food Colours Quinoline Yellow WS is a yellow to orange powder that is used to give food products a greenish, yellow/lemon-lime color. The chemicals that comprise this product are disulfonates (principally), monosulfonates and trisulfonates of 2-(2-quinolyl) indan-1,3-...展開 Quinoline Yellow WS is a yellow to orange powder that is used to give food products a greenish, yellow/lemon-lime color. The chemicals that comprise this product are disulfonates (principally), monosulfonates and trisulfonates of 2-(2-quinolyl) indan-1,3-dione. It is often used in juices or sorbet. 收起
Red 2G Ajanta Food Colours Red 2G is a synthetic red azo dye. It has the E number E128, and is also called Red 10. It produces a light-to-middle red color, and is used in breakfast sausages and burger meat.
Sunset Yellow Ajanta Food Colours Sunset Yellow is an orange-red powder that is used to give foods an orange-yellow color. It has the E number E110, and is also called Yellow 6. It is used to color many fruits, juices, and snack foods.
Tartrazine Ajanta Food Colours Tartrazine is a dye used to give foods a bright lemon yellow color. It has the E number E102, and is also called Yellow 5. It produces a lemon-yellow color, and is used in many condiments, soft drinks, breakfast cereals, and desserts.