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iEnzyme™ K KimiKa, LLC (Formerly Cosphatech)
  • INCI Name:
    Bacillus Ferment
iEnzyme™ K is obtain from the fermentation of a ubiquitous bacterium-Bacillus subtilis, which is an attractive host for production of various proteins. It chemically removes dead skin cells by breaking down the bonds between keratin peptides to stimulate ...view more iEnzyme™ K is obtain from the fermentation of a ubiquitous bacterium-Bacillus subtilis, which is an attractive host for production of various proteins. It chemically removes dead skin cells by breaking down the bonds between keratin peptides to stimulate cell renewal processes. This mechanism helps to accelerate the natural exfoliation process of the skin. view less
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Bioyouth™-Natto Natto Extract Bloomage Biotechnology Corp., Ltd.
  • INCI Name:
    Bacillus/Soybean Ferment Extract
Natto Extract (Bioyouth™-Natto Natto Extract) is developed by the submerged fermentation process, using the non-GMO soybean as the main substrate. Bioyouth™-Natto is rich in plant collagen, soybean peptides, amino acids, lactic acid, isoflavone, vitamins,...view more Natto Extract (Bioyouth™-Natto Natto Extract) is developed by the submerged fermentation process, using the non-GMO soybean as the main substrate. Bioyouth™-Natto is rich in plant collagen, soybean peptides, amino acids, lactic acid, isoflavone, vitamins, coenzyme Q10, and Superoxide Dismutase (SOD), etc., those active substances could be easily absorbed by skin cells, and then help protect the skin barrier, increase the activity of the skin cells, enhance microcirculation, so Bioyouth™-Natto has the outstanding efficacies of moisturizing, anti-inflammatory and anti-aging. Its INCI name is Bacillus/ Soybean Ferment Extract, and now Bioyouth™-Natto has passed the COSMOS certification. view less
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BIO-Placenta LABIO. Co., Ltd.
  • INCI Name:
    Water (and) Lecithin (and) Acetyl Glutamine (and) sh-Oligopeptide-1 (and) sh-Oligopeptide-2 (and) sh-Polypeptide-1 (and) sh-Polypeptide-9 (and) sh-Polypeptide-11 (and) Bacillus/Folic Acid Ferment Filtrate Extract (and) Sodium Hyaluronate (and) Caprylyl Glycol (and) Butylene Glycol
BIO-Placenta is the combination of five synthesized growth factors(EGF, IGF-1, Acidic FGF, Basic FGF, VEGF) , Vitamin B9, and Acetylated Glutamine. It shows efficacy in terms of anti-wrinkle and anti-aging properties. The manufacturing process is based on...view more BIO-Placenta is the combination of five synthesized growth factors(EGF, IGF-1, Acidic FGF, Basic FGF, VEGF) , Vitamin B9, and Acetylated Glutamine. It shows efficacy in terms of anti-wrinkle and anti-aging properties. The manufacturing process is based on BIO-technology, so there are no ethical or safety issues when using this product. view less
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GoldRella Peptide (H) Daebong LS Co., Ltd.
  • INCI Name:
    Chlorella Ferment
GoldRella Peptide (H) is a microalgae cell powder containing more than 60% of plant protein derived from Chlorella protothecoides. It is a material rich in natural components of various vitamins and minerals.
Compliance Highlights Unavailable
Leucidal® Liquid Active Micro Technologies LLC
  • INCI Name:
    Leuconostoc/Radish Root Ferment Filtrate
Leucidal® Liquid is based on an antimicrobial peptide originally derived from the lactic acid bacteria, Leuconostoc kimchii. Like many lactic acid bacteria, L. kimchii is capable of restricting the growth of other microorganisms by acidifying its environm...view more Leucidal® Liquid is based on an antimicrobial peptide originally derived from the lactic acid bacteria, Leuconostoc kimchii. Like many lactic acid bacteria, L. kimchii is capable of restricting the growth of other microorganisms by acidifying its environment, but as is common in nature, it is not content to limit itself to a single mechanism of defense. Leucidal® Liquid is ideal for use in moisturization, skin/scalp conditioning, and antimicrobial applications. view less
Compliance Highlights Unavailable
Lactolift Onlystar Bio-Technology Co., Ltd
  • INCI Name:
    Lactobacillus Ferment Lysate
Lactolift is based on the lactobacillus casei strain and contains all active ingredients synthesized in the fermentation process. These active ingredients include peptidoglycan, teichoic acid, protein, phospholipid, sterol, fatty acid, enzymes, peptide, ...view more Lactolift is based on the lactobacillus casei strain and contains all active ingredients synthesized in the fermentation process. These active ingredients include peptidoglycan, teichoic acid, protein, phospholipid, sterol, fatty acid, enzymes, peptide, amino acid, nucleotide, extracellular polysaccharides and so on. Lactobacillus casei is a widespread lactic acid bacteria, often used to produce fermented dairy products like cheese and yogurt. Some strains are also used as probiotics. LactoLift can provide rich nutrition for skin and shows good anti-aging effect. view less
Compliance Highlights Unavailable