| Beet Red | Wuhan Golden Wing Industry & Trade Co., Ltd | Beet Red is obtained from the roots of red beet (Beta vulgaris L. var. rubra) by extraction and refining. It is a kind of water soluble natural red color. This product is in powder form. It can be used in a wide variety of foods and also can be use as a f...view more Beet Red is obtained from the roots of red beet (Beta vulgaris L. var. rubra) by extraction and refining. It is a kind of water soluble natural red color. This product is in powder form. It can be used in a wide variety of foods and also can be use as a food color to enhance other products like tomato paste. view less | |
| Beetred (BR-NL101) | Yaegaki Bio-Industry, Inc. | Beetred (BR-NL101) is a pink water-soluble liquid. This product has a concentration of 20 (E10%) and provides a natural pink color. It is often used in frozen desserts, confectionery, snack food, and beverages. It can also be used to add a dash of color t...view more Beetred (BR-NL101) is a pink water-soluble liquid. This product has a concentration of 20 (E10%) and provides a natural pink color. It is often used in frozen desserts, confectionery, snack food, and beverages. It can also be used to add a dash of color to salads or to cook them in stews. view less | |
| Beetred (BR-NL301) | Yaegaki Bio-Industry, Inc. | Beetred (BR-NL301) is a pink water-soluble liquid. This product has a concentration of 20 (E10%) and provides a natural pink color. It is often used in frozen desserts, confectionery, snack food, and beverages. It can also be used to add a dash of color t...view more Beetred (BR-NL301) is a pink water-soluble liquid. This product has a concentration of 20 (E10%) and provides a natural pink color. It is often used in frozen desserts, confectionery, snack food, and beverages. It can also be used to add a dash of color to salads or to cook them in stews. view less | |
| Beetred (BR-NP101) | Yaegaki Bio-Industry, Inc. | Beetred (BR-NP101) is a pink water-soluble powder. This product has a concentration of 20 (E10%) and provides a natural pink color. It is used in confectionery, snack food, frozen desserts, and beverages. It can also be used to add a dash of color to sala...view more Beetred (BR-NP101) is a pink water-soluble powder. This product has a concentration of 20 (E10%) and provides a natural pink color. It is used in confectionery, snack food, frozen desserts, and beverages. It can also be used to add a dash of color to salads or to cook them in stews. view less | |
| Beetroot | Cybercolors Ltd. | Beetroot is extracted from red beetroots grown in Europe. From this product water soluble liquids and powders are prepared. It is mostly used in dairy desserts, yogurts, ice cream and seasonings. | |
| Exberry® Cherry Red Powder 153901 | GNT Group | Exberry® Cherry Red Powder (153901) is a natural colorant made from high quality fruits and vegetables. All products are manufactured with a unique physical processing technology that employs only water. This means the product is free of chemical solvents...view more Exberry® Cherry Red Powder (153901) is a natural colorant made from high quality fruits and vegetables. All products are manufactured with a unique physical processing technology that employs only water. This means the product is free of chemical solvents, GMO ingredients, and is Kosher certified. This product has a cherry red, clear and vibrant color. It is possible to enhance color in these food groups (as well as many more): soft drinks, alcoholic drinks, confections, fruit preparations, bars, dairy products: yogurts, ice-creams, cereals, sauces, syrups, dressings, soy products, and meats. view less | |
| Exberry® Organics Fruit & Vegetable Red 153377 | GNT Group | Exberry® Organics Fruit & Vegetable Red (153377) is a natural colorant made from high quality organic fruits and vegetables. All products are manufactured with a unique physical processing technology that employs only water. The product is produced witho...view more Exberry® Organics Fruit & Vegetable Red (153377) is a natural colorant made from high quality organic fruits and vegetables. All products are manufactured with a unique physical processing technology that employs only water. The product is produced without the use of irradiation and sewage sludge and is absolutely free of additional preservatives, solvents and flavors. Exberry® has a cherry-red, clear & brilliant color. It is pH dependent. It is possible to enhance color in these food groups (as well as many more): soft drinks, alcoholic drinks, confections, fruit preparations, bars, dairy products, yogurts, ice-creams, cereals, sauces, syrups, dressings, soy products, and meats. view less | |
| Exberry® Red 153330 | GNT Group | Exberry® Red (153330) is a natural colorant made from high quality fruits and vegetables. All products are manufactured with a unique physical processing technology that employs only water. This means the product is free of chemical solvents, GMO ingredie...view more Exberry® Red (153330) is a natural colorant made from high quality fruits and vegetables. All products are manufactured with a unique physical processing technology that employs only water. This means the product is free of chemical solvents, GMO ingredients, and is Kosher certified. Exberry® is a cherry-red, clear & brilliant color. It is typically applied in beverage and candy products. It is pH dependent. It also is possible to enhance color in these food groups (as well as many more): soft drinks, alcoholic drinks, confections, fruit preparations, bars, dairy products, yogurts, ice-creams, cereals, sauces, syrups, dressings, soy products, and meats. view less | |
| Exberry® Scarlet Red 151809 | GNT Group | Exberry® Scarlet Red (151809) is a natural colorant made from high quality fruits and vegetables. All products are manufactured with a unique physical processing technology that employs only water. This means the product is free of chemical solvents, GMO ...view more Exberry® Scarlet Red (151809) is a natural colorant made from high quality fruits and vegetables. All products are manufactured with a unique physical processing technology that employs only water. This means the product is free of chemical solvents, GMO ingredients, and is Kosher certified. Exberry® is a red-purple, clear color. It is typically applied in beverage products, and it is pH dependent. It also is possible to enhance color in these food groups (as well as many more): soft drinks, alcoholic drinks, confections, fruit preparations, bars, yogurts, ice-creams, cereals, sauces, syrups, dressings, soy products, and meats. view less | |
| Exberry® Valencia Red 154215 | GNT Group | Exberry® Valencia Red (154215) is a natural colorant made from high quality fruits and vegetables. All products are manufactured with a unique physical processing technology that employs only water. This means the product is free of chemical solvents, GMO...view more Exberry® Valencia Red (154215) is a natural colorant made from high quality fruits and vegetables. All products are manufactured with a unique physical processing technology that employs only water. This means the product is free of chemical solvents, GMO ingredients, and is Kosher certified. Exberry® is a red-organge, cloudy color. It is typically applied in candy and dairy products. pH dependency is minimal. It also is possible to enhance color in these food groups (as well as many more): soft drinks, alcoholic drinks, confections, fruit preparations, bars, dairy products, yogurts, ice-creams, cereals, sauces, syrups, dressings, soy products, and meats. view less | |
| Gardenia (GR-NL101) | Yaegaki Bio-Industry, Inc. | Gardenia (GR-NL101) is a red water-soluble liquid. This product has a concentration of 50 (E10%) and provides a natural red color. It is used in confectionery, seasonings and sauces. | |
| Gardenia (GR-NP101) | Yaegaki Bio-Industry, Inc. | Gardenia (GR-NP101) is a red water-soluble powder. This product has a concentration of 50 (E10%) and provides a natural red food color. It is mainly used in confectionery, seasonings, and sauces. | |
| Lac Dye Color Enterprise Standard | Bolise Co., Limited | Lac Dye Color Enterprise Standard is a natural edible cardinal red powder extracted and refined from the resinoid lac. This product has a color value E（1%, 1cm, 490nm）between 130～160, a loss on drying of less than 10% and an ash content of less than 0.8%....view more Lac Dye Color Enterprise Standard is a natural edible cardinal red powder extracted and refined from the resinoid lac. This product has a color value E（1%, 1cm, 490nm）between 130～160, a loss on drying of less than 10% and an ash content of less than 0.8%. It is used in juice drinks, carbonated drinks, wine, candy, jam and sauce applications. view less | |
| Lac Dye Color GB4571-1996 | Bolise Co., Limited | Lac Dye Color GB4571-1996 is a natural edible cardinal red powder extracted and refined from the resinoid lac. This product has a color value E（1%, 1cm, 490nm）Greater than or equal to 130, a loss on drying of less than 10% and an ash content of less than ...view more Lac Dye Color GB4571-1996 is a natural edible cardinal red powder extracted and refined from the resinoid lac. This product has a color value E（1%, 1cm, 490nm）Greater than or equal to 130, a loss on drying of less than 10% and an ash content of less than 0.8%. It is used in juice drinks, carbonated drinks, wine, candy, jam and sauce applications. view less | |
| Lac Dye Red - Normal | Yunnan Tonghai Yang Natural Products Co., Ltd. | Lac Dye Red - Normal is a natural food color extracted from the female insect Laccifer lacca which is attached to legume and mulberry plants. This product is a bright red powder that can dissolve in ethanol and propanediol, slightly dissolve in water and ...view more Lac Dye Red - Normal is a natural food color extracted from the female insect Laccifer lacca which is attached to legume and mulberry plants. This product is a bright red powder that can dissolve in ethanol and propanediol, slightly dissolve in water and will not dissolve in oil. It is often used in fruit flavored beverages, soda pop, compound seasonings, jam, cocoa products, fillings for bakery ware, chocolates and chocolate products. view less | |
| Lac Dye Red - Water Soluble | Yunnan Tonghai Yang Natural Products Co., Ltd. | Lac Dye Red - Water Soluble is a natural food color extracted from the female insect Laccifer lacca which is attached to legume and mulberry plants. This product is a brown powder that can dissolve in ethanol and propanediol, slightly dissolve in water an...view more Lac Dye Red - Water Soluble is a natural food color extracted from the female insect Laccifer lacca which is attached to legume and mulberry plants. This product is a brown powder that can dissolve in ethanol and propanediol, slightly dissolve in water and will not dissolve in oil. It is often used in fruit flavored beverages, soda pop, compound seasonings, jam, cocoa products, fillings for bakery ware, chocolates and chocolate products. view less | |
| Monascus (MR-AL101) | Yaegaki Bio-Industry, Inc. | Monascus (MR-AL101) is a red water-soluble liquid. This product has a concentration of 66 (E10%) and provides a natural red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-AL201) | Yaegaki Bio-Industry, Inc. | Monascus (MR-AL201) is an orange red water-soluble liquid. This product has a concentration of 66 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, e...view more Monascus (MR-AL201) is an orange red water-soluble liquid. This product has a concentration of 66 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. view less | |
| Monascus (MR-CL101) | Yaegaki Bio-Industry, Inc. | Monascus (MR-CL101) is an orange red water-soluble liquid. This product has a concentration of 70 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, e...view more Monascus (MR-CL101) is an orange red water-soluble liquid. This product has a concentration of 70 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. view less | |
| Monascus (MR-NL201) | Yaegaki Bio-Industry, Inc. | Monascus (MR-NL201) is a red water-soluble liquid. This product has a concentration of 72 (E10%) and provides a natural red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-NL301) | Yaegaki Bio-Industry, Inc. | Monascus (MR-NL301) is a red water-soluble liquid. This product has a concentration of 72 (E10%) and provides a natural red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-NP101) | Yaegaki Bio-Industry, Inc. | Monascus (MR-NP101) is a red water-soluble powder. This product has a concentration of 110 (E10%) and provides a natural red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-NP201) | Yaegaki Bio-Industry, Inc. | Monascus (MR-NP201) is a red water-soluble powder. This product has a concentration of 620 (E10%) and provides a natural red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-NP301) | Yaegaki Bio-Industry, Inc. | Monascus (MR-NP301) is a dark red water-soluble powder. This product has a concentration of 2,000 (E10%) and provides a natural dark red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc...view more Monascus (MR-NP301) is a dark red water-soluble powder. This product has a concentration of 2,000 (E10%) and provides a natural dark red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. view less | |
| Monascus (MR-RL101) | Yaegaki Bio-Industry, Inc. | Monascus (MR-RL101) is a dark red water-soluble liquid. This product has a concentration of 72 (E10%) and provides a natural dark red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-RL301) | Yaegaki Bio-Industry, Inc. | Monascus (MR-RL301) is a dark red water-soluble liquid. This product has a concentration of 110 (E10%) and provides a natural dark red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-UL101) | Yaegaki Bio-Industry, Inc. | Monascus (MR-UL101) is a dark red water-soluble liquid. This product has a concentration of 72 (E10%) and provides a natural dark red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. | |
| Monascus (MR-YL101) | Yaegaki Bio-Industry, Inc. | Monascus (MR-YL101) is an orange red water-soluble liquid. This product has a concentration of 78 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, e...view more Monascus (MR-YL101) is an orange red water-soluble liquid. This product has a concentration of 78 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. view less | |
| Monascus (MR-YL201) | Yaegaki Bio-Industry, Inc. | Monascus (MR-YL201) is an orange red water-soluble liquid. This product has a concentration of 82 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, e...view more Monascus (MR-YL201) is an orange red water-soluble liquid. This product has a concentration of 82 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc. view less | |
| Natural Lycopene Beadlet 10% CWS-B | ZMC-USA | Natural Lycopene Beadlet 10% CWS-B is a cold water dispersible beadlet used as a red coloring agent and to to nutritionally fortify beverages, soups, sauces, cereals, confectionery goods, milk products and infant foods. | |
| Natural Lycopene Beadlet 10% CWS-S | ZMC-USA | Natural Lycopene Beadlet 10% CWS-S, E160d, is a cold water dispersible starch beadlet appropriate for vegetarians. This product is used as a red coloring agent and to fortify beverages, soups, sauces, cereals, confectionery goods, milk products and infant...view more Natural Lycopene Beadlet 10% CWS-S, E160d, is a cold water dispersible starch beadlet appropriate for vegetarians. This product is used as a red coloring agent and to fortify beverages, soups, sauces, cereals, confectionery goods, milk products and infant foods. view less | |
| Natural Lycopene Beadlet 5% CWS-S | ZMC-USA | Natural Lycopene Beadlet 5% CWS-S is a cold water dispersible starch beadlet appropriate for vegetarians. This product is used and as a red coloring agent and to fortify beverages, soups, sauces, cereals, confectionery goods, milk products and infant food...view more Natural Lycopene Beadlet 5% CWS-S is a cold water dispersible starch beadlet appropriate for vegetarians. This product is used and as a red coloring agent and to fortify beverages, soups, sauces, cereals, confectionery goods, milk products and infant foods. view less | |
| Natural Red Color (0038) | American Color Research Center | Natural Red Color (0038) appears as a deep red liquid with a final appearance of pink red to red depending on the application. This product is composed of water, natural glyceerin from plant sources, red radish color extract and citric acid. Natural Red C...view more Natural Red Color (0038) appears as a deep red liquid with a final appearance of pink red to red depending on the application. This product is composed of water, natural glyceerin from plant sources, red radish color extract and citric acid. Natural Red Color (0038) is used as a coloring agent in beverages, ice cream, yogurt, candies, gummy bears, fruit jelly, fruit filling, fruit juice, tomato paste, salsa and other acidic foods. view less | |
| Natural Red Color (0040) | American Color Research Center | Natural Red Color (0040) appears as a deep gray red powder with a final appearance of pink red to red depending on the applications, pH and usage levels. This product is composed of maltodextrin and red cabbage color extract. Natural Red Color (0040) is u...view more Natural Red Color (0040) appears as a deep gray red powder with a final appearance of pink red to red depending on the applications, pH and usage levels. This product is composed of maltodextrin and red cabbage color extract. Natural Red Color (0040) is used to color beverages, ice cream, yogurt, candy, gummy bears, fruit jelly, fruit filling, fruit juice, tomato paste, salsa, and other foods. view less | |
| Natural Red Color (1162) | American Color Research Center | Natural Red Color (1162) appears as a dark red liquid with a final color appearance of red. This product is composed of cochineal extract, water, glycerin, and citric acid. Natural Red Color (1162) is used to color beverages, candy, gummy bears, fruit jel...view more Natural Red Color (1162) appears as a dark red liquid with a final color appearance of red. This product is composed of cochineal extract, water, glycerin, and citric acid. Natural Red Color (1162) is used to color beverages, candy, gummy bears, fruit jelly, fruit filling, fruit juice, tomato paste, salsa, nectar, yogurt, ice cream, and other foods. view less | |
| Natural Red Color (1420) | American Color Research Center | Natural Red Color (1420) appears as a brown red powder with white particles, with a final appearance of pink red to red depending on the applications, pH and usage levels. This product is composed of maltodextrin, vegetable juice concentrates, and citric ...view more Natural Red Color (1420) appears as a brown red powder with white particles, with a final appearance of pink red to red depending on the applications, pH and usage levels. This product is composed of maltodextrin, vegetable juice concentrates, and citric acid. Natural Red Color (1420) is used to color beverages, drink mixes, candy, gummy bears, fruit jelly, fruit filling, fruit juice, tomato paste, salsa, nectar, ice cream, and other foods. view less | |
| Natural Red Color (1737) | American Color Research Center | Natural Red Color (1737) appears as a deep red liquid with a pink red to red depending on the applications, pH and usage levels. This product is composed of a blend of vegetable juice colors, water, natural glycerin from plant sources, and citric acid. Na...view more Natural Red Color (1737) appears as a deep red liquid with a pink red to red depending on the applications, pH and usage levels. This product is composed of a blend of vegetable juice colors, water, natural glycerin from plant sources, and citric acid. Natural Red Color (1737) is used to color beverages, ice cream, yogurt, candy, gummy bears, fruit jelly, fruit filling, fruit juice, tomato paste, salsa, and other foods. view less | |
| Natural Red Color (1875) | American Color Research Center | Natural Red Color (1875) appears as a deep red liquid with a final color appearance of purple to red depending on applications, pH value, and usage levels. This product is composed of water, natural glycerin from plant sources, purple yam juice color extr...view more Natural Red Color (1875) appears as a deep red liquid with a final color appearance of purple to red depending on applications, pH value, and usage levels. This product is composed of water, natural glycerin from plant sources, purple yam juice color extract, and citric acid. Natural Red Color (1875) is used to color beverages, ice cream, yogurt, candy, gummy bears, fruit jelly, fruit filling, fruit juice, tomato paste, salsa, and other foods. view less | |
| Natural Red Color (1972) | American Color Research Center | Natural Red Color (1972) appears as a brown red powder with white particles, and a final color of pink red to red depending on the applications, pH and usage levels. This product is composed of maltodextrin, vegetable juice concentrates and citric acid. N...view more Natural Red Color (1972) appears as a brown red powder with white particles, and a final color of pink red to red depending on the applications, pH and usage levels. This product is composed of maltodextrin, vegetable juice concentrates and citric acid. Natural Red Color (1972) is used to color beverages, drink mixes, candy, gummy bears, fruit jelly, fruit filling, fruit juice, tomato paste, salsa, nectar, ice cream, and other foods. view less | |
| Natural Red Color (2180) | American Color Research Center | Natural Red Color (2180) appears as a dark red liquid with a final color appearance of red. This product is composed of cochineal extract, water and propylene glycol. Natural Red Color (2180) is used to color beverages, candy, gummy bears, fruit jelly, fr...view more Natural Red Color (2180) appears as a dark red liquid with a final color appearance of red. This product is composed of cochineal extract, water and propylene glycol. Natural Red Color (2180) is used to color beverages, candy, gummy bears, fruit jelly, fruit filling, fruit juice, tomato paste, salsa, nectar, yogurt, ice cream, and other foods. view less | |
| Natural Red Color (2357) | American Color Research Center | Natural Red Color (2357) appears as a deep red liquid with a final color of a purple red to red depending on the applications, pH and usage levels. This product is composed of water, natural glycerin from plant sources, purple yam juice color extract, and...view more Natural Red Color (2357) appears as a deep red liquid with a final color of a purple red to red depending on the applications, pH and usage levels. This product is composed of water, natural glycerin from plant sources, purple yam juice color extract, and citric acid. Natural Red Color (2357) is used to color beverages, ice cream, yogurt, candy, gummy bears, fruit jelly, fruit filling, fruit juice, tomato paste, salsa, and other foods. view less | |
| Natural Red (Purple) Color (1415) | American Color Research Center | Natural Red (Purple) Color (1415) appears as a deep red liquid with a final color appearance of red to purple in acidic media depending on the applications, pH and usage levels. This product is composed of a blend of vegetable juice color, water, natural ...view more Natural Red (Purple) Color (1415) appears as a deep red liquid with a final color appearance of red to purple in acidic media depending on the applications, pH and usage levels. This product is composed of a blend of vegetable juice color, water, natural glycerin from plant sources, and citric acid. Natural Red (Purple) Color (1415) is used to color beverages, ice cream, yogurt, candy, gummy bears, fruit jelly, fruit fillings, fruit juice, tomato paste, salsa, and other foods. view less | |
| Natural Red (Purple) Color (1873) | American Color Research Center | Natural Red (Purple) Color (1873) appears as a brown red powder with white particles and a final color appearance of purple red to red in acidic media depending on the applications, pH and usage levels. This product is composed of maltodextrin, vegetable ...view more Natural Red (Purple) Color (1873) appears as a brown red powder with white particles and a final color appearance of purple red to red in acidic media depending on the applications, pH and usage levels. This product is composed of maltodextrin, vegetable juice concentrates and citric acid. Natural Red (Purple) Color (1873) is used to color beverages, drink mixes, candy, gummy bears, fruit jelly, fruit fillings, fruit juice, tomato paste, salsa, nectar, ice cream and other foods. view less | |
| Radish Red | Znatural Color Co. Ltd | Radish Red is a deep red powder that is extracted from Raphanus Sativus L. This product is mainly used in compound seasoning, vinegar, candy, conserves, jam, etc. | |
| Re-Natured® Vitamin U | Grow Company, Inc. | Re-Natured® Vitamin U can be used as a natural flavoring agent to enhance the taste and flavor of finished food. This flavor can be used in many instances such as; in preparation of egg rolls, spring rolls, soups, coleslaw dressing, sauces, ethnic foods a...view more Re-Natured® Vitamin U can be used as a natural flavoring agent to enhance the taste and flavor of finished food. This flavor can be used in many instances such as; in preparation of egg rolls, spring rolls, soups, coleslaw dressing, sauces, ethnic foods and many other prepared foods. Re-Natured® Vitamin U increases the shelf life of the prepared food, improves the mouth feel and texture, and in some instances, the finished food's color and appearance. view less | |
| Red Beet Concentrate Liquid 30% for Savory | WILD Flavors, Inc. | Beet pigments—collectively known as betalains—consist of two sub-classes: betacyanins (red pigments) and betaxanthins (yellow pigments). Although the pigments are water-soluble, the susceptibility of the pigments to heat, oxygen, light and high water acti...view more Beet pigments—collectively known as betalains—consist of two sub-classes: betacyanins (red pigments) and betaxanthins (yellow pigments). Although the pigments are water-soluble, the susceptibility of the pigments to heat, oxygen, light and high water activity sometimes restricts the use as a food colorant. view less | |
| Red Beet Concentrate Liquid 40% for Savory | WILD Flavors, Inc. | Beet pigments—collectively known as betalains—consist of two sub-classes: betacyanins (red pigments) and betaxanthins (yellow pigments). Although the pigments are water-soluble, the susceptibility of the pigments to heat, oxygen, light and high water acti...view more Beet pigments—collectively known as betalains—consist of two sub-classes: betacyanins (red pigments) and betaxanthins (yellow pigments). Although the pigments are water-soluble, the susceptibility of the pigments to heat, oxygen, light and high water activity sometimes restricts the use as a food colorant. view less | |
| Red Beet Juice Powder | Biomax Life Sciences Limited | Red Beet Juice Powder is a food coloring agent that is used widely throuhout the food and beverage industry. This juice powder is used as a natural color in fruit salads, jams, jellies, desserts, ice creams, beverages and many nutraceutical products as we...view more Red Beet Juice Powder is a food coloring agent that is used widely throuhout the food and beverage industry. This juice powder is used as a natural color in fruit salads, jams, jellies, desserts, ice creams, beverages and many nutraceutical products as well. This hygroscopic powder is a dark and pinkish red color with a very distinct flavor and aroma to it. view less | |
| Red Yeast Rice Powder | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Red Yeast Rice Powder is a pure natural red pigment that finds use in a wide variety of applications, including ham, sausage, bacon, cakes, candy, noodles, health food & beverages, syrups, wine, and vinegar. | |
| Tomat-O-Red® | PLT Health Solutions | Tomat-O-Red® is a natural food and beverage colorant that is available as a liquid dispersion or a cold-water dispersible powder. It is a potent antioxidant and acts as a natural viscosity controller and flavor enhancer. This product can be used in a vari...view more Tomat-O-Red® is a natural food and beverage colorant that is available as a liquid dispersion or a cold-water dispersible powder. It is a potent antioxidant and acts as a natural viscosity controller and flavor enhancer. This product can be used in a variety of food and beverage applications such as powdered beverages, dairy foods, confections, baked goods, soups, sauces, snacks, and in other applications. view less | |
| Tonghai Radish Red (Deodorized) - Liquid | Yunnan Tonghai Yang Natural Products Co., Ltd. | Tonghai Radish Red (Deodorized) - Liquid is a pure natural and water soluble food color that is extracted from Raphanus sativusL, an edible red shell and heart radish which have a long planting history. The main coloring ingredient is anthocyanin which co...view more Tonghai Radish Red (Deodorized) - Liquid is a pure natural and water soluble food color that is extracted from Raphanus sativusL, an edible red shell and heart radish which have a long planting history. The main coloring ingredient is anthocyanin which contains pelargonidin. This product is a brown purple liquid that can be dissolved in water and alcohol easily, but not in oil. It is often used in fruit-flavored beverages, semi-solid compound seasonings, candy, cakes, preserved fruits, vinegar, and jam. view less | |
| Tonghai Radish Red (Deodorized) - Powder | Yunnan Tonghai Yang Natural Products Co., Ltd. | Tonghai Radish Red (Deodorized) - Powder is a pure natural and water soluble food color that is extracted from Raphanus sativusL, an edible red shell and heart radish which have a long planting history. The main coloring ingredient is anthocyanin which co...view more Tonghai Radish Red (Deodorized) - Powder is a pure natural and water soluble food color that is extracted from Raphanus sativusL, an edible red shell and heart radish which have a long planting history. The main coloring ingredient is anthocyanin which contains pelargonidin. This product is a deep red powder that can be dissolved in water and alcohol easily, but not in oil. It is often used in fruit-flavored beverages, semi-solid compound seasonings, candy, cakes, preserved fruits, vinegar, and jam. view less | |
| Vivapigment™ Blue | Colarome | Vivapigment™ Blue is an odorless and flavorless pigment derived from anthocyanins found in red cabbage. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. | |
| Vivapigment™ Purple | Colarome | Vivapigment™ Purple is an odorless and flavorless pigment derived from anthocyanins found in red cabbage. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. | |
| Vivapigment™ Red | Colarome | Vivapigment™ Red is an odorless and flavorless pigment derived from beet red. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. | |
| Vivapigment™ Turquoise | Colarome | Vivapigment™ Turquoise is an odorless and flavorless pigment derived from anthocyanins found in red cabbage. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. |
