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AGENABON 20.219 AGRANA
  • INCI Name:
    Hydrolyzed Corn Starch
AGENABON 20.219 is produced by saccharification and spray-drying of corn starch. It is a free-flowing, slightly hygroscopic powder that solves readily in water.
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AGENAFLO 9050 AGRANA
  • INCI Name:
    Corn Starch Modified
AGENAFLO 9050 is a lipophilic (= hydrophobically modified) waxy corn starch. Common uses include lotions, creams, sunscreens, deodorants, and mineral cosmetics. AGENAFLO 9050 absorbs excess moisture and sebum without whitening. It reduces tackiness and gr...view more AGENAFLO 9050 is a lipophilic (= hydrophobically modified) waxy corn starch. Common uses include lotions, creams, sunscreens, deodorants, and mineral cosmetics. AGENAFLO 9050 absorbs excess moisture and sebum without whitening. It reduces tackiness and greasiness while giving skin a velvety appearance. view less
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AGENAFLO OS 9051 AGRANA
  • INCI Name:
    Aluminum Starch Octenylsuccinate
AGENAFLO OS 9051 is a non-GMO aluminum octenylsuccinic modified starch for use as softening / texturing agent. It can be used in a wide range of applications including skin care creams, sun protection, after shave lotions, eye shadow powder and creams, an...view more AGENAFLO OS 9051 is a non-GMO aluminum octenylsuccinic modified starch for use as softening / texturing agent. It can be used in a wide range of applications including skin care creams, sun protection, after shave lotions, eye shadow powder and creams, and liquid make up. view less
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AGENAFLO TS AGRANA
  • INCI Name:
    Tapioca Starch (and) Polymethylsilsesquioxane
AGENAFLO TS s a hydrophobically modified tapioca starch with Polymethylsilsequioxane. It can be used in aerosol applications, skin care, colour cosmetic and powder applications. It should be handled like native starch (no aqueous heat treatment >45°C). AG...view more AGENAFLO TS s a hydrophobically modified tapioca starch with Polymethylsilsequioxane. It can be used in aerosol applications, skin care, colour cosmetic and powder applications. It should be handled like native starch (no aqueous heat treatment >45°C). AGENAFLO TS can be easily dispersed in emulsions and lead to smooth dispersion. It performs slight shine left on the skin. view less
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AGENAJEL 20.306 AGRANA
  • INCI Name:
    Distarch Phosphate
AGENAJEL 20.306 is an instant (= cold water swelling) modified waxy corn starch. AGENAJEL 20.306 features as natural rheology modifier and thickener according to COSMOS-standard. It is used as natural rheology modifier in personal care emulsions and provi...view more AGENAJEL 20.306 is an instant (= cold water swelling) modified waxy corn starch. AGENAJEL 20.306 features as natural rheology modifier and thickener according to COSMOS-standard. It is used as natural rheology modifier in personal care emulsions and provides a smooth and creamy texture. view less
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AGENAJEL 20.313 AGRANA
  • INCI Name:
    Hydroxypropyl Starch Phosphate
AGENAJEL 20.313, a cold water soluble starch-ether based on waxy maize starch (edible), is a rheology modifier and creaminess enhancer. The white-yellowish power is cold water swellable and shear-thinning with rapid viscosity recovery. It is ideal for use...view more AGENAJEL 20.313, a cold water soluble starch-ether based on waxy maize starch (edible), is a rheology modifier and creaminess enhancer. The white-yellowish power is cold water swellable and shear-thinning with rapid viscosity recovery. It is ideal for use in applications as a thickener in creams, lotions, and cream shampoos. view less
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AGENAJEL 20.383 AGRANA
  • INCI Name:
    Hydroxypropyl Starch Phosphate
AGENAJEL 20.383 is a cook-up starch. It has to be heated up (gelatinized) in aqueous phase (water) for thickening effect – but it has a lower gelatinization temperature (~ 60°C) than native starches (~ 80°C). AGENAJEL 20.383 shows an excellent stability a...view more AGENAJEL 20.383 is a cook-up starch. It has to be heated up (gelatinized) in aqueous phase (water) for thickening effect – but it has a lower gelatinization temperature (~ 60°C) than native starches (~ 80°C). AGENAJEL 20.383 shows an excellent stability against heat, acid, shear, freezing and thawing. It is ideal for use as a thickener in shampoos, face wash, creams, and lotions. view less
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AGENAMALT 20.233 AGRANA
  • INCI Name:
    Maltodextrin
AGENAMALT 20.233 is an organic maltodextrin is produced by saccharification and spray-drying of organic waxy corn. It is a free-flowing, very easily soluble powder with a low hygroscopic character and consists of a mixture of saccharids without any starch...view more AGENAMALT 20.233 is an organic maltodextrin is produced by saccharification and spray-drying of organic waxy corn. It is a free-flowing, very easily soluble powder with a low hygroscopic character and consists of a mixture of saccharids without any starch. view less
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AGENAMALT 20.234 AGRANA
  • INCI Name:
    Maltodextrin
AGENAMALT 20.234 is produced by saccharification and spray-drying of organic corn. The organic maltodextrin is a free-flowing, very easily soluble powder with a little hygroscopic character and consist of a mixture of saccharids without any starch. AGENAM...view more AGENAMALT 20.234 is produced by saccharification and spray-drying of organic corn. The organic maltodextrin is a free-flowing, very easily soluble powder with a little hygroscopic character and consist of a mixture of saccharids without any starch. AGENAMALT 20.234 corresponds to Pharm.Eur and USP. view less
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AGENAMALT 20.235 AGRANA
  • INCI Name:
    Maltodextrin
AGENAMALT 20.235 is an organic maltrodextrin produced by saccharification and spray-drying of organic corn. It is a free-flowing, very easily soluble powder with a low hygroscopic character and consists of a mixture of saccharids without any starch.
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AGENANOVA 30.326 AGRANA
  • INCI Name:
    Maltodextrin
AGENANOVA 30.326 is a free-flowing, slightly hygroscopic maltodextrin powder that solves readily in water.
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AminoSensyl™ Ultra MB Inolex
  • INCI Name:
    Cetearyl Alcohol (and) Brassicyl Valinate Esylate
AminoSensyl™ Ultra MB is a COSMOS approved, non-quat complete conditioning system with cationic amino lipid technology. It creates luxury textures and provides deep moisturization. It is ideal for soft, weightless conditioning that smooths, defines, and s...view more AminoSensyl™ Ultra MB is a COSMOS approved, non-quat complete conditioning system with cationic amino lipid technology. It creates luxury textures and provides deep moisturization. It is ideal for soft, weightless conditioning that smooths, defines, and strengthens hair. Its ecofriendly design provides a readily biodegradable cationic system that is safe and gentle to humans and non-toxic to aquatic life. AminoSensyl™ Ultra MB is derived from the essential amino acid, valine, which is naturally found in hair and skin, and Brassica Napus seed oil. The preneutralized combination of Brassicyl Valinate Esylate cationic amino lipid with Cetearyl Alcohol forms lamellar liquid crystals for ease of formulation and enhanced performance. Inolex’s cutting edge amino lipid technology creates rich textures and deep moisturization for soft, weightless conditioning to smooth, define, and strengthen hair. AminoSensyl™ Ultra MB contains 100% biobased content as certified by the USDA BioPreferred® Program, is COSMOS approved, and is approved for use in NSF/ANSI 305 certified personal care products. view less
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Barley Natural AGRANA
  • INCI Name:
    Hordeum Vulgare Seed Flour
Barley Natural is a native barley starch with excellent microbiological status. It is ideal for use in hair care, skin care, and color cosmetics.
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BergaBright SmartLipids Glabridin Berg + Schmidt GmbH & Co. KG
  • INCI Name:
    Aqua (and) Cymbopogon Flexuosus Oil (and) Copernicia Cerifera (Carnauba) Wax (and) Sodium Stearoyl Glutamate (and) Cera Alba (and) Glycyrrhiza Glabra (Licorice) Root Extract (and) Phenoxyethanol (and) Ethylhexylglycerin
BergaBright SmartLipids Glabridin are a natural, powerful and well-known whitening active from licorice extract with increased skin penetration, enhanced bioavailability and improved solubility within formulation.
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BergaCare Pearl /MB Berg + Schmidt GmbH & Co. KG
  • INCI Name:
    Glycol Stearate
BergaCare Pearl /MB is composed of Glycol Stearate. Monoster mixture of glycerin and stearic acid used as an emollient, surfactant, and emulsifier. May also be used to impart a pearlescent appearance to a formula.
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BergaMuls ET 1 Berg + Schmidt GmbH & Co. KG
  • INCI Name:
    Beta-Glucan (and) Pectin
BergaMuls ET 1 is a plant-based solution for a variety of functions including emulsifying, thickening, moisturizing and sensory enhancement.
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CORN PO4 PH B AGRANA
  • INCI Name:
    Distarch Phosphate
CORN PO4 PH "B“ is a special starch (phosphate cross-linked starch). It is ideal for use as a powder base for antimicrobial, disinfecting, astringent or keratolytic powder preparation like baby powder, lose face powders, body and foot powders, rouge, eye ...view more CORN PO4 PH "B“ is a special starch (phosphate cross-linked starch). It is ideal for use as a powder base for antimicrobial, disinfecting, astringent or keratolytic powder preparation like baby powder, lose face powders, body and foot powders, rouge, eye shadow and compact powders. view less
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Lexemul® 515 MB Inolex
  • INCI Name:
    Glyceryl Stearate
Lexemul® 515 MB is a 100% biobased, neutral and non self-emulsifying grade of glyceryl monostearate. Lexemul® 515 MB can be used as a secondary or auxiliary emulsifier, emulsion stabilizer, opacifier, amphiphilic bodying agent and emollient in nonionic, a...view more Lexemul® 515 MB is a 100% biobased, neutral and non self-emulsifying grade of glyceryl monostearate. Lexemul® 515 MB can be used as a secondary or auxiliary emulsifier, emulsion stabilizer, opacifier, amphiphilic bodying agent and emollient in nonionic, anionic or cationic w/o and o/w emulsions, and surfactant systems. Lexemul® 515 MB can also be used as a polar emollient in non-aqueous systems. Lexemul® 515 MB in conjunction with a primary emulsifier will produce emulsions of a rich, smooth texture that is typical of the self-emulsifying Lexemul® T, Lexemul® AR and Lexemul® AS emulsifiers. Lexemul® 515 MB (Glyceryl Stearate) is listed in the China FDA IECIC inventory. view less
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Lexemul® 561 MB Inolex
  • INCI Name:
    Glyceryl Stearate (and) PEG-100 Stearate
Lexemul® 561 MB is a nonionic, modified self-emulsifying glyceryl monostearate. It is designed as a primary emulsifier for all types of o/w cream or lotion systems. The viscosity of emulsions made with Lexemul® 561 MB can be varied through the addition of...view more Lexemul® 561 MB is a nonionic, modified self-emulsifying glyceryl monostearate. It is designed as a primary emulsifier for all types of o/w cream or lotion systems. The viscosity of emulsions made with Lexemul® 561 MB can be varied through the addition of bodying agents, such as glyceryl stearate and fatty alcohols. Lexemul® 561 MB can form stable emulsions in the presence of high levels of electrolyte and in combination with other emulsifiers of any ionic type. Lexemul® 561 MB (Glyceryl Stearate (and) PEG-100 Stearate) is listed in the China FDA IECIC inventory. view less
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Lexemul® AR MB Inolex
  • INCI Name:
    Glyceryl Stearate (and) Stearamidoethyl Diethylamine
Lexemul® AR MB is a self-emulsifying glyceryl monostearate designed for use as an emulsifier, stabilizer, opacifier, and emollient in cationic systems. Lexemul® AR MB is stable over the entire acidic pH range and is electrolyte tolerant. The self-emulsify...view more Lexemul® AR MB is a self-emulsifying glyceryl monostearate designed for use as an emulsifier, stabilizer, opacifier, and emollient in cationic systems. Lexemul® AR MB is stable over the entire acidic pH range and is electrolyte tolerant. The self-emulsifying properties of Lexemul® AR MB minimize the need for co-emulsifiers in many systems. view less
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Lexemul® AS MB Inolex
  • INCI Name:
    Glyceryl Stearate (and) Sodium Lauryl Sulfate
Lexemul® AS MB is a self-emulsifying glyceryl monostearate designed for use as an emulsifier, stabilizer, opacifier and emollient in anionic systems. Because it is acid stable, Lexemul® AS MB can be used in acidic systems as low as pH 4-5 as well as alkal...view more Lexemul® AS MB is a self-emulsifying glyceryl monostearate designed for use as an emulsifier, stabilizer, opacifier and emollient in anionic systems. Because it is acid stable, Lexemul® AS MB can be used in acidic systems as low as pH 4-5 as well as alkaline systems. Lexemul® AS MB is electrolyte tolerant. The self-emulsifying properties of Lexemul® AS MB minimize the need for co-emulsifiers in many systems. Lexemul® AS MB (Glyceryl Stearate (and) Sodium Lauryl Sulfate) is listed in the China FDA IECIC inventory. view less
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Lexemul® EGDS MB Inolex
  • INCI Name:
    Glycol Distearate
Lexemul® EGDS MB is an opacifying and pearlizing agent. It is produced from premium grade stearic acid under conditions that insure uniform quality, composition, and performance characteristics. Lexemul® EGDS MB is particularly recommended for use in sham...view more Lexemul® EGDS MB is an opacifying and pearlizing agent. It is produced from premium grade stearic acid under conditions that insure uniform quality, composition, and performance characteristics. Lexemul® EGDS MB is particularly recommended for use in shampoos, hair rinses, conditioners and liquid soaps. Lexemul® EGDS MB (Glycol Distearate) contains 97% biobased content and is listed in the China FDA IECIC inventory. view less
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Lexemul® EGMS MB Inolex
  • INCI Name:
    Glycol Stearate
Lexemul® EGMS MB is an opacifying and pearlizing agent. It is produced from premium grade stearic acid via reaction conditions that insure uniform quality, composition and performance characteristics. Lexemul® EGMS MB is recommended for use in surfactant ...view more Lexemul® EGMS MB is an opacifying and pearlizing agent. It is produced from premium grade stearic acid via reaction conditions that insure uniform quality, composition and performance characteristics. Lexemul® EGMS MB is recommended for use in surfactant systems including hair shampoos, rinses and conditioners, and liquid hand soaps. Lexemul® EGMS MB (Glycol Stearate) contains 95% biobased content and is listed in the China FDA IECIC inventory. view less
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Lexemul® P MB Inolex
  • INCI Name:
    Propylene Glycol Stearate SE
Lexemul® P MB is a self-emulsifying propylene glycol monostearate. It is designed for use when low viscosity anionic emulsions are desired. The self-emulsifying properties of Lexemul® P MB can eliminate the need for auxiliary emulsifiers in many formulati...view more Lexemul® P MB is a self-emulsifying propylene glycol monostearate. It is designed for use when low viscosity anionic emulsions are desired. The self-emulsifying properties of Lexemul® P MB can eliminate the need for auxiliary emulsifiers in many formulations. As a primary emulsifier, Lexemul® P MB produces lotions and light creams of excellent stability with a rich, soft texture. Lexemul® P MB (Propylene Glycol Stearate SE) contains 93% biobased content and is listed in the China FDA IECIC inventory. view less
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Lexemul® T MB Inolex
  • INCI Name:
    Glyceryl Stearate SE
Lexemul® T MB is a self-emulsifying glyceryl monostearate. It is designed for use as an emulsifier, stabilizer, opacifier, and an emollient in neutral to slightly alkaline anionic systems. The self-emulsifying properties of Lexemul® T MB minimize the need...view more Lexemul® T MB is a self-emulsifying glyceryl monostearate. It is designed for use as an emulsifier, stabilizer, opacifier, and an emollient in neutral to slightly alkaline anionic systems. The self-emulsifying properties of Lexemul® T MB minimize the need for co-emulsifiers in many formulations. It can form lamellar liquid crystalline and/or crystalline gel phases in emulsions containing a large water phase. Lexemul® T MB is suggested for use as the primary emulsifier in o/w emulsion systems. Lexemul® T MB (Glyceryl Stearate SE) contains 100% biobased content and is listed in the China FDA IECIC inventory. view less
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MAISITA 21.001 AGRANA
  • INCI Name:
    Zea Mays (Corn) Starch
MAISITA 21.001 is produced by mashing, washing and drying of corn. This white to yellowish, floury powder is ideal for use in the personal care and cosmetics industry.
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MAISITA 9040 AGRANA
  • INCI Name:
    Zea Mays (Corn) Starch
MAISITA 9040 is a heat-treated corn starch. It is produced by mashing, washing and drying of corn followed by heat-treatment to reach a low plate count.
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MAISITA 9060 AGRANA
  • INCI Name:
    Zea Mays (Corn) Starch
MAISITA 9060 is an organic heat-treated corn starch produced by mashing, washing and drying of organic corn followed by heat- treatment to reach a low plate count.
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MAIZE-STYLE ORGANIC AGRANA
  • INCI Name:
    Hydrolyzed Corn Starch
MAIZE-STYLE ORGANIC is a viscosity reduced, good cold water-soluble maize starch with excellent film forming properties replacing PVP (= Polyvinylpyrrolidon) in styling products. MAIZE-STYLE ORGANIC is not edible, only for NON-FOOD USE.
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Organic Tapioca Natural AGRANA
  • INCI Name:
    Tapioca Starch
Organic Tapioca Natural is an organic native tapioca starch with low plate count. This white to off-white free flowing powder is ideal for use in the personal care and cosmetics industry.
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POTATO-JEL NATURAL AGRANA
  • INCI Name:
    Distarch Phosphate
POTATO-JEL NATURAL is an instant (= cold water swelling) modified potato starch. It features as natural rheology modifier and thickener according to COSMOS-standard.
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QUEMINA 21.257 AGRANA
  • INCI Name:
    Zea Mays (Corn) Starch
QUEMINA 21.257 is an instant (= cold water swelling) waxy corn starch which is a special type of amylose-free corn starch consisting mainly of amylopectin. QUEMINA 21.257 features as rheology modifier and thickener. Intensive stirring is required to dispe...view more QUEMINA 21.257 is an instant (= cold water swelling) waxy corn starch which is a special type of amylose-free corn starch consisting mainly of amylopectin. QUEMINA 21.257 features as rheology modifier and thickener. Intensive stirring is required to disperse QUEMINA 21.257 in water without lumping. view less
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REISITA NATURAL AGRANA
  • INCI Name:
    Oryza Sativa (Rice) Starch
REISITA NATURAL is a native rice starch with low plate count. It has a low bacterial count by heat treatment and not by gamma sterilization.
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RICE NS AGRANA
  • INCI Name:
    Dimethylimidazolidinone Rice Starch
RICE NS is a cross-linked, non swelling rice starch with a particle size of 7 – 11 micron diameter. Because of the small particle size RICE NS is a perfect powder ingredient for fine face powder, make-ups as compact powders, complexion groundings, eye sha...view more RICE NS is a cross-linked, non swelling rice starch with a particle size of 7 – 11 micron diameter. Because of the small particle size RICE NS is a perfect powder ingredient for fine face powder, make-ups as compact powders, complexion groundings, eye shadows, powder pencils and loose powders. view less
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RICE PO4 NATURAL AGRANA
  • INCI Name:
    Distarch Phosphate
RICE PO4 NATURAL is a special starch (phosphate cross-linked starch) based on rice used for applications in cosmetics. Because of the small particle size RICE PO4 NATURAL is a perfect powder ingredient for fine face powder, make-ups as compact powders, co...view more RICE PO4 NATURAL is a special starch (phosphate cross-linked starch) based on rice used for applications in cosmetics. Because of the small particle size RICE PO4 NATURAL is a perfect powder ingredient for fine face powder, make-ups as compact powders, complexion groundings, eye shadows, powder pencils and loose powders. view less
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RICE-JEL NATURAL AGRANA
  • INCI Name:
    Oryza Sativa (Rice) Starch
RICE-JEL NATURAL is an instant (= cold water swelling) rice starch. It features as natural hair thickening agent and as rheology modifier according to COSMOS-standard. In shampoo formulations a thickening of hairs could be achieved.
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STÄRKINA NATURAL AGRANA
  • INCI Name:
    Solanum Tuberosum (Potato) Starch
STÄRKINA NATURAL is a native potato starch which has been dehydrated to a moisture content of max. 6,0 %.
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SustOleo™ BA, Brassica Alcohol Inolex
  • INCI Name:
    Brassica Alcohol
SustOleo™ BA is a non-palm, 100% natural structuring agent and secondary emulsifier that provides exceptional stability. SustOleo™ BA is a texturizing agent and viscosity adjuster and an ideal alternative to palm derived texturizers and fatty alcohol co-e...view more SustOleo™ BA is a non-palm, 100% natural structuring agent and secondary emulsifier that provides exceptional stability. SustOleo™ BA is a texturizing agent and viscosity adjuster and an ideal alternative to palm derived texturizers and fatty alcohol co-emulsifiers typically used in personal care products. SustOleo™ BA is a versatile ingredient and can be used in emulsions as well as anhydrous systems. It can be used in skin care, hair care, sun care, and color cosmetics applications. SustOleo™ BA contains 100% biobased content as certified by the USDA BioPreferred® Program, does not contain palm derivatives, is COSMOS approved, and is approved for use in NSF/ANSI 305 certified personal care products. SustOleo™ BA (using INCI: Hydrogenated Rapeseed Alcohol) is listed in the China FDA IECIC inventory. view less
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TAPIOCA NATURAL AGRANA
  • INCI Name:
    Tapioca Starch
TAPIOCA NATURAL is a native tapioca starch with low plate count. It has a low bacterial count by heat treatment and not by gamma sterilization.
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TAPIOCA STER AGRANA
  • INCI Name:
    Tapioca Starch
TAPIOCA STER is irradiated native tapioca starch with low plate count.
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