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Befresh™ MA

ドキュメント

Befresh™ MA is the next generation of maltogenic amylase preparation, derived from Bacillus subtilis. It works by breaking down flour starch in a highly effective enzymatic reaction, providing crumb softness over a longer period of time, improved elasticity and freshness, and an extra tender crumb texture compared to previously available maltogenic amylase products in the market.

This product provides key benefits including long-lasting crumb softness, freshness and tenderness, shelf life extension. It has no impact in flavor and taste and has a natural, clean label.

会社

Handary is an industry leader in the manufacturing of natural and high-quality protective ingredients and fast microbial diagnostics to grow the capability of keeping healthcare and food products fresher and safer for longer. These high-quality bio-preservatives include plant extracts and their derivatives, lactic acid bacteria, lysozyme, nisin, ε-polylysine and non-animal natamycin.

ここに表示されるカテゴリは、ULが材料の生産者から入手した情報に基づいています。  ULはこのデータの正確さを保証するために十分な努力を払っています。  ただし、データの値について、ULは責任を負いません。したがって、最終的な材料選択のためのデータに関しては、材料のサプライヤーに確認することを強くお勧めします。

Handary makes their documentation available in the regions indicated below:

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