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2-ACETYLPYRAZINE Treatt 一種白色到暗奶油色的結晶狀產品,帶有爆米花、堅果或“甜餅干”的氣味和風味。它可以用在冷凍乳制品、肉類產品和飲料中。
2-ACETYLTHIAZOLE Treatt 一種無色到暗黃色的、帶有堅果、爆米花、面包、烤谷物氣味和風味的液體。它可以用於谷物條、甜玉米、爆米花、堅果、巧克力、谷物小吃、烤面包、肉類和海產食品香精。
2-ETHYL-3-METHYLPYRAZINE Treatt 一種無色到暗黃色的、帶有堅果/焙烤的、泥土/生馬鈴薯氣味和風味的液體。它可以用於焙烤品、糖果、甜點和飲料中。
2-ISOPROPYL-4-METHYLTHIAZOLE Treatt 一種無色到暗黃色的、帶有泥土、蔬菜、熱帶水果、桃子、堅果氣味和風味的液體。它可以用於熱帶水果香精、口香糖、茶、咖啡、糖果和飲料中。
2-METHLTETRAHYDROFURAN-3-THIOL Treatt 一種帶有強烈熟肉芳香的黃色液體。它可以用在小吃食品、肉類產品和湯類的肉類和禽類香精中。
2-METHLTHIO-3(5/6)METHYLPRYAZINE Treatt 一種無色到暗黃色的、帶有堅果、烘烤咖啡、烤餅干氣味和風味的液體。它可以用於烤堅果、巧克力和面包香精。
2-METHYL-4-PROPYL-1,3, OXATHIANE Treatt 一種白黃色帶有熱帶水果香氣和風味的液體.它可以用於熱帶水果香精、糖果、乳制品和非酒精飲料。
2-OCTEN-4-ONE Treatt 一種無色、帶有果味、菠蘿/熱帶的、“杏干”氣味和風味的液體。它可以用於糖果、乳制品和飲料中。
2-THIOCRESOL Treatt 一種無色、帶有“烤肉”氣味和風味的液體。它可以用於小吃食品和咸味產品中。
3-MERCAPTOHEXANOL Treatt 一種無色、帶有硫磺、熱帶水果、美味、雞蛋和肉湯氣味和風味的液體。它可以用於熱帶水果香精中,也可以使雞肉和豬肉帶有燒烤的美味。
3-MERCAPTOHEXYL ACETATE Treatt 一種無色到暗黃色的、帶有一種硫磺、西番蓮果和熱帶水果氣味和風味的液體。它可以用於西番蓮果和熱帶水果香精中,也可以使雞肉和豬肉帶有燒烤的美味。
3-METHYL-2,4-NONANEDIONE Treatt 一種無色到暗黃色的、帶有稻草樣/水果氣味和風味的液體,它也可以使人聯想到蜂蜜和新鮮鲑魚。它可以用於飲料、發酵茶基料、異域水果香精和蜂蜜中。
3-METHYLTHIOHEXANOL Treatt 一種無色到暗黃色的、帶有強烈水果、硫磺、橡膠和熱帶水果氣味和風味的液體。它可以用於熱帶水果香精和精美食品中。
5-METHYL-2-HEPTEN-4-ONE Treatt 一種無色到暗黃色的、帶有金屬/黃油和烤榛子氣味和黃油/蘑菇榛子口味的液體。它可以用於口香糖、谷物油/脂肪、堅果產品、乳制品、糖果和飲料中。
5-METHYLQUINOXALINE Treatt 一種帶有烤堅果、烤玉米、咖啡氣味和風味的黃色液體。它可以用在糖果、甜點、肉類產品和不含酒精的飲料中。
5H-METHYL-6,7-DIHYDROCYCLOPENTAPYRAZINE Treatt 一種帶有泥土、焙烤馬鈴薯、烤花生氣味和風味的黃色到琥珀色液體。它可以用在糖果、肉類產品、甜點、口香糖和飲料中。
Acetyl L Carnitine HCL Desheng International Industry Acetyl L Carnitine HCL is a water-solulble amino acid in a white powder form. This product is most commonly used as a functional food additive.
BANANA TREATTAROME™ 9735 Treatt 一種清澈到暗黃色的液體,可以賦予許多食品體系真實和完滿的香蕉風味。它是由香蕉完全蒸餾制得的。
BELL PEPPER TREATTAROME™ - ROASTED 9810 Treatt 一種清澈到暗黃色的液體,可以賦予許多食品體系熱帶的、燒烤辣椒風味。它是由燒烤辣椒完全蒸餾制得的。
BLACK TEA TREATTAROME™ - LIGHT 9760 Treatt 一種清澈到暗黃色的液體,可以賦予許多食品體系真實新鮮的葉茶風味。它是由紅茶完全蒸餾制得的。
BLACK TEA TREATTAROME™ BREWED 9761 Treatt 一種清澈到暗黃色的液體,可以賦予許多食品體系一種真實的發酵茶風味。它是由紅茶完全蒸餾制得的。
BLUEBERRY TREATTAROME™ 9840 Treatt 一種清澈到暗藍色的液體,可以賦予許多食品體系真實和完滿的藍莓風味。它是由藍莓完全蒸餾制得的。
CANTALOUPE MELON TREATTAROME™ 9726 Treatt 一種清澈到暗黃色的液體,可以賦予許多食品體系成熟的羅馬甜瓜果味。它是由羅馬甜瓜完全蒸餾制得的。
COCOA TREATTAROME™ DARK - 9900 Treatt 一種清澈到暗麥杆色的液體,可以賦予許多應用真實和完滿的巧克力特征。它是由可可完全蒸餾制得的。
COFFEE TREATTAROME™ - FULL ROAST 9780 Treatt 一種清澈到暗褐色的液體,可以賦予鮮釀咖啡熱烈和焙烤的香味。它是由當天焙烤的阿拉比克(Arabica)咖啡豆完全蒸餾制得的。
CUCUMBER TREATTAROME™ 9721 Treatt 一種清澈到暗黃色的液體,可以賦予許多食品體系新鮮的綠黃瓜風味。它是由粉紅番石榴完全蒸餾制得的。
DMAA Desheng International Industry DMAA, also known as 1, 3 Dimethylamylamine, is a chemically synthesised liquid stimulant. This product is most commonly used as a functional food additive to increase workout energy and strength.
GREEN PEPPER TREATTAROME™ 9723 Treatt 一種清澈到暗黃色的液體,可以賦予許多食品體系新鮮的辣椒風味。它是由綠黃瓜完全蒸餾制得的。
GUAVA TREATTAROME™ 9740 Treatt 一種清澈到暗麥杆色的液體,可以賦予許多食品體系真實的辛辣果味。它是由粉紅番石榴完全蒸餾制得的。
HONEY TREATTAROME™ 9801 Treatt 一種清澈到暗麥杆色的液體,可以賦予食品體系一種甜蜜的風味,但不增加食糖或能量。它是由蜂蜜完全蒸餾制得的。
KIWIFRUIT TREATTAROME™ 9770 Treatt 一種清澈到暗黃色的液體,可以賦予許多食品體系水果的綠色獼猴桃風味。它是由獼猴桃果完全蒸餾制得的。
L-Alanine Desheng International Industry L-Alanine is a water-soluble amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive.
L-Arginine Desheng International Industry L-Arginine is an amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive.
L-Arginine HCL Desheng International Industry L-Arginine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 1119-34-2. L-Arginine HCL is most commonly used as a flavoring agent and functional food additive.
L-Aspartic Acid Desheng International Industry L-Aspartic Acid is an odorless, slightly acidic tasting amino acid in a white crystal or crystalline powder form. This product has a CAS number of 56-84-8. L-Aspartic Acid is most commonly used in beverage applications and as a functional food additive.
L-Carbocysteine (S-CMC) Desheng International Industry L-Carbocysteine (S-CMC) is a water soluble amino acid in a white crystal or crystalline powder form with a slightly acidic taste. This product has a CAS number of 638-23-3. L-Carbocysteine (S-CMC) is most commonly used as a functional food additive.
L-Carnitine Base Desheng International Industry L-Carnitine Base is an amino acid in a white crystal or hygroscopic crystalline powder form. This product has a CAS number of 541-15-1. L-Carnitine Base is most commonly used as a functional food additive.
L-Carnitine HCL Desheng International Industry L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applicat...展開 L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applications. 收起
L-Carnitine Tartrate Desheng International Industry L-Carnitine Tartrate is a water soluble amino acid in a white to off-white crystalline powder form. This product has a CAS number of 36687-82-8. L-Carnitine Tartrate is most commonly used as a functional food additive.
L-Carnosine Desheng International Industry L-Carnosine is an amino acid in a white to off white powder form. This product has a CAS number of 305-84-0. L-Carnosine is most commonly used as a functional food additive.
L-Citrulline Desheng International Industry L-Citrulline is an amino acid in a white crystal or crystalline powder form with a slightly sweet taste. This product has a CAS number of 372-75-8. L-Citrulline is most commonly used as a functional food additive.
L-Cysteine Base Desheng International Industry L-Cysteine Base is an amino acid in a white crystalline powder form. This product has a CAS number of 52-90-4. L-Cysteine Base is most commonly used as a functional food additive.
L-Cysteine HCL Anhydrous Desheng International Industry L-Cysteine HCL Anhydrous is a water-soluble amino acid in a white crystal or crystalline powder form. This product has a CAS number of 52-89-1. L-Cysteine HCL Anhydrous is most commonly used in beverage applications and as a functional food additive.
L-Cysteine HCL Monohydrate Desheng International Industry L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most comm...展開 L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most commonly used as a functional food additive. 收起
L-Cystine Desheng International Industry L-Cystine is an amino acid in a white crystal or crystalline powder form. This product is almost insoluble in water, and insoluble in ethanol and ether. L-Cystine is most commonly used as a functional food additive.
L-Glutamic Acid Desheng International Industry L-Glutamic Acid is a hot water soluble amino acid in a white, scale, shaped crystal form. This product is most commonly used to manufacture MSG, as a spice, and as a functional food additive.
L-Glutamine Desheng International Industry L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additiv...展開 L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additive. 收起
MANGO TREATTAROME™ 9830 Treatt 一種清澈到暗麥杆色的液體,可以賦予許多食品體系熱帶芒果的風味,它是由芒果完全蒸餾制得的。
METHYL THIOBUTYRATE Treatt 一種無色、帶有發酵的、奶油、牛乳和干酪蔬菜氣味和風味的液體。它可以用於發酵干酪、發酵水果和肉類,以及咸味產品中。
PARA-MENTHA-8-THIOL-3-ONE Treatt 一種帶有布枯和黑醋栗葉氣味和風味的琥珀色液體。它可以用在黑醋栗、葡萄和漿果香精中,也可以用在甜點、糖果和飲料中。
PASSION FRUIT TREATTAROME™ 9750 Treatt 一種清澈到暗黃色的液體,可以賦予許多食品體系一種帶有酯味的熱帶水果風味。它是由黃色西番蓮果完全蒸餾制得的。
RASPBERRY TREATTAROME™ 9845 Treatt 一種清澈到暗紅色的液體,可以賦予許多應用真實和完滿的樹莓特征。它是由樹莓完全蒸餾制得的。
SUGAR TREATTAROME™ - 9807 Treatt 一種清澈到暗麥杆色的液體,可以賦予食品體系真實的甜味,但不增加食糖或能量。它是由蔗糖完全蒸餾制得的
TEA TREATTAROME™ - ICED 9765 Treatt 一種清澈到暗黃色的液體,可以賦予茶體系一種真實新鮮的冰茶風味。它是由茶完全蒸餾制得的。
WATERCRESS TREATTAROME™ 9820 Treatt 一種清澈到暗麥杆色的液體,可以賦予食品體系辛辣的綠色水芹風味,同時也可以提供奶油、馬鈴薯和洋蔥底味。它是由新鮮水芹完全蒸餾制得的。
WATERMELON TREATTAROME™ 9724 Treatt 一種清澈到暗黃色的液體,可以賦予許多食品體系甜美的西瓜風味。它是由西瓜完全蒸餾制得的。