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Fruit-Acid BCR BCR | Bio Component Research
  • INCI Name:
    Water (and) Vaccinium Myrtillus Fruit Extract (and) Saccharum Officinarum (Sugarcane) Extract (and) Citrus Aurantium Dulcis (Orange) Fruit Extract (and) Citrus Limon (Lemon) Fruit Extract (and) Acer Saccharum (Sugar Maple) Extract
Fruit-Acid BCR is a naturally derived blend of five important alpha-hydroxy acids, each having an important function in skin care applications including, lactic acid, glycolic acid, citric acid, malic acid, and tartaric acid.
Compliance Highlights Unavailable
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