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Hyafactor™-PGA-HM Bloomage Biotechnology Corp., Ltd.
  • INCI Name:
    Sodium Polyglutamate
Hyafactor™-PGA-HM is obtained by fermentation with a superior strain of Bacillus subtilis. Its INCI name is sodium polyglutamate, which is a form of existence of Polyglutamic acid (PGA) in nature. PGA is usually a sticky anionic amino acid polymer. Initia...view more Hyafactor™-PGA-HM is obtained by fermentation with a superior strain of Bacillus subtilis. Its INCI name is sodium polyglutamate, which is a form of existence of Polyglutamic acid (PGA) in nature. PGA is usually a sticky anionic amino acid polymer. Initially, it was found in a traditional food ‘natto’, which is also called γ-polyglutamic acid (γ-PGA). Today, it is regarded as a good natural moisturizing ingredient and is widely used in personal care products. Not only can it provide better skin feeling, smoothness and silkiness, it can also protect the skin from external aggressions and soothe the response of allergy and inflammatory. The recommended dosage is 0.05%-1%. view less
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Hyafactor™-PGA-LM Bloomage Biotechnology Corp., Ltd.
  • INCI Name:
    Sodium Polyglutamate
Hyafactor™-PGA-LM is obtained by fermentation with a superior strain of Bacillus subtilis. Its INCI name is sodium polyglutamate, which is a form of existence of Polyglutamic acid (PGA) in nature. PGA is usually a sticky anionic amino acid polymer. Initia...view more Hyafactor™-PGA-LM is obtained by fermentation with a superior strain of Bacillus subtilis. Its INCI name is sodium polyglutamate, which is a form of existence of Polyglutamic acid (PGA) in nature. PGA is usually a sticky anionic amino acid polymer. Initially, it was found in a traditional food ‘natto’, which is also called γ-polyglutamic acid (γ-PGA). Today, it is regarded as a good natural moisturizing ingredient and is widely used in personal care products. Not only can it provide better skin feeling, smoothness and silkiness, it can also protect the skin from external aggressions and soothe the response of allergy and inflammatory. The recommended dosage is 0.05%-1%. view less
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Hyafactor™-PGA-SHM Bloomage Biotechnology Corp., Ltd.
  • INCI Name:
    Sodium Polyglutamate
Hyafactor™-PGA-SHM is a polypeptide biopolymer produced through the fermentation of the probiotic “Natto Bacillus”. The molecular weight of PGA-SHM is more than 2 MDa (GPC-MALLS method), which is 7 times bigger than PGA-HM, so PGA-SHM has a nice silky ski...view more Hyafactor™-PGA-SHM is a polypeptide biopolymer produced through the fermentation of the probiotic “Natto Bacillus”. The molecular weight of PGA-SHM is more than 2 MDa (GPC-MALLS method), which is 7 times bigger than PGA-HM, so PGA-SHM has a nice silky skin feeling and a better film-forming ability which protect the skin barrier from pollution damage. view less
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Supershield PL 100 Ecoori
  • INCI Name:
    Polylysine
Supershield PL 100 is a safe and natural broad-spectrum preservative, effective against Gram-positive bacteria, Gram-negative bacteria, yeasts, moulds and viruses. It is suitable for a wide range of applications including food and cosmetics. Polylysine is...view more Supershield PL 100 is a safe and natural broad-spectrum preservative, effective against Gram-positive bacteria, Gram-negative bacteria, yeasts, moulds and viruses. It is suitable for a wide range of applications including food and cosmetics. Polylysine is a naturally occurring homopolyamide which consists of 25-35 L-lysine residues, produced by bacterial fermentation of Streptomyces Albulus under aerobic conditions. It is biodegradable and nontoxic towards humans. Additionally, it has been approved as a natural antimicrobial food additive by the FDA in 2003. It is known that Polylysine is digested and broken down into lysine in the human body and is absorbed without causing any side effect. view less
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