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Company: MFCI Co.,Ltd.  Company: Actera Ingredients  Binders  Clear All 

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Mfsorb® 508 MFCI Co.,Ltd.
  • INCI Name:
    Methylene Bis-Benzotriazolyl Tetramethylbutylphenol (and) Aqua (and) Decyl Glucoside (and) Propylene Glycol (and) Xanthan Gum
Mfsorb® 508 is a white liquid that can be incorporated in sunscreens, but also in day care products as well as skin lightening products.
Compliance Highlights Unavailable
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Mfsorb® Ti-Si7114C MFCI Co.,Ltd.
  • INCI Name:
    Titanium Dioxide (and) Silica (and) Triethoxycaprylylsilane
Mfsorb® Ti-Si7114C is a pure rutile ultrafine titanium dioxide powder with double surface treatment. Its high-efficiency UV shielding ability and certain cosmetic effects can be well used in various fields of the cosmetics industry, especially sunscreen c...view more Mfsorb® Ti-Si7114C is a pure rutile ultrafine titanium dioxide powder with double surface treatment. Its high-efficiency UV shielding ability and certain cosmetic effects can be well used in various fields of the cosmetics industry, especially sunscreen cosmetics; precise process parameters can be precise. The particle size of titanium dioxide can be adjusted and controlled; the product not only has efficient ultraviolet shielding ability but also has a certain effect of repairing and brightening skin tone, taking into account the effects of physical sunscreen and whitening; and it can be adjusted according to customer needs, which is convenient for engineers to research and use. view less
Compliance Highlights Available
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TeraSorb™ Actera Ingredients
  • INCI Name:
    Solanum Tuberosum (Potato) Starch
TeraSorb™ is a clean label, natural polymer for absorbing oils and improving formulations stability. Compliant with all global natural cosmetic standards. Unique potato crop bread through natural selection (non-GMO) to produce a native starch with signifi...view more TeraSorb™ is a clean label, natural polymer for absorbing oils and improving formulations stability. Compliant with all global natural cosmetic standards. Unique potato crop bread through natural selection (non-GMO) to produce a native starch with significantly improved stability, less likely to retrograde and cause syneresis. view less
Compliance Highlights Unavailable
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