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AGENAMALT 20.234 AGRANA
  • INCI Name:
    Maltodextrin
AGENAMALT 20.234 is produced by saccharification and spray-drying of organic corn. The organic maltodextrin is a free-flowing, very easily soluble powder with a little hygroscopic character and consist of a mixture of saccharids without any starch. AGENAM...view more AGENAMALT 20.234 is produced by saccharification and spray-drying of organic corn. The organic maltodextrin is a free-flowing, very easily soluble powder with a little hygroscopic character and consist of a mixture of saccharids without any starch. AGENAMALT 20.234 corresponds to Pharm.Eur and USP. view less
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UNIFILMA HVY Miyoshi Europe
  • INCI Name:
    Dextrin Isostearate
UNIFILMA HVY is a colorless to light yellow-brown soft solid with a slight characteristic odor suitable for many personal care applications.
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