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Dicalcium Phosphate

文档

Dicalcium Phosphate is a white crystalline powder that is tasteless and odorless. It is used in the food processing industry. Applications include dough modifier, buffering agent, nutritional supplement, emulsifier, stabilizer. As a leavener for flour, cake, pastry, bake, double acid type flour color modifier, modifier for fried food. It also may be used as a nutrient additive or modifier for biscuits, milk powder, cold drink and ice cream powder.

公司

Lianyungang Mupro Fi Plant utilizes a diligent team of professionals with experience in the Food, Beverage, and Nutrition Industry. They specialize in the production of phosphates, sorbates, and citrates, among others. The company constantly strives for consistency, outstanding quality, and competitive products and services in order to fulfill their customers’ needs and expectations.

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