Cardamom Guatemala EO is an essential oil obtained by steam distillation from seeds and pods of Elettaria cardamomum. It has spicy and woody olfactory notes as well as an herbaceous, green and camphoraceous taste. It is a pale yellow to greenish liquid that is insoluble in water but soluble in oils and organic solvents.
Moellhausen S.p.A. is a developer and manufacturer of flavor ingredients used in the Food, Beverage, and Nutrition industry. With a wide array of extracts, absolutes, concretes, essential oils, oleoresins, resinoids, and assorted natural and synthetic chemical components, its range covers virtually any flavoring need. Moellhausen is committed to high quality, affordable flavor ingredients.
ここに表示されるカテゴリは、ULが材料の生産者から入手した情報に基づいています。 ULはこのデータの正確さを保証するために十分な努力を払っています。 ただし、データの値について、ULは責任を負いません。したがって、最終的な材料選択のためのデータに関しては、材料のサプライヤーに確認することを強くお勧めします。
Moellhausen S.p.A. makes their documentation available in the regions indicated below:
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