| Augasorb Basil | Augustus Oils Ltd. | Augasorb Basil is extracted from the Ocimum basilicum plant. It has a sweet spiciness when used as a flavor additive and a sweet spicy or fresh green fragrance when used for its aroma. Augasorb Basil is used mainly in sauces and seasonings but also has ma...もっと表示する Augasorb Basil is extracted from the Ocimum basilicum plant. It has a sweet spiciness when used as a flavor additive and a sweet spicy or fresh green fragrance when used for its aroma. Augasorb Basil is used mainly in sauces and seasonings but also has many uses in the food industry. 表示を減らす | |
| Augasorb Bitter Orange Flower | Augustus Oils Ltd. | Augasorb Bitter Orange Flower is procured from the Citrus aurantium sub plant through an extraction method that isolates the definitive suite of aromatic components. This product is used as a flavoring and as a fragrance. Augasorb Bitter Orange Flower is ...もっと表示する Augasorb Bitter Orange Flower is procured from the Citrus aurantium sub plant through an extraction method that isolates the definitive suite of aromatic components. This product is used as a flavoring and as a fragrance. Augasorb Bitter Orange Flower is used as a flavor additive in orange alcoholic beverages and provides sweet floral characteristics when used as a fragrance. 表示を減らす | |
| Augasorb Chive | Augustus Oils Ltd. | Augasorb Chive is procured from the Allium schoenoprasum plant through an extraction method that isolates the definitive suite of aromatic components. This product has a sweet, green, and oniony profile with a similar odor which has strong sulfur notes, b...もっと表示する Augasorb Chive is procured from the Allium schoenoprasum plant through an extraction method that isolates the definitive suite of aromatic components. This product has a sweet, green, and oniony profile with a similar odor which has strong sulfur notes, but is sweetened by a fresh green note. Augasorb Chive has a wide variety of uses in the food industry. 表示を減らす | |
| Augasorb Clove | Augustus Oils Ltd. | Augasorb Clove is procured from the Eugenia caryophyllata plant through an extraction method that isolates the definitive suite of aromatic components. It has a spicy or eugenic character flavor and aroma. Augasorb Clove is used as a flavor and fragrance ...もっと表示する Augasorb Clove is procured from the Eugenia caryophyllata plant through an extraction method that isolates the definitive suite of aromatic components. It has a spicy or eugenic character flavor and aroma. Augasorb Clove is used as a flavor and fragrance additive in the food industry. 表示を減らす | |
| Augasorb Genet | Augustus Oils Ltd. | Augasorb Genet is procured from the Spartium junceum flowers through an extraction method that isolates the definitive suite of aromatic components. This product is used for its brown-like flavor and its odor is much the same but commonly used for its swe...もっと表示する Augasorb Genet is procured from the Spartium junceum flowers through an extraction method that isolates the definitive suite of aromatic components. This product is used for its brown-like flavor and its odor is much the same but commonly used for its sweetness. Augasorb Genet is used as a flavor and aroma additive in products such as cocoa, chocolate, maple, vanilla, tobacco, honey, and butterscotch. 表示を減らす | |
| Augasorb Geranium | Augustus Oils Ltd. | Augasorb Geranium is procured from the Pelargonium graveolens leaves through an extraction method that isolates the definitive suite of aromatic components. This product adds to flavors of a fruity nature such as raspberry, strawberry, and tropical types....もっと表示する Augasorb Geranium is procured from the Pelargonium graveolens leaves through an extraction method that isolates the definitive suite of aromatic components. This product adds to flavors of a fruity nature such as raspberry, strawberry, and tropical types. Augasorb Geranium can also be used as a fragrance in formulas requiring floral or subtle mint notes. It can be used in a wide variety of foods and beverages. 表示を減らす | |
| Augasorb Jasmin | Augustus Oils Ltd. | Augasorb Jasmin is procured from Jasminum officinale flowers through an extraction method that isolates the definitive suite of aromatic components. This product is a flavor and fragrance additive which is well known for its unique characters. Augasorb Ja...もっと表示する Augasorb Jasmin is procured from Jasminum officinale flowers through an extraction method that isolates the definitive suite of aromatic components. This product is a flavor and fragrance additive which is well known for its unique characters. Augasorb Jasmin gives floral notes and spicy notes to the food products it is used in. 表示を減らす | |
| Augasorb Nutmeg | Augustus Oils Ltd. | Augasorb Nutmeg is procured from Myristica fragrans seeds through an extraction method that isolates the definitive suite of aromatic components. It provides a warm, spicy, and seasonal feel to the flavor and fragrance products it is used in. | |
| Augasorb Parsley Leaf | Augustus Oils Ltd. | Augasorb Parsley Leaf is procured from Petroselinum sativum leaves through an extraction method that isolates the definitive suite of aromatic components. This product is used for many flavor complexes specifically those requiring a fresh green top note s...もっと表示する Augasorb Parsley Leaf is procured from Petroselinum sativum leaves through an extraction method that isolates the definitive suite of aromatic components. This product is used for many flavor complexes specifically those requiring a fresh green top note such as spice or vegetable flavors and it also can be used for a fragrance due to its sweet spicy or herbaceous characters. 表示を減らす | |
| Augasorb Rose | Augustus Oils Ltd. | Augasorb Rose is procured from Rosa damascena flowers through an extraction method that isolates the definitive suite of aromatic components. This product is used in a number of fruit flavor complexes such as apricot, strawberry, almond, apple, and fruit ...もっと表示する Augasorb Rose is procured from Rosa damascena flowers through an extraction method that isolates the definitive suite of aromatic components. This product is used in a number of fruit flavor complexes such as apricot, strawberry, almond, apple, and fruit punch flavors. Augasorb Rose can also be used as a fragrance additive for decadent cosmetic products or fine fragrances. 表示を減らす | |
| Augasorb Violet Leaf | Augustus Oils Ltd. | Augasorb Violet Leaf is procured from Viola odorata leaves through an extraction method that isolates the definitive suite of aromatic components. This product has a wide variety of flavor and fragrance application that require a green, herbaceous, or veg...もっと表示する Augasorb Violet Leaf is procured from Viola odorata leaves through an extraction method that isolates the definitive suite of aromatic components. This product has a wide variety of flavor and fragrance application that require a green, herbaceous, or vegetable character. 表示を減らす | |
| Borage Seed Oil | Augustus Oils Ltd. | Borage Seed Oil is clear yellow to pale yellow and mostly odorless fixed oil. It is a good source of fatty acids particularly high in gamma-linoleic acid. This product is used whole to flavor alcoholic cocktails. | |
| Cistus Oil | Augustus Oils Ltd. | Cistus Oil is steam distilled from the crude gum labdanum or from the leaves, twigs, and flowering tops of the plant cistus ladaniferus. It is amber to pale orange liquid with a dry woody and musky odor. Cistus Oil is used in oriental style perfumes and a...もっと表示する Cistus Oil is steam distilled from the crude gum labdanum or from the leaves, twigs, and flowering tops of the plant cistus ladaniferus. It is amber to pale orange liquid with a dry woody and musky odor. Cistus Oil is used in oriental style perfumes and as a flavor additive in food or beverages. 表示を減らす | |
| Evening Primrose Oil | Augustus Oils Ltd. | Evening Primrose Oil is a greenish yellow to yellow fixed oil with little odor. It is very rich in linoleic acid and about 10% of rare gamma-linolenic acid. It is a diet supplement with anti-inflammatory properties. | |
| Macadamia Nut Oil | Augustus Oils Ltd. | Macadamia Nut Oil is a liquid at room temperature with a clear lightly amber color and a slightly nutty odor. It is mechanically expressed from the nut of the macadamia. This product is used as a cooking oil. | |
| Olive Oil | Augustus Oils Ltd. | Olive Oil is a yellow to greenish-yellow mobile fixed oil with a characteristic odor and taste. It is insoluble in alcohol and miscible with light petroleum. This product is used for culinary purposes. | |
| Sweet Almond Oil | Augustus Oils Ltd. | Sweet Almond Oil is a clear to pale yellow fixed oil with a characteristic odor and a nutty taste. It is an excellent emollient. This product is commonly used in culinary preparations and as a carrier oil. | |
| Ximenia Oil | Augustus Oils Ltd. | Ximenia Oil is a highly viscous liquid to semi-solid with a weak, fatty odor. It is also known as Seaside plum. This product is edible and used in cooking. |
