UL Prospector

成功!

成功保存搜索結果
Acai PLT Health Solutions Acai is a fruit that grows in the Amazon rainforest. It has high nutritional value and is an excellent source of energy. This product has flavor and nutritional benefits that can be applied to food, beverages, and supplements.
Acetyl L Carnitine HCL Desheng International Industry Acetyl L Carnitine HCL is a water-solulble amino acid in a white powder form. This product is most commonly used as a functional food additive.
Chitin-glucan: KiOnutrime®-CG Originates Chitin-glucan: KiOnutrime®-CG is an animal-free biopolymer of fungal origin developed for the dietary supplement, food and beverage markets. KiOnutrime®–CG is a novel and sustainable specialty ingredient that benefits consumers managing heart health condi...展開 Chitin-glucan: KiOnutrime®-CG is an animal-free biopolymer of fungal origin developed for the dietary supplement, food and beverage markets. KiOnutrime®–CG is a novel and sustainable specialty ingredient that benefits consumers managing heart health conditions by promoting clean healthy arteries. In this capacity, this ingredient supports the body’s natural mechanisms for managing the damaging effects of free radicals within the cardiovascular system and is active in lipid preoxydation. For consumers managing digestive conditions, KiOnutrime-CG can restore the composition and activity of gut bacteria. 收起
Chitosan: KiOnutrime®-CsG Originates Chitosan: KiOnutrime®-CsG is a specialty ingredient derived from the aspergillus niger developed for the nutraceutical industry. KiOnutrime® –CsG has superior fat binding capacity: it traps at least 800 times its own weight in fat in vitro and is 33% more...展開 Chitosan: KiOnutrime®-CsG is a specialty ingredient derived from the aspergillus niger developed for the nutraceutical industry. KiOnutrime® –CsG has superior fat binding capacity: it traps at least 800 times its own weight in fat in vitro and is 33% more efficient than other fat binders, making it a good ingredient for consumers managing their weight. For consumers managing cholesterol, KiOnutrime®-CsG has a positive health claim issued by EFSA for the maintenance of normal blood LDL-cholesterol. 收起
DMAA Desheng International Industry DMAA, also known as 1, 3 Dimethylamylamine, is a chemically synthesised liquid stimulant. This product is most commonly used as a functional food additive to increase workout energy and strength.
Decolor Oil Soluble Capsicum Oleoresin HEBEI DONGZHIXING BIOTECH CO., LTD. Decolor Oil Soluble Capsicum Oleoresin comes from crushed red chilli and is mainly made up of capsanthin, protein, amino acid and carbohydrates. It has a pungent, pure flavor and is an oily liquid with a shallow red color. It is easily dissolved in water...展開 Decolor Oil Soluble Capsicum Oleoresin comes from crushed red chilli and is mainly made up of capsanthin, protein, amino acid and carbohydrates. It has a pungent, pure flavor and is an oily liquid with a shallow red color. It is easily dissolved in water. Decolor Oil Soluble Capsicum Oleoresin is used in hot food, seasonings, and fine foods. 收起
Decolor Water Soluble Capsicum Oleoresin HEBEI DONGZHIXING BIOTECH CO., LTD. Decolor Water Soluble Capsicum Oleoresin comes from crushed red chilli and is mainly made up of capsanthin, protein, amino acid and carbohydrates. It has a pungent, pure flavor and is an watery liquid with a light red color. It is easily dissolved in wat...展開 Decolor Water Soluble Capsicum Oleoresin comes from crushed red chilli and is mainly made up of capsanthin, protein, amino acid and carbohydrates. It has a pungent, pure flavor and is an watery liquid with a light red color. It is easily dissolved in water. Decolor Water Soluble Capsicum Oleoresin is used in hot food, seasonings, and fine foods. 收起
Earthlight™ Whole Food Vitamin D PLT Health Solutions Earthlight™ Whole Food Vitamin D is a non-GMO, whole food mushroom powder. This product is used as a vitamin d supplement in the food and beverage industry. Earthlight™ Whole Food Vitamin D contains 40,000 IU of vitamin d per gram and won’t affect the t...展開 Earthlight™ Whole Food Vitamin D is a non-GMO, whole food mushroom powder. This product is used as a vitamin d supplement in the food and beverage industry. Earthlight™ Whole Food Vitamin D contains 40,000 IU of vitamin d per gram and won’t affect the taste or texture of formulations. 收起
Food Grade CMC FH6 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FH6 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health ...展開 Food Grade CMC FH6 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 200-500 mPa·s. 收起
Food Grade CMC FH6-A Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FH6-A is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health...展開 Food Grade CMC FH6-A is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 200-500 mPa•s. 收起
Food Grade CMC FH9 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FH9 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health p...展開 Food Grade CMC FH9 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 200-500 mPa•s. 收起
Food Grade CMC FH9-A Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FH9-A is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health...展開 Food Grade CMC FH9-A is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 200-500 mPa•s. 收起
Food Grade CMC FL10 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FL10 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health ...展開 Food Grade CMC FL10 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 2% solution viscosity has a range of 25-400 mPa•s. 收起
Food Grade CMC FL9 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FL9 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health p...展開 Food Grade CMC FL9 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 2% solution viscosity has a range of 25-400 mPa•s. 收起
Food Grade CMC FM6 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FM6 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health ...展開 Food Grade CMC FM6 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 2% solution viscosity has a range of 400-2000 mPa·s. 收起
Food Grade CMC FM6-A Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FM6-A is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health...展開 Food Grade CMC FM6-A is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 2% solution viscosity has a range of 400-2000 mPa•s. 收起
Food Grade CMC FM9 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FM9 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health p...展開 Food Grade CMC FM9 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 2% solution viscosity has a range of 400-2000 mPa•s. 收起
Food Grade CMC FM9-A Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FM9-A is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health...展開 Food Grade CMC FM9-A is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 2% solution viscosity has a range of 400-2000 mPa•s. 收起
Food Grade CMC FVH6-1 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH6-1 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and healt...展開 Food Grade CMC FVH6-1 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 500-2000 mPa•s. 收起
Food Grade CMC FVH6-2 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH6-2 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and healt...展開 Food Grade CMC FVH6-2 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 2000-3000 mPa•s. 收起
Food Grade CMC FVH6-3 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH6-3 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and healt...展開 Food Grade CMC FVH6-3 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 3000-4000 mPa•s. 收起
Food Grade CMC FVH6-4 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH6-4 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and healt...展開 Food Grade CMC FVH6-4 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 4000-5000 mPa•s. 收起
Food Grade CMC FVH6-5 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH6-5 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and healt...展開 Food Grade CMC FVH6-5 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 5000-6000 mPa•s. 收起
Food Grade CMC FVH6-6 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH6-6 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and healt...展開 Food Grade CMC FVH6-6 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range greater than 6000 mPa•s. 收起
Food Grade CMC FVH6-A1 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH6-A1 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and heal...展開 Food Grade CMC FVH6-A1 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 500-2000 mPa•s. 收起
Food Grade CMC FVH6-A2 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH6-A2 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and heal...展開 Food Grade CMC FVH6-A2 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 2000-3000 mPa•s. 收起
Food Grade CMC FVH6-A3 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH6-A3 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and heal...展開 Food Grade CMC FVH6-A3 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 3000-4000 mPa•s. 收起
Food Grade CMC FVH6-A4 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH6-A4 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and heal...展開 Food Grade CMC FVH6-A4 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 4000-5000 mPa•s. 收起
Food Grade CMC FVH6-A5 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH6-A5 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and heal...展開 Food Grade CMC FVH6-A5 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 5000-6000 mPa•s. 收起
Food Grade CMC FVH6-A6 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH6-A6 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and heal...展開 Food Grade CMC FVH6-A6 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range greater than 6000 mPa•s. 收起
Food Grade CMC FVH9-1 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH9-1 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and healt...展開 Food Grade CMC FVH9-1 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 500-2000 mPa•s. 收起
Food Grade CMC FVH9-2 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH9-2 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and healt...展開 Food Grade CMC FVH9-2 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 2000-3000 mPa•s. 收起
Food Grade CMC FVH9-3 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH9-3 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and healt...展開 Food Grade CMC FVH9-3 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 3000-4000 mPa•s. 收起
Food Grade CMC FVH9-4 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH9-4 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and healt...展開 Food Grade CMC FVH9-4 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 4000-5000 mPa•s. 收起
Food Grade CMC FVH9-5 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH9-5 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and healt...展開 Food Grade CMC FVH9-5 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 5000-6000 mPa•s. 收起
Food Grade CMC FVH9-6 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH9-6 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and healt...展開 Food Grade CMC FVH9-6 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range greater than 6000 mPa•s. 收起
Food Grade CMC FVH9-A1 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH9-A1 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and heal...展開 Food Grade CMC FVH9-A1 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 500-2000 mPa•s. 收起
Food Grade CMC FVH9-A2 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH9-A2 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and heal...展開 Food Grade CMC FVH9-A2 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 2000-3000 mPa•s. 收起
Food Grade CMC FVH9-A3 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH9-A3 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and heal...展開 Food Grade CMC FVH9-A3 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 3000-4000 mPa•s. 收起
Food Grade CMC FVH9-A4 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH9-A4 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and heal...展開 Food Grade CMC FVH9-A4 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 4000-5000 mPa•s. 收起
Food Grade CMC FVH9-A5 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH9-A5 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and heal...展開 Food Grade CMC FVH9-A5 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range of 5000-6000 mPa•s. 收起
Food Grade CMC FVH9-A6 Chongqing Lihong Fine Chemicals Co., Ltd. Food Grade CMC FVH9-A6 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and heal...展開 Food Grade CMC FVH9-A6 is a form of Sodium Carboxymethyl Cellulose (CMC) that makes food taste delicate and smooth. It has functions that include thickening, suspending, stabilizing, shaping, filming, bulking, retaining freshness, acid-resisting, and health protection. It can improve the stability of milk and the impedance ability of protein. In a 1% solution viscosity has a range greater than 6000 mPa•s. 收起
Gelatin (Lime Bone) Originates Gelatin (Lime Bone) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s a plausible choice for confectionery, dairy, desserts, bakery/cereal and meat products...展開 Gelatin (Lime Bone) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s a plausible choice for confectionery, dairy, desserts, bakery/cereal and meat products. In confectionery products, it provides varying degrees of texture and elasticity. As a dietary supplement, gelatin can be encapsulated for joint and bone health. Gelatin can also be used in nutritional bars as a source of protein. 收起
Gelatin (Type A) Originates Gelatin (Type A) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s a plausible choice for confectionery, dairy, desserts, bakery/cereal and meat products. I...展開 Gelatin (Type A) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s a plausible choice for confectionery, dairy, desserts, bakery/cereal and meat products. In confectionery products, it provides varying degrees of texture and elasticity. As a dietary supplement, gelatin can be encapsulated for joint and bone health. Gelatin can also be used in nutritional bars as a source of protein. 收起
Gelatin (Type B) Originates Gelatin (Type B) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s an ideal choice for confectionery, dairy, desserts, bakery/cereal and meat products. In c...展開 Gelatin (Type B) is a varied ingredient that has many applications in food, dietary supplements, pharmaceuticals and cosmetics. Because gelatin is so versatile, it’s an ideal choice for confectionery, dairy, desserts, bakery/cereal and meat products. In confectionery products, it provides varying degrees of texture and elasticity. As a dietary supplement, gelatin can be encapsulated for joint and bone health. Gelatin can also be used in nutritional bars as a source of protein. 收起
Hytolive Olive Fruit Polyphenol PLT Health Solutions Hytolive Olive Fruit Polyphenol is a natural extract of olive fruits. It delivers hydroxytyrosol, believed by scientists to be the most important compound in olive oil for heat health. This product can be used in supplement and food applications.
L-Alanine Desheng International Industry L-Alanine is a water-soluble amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive.
L-Arginine Desheng International Industry L-Arginine is an amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive.
L-Arginine HCL Desheng International Industry L-Arginine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 1119-34-2. L-Arginine HCL is most commonly used as a flavoring agent and functional food additive.
L-Aspartic Acid Desheng International Industry L-Aspartic Acid is an odorless, slightly acidic tasting amino acid in a white crystal or crystalline powder form. This product has a CAS number of 56-84-8. L-Aspartic Acid is most commonly used in beverage applications and as a functional food additive.
L-Carbocysteine (S-CMC) Desheng International Industry L-Carbocysteine (S-CMC) is a water soluble amino acid in a white crystal or crystalline powder form with a slightly acidic taste. This product has a CAS number of 638-23-3. L-Carbocysteine (S-CMC) is most commonly used as a functional food additive.
L-Carnitine Base Desheng International Industry L-Carnitine Base is an amino acid in a white crystal or hygroscopic crystalline powder form. This product has a CAS number of 541-15-1. L-Carnitine Base is most commonly used as a functional food additive.
L-Carnitine HCL Desheng International Industry L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applicat...展開 L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applications. 收起
L-Carnitine Tartrate Desheng International Industry L-Carnitine Tartrate is a water soluble amino acid in a white to off-white crystalline powder form. This product has a CAS number of 36687-82-8. L-Carnitine Tartrate is most commonly used as a functional food additive.
L-Carnosine Desheng International Industry L-Carnosine is an amino acid in a white to off white powder form. This product has a CAS number of 305-84-0. L-Carnosine is most commonly used as a functional food additive.
L-Citrulline Desheng International Industry L-Citrulline is an amino acid in a white crystal or crystalline powder form with a slightly sweet taste. This product has a CAS number of 372-75-8. L-Citrulline is most commonly used as a functional food additive.
L-Cysteine Base Desheng International Industry L-Cysteine Base is an amino acid in a white crystalline powder form. This product has a CAS number of 52-90-4. L-Cysteine Base is most commonly used as a functional food additive.
L-Cysteine HCL Anhydrous Desheng International Industry L-Cysteine HCL Anhydrous is a water-soluble amino acid in a white crystal or crystalline powder form. This product has a CAS number of 52-89-1. L-Cysteine HCL Anhydrous is most commonly used in beverage applications and as a functional food additive.
L-Cysteine HCL Monohydrate Desheng International Industry L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most comm...展開 L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most commonly used as a functional food additive. 收起
L-Cystine Desheng International Industry L-Cystine is an amino acid in a white crystal or crystalline powder form. This product is almost insoluble in water, and insoluble in ethanol and ether. L-Cystine is most commonly used as a functional food additive.
L-Glutamic Acid Desheng International Industry L-Glutamic Acid is a hot water soluble amino acid in a white, scale, shaped crystal form. This product is most commonly used to manufacture MSG, as a spice, and as a functional food additive.
L-Glutamine Desheng International Industry L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additiv...展開 L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additive. 收起
Lyc-O-Beta® PLT Health Solutions Lyc-O-Beta® is a beta-carotene based food coloring that delivers vibrant and stable color. It is available in liquid and powder forms and can be used in both water-based foods and beverages. This product can be used in a variety of applications such as so...展開 Lyc-O-Beta® is a beta-carotene based food coloring that delivers vibrant and stable color. It is available in liquid and powder forms and can be used in both water-based foods and beverages. This product can be used in a variety of applications such as soft drinks, juices, puddings, panned confectionary, chewing gum, sauces, and ice cream. 收起
Marigold Powder HEBEI DONGZHIXING BIOTECH CO., LTD. Marigold Powder is refined from marigold oleoresin. It is a brownish- orange color with a marigold taste. It can equally disperse in water. Marigold Powder is used in food products, especially chicken.
MegaNatural-BP® PLT Health Solutions MegaNatural-BP® is a grape seed extract. It contains powerful antioxidants and can help support blood pressure levels that are already in a healthy range. This product can be used in supplement, functional food, and beverage applications.
OMEGA 3 FISH OIL TG 34/24 Originates OMEGA 3 FISH OIL TG 34/24 is a Triglyceride form of fish oil with a concentration level of 58%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil ...展開 OMEGA 3 FISH OIL TG 34/24 is a Triglyceride form of fish oil with a concentration level of 58%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 35/25 Originates OMEGA 3 FISH OIL TG 35/25 is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil ...展開 OMEGA 3 FISH OIL TG 35/25 is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 50% (30/20) Originates OMEGA 3 FISH OIL TG 50% (30/20) is a Triglyceride form of fish oil with a concentration level of 50%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA 3 FISH OIL TG 50% (30/20) is a Triglyceride form of fish oil with a concentration level of 50%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 53% (10/43) D2P Originates OMEGA 3 FISH OIL TG 53% (10/43) D2P is a Triglyceride form of fish oil with a concentration level of 53%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability....展開 OMEGA 3 FISH OIL TG 53% (10/43) D2P is a Triglyceride form of fish oil with a concentration level of 53%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 55% (33/22) Originates OMEGA 3 FISH OIL TG 55% (33/22) is a Triglyceride form of fish oil with a concentration level of 55%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA 3 FISH OIL TG 55% (33/22) is a Triglyceride form of fish oil with a concentration level of 55%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 60% (10/50) Originates OMEGA 3 FISH OIL TG 60% (10/50) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA 3 FISH OIL TG 60% (10/50) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 60% (36/24) Originates OMEGA 3 FISH OIL TG 60% (36/24) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA 3 FISH OIL TG 60% (36/24) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 60% (40/20) Originates OMEGA 3 FISH OIL TG 60% (40/20) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA 3 FISH OIL TG 60% (40/20) is a Triglyceride form of fish oil with a concentration level of 60%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 64% (37/27)-D1A Originates OMEGA 3 FISH OIL TG 64% (37/27)-D1A is a Triglyceride form of fish oil with a concentration level of 64%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability....展開 OMEGA 3 FISH OIL TG 64% (37/27)-D1A is a Triglyceride form of fish oil with a concentration level of 64%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA 3 FISH OIL TG 66% (44/22) Originates OMEGA 3 FISH OIL TG 66% (44/22) is a Triglyceride form of fish oil with a concentration level of 66%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fis...展開 OMEGA 3 FISH OIL TG 66% (44/22) is a Triglyceride form of fish oil with a concentration level of 66%. Triglycerides are the natural molecular form that make up virtually all fats in both animal and plant species. This product has good bioavailability. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 50% (30/20) Originates OMEGA-3 FISH OIL EE 50% (30/20) is an Ethyl Ester form of fish oil with a concentration level of 50%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 50% (30/20) is an Ethyl Ester form of fish oil with a concentration level of 50%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 53% (10/43) Originates OMEGA-3 FISH OIL EE 53% (10/43) is an Ethyl Ester form of fish oil with a concentration level of 53%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 53% (10/43) is an Ethyl Ester form of fish oil with a concentration level of 53%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 55% (33/22) Originates OMEGA-3 FISH OIL EE 55% (33/22) is an Ethyl Ester form of fish oil with a concentration level of 55%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 55% (33/22) is an Ethyl Ester form of fish oil with a concentration level of 55%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 55% (45/10) Originates OMEGA-3 FISH OIL EE 55% (45/10) is an Ethyl Ester form of fish oil with a concentration level of 55%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 55% (45/10) is an Ethyl Ester form of fish oil with a concentration level of 55%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (10/50) Originates OMEGA-3 FISH OIL EE 60% (10/50) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 60% (10/50) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (20/40) Originates OMEGA-3 FISH OIL EE 60% (20/40) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 60% (20/40) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (35/25) Originates OMEGA-3 FISH OIL EE 60% (35/25) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 60% (35/25) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (36/24) Originates OMEGA-3 FISH OIL EE 60% (36/24) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 60% (36/24) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (40/20) Originates OMEGA-3 FISH OIL EE 60% (40/20) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 60% (40/20) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 60% (50/10) Originates OMEGA-3 FISH OIL EE 60% (50/10) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 60% (50/10) is an Ethyl Ester form of fish oil with a concentration level of 60%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 64% (38/26) LC D2P Originates OMEGA-3 FISH OIL EE 64% (38/26) LC D2P is an Ethyl Ester form of fish oil with a concentration level of 64%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when...展開 OMEGA-3 FISH OIL EE 64% (38/26) LC D2P is an Ethyl Ester form of fish oil with a concentration level of 64%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 65% (35/30) LC D2P Originates OMEGA-3 FISH OIL EE 65% (35/30) LC D2P is an Ethyl Ester form of fish oil with a concentration level of 65%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when...展開 OMEGA-3 FISH OIL EE 65% (35/30) LC D2P is an Ethyl Ester form of fish oil with a concentration level of 65%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 66% (44/22) Originates OMEGA-3 FISH OIL EE 66% (44/22) is an Ethyl Ester form of fish oil with a concentration level of 66%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 66% (44/22) is an Ethyl Ester form of fish oil with a concentration level of 66%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 66% (46/20) Originates OMEGA-3 FISH OIL EE 66% (46/20) is an Ethyl Ester form of fish oil with a concentration level of 66%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 66% (46/20) is an Ethyl Ester form of fish oil with a concentration level of 66%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 67% (40/27) Originates OMEGA-3 FISH OIL EE 67% (40/27) is an Ethyl Ester form of fish oil with a concentration level of 67%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 67% (40/27) is an Ethyl Ester form of fish oil with a concentration level of 67%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 68% (8/60) Originates OMEGA-3 FISH OIL EE 68% (8/60) is an Ethyl Ester form of fish oil with a concentration level of 68%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fat...展開 OMEGA-3 FISH OIL EE 68% (8/60) is an Ethyl Ester form of fish oil with a concentration level of 68%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 70% (20/50) Originates OMEGA-3 FISH OIL EE 70% (20/50) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 70% (20/50) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 70% (40/30) Originates OMEGA-3 FISH OIL EE 70% (40/30) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 70% (40/30) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 70% (50/20) Originates OMEGA-3 FISH OIL EE 70% (50/20) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 70% (50/20) is an Ethyl Ester form of fish oil with a concentration level of 70%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 77% (44/33) Originates OMEGA-3 FISH OIL EE 77% (44/33) is an Ethyl Ester form of fish oil with a concentration level of 77%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 77% (44/33) is an Ethyl Ester form of fish oil with a concentration level of 77%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL EE 84% (46/38) Originates OMEGA-3 FISH OIL EE 84% (46/38) is an Ethyl Ester form of fish oil with a concentration level of 84%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fa...展開 OMEGA-3 FISH OIL EE 84% (46/38) is an Ethyl Ester form of fish oil with a concentration level of 84%. This product is sourced from clean water ocean fish from sustainable regions and has a low level of odor and taste. Ethyl Esters are produced when the fatty acids are esterified to an ethanol backbone. Fish oil products work to improve heart, brain, and joint health. 收起
OMEGA-3 FISH OIL FFA 55% (45/10) Originates OMEGA-3 FISH OIL FFA 55% (45/10) is a concentrated free fatty acid form of fish oil with a concentration level of 55%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood...展開 OMEGA-3 FISH OIL FFA 55% (45/10) is a concentrated free fatty acid form of fish oil with a concentration level of 55%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起
OMEGA-3 FISH OIL FFA 58% (35/23) Originates OMEGA-3 FISH OIL FFA 58% (35/23) is a concentrated free fatty acid form of fish oil with a concentration level of 58%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood...展開 OMEGA-3 FISH OIL FFA 58% (35/23) is a concentrated free fatty acid form of fish oil with a concentration level of 58%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起
OMEGA-3 FISH OIL FFA 60% (30/22)(35/30) Originates OMEGA-3 FISH OIL FFA 60% (30/22)(35/30) is a concentrated free fatty acid form of fish oil with a concentration level of 60%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key fo...展開 OMEGA-3 FISH OIL FFA 60% (30/22)(35/30) is a concentrated free fatty acid form of fish oil with a concentration level of 60%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起
OMEGA-3 FISH OIL FFA 60% (36/24) Originates OMEGA-3 FISH OIL FFA 60% (36/24) is a concentrated free fatty acid form of fish oil with a concentration level of 60%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood...展開 OMEGA-3 FISH OIL FFA 60% (36/24) is a concentrated free fatty acid form of fish oil with a concentration level of 60%. Free fatty acid form of fish oil has shown to be better for absorption for glucose-intolerant individuals. This product is key for blood sugar management, brain and cognitive health, and cardiovascular well-being. 收起