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Ascorbic Acid (Ultra Fine Powder) Alpha Environmental
  • INCI Name:
    Ascorbic Acid
Ascorbic Acid is natural occurring form of vitamin C. It improves the appearance of aging skin by being an effective antioxidant.
Compliance Highlights Available
Disodium Phosphate Granular Anhydrous Alpha Environmental
  • INCI Name:
    Disodium Phosphate
Disodium Phosphate (DSP), or sodium hydrogen phosphate, or sodium phosphate dibasic, is the inorganic compound with the formula Na2HPO4. It is one of several sodium phosphates. All are water-soluble white powders; the anhydrous salt being hygroscopic. Mee...view more Disodium Phosphate (DSP), or sodium hydrogen phosphate, or sodium phosphate dibasic, is the inorganic compound with the formula Na2HPO4. It is one of several sodium phosphates. All are water-soluble white powders; the anhydrous salt being hygroscopic. Meets FCC specifications. view less
Compliance Highlights Available
EMPILAN® KI 6.5 Innospec Performance Chemicals EMPILAN® KI 6.5 is an ethoxylated isotridecyl alcohol. This product is an excellent wetting agent and emulsifier suitable for a wide range of applications. It is compatible with anionic, amphoteric, cationic and other non-ionic surfactants and is relativ...view more EMPILAN® KI 6.5 is an ethoxylated isotridecyl alcohol. This product is an excellent wetting agent and emulsifier suitable for a wide range of applications. It is compatible with anionic, amphoteric, cationic and other non-ionic surfactants and is relatively stable over a wide pH range. The EMPILAN® KI series of products display good potential as functional replacements for alkylphenol ethoxylates. view less
Compliance Highlights Unavailable
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Natural L(+) Lactic Acid 88% Alpha Environmental
  • INCI Name:
    Lactic Acid
This is a natural L(+) lactic acid produced by fermentation from sugar. It is fully transparent and has a mild acid taste. It is widely used as an acidulant for preservation and flavor enhancement in various food applications. It is soluble in water and e...view more This is a natural L(+) lactic acid produced by fermentation from sugar. It is fully transparent and has a mild acid taste. It is widely used as an acidulant for preservation and flavor enhancement in various food applications. It is soluble in water and ethanol. Product meets FCC specifications. view less
Compliance Highlights Available