UL Prospector

成功!

成功保存搜索結果
Cooked Chickpeas Sesajal S.A. de C.V. Cooked Chickpeas are a helpful source of zinc, folate and protein. They are also very high in dietary fiber and hence a healthy source of carbohydrates for persons with insulin sensitivity or diabetes. They are low in fat and most of it is polyunsaturated...展開 Cooked Chickpeas are a helpful source of zinc, folate and protein. They are also very high in dietary fiber and hence a healthy source of carbohydrates for persons with insulin sensitivity or diabetes. They are low in fat and most of it is polyunsaturated. It also provides dietary calcium, with some sources citing the garbanzo's calcium content as about the same as yogurt and close to milk. Besides calcium, it is high in minerals such as: phosphorous, magnesium, iron, and zinc. 收起
Malto Dextrin Henan Eastar Chemicals Co., Ltd. Malto Dextrin appears as a white colored free flowing powder. This product is odorless, tasteless, and is often used in frozen food, dairy products, soft drinks, canned food, etc.
Niside Clerici-Sacco Group Niside is a product containing nisin and is a natural preservative produced by some strains of Lactococcus lactis, inhibiting the growth of Gram positive bacteria which causes the degradation of food. Niside is designed for being added to water and mixed ...展開 Niside is a product containing nisin and is a natural preservative produced by some strains of Lactococcus lactis, inhibiting the growth of Gram positive bacteria which causes the degradation of food. Niside is designed for being added to water and mixed during the production process of food which requires a longer shelf life. The product is not harmful for humans, and is used as a food preservative in a number of thermal processed foods, application for canned foods, ricotta, liquid egg, pasteurised or flavoured milk and drinks, processed cheese, other dairy products, wet instant noodles, plant protein foods, fermentation products and meat products. 收起
Sodium Stearoyl Lactylate Henan Eastar Chemicals Co., Ltd. Sodium Stearoyl Lactylate appears as a white to ivory colored powder. This product has a caramel like odor, and it disperses well in hot water and is soluble in ethanol, hot oils, and fats. It is often used for emulsification, aging resistance, gluten for...展開 Sodium Stearoyl Lactylate appears as a white to ivory colored powder. This product has a caramel like odor, and it disperses well in hot water and is soluble in ethanol, hot oils, and fats. It is often used for emulsification, aging resistance, gluten fortifying, and keeping freshness in bread, noodles, instant noodles, milk, margarine, meat products, etc. 收起