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AGENAMALT 20.234 AGRANA
  • INCI Name:
    Maltodextrin
AGENAMALT 20.234 is produced by saccharification and spray-drying of organic corn. The organic maltodextrin is a free-flowing, very easily soluble powder with a little hygroscopic character and consist of a mixture of saccharids without any starch. AGENAM...view more AGENAMALT 20.234 is produced by saccharification and spray-drying of organic corn. The organic maltodextrin is a free-flowing, very easily soluble powder with a little hygroscopic character and consist of a mixture of saccharids without any starch. AGENAMALT 20.234 corresponds to Pharm.Eur and USP. view less
Compliance Highlights Available
Aloe Vera Dry Extract Atina
  • INCI Name:
    Aloe Barbadensis Leaf Juice Powder (and) Maltodextrin
Aloe Vera Dry Extract is less hygroscopic than freeze-dried extracts on the market, making it easier to handle, formulate and store. For cosmetics formulators, this is a significant advantage, as it allows the package to be opened and closed several times...view more Aloe Vera Dry Extract is less hygroscopic than freeze-dried extracts on the market, making it easier to handle, formulate and store. For cosmetics formulators, this is a significant advantage, as it allows the package to be opened and closed several times during its use, without the risk of altering the extract's physical properties. Aloe Vera extract provides antioxidants, as well as vitamin C and E, to help firm and hydrate the skin, improving its elasticity. view less
Compliance Highlights Available