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Acetyl L Carnitine HCL Desheng International Industry Acetyl L Carnitine HCL is a water-solulble amino acid in a white powder form. This product is most commonly used as a functional food additive.
Acid Stable Annatto Liquid -250/2 Valentine Agro Ltd. Acid Stable Annatto Liquid -250/2 is a natural water soluble color. It can be used in acidic formulations to maintain orange shades.
Acid Stable Annatto Powder Valentine Agro Ltd. Acid Stable Annatto Powder is used to create beautiful orange shades. This natural color can be used in acidic formulations to maintain orange colors.
Acid Stable Water Soluble Anthocyanin Extract Valentine Agro Ltd. Acid Stable Water Soluble Anthocyanin Extract is a blue water soluble, acid stable blue powder. It is a natural color used for maintaining blue color at low pH.
Annatto (Water Soluble Liquid) Valentine Agro Ltd. Annatto (Water Soluble Liquid) is used to create beautiful orange shades. This natural color can be used in neutral and moderately acidic formulations and alkaline formulations.
Annatto (Water Soluble Powder - High Alkali) Valentine Agro Ltd. Annatto (Water Soluble Powder - High Alkali) is used to create RTD drink mixes and creams for neutral to moderate drinks to create orange colors. This takes into account the requirement of certain customers for an alkaline ingredient.
Annatto (Water Soluble Powder - K2) Valentine Agro Ltd. Annatto (Water Soluble Powder - K2) is a natural, high concentration annatto powder. It is used to create beautiful orange colors and has varied applications.
Annatto (Water Soluble Powder - RH) Valentine Agro Ltd. Annatto (Water Soluble Powder - RH) is used to create beautiful orange shades. It is a low cost orange powder with a wide variety of applications.
Anthocyanin Extract Liquid Valentine Agro Ltd. Anthocyanin Extract Liquid is extracted from Black Carrots. It is used as a natural blue color and is in a blue liquid form.
Anthocyanin Extract Powder Valentine Agro Ltd. Anthocyanin Extract is extracted from Black Carrots. It is used as a natural blue color and is a blue powder.
Beet Root Concentrate Valentine Agro Ltd. Beet Root Concentrate is a substance obtained from a Beet Root plant. Beet Root plants contain Betanin which is a red glycosidic food dye. It is used extensively for a reddish pink shade in tomato products and strawberry products.
Beet Root Juice Powder Valentine Agro Ltd. Beet Root Juice Powder is a substance obtained from a Beet Root plant. Beet Root plants contain Betanin which is a red glycosidic food dye. It is used extensively for a reddish pink shade in tomato products and strawberry products.
Caramel Valentine Agro Ltd. Caramel is a beige to dark brown liquid derived from the caramelization of sugar. It is one of the most highly used natural color. This product can be applied in alcohol, confectioneries and culinary application.
Chlorophyll Valentine Agro Ltd. Chlorophyll is the most common pigment in nature. It is extracted from spinach and other edible greens. This color is used in both the culinary and pharmaceutical industries.
DMAA Desheng International Industry DMAA, also known as 1, 3 Dimethylamylamine, is a chemically synthesised liquid stimulant. This product is most commonly used as a functional food additive to increase workout energy and strength.
L-Alanine Desheng International Industry L-Alanine is a water-soluble amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive.
L-Arginine Desheng International Industry L-Arginine is an amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive.
L-Arginine HCL Desheng International Industry L-Arginine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 1119-34-2. L-Arginine HCL is most commonly used as a flavoring agent and functional food additive.
L-Aspartic Acid Desheng International Industry L-Aspartic Acid is an odorless, slightly acidic tasting amino acid in a white crystal or crystalline powder form. This product has a CAS number of 56-84-8. L-Aspartic Acid is most commonly used in beverage applications and as a functional food additive.
L-Carbocysteine (S-CMC) Desheng International Industry L-Carbocysteine (S-CMC) is a water soluble amino acid in a white crystal or crystalline powder form with a slightly acidic taste. This product has a CAS number of 638-23-3. L-Carbocysteine (S-CMC) is most commonly used as a functional food additive.
L-Carnitine Base Desheng International Industry L-Carnitine Base is an amino acid in a white crystal or hygroscopic crystalline powder form. This product has a CAS number of 541-15-1. L-Carnitine Base is most commonly used as a functional food additive.
L-Carnitine HCL Desheng International Industry L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applicat...展開 L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applications. 收起
L-Carnitine Tartrate Desheng International Industry L-Carnitine Tartrate is a water soluble amino acid in a white to off-white crystalline powder form. This product has a CAS number of 36687-82-8. L-Carnitine Tartrate is most commonly used as a functional food additive.
L-Carnosine Desheng International Industry L-Carnosine is an amino acid in a white to off white powder form. This product has a CAS number of 305-84-0. L-Carnosine is most commonly used as a functional food additive.
L-Citrulline Desheng International Industry L-Citrulline is an amino acid in a white crystal or crystalline powder form with a slightly sweet taste. This product has a CAS number of 372-75-8. L-Citrulline is most commonly used as a functional food additive.
L-Cysteine Base Desheng International Industry L-Cysteine Base is an amino acid in a white crystalline powder form. This product has a CAS number of 52-90-4. L-Cysteine Base is most commonly used as a functional food additive.
L-Cysteine HCL Anhydrous Desheng International Industry L-Cysteine HCL Anhydrous is a water-soluble amino acid in a white crystal or crystalline powder form. This product has a CAS number of 52-89-1. L-Cysteine HCL Anhydrous is most commonly used in beverage applications and as a functional food additive.
L-Cysteine HCL Monohydrate Desheng International Industry L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most comm...展開 L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most commonly used as a functional food additive. 收起
L-Cystine Desheng International Industry L-Cystine is an amino acid in a white crystal or crystalline powder form. This product is almost insoluble in water, and insoluble in ethanol and ether. L-Cystine is most commonly used as a functional food additive.
L-Glutamic Acid Desheng International Industry L-Glutamic Acid is a hot water soluble amino acid in a white, scale, shaped crystal form. This product is most commonly used to manufacture MSG, as a spice, and as a functional food additive.
L-Glutamine Desheng International Industry L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additiv...展開 L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additive. 收起
Oil Soluble Annatto Liquid Valentine Agro Ltd. Oil Soluble Annatto Liquid is a natural color used to create beautiful orange shades. It is soluble in oil and has varied applications.