| Hyacross™ Hyaluronic Acid Microbeads TG300 | Bloomage Biotechnology Corp., Ltd. |
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Hyacross™ TG300 is a kind of swelled but water insoluble sodium hyaluronate crosspolymer, obtained from natural sodium hyaluronate by applying the patented cross-linking technology. Hyacross™ TG300 can turn into crystal and highly elastic HA microbeads af...view more
Hyacross™ TG300 is a kind of swelled but water insoluble sodium hyaluronate crosspolymer, obtained from natural sodium hyaluronate by applying the patented cross-linking technology. Hyacross™ TG300 can turn into crystal and highly elastic HA microbeads after swelling, which is able to replace the traditional plastic microbeads. It can be used in an exfoliating scrub to smooth skin and promote skin blood circulation, especially suitable for sensitive skin. view less
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| Hyafactor™-PGA-HM | Bloomage Biotechnology Corp., Ltd. |
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Hyafactor™-PGA-HM is obtained by fermentation with a superior strain of Bacillus subtilis. Its INCI name is sodium polyglutamate, which is a form of existence of Polyglutamic acid (PGA) in nature. PGA is usually a sticky anionic amino acid polymer. Initia...view more
Hyafactor™-PGA-HM is obtained by fermentation with a superior strain of Bacillus subtilis. Its INCI name is sodium polyglutamate, which is a form of existence of Polyglutamic acid (PGA) in nature. PGA is usually a sticky anionic amino acid polymer. Initially, it was found in a traditional food ‘natto’, which is also called γ-polyglutamic acid (γ-PGA). Today, it is regarded as a good natural moisturizing ingredient and is widely used in personal care products. Not only can it provide better skin feeling, smoothness and silkiness, it can also protect the skin from external aggressions and soothe the response of allergy and inflammatory. The recommended dosage is 0.05%-1%. view less
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| Hyafactor™-PGA-LM | Bloomage Biotechnology Corp., Ltd. |
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Hyafactor™-PGA-LM is obtained by fermentation with a superior strain of Bacillus subtilis. Its INCI name is sodium polyglutamate, which is a form of existence of Polyglutamic acid (PGA) in nature. PGA is usually a sticky anionic amino acid polymer. Initia...view more
Hyafactor™-PGA-LM is obtained by fermentation with a superior strain of Bacillus subtilis. Its INCI name is sodium polyglutamate, which is a form of existence of Polyglutamic acid (PGA) in nature. PGA is usually a sticky anionic amino acid polymer. Initially, it was found in a traditional food ‘natto’, which is also called γ-polyglutamic acid (γ-PGA). Today, it is regarded as a good natural moisturizing ingredient and is widely used in personal care products. Not only can it provide better skin feeling, smoothness and silkiness, it can also protect the skin from external aggressions and soothe the response of allergy and inflammatory. The recommended dosage is 0.05%-1%. view less
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| Hyafactor™-PGA-SHM | Bloomage Biotechnology Corp., Ltd. |
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Hyafactor™-PGA-SHM is a polypeptide biopolymer produced through the fermentation of the probiotic “Natto Bacillus”. The molecular weight of PGA-SHM is more than 2 MDa (GPC-MALLS method), which is 7 times bigger than PGA-HM, so PGA-SHM has a nice silky ski...view more
Hyafactor™-PGA-SHM is a polypeptide biopolymer produced through the fermentation of the probiotic “Natto Bacillus”. The molecular weight of PGA-SHM is more than 2 MDa (GPC-MALLS method), which is 7 times bigger than PGA-HM, so PGA-SHM has a nice silky skin feeling and a better film-forming ability which protect the skin barrier from pollution damage. view less
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| Natori PGA 92 (700kDa) | Ecoori |
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Natori PGA 92 (700kDa) is a safe and natural and biodegradable multifunctional biopolymer produced via fermentation of L-glutamic acid with Bacillus subtilis. It is a water-soluble homo-polyamide consisting of D- glutamic acid and L-glutamic acid monomers...view more
Natori PGA 92 (700kDa) is a safe and natural and biodegradable multifunctional biopolymer produced via fermentation of L-glutamic acid with Bacillus subtilis. It is a water-soluble homo-polyamide consisting of D- glutamic acid and L-glutamic acid monomers connected by amide linkages between α-amino and γ-carboxyl groups. Its molecular weight is usually between 100 – 1000 kDa. It is applicable to a wide range of products including home and personal care, food, healthcare, water treatment and agriculture. When applied in cosmetic products, a dosage of 0.05% - 1.00% is recommended. In the food industry, Natori PGA 92 (700kDa) can function as a thickener, stabilizer, texture enhancer, or nutrition supplement. view less
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| Supershield PL 100 | Ecoori |
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Supershield PL 100 is a safe and natural broad-spectrum preservative, effective against Gram-positive bacteria, Gram-negative bacteria, yeasts, moulds and viruses. It is suitable for a wide range of applications including food and cosmetics. Polylysine is...view more
Supershield PL 100 is a safe and natural broad-spectrum preservative, effective against Gram-positive bacteria, Gram-negative bacteria, yeasts, moulds and viruses. It is suitable for a wide range of applications including food and cosmetics. Polylysine is a naturally occurring homopolyamide which consists of 25-35 L-lysine residues, produced by bacterial fermentation of Streptomyces Albulus under aerobic conditions. It is biodegradable and nontoxic towards humans. Additionally, it has been approved as a natural antimicrobial food additive by the FDA in 2003. It is known that Polylysine is digested and broken down into lysine in the human body and is absorbed without causing any side effect. view less
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