Molasses is a syrupy liquid obtained from the cooked mess of sugar cane or sugar beets after the crystallized sugar has been removed. This product is most commonly used in the fermentation industry to produce baking yeast, citric acid, and yeast extracts.
Suiker Unie is a supplier that develops and produces sugar specialties for the Food, Beverage and Nutrition industry. This company combines its knowledge and experience to create granulated sugars, icing sugars, sugar syrups, molasses, invert sugar syrups, and liquid sugars. These products are mainly used to provide sweetness and texture to dairy products, bakery products, soft drinks, and sweets.
ここに表示されるカテゴリは、ULが材料の生産者から入手した情報に基づいています。 ULはこのデータの正確さを保証するために十分な努力を払っています。 ただし、データの値について、ULは責任を負いません。したがって、最終的な材料選択のためのデータに関しては、材料のサプライヤーに確認することを強くお勧めします。
Suiker Unie makes their documentation available in the regions indicated below:
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