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Buffered Lactic Acid Food Grade Henan Jindan Lactic Acid Co., Ltd. Buffered Lactic Acid Food Grade is a mixture of lactic acid and sodium lactate. Buffered Lactic Acid makes it possible to develop a well-flavored and sour beverage with desired pH value. It can be used for reducing negative influence of acidulant and rest...展开 Buffered Lactic Acid Food Grade is a mixture of lactic acid and sodium lactate. Buffered Lactic Acid makes it possible to develop a well-flavored and sour beverage with desired pH value. It can be used for reducing negative influence of acidulant and restrain sugar conversion.It helps to maintain the pH of a beverage at a predetermined pH level. 收起
Calcium Lactate Excellent Grade Henan Jindan Lactic Acid Co., Ltd. Calcium Lactate Excellent Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/1...展开 Calcium Lactate Excellent Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. The main characteristics of the calcium lactate are its high solubility and bio-availability. It is an ideal calcium source and is extensively used in beverage, food and medicine. 收起
Calcium Lactate Feed Grade Henan Jindan Lactic Acid Co., Ltd. Calcium Lactate Feed Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. ...展开 Calcium Lactate Feed Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. The main characteristics of the calcium lactate are its high solubility and bio-availability. It is an ideal calcium source and is extensively used in beverage, food and medicine. 收起
Calcium Lactate Food Grade Henan Jindan Lactic Acid Co., Ltd. Calcium Lactate Food Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. ...展开 Calcium Lactate Food Grade is produced from high quality bio-fermented natural lactic acid as main raw material. The calcium lactate is a white and high-flowing granule or powder and can be clearly dissolved by water, with a solubility of around 9g/100g. The main characteristics of the calcium lactate are its high solubility and bio-availability. It is an ideal calcium source and is extensively used in beverage, food and medicine. 收起
Carthamus Yellow Yunnan Tonghai Yang Natural Products Co., Ltd. Carthamus Yellow is a natural food pigment extracted from the petal of Carthamus Tintoria L. This product is a yellow to brown powder, and it can easily dissolve in water and ethanol solution. It can be used as a coloring agent in instant rice and flour p...展开 Carthamus Yellow is a natural food pigment extracted from the petal of Carthamus Tintoria L. This product is a yellow to brown powder, and it can easily dissolve in water and ethanol solution. It can be used as a coloring agent in instant rice and flour products, soda pop, fruit flavored beverages, decorative fruits and vegetables, frozen drinks, candy, toppings, preserved fruits, jelly, canned fruits, canned vegetables, fillings for cereal foods, and salted and cured meat products. 收起
Cistanche Pure Extract (CT-1 Puredia Cistanche Pure Extract (CT-1) is derived from a plant that is commonly known as Rou Cong Rong or Herbal Cistanche. It is considered and excellent source for tonics and is called the "Desert Gingsing". This product is alleged to improve brain functions and...展开 Cistanche Pure Extract (CT-1) is derived from a plant that is commonly known as Rou Cong Rong or Herbal Cistanche. It is considered and excellent source for tonics and is called the "Desert Gingsing". This product is alleged to improve brain functions and maintain healthy cholestoral levels. It is used in nutraceutical capsules, tablets and drinks. 收起
Cistanche Pure Extract (CT-2) Puredia Cistanche Pure Extract (CT-2) is derived from a plant that is commonly known as Rou Cong Rong or Herbal Cistanche. It is considered and excellent source for tonics and is called the "Desert Gingsing". This product is alleged to improve brain functions and...展开 Cistanche Pure Extract (CT-2) is derived from a plant that is commonly known as Rou Cong Rong or Herbal Cistanche. It is considered and excellent source for tonics and is called the "Desert Gingsing". This product is alleged to improve brain functions and maintain healthy cholesterol levels. It is used in nutraceutical capsules, tablets and drinks. 收起
Cistanche Pure Extract (CT-3) Puredia Cistanche Pure Extract (CT-3) is derived from a plant that is commonly known as Rou Cong Rong or Herbal Cistanche. It is considered and excellent source for tonics and is called the "Desert Gingsing". This product is alleged to improve brain functions an...展开 Cistanche Pure Extract (CT-3) is derived from a plant that is commonly known as Rou Cong Rong or Herbal Cistanche. It is considered and excellent source for tonics and is called the "Desert Gingsing". This product is alleged to improve brain functions and maintain healthy cholesterol levels. It is used in nutraceutical capsules, tablets and drinks. 收起
Coconut Cream Powder Bornnet Corporation Company Ltd Coconut Cream Powder is a dried creamy powder made from coconuts and has a natural coconut aroma. It is used in curries, desserts, cocktail, confectionery, doughnuts, puddings, and yogurt.
Curcumin Yunnan Tonghai Yang Natural Products Co., Ltd. Curcumin is extracted from the root of Curcuma longa as a raw material; it is a natural food pigment by the process of solvent extracting, concentrating, refining and drying. It is a yellowish to orange red free-flowing powder and has the characteristic t...展开 Curcumin is extracted from the root of Curcuma longa as a raw material; it is a natural food pigment by the process of solvent extracting, concentrating, refining and drying. It is a yellowish to orange red free-flowing powder and has the characteristic turmeric odor. It can not dissolve in water and ether but can easily dissolve in ethanol, acetic acid and propylene glycol, and is completely soluble in acetone. This product can be widely used in carbonic acid drinks, candy, wine, ice cream, and jelly. 收起
Echinacea Pure Extract (EP-1) Puredia Echinacea Pure Extract (EP-1) belongs to the family Asteraceae. It is used to treat the common cold, bronchitis and helps fights infections. The polyphenols in this product are the active neutracetical constituent. It is described as an excellent immunomo...展开 Echinacea Pure Extract (EP-1) belongs to the family Asteraceae. It is used to treat the common cold, bronchitis and helps fights infections. The polyphenols in this product are the active neutracetical constituent. It is described as an excellent immunomodulator. It is extracted through a solvent extraction method. It is used in nutraceutical capsules, tablets and drinks. 收起
Echinacea Pure Extract (EP-2) Puredia Echinacea Pure Extract (EP-2) belongs to the family Asteraceae. It is used to treat the common cold, bronchitis and helps fights infections. The polyphenols in this product are the active neutracetical constituent. It is described as an excellent immunomo...展开 Echinacea Pure Extract (EP-2) belongs to the family Asteraceae. It is used to treat the common cold, bronchitis and helps fights infections. The polyphenols in this product are the active neutracetical constituent. It is described as an excellent immunomodulator. It is extracted through a solvent extraction method. It is used in nutraceutical capsules, tablets and drinks. 收起
Erythorbic Acid Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, b...展开 Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable, cake, dairy, produce, sherry, pickles, and grease. 收起
Ferrous Lactate Food Grade Henan Jindan Lactic Acid Co., Ltd. Ferrous Lactate Food Grade is a kind of high-quality iron strengthens, it can treat the anemia, improve the resistance to the disease of the human body. It is a commonly used lactate. Ferrous Lactate has a good taste, high solubility and bio-availability...展开 Ferrous Lactate Food Grade is a kind of high-quality iron strengthens, it can treat the anemia, improve the resistance to the disease of the human body. It is a commonly used lactate. Ferrous Lactate has a good taste, high solubility and bio-availability that can be used in preparations for mineral deficiency therapies and prevention. 收起
Gardenia Blue Yunnan Tonghai Yang Natural Products Co., Ltd. Gardenia Blue is a natural food pigment that is obtained from the gardenia fruit. It is a dark blue powder that can easily dissolve in water, ethanol solution and propylene glycol solution. This product is often used in instant rice and flour products, ja...展开 Gardenia Blue is a natural food pigment that is obtained from the gardenia fruit. It is a dark blue powder that can easily dissolve in water, ethanol solution and propylene glycol solution. This product is often used in instant rice and flour products, jam, fruit flavored beverages, candy, cake, frozen drinks, salted vegetable, dried nuts and seeds, fillings for cereal products, etc. 收起
Gardenia Yellow Yunnan Tonghai Yang Natural Products Co., Ltd. Gardenia Yellow is a pure natural and water soluble food color that is extracted from the gardenia fruit. The main coloring ingredient is crocin and crocetin. This product is a yellow powder that can easily dissolve in water and alcohol solution. It has g...展开 Gardenia Yellow is a pure natural and water soluble food color that is extracted from the gardenia fruit. The main coloring ingredient is crocin and crocetin. This product is a yellow powder that can easily dissolve in water and alcohol solution. It has good resistance to light and temperature in neutral and weak alkaline mediums. It is often used in instant rice and flour products, pastas, filling for cereal products, chocolate products, fruit flavored beverages, cakes, preserved fruits, and jelly. 收起
Ginko Extract Puredia Ginko Extract comes from a plant in the family Ginkoaceae. This product originates in China. This product's main active costituents are ginkgolides and flavonone glucosides. This product acts as an anti-oxidant and prevents peroxidation. It fosters health...展开 Ginko Extract comes from a plant in the family Ginkoaceae. This product originates in China. This product's main active costituents are ginkgolides and flavonone glucosides. This product acts as an anti-oxidant and prevents peroxidation. It fosters healthy brain functions. It is extracted through a solvent extraction method. It is used in nutraceutical capsules, tablets and drinks. 收起
Goji Pure Extract Puredia Goji Pure Extract originates from the goji berry. This product originates in China. It is used for various therapeutic properties including as an antioxidant, and for moderating the immune system. It is rich in Vitamin A. It promotes healthy vision. This...展开 Goji Pure Extract originates from the goji berry. This product originates in China. It is used for various therapeutic properties including as an antioxidant, and for moderating the immune system. It is rich in Vitamin A. It promotes healthy vision. This product is extracted using a solvent extraction method. It is used in nutraceutical capsules, tablets and drinks. 收起
Goji Pure Seed Oil Puredia Goji Pure Seed Oil originates from the goji berry. This product originates in China. It is used for various therapeutic properties including as an antioxidant, and for moderating the immune system. It is rich in Vitamin A. It promotes healthy vision. Thi...展开 Goji Pure Seed Oil originates from the goji berry. This product originates in China. It is used for various therapeutic properties including as an antioxidant, and for moderating the immune system. It is rich in Vitamin A. It promotes healthy vision. This product is extracted using a supercritical carbon dioxide extraction method. It is used in nutraceutical capsules, tablets and drinks. 收起
Goji Pure Whole Fruit Puredia Goji Pure Whole Fruit originates from the goji berry. This product originates in China. It is used for various therapeutic properties including as an antioxidant, and for moderating the immune system. It is rich in Vitamin A. It promotes healthy vision....展开 Goji Pure Whole Fruit originates from the goji berry. This product originates in China. It is used for various therapeutic properties including as an antioxidant, and for moderating the immune system. It is rich in Vitamin A. It promotes healthy vision. This product is a ready to eat dried fruit. 收起
Grape Skin Extract - Liquid Yunnan Tonghai Yang Natural Products Co., Ltd. Grape Skin Extract - Liquid is a pure natural and water soluble food color that is obtained by extracting skins of edible purple grape fruit of vitaceae. The major pigment component is enocyanin of anthocyanins. This product is a brown purple liquid that ...展开 Grape Skin Extract - Liquid is a pure natural and water soluble food color that is obtained by extracting skins of edible purple grape fruit of vitaceae. The major pigment component is enocyanin of anthocyanins. This product is a brown purple liquid that has a slight characteristic odor of grape. It can be dissolved in water and alcohol, and can be widely used in beverages, frozen drinks, cakes, and jam. 收起
Grape Skin Extract - Powder Yunnan Tonghai Yang Natural Products Co., Ltd. Grape Skin Extract - Powder is a pure natural and water soluble food color that is obtained by extracting skins of edible purple grape fruit of vitaceae. The major pigment component is enocyanin of anthocyanins. This product is a purplish red powder that ...展开 Grape Skin Extract - Powder is a pure natural and water soluble food color that is obtained by extracting skins of edible purple grape fruit of vitaceae. The major pigment component is enocyanin of anthocyanins. This product is a purplish red powder that has a slight characteristic odor of grape. It can be dissolved in water and alcohol, and can be widely used in beverages, frozen drinks, cakes, and jam. 收起
Green Tea Extract Puredia Green Tea Extract comes from the evergreen tree family Theaceae. It originates in Southeast Asia. It has undergone minimal fermentation during processing thus maximal amounts of polyphenols and antioxidants are retained in the product. Green tea is popu...展开 Green Tea Extract comes from the evergreen tree family Theaceae. It originates in Southeast Asia. It has undergone minimal fermentation during processing thus maximal amounts of polyphenols and antioxidants are retained in the product. Green tea is popular throughout Asia and is gaining in popularity in the rest of the world. Green tea is believed to be an excellent antioxidant. The main bio-active constituents occurring in the leaves are flavonoids and epigallocatechin-3-gallate. It is extracted using a solvent extraction method. It is used in nutraceutical capsules, tablets, and drinks. 收起
Guar Gum Bornnet Corporation Company Ltd Guar Gum is guar seeds that have been de-husked, milled and screened. This product has thickening and stabilizing properties when used in food products. Guar Gum is most commonly used in sauces, soups, ice-cream, desserts, and canned foods.
L(+)-Lactic Acid Excellent Grade 80% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Excellent Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidula...展开 L(+)-Lactic Acid Excellent Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Excellent Grade 85% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Excellent Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidula...展开 L(+)-Lactic Acid Excellent Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Excellent Grade 88% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Excellent Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidula...展开 L(+)-Lactic Acid Excellent Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Excellent Grade 90% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Excellent Grade 90% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidula...展开 L(+)-Lactic Acid Excellent Grade 90% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Feed Grade 80% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Feed Grade 80% is dark brown and produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used ...展开 L(+)-Lactic Acid Feed Grade 80% is dark brown and produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Food Grade 50% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Food Grade 50% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, ...展开 L(+)-Lactic Acid Food Grade 50% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery (such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions of Lactic Acid is to preserve and flavor. 收起
L(+)-Lactic Acid Food Grade 80% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Food Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, f...展开 L(+)-Lactic Acid Food Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery (such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions of Lactic Acid is to preserve and flavor. 收起
L(+)-Lactic Acid Food Grade 85% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Food Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, f...展开 L(+)-Lactic Acid Food Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Food Grade 88% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Food Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, f...展开 L(+)-Lactic Acid Food Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Heatstable Grade 80% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Heatstable Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidul...展开 L(+)-Lactic Acid Heatstable Grade 80% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Heatstable Grade 85% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Heatstable Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidul...展开 L(+)-Lactic Acid Heatstable Grade 85% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Heatstable Grade 88% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Heatstable Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidul...展开 L(+)-Lactic Acid Heatstable Grade 88% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Heatstable Grade 90% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Heatstable Grade 90% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidul...展开 L(+)-Lactic Acid Heatstable Grade 90% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions are to preserve and flavor. 收起
L(+)-Lactic Acid Powder Feed Grade 52% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Powder Feed Grade 52% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acid...展开 L(+)-Lactic Acid Powder Feed Grade 52% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. 收起
L(+)-Lactic Acid Powder Food Grade 55% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Powder Food Grade 55% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acid...展开 L(+)-Lactic Acid Powder Food Grade 55% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. 收起
L(+)-Lactic Acid Powder Food Grade 60% Henan Jindan Lactic Acid Co., Ltd. L(+)-Lactic Acid Powder Food Grade 60% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidu...展开 L(+)-Lactic Acid Powder Food Grade 60% is produced from natural cornstarch by advanced bio-fermentation and refining technology. The lactic acid is a yellowish to colorless syrupy liquid, having a mild acid odor and taste. The product can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery ( such as hard- boiled candy, fruit gums) and pickled vegetables. 收起
Lac Dye Red - Normal Yunnan Tonghai Yang Natural Products Co., Ltd. Lac Dye Red - Normal is a natural food color extracted from the female insect Laccifer lacca which is attached to legume and mulberry plants. This product is a bright red powder that can dissolve in ethanol and propanediol, slightly dissolve in water and ...展开 Lac Dye Red - Normal is a natural food color extracted from the female insect Laccifer lacca which is attached to legume and mulberry plants. This product is a bright red powder that can dissolve in ethanol and propanediol, slightly dissolve in water and will not dissolve in oil. It is often used in fruit flavored beverages, soda pop, compound seasonings, jam, cocoa products, fillings for bakery ware, chocolates and chocolate products. 收起
Lac Dye Red - Water Soluble Yunnan Tonghai Yang Natural Products Co., Ltd. Lac Dye Red - Water Soluble is a natural food color extracted from the female insect Laccifer lacca which is attached to legume and mulberry plants. This product is a brown powder that can dissolve in ethanol and propanediol, slightly dissolve in water an...展开 Lac Dye Red - Water Soluble is a natural food color extracted from the female insect Laccifer lacca which is attached to legume and mulberry plants. This product is a brown powder that can dissolve in ethanol and propanediol, slightly dissolve in water and will not dissolve in oil. It is often used in fruit flavored beverages, soda pop, compound seasonings, jam, cocoa products, fillings for bakery ware, chocolates and chocolate products. 收起
Lactic Acid Bornnet Corporation Company Ltd Lactic Acid is a natural acid that has a smooth milk and acid taste. It is used as a flavoring additive, preservative, and acidity adjuster in the food products it is used in. Lactic Acid is commonly used in Spanish olives, dry egg powder, cheese spreads,...展开 Lactic Acid is a natural acid that has a smooth milk and acid taste. It is used as a flavoring additive, preservative, and acidity adjuster in the food products it is used in. Lactic Acid is commonly used in Spanish olives, dry egg powder, cheese spreads, and salad dressings. 收起
Magnesium Lactate Food Grade Henan Jindan Lactic Acid Co., Ltd. Magnesium Lactate Food Grade is a kind of high-quality magnesium strengthener. The zinc is the essential elements of normal development of the skin and skeleton, and also is very important to the growth of the fetus. It has good solubility and high bio-av...展开 Magnesium Lactate Food Grade is a kind of high-quality magnesium strengthener. The zinc is the essential elements of normal development of the skin and skeleton, and also is very important to the growth of the fetus. It has good solubility and high bio-availability, so it is often used as a mineral strengthener in fruit juice, healthy beverage and soft drink, and also be used in candies, bread, biscuit, chocolate and soy sauce. 收起
Milk Thistle Extract Puredia Milk Thistle Extract is derived from a plant that is native to the Mediterranean region. It is used as an herbal remedy for ailments related to the liver, kidneys, and gall bladder. The active constituent in milk thistle is the lipophilic extract from the...展开 Milk Thistle Extract is derived from a plant that is native to the Mediterranean region. It is used as an herbal remedy for ailments related to the liver, kidneys, and gall bladder. The active constituent in milk thistle is the lipophilic extract from the seed and is composed of the three isomer flavonolignans, silybin, silydianin, and silychristin, collectively known as silymarin. This product has antioxidant and detoxification properties. It is extracted using a solvent extraction method. It is used in nutraceutical capsules, tablets and drinks. 收起
Monosodium Glutamate Bornnet Corporation Company Ltd Monosodium Glutamate is the sodium salt of glutamic acid which is a naturally occurring non-essential amino acid. It functions as a flavor enhancer in the foods it is used in. Monosodium Glutamate is used widely in the food industry in products such as me...展开 Monosodium Glutamate is the sodium salt of glutamic acid which is a naturally occurring non-essential amino acid. It functions as a flavor enhancer in the foods it is used in. Monosodium Glutamate is used widely in the food industry in products such as meat, fish, poultry, sauces, soups, and marinades. 收起
Nitraria Fruit Powder Puredia Nitraria Fruit Powder comes from the berries of a shrub that originates in China. It is called the "desert cherry". It is valued for its health benefits for the stomach, spleen and lungs. It contains vitamin C, polysaccharides, unsaturated fatty acids and...展开 Nitraria Fruit Powder comes from the berries of a shrub that originates in China. It is called the "desert cherry". It is valued for its health benefits for the stomach, spleen and lungs. It contains vitamin C, polysaccharides, unsaturated fatty acids and proteins, amino acids, and various minerals. This product is derived from the juice of the berry. It is used in nutraceutical capsules, tablets and drinks. 收起
Nitraria Seed Oil Puredia Nitraria Seed Oil comes from the berries of a shrub that originates in China. It is called the "desert cherry". It is valued for its health benefits for the stomach, spleen and lungs. It contains vitamin C, polysaccharides, unsaturated fatty acids and pro...展开 Nitraria Seed Oil comes from the berries of a shrub that originates in China. It is called the "desert cherry". It is valued for its health benefits for the stomach, spleen and lungs. It contains vitamin C, polysaccharides, unsaturated fatty acids and proteins, amino acids, and various minerals. This product is extracted using a supercritical carbon dioxide extraction method. It is used in nutraceutical capsules, tablets and drinks. 收起
Pepper Bornnet Corporation Company Ltd Pepper is a spice procured from the berry of the vine plant Piper nigrum. This product is picked slightly under-ripe, then dried. At this point, it obtains its characteristic taste and odor. It is used widely in the food industry.
Pomegranate Extract Puredia Pomegranate Extract is a very popular ingredient due to its numerous health benefits. It is an excellent anti-oxidant that includes polyphenols, tannins and anthocyanins. The skin of the pomegranate contains ellagic acid and lellagitannins which contriubt...展开 Pomegranate Extract is a very popular ingredient due to its numerous health benefits. It is an excellent anti-oxidant that includes polyphenols, tannins and anthocyanins. The skin of the pomegranate contains ellagic acid and lellagitannins which contriubte to health benefits in many conditions. This product is extracted using a solvent extraction method. It is used in nutraceutical capsules, tablets, and drinks 收起
Potassium Chloride Bornnet Corporation Company Ltd Potassium Chloride is a crystalline powder that has use as a salt substitute and mineral supplement. It is used in jelly, preserves, carrageenan gels, and many low sodium foods.
Potassium Lactate Food Grade 60% Henan Jindan Lactic Acid Co., Ltd. Potassium Lactate Food Grade 60% is produced from high quality bio-fermented natural lactic acid as main raw material. It is a nearly colorless, slightly viscous liquid. It can adjust pH value of food, increase the security of the food and lengthen the gu...展开 Potassium Lactate Food Grade 60% is produced from high quality bio-fermented natural lactic acid as main raw material. It is a nearly colorless, slightly viscous liquid. It can adjust pH value of food, increase the security of the food and lengthen the guarantee period. It is also added to breads and cakes to keep them soft and moist over an extended shelf life. Potassium Lactate has the ability to bind water and maintain the texture of the system. 收起
Potassium Sorbate Bornnet Corporation Company Ltd Potassium Sorbate is a white crystalline powder that is the potassium salt of sorbic acid and is very soluble in water. It is used in cheese, bread, beverages, margarine, and dry sausage.
Purple Sweet Potato Color (Deodorized) - Liquid Yunnan Tonghai Yang Natural Products Co., Ltd. Purple Sweet Potato Color (Deodorized) - Powder is a pure natural and water soluble food color that is extracted from the purple root tuber of edible purple sweet potato. The main ingredient is cyanidin acyl glucoside and peonidin acyl glucoside. This pro...展开 Purple Sweet Potato Color (Deodorized) - Powder is a pure natural and water soluble food color that is extracted from the purple root tuber of edible purple sweet potato. The main ingredient is cyanidin acyl glucoside and peonidin acyl glucoside. This product is a brown purple liquid, and is widely used in wine, beverages, fruit sauce, candy and cake. 收起
Purple Sweet Potato Color (Deodorized) - Powder Yunnan Tonghai Yang Natural Products Co., Ltd. Purple Sweet Potato Color (Deodorized) - Powder is a pure natural and water soluble food color that is extracted from the purple root tuber of edible purple sweet potato. The main ingredient is cyanidin acyl glucoside and peonidin acyl glucoside. This pro...展开 Purple Sweet Potato Color (Deodorized) - Powder is a pure natural and water soluble food color that is extracted from the purple root tuber of edible purple sweet potato. The main ingredient is cyanidin acyl glucoside and peonidin acyl glucoside. This product is a red to purple red powder, and is widely used in wine, beverages, fruit sauce, candy and cake. 收起
Quercetin Extract Puredia Quercetin Extract is one of the most abundant dietary flavonoids. It is found in a wide range of fruits and plants such as apples, onions and green leafy vegetables. It has a wide array of health benefits that include but are not limited to fostering hear...展开 Quercetin Extract is one of the most abundant dietary flavonoids. It is found in a wide range of fruits and plants such as apples, onions and green leafy vegetables. It has a wide array of health benefits that include but are not limited to fostering heart health and antioxidant effects. This product is extracted using a solvent extraction method. It is used in nutraceutical capsules, tablets and drinks. 收起
Red Cabbage Color (Deodorized) - Liquid Yunnan Tonghai Yang Natural Products Co., Ltd. Red Cabbage Color (Deodorized) - Liquid is a pure natural and water soluble food color that is extracted from edible red cabbage of the Cruciferae family. The main coloring ingredient is anthocyanin which contain cyanidin. This product is a brown purple l...展开 Red Cabbage Color (Deodorized) - Liquid is a pure natural and water soluble food color that is extracted from edible red cabbage of the Cruciferae family. The main coloring ingredient is anthocyanin which contain cyanidin. This product is a brown purple liquid that can be dissolved in water, alcohol, acetic acid, and propylene glycol solution, but not in oil. It is commonly used in wine, beverage, candy, and cake. 收起
Red Cabbage Color (Deodorized) - Powder Yunnan Tonghai Yang Natural Products Co., Ltd. Red Cabbage Color (Deodorized) - Powder is a pure natural and water soluble food color that is extracted from edible red cabbage of the Cruciferae family. The main coloring ingredient is anthocyanin which contain cyanidin. This product is a deep red powde...展开 Red Cabbage Color (Deodorized) - Powder is a pure natural and water soluble food color that is extracted from edible red cabbage of the Cruciferae family. The main coloring ingredient is anthocyanin which contain cyanidin. This product is a deep red powder that can be dissolved in water, alcohol, acetic acid, and propylene glycol solution, but not in oil. It is commonly used in wine, beverage, candy, and cake. 收起
Red Rice Red - Liquid Yunnan Tonghai Yang Natural Products Co., Ltd. Red Rice Red - Liquid is a natural food color, extracted from red or black rice of Oryza sativa. The main ingredient is cyanidin-3-glucoside. It is a purplish red liquid that can be dissolved in alcohol or water easily, and it has good resistance to light...展开 Red Rice Red - Liquid is a natural food color, extracted from red or black rice of Oryza sativa. The main ingredient is cyanidin-3-glucoside. It is a purplish red liquid that can be dissolved in alcohol or water easily, and it has good resistance to light and heat. This product can be used in modified milk, milk beverages, frozen drinks, candy, and imitation wine. 收起
Red Rice Red - Powder Yunnan Tonghai Yang Natural Products Co., Ltd. Red Rice Red - Powder is a natural food color, extracted from red or black rice of Oryza sativa. The main ingredient is cyanidin-3-glucoside. It is a purplish red powder that can be dissolved in alcohol or water easily, and it has good resistance to light...展开 Red Rice Red - Powder is a natural food color, extracted from red or black rice of Oryza sativa. The main ingredient is cyanidin-3-glucoside. It is a purplish red powder that can be dissolved in alcohol or water easily, and it has good resistance to light and heat. This product can be used in modified milk, milk beverages, frozen drinks, candy, and imitation wine. 收起
Saccharin Bornnet Corporation Company Ltd Saccharin is a synthetic sweetener that is 300 to 400 times sweeter than sucrose. It has a bitter after taste and is non-hygroscopic. Saccharin is used in low-calorie foods such as jam, beverages, and desserts.
Salt Bornnet Corporation Company Ltd Salt is a mineral substance composed primarily of sodium chloride. It is used as a carrier for dry or sedimentary ingredients or as an ingredient in a wide variety of foods and beverages.
SeaBerry™ Pure Fruit Oil Puredia SeaBerry™ Pure Fruit Oil is also known as sea buckthorn. It contains a wide variety and large amount of nutrients, including 190 bio-active substances including vitamins, fatty acids, lipids, flavanoids and phenols. It is rich in Omega-3 Omega-6 and Omeg...展开 SeaBerry™ Pure Fruit Oil is also known as sea buckthorn. It contains a wide variety and large amount of nutrients, including 190 bio-active substances including vitamins, fatty acids, lipids, flavanoids and phenols. It is rich in Omega-3 Omega-6 and Omega-9. It is beneficial to people with stomach and liver problems. It contains Omega-7 which, along with Vitamin E found in the seaberry are important to maintaining healthy mucus membrances and skin. This product is extracted through centrifuge. 收起
SeaBerry™ Pure Fruit Powder Puredia SeaBerry™ Pure Fruit Powder is also known as sea buckthorn. It contains a wide variety and large amount of nutrients, including 190 bio-active substances including vitamins, fatty acids, lipids, flavanoids and phenols. It is rich in Omega-3 Omega-6 and O...展开 SeaBerry™ Pure Fruit Powder is also known as sea buckthorn. It contains a wide variety and large amount of nutrients, including 190 bio-active substances including vitamins, fatty acids, lipids, flavanoids and phenols. It is rich in Omega-3 Omega-6 and Omega-9. It is beneficial to people with stomach and liver problems. It contains Omega-7 which, along with Vitamin E found in the seaberry are important to maintaining healthy mucus membrances and skin. This product is extracted from the juice. It is used in nutraceutical capsules, tablets and beverages. 收起
SeaBerry™ Pure Seed Oil Puredia SeaBerry™ Pure Seed Oil is also known as sea buckthorn. It is a super fruit containing a wide variety and large amount of nutrients, including Rare Omega -7, Omega-3 - Alpha-Linolenic Acid (ALA), Omega 6 - Linoleic Acid (LA), Omega 9 (Oleic Acid),Vitamin ...展开 SeaBerry™ Pure Seed Oil is also known as sea buckthorn. It is a super fruit containing a wide variety and large amount of nutrients, including Rare Omega -7, Omega-3 - Alpha-Linolenic Acid (ALA), Omega 6 - Linoleic Acid (LA), Omega 9 (Oleic Acid),Vitamin E, Alpha-Tocopherol, and Beta-Carotene. It nourishes skin, enhances healing, provides cardiovascular support, immune system booting, and can aid in gastrointestinal-protection. It is ideal for use in dietary supplements, and food and beverage applications. It is Organic certified, Kosher certified, and is 100% solvent free. 收起
SeaBerry™ Pure Whole Fruit Oil Puredia SeaBerry™ Pure Whole Fruit Oil is also known as sea buckthorn. It is a super fruit containing a wide variety and large amount of nutrients, including Rare Omega -7, Omega-3 - Alpha-Linolenic Acid (ALA), Omega 6 - Linoleic Acid (LA), Omega 9 (Oleic Acid),V...展开 SeaBerry™ Pure Whole Fruit Oil is also known as sea buckthorn. It is a super fruit containing a wide variety and large amount of nutrients, including Rare Omega -7, Omega-3 - Alpha-Linolenic Acid (ALA), Omega 6 - Linoleic Acid (LA), Omega 9 (Oleic Acid),Vitamin E, Alpha-Tocopherol, and Beta-Carotene. It nourishes skin, enhances healing, provides cardiovascular support, immune system booting, and can aid in gastrointestinal-protection. It is ideal for use in dietary supplements, and food and beverage applications. It is Organic certified, Kosher certified, and is 100% solvent free. 收起
Silicon Dioxide Bornnet Corporation Company Ltd Silicon Dioxide is a chemical compound that is a dioxide of silicon with the chemical formula SiO2. It is used as a anti-caking agent, carrier, and dispersant that can absorb 120% of its weight and remain a free flowing substance. It is used in a wide var...展开 Silicon Dioxide is a chemical compound that is a dioxide of silicon with the chemical formula SiO2. It is used as a anti-caking agent, carrier, and dispersant that can absorb 120% of its weight and remain a free flowing substance. It is used in a wide variety of products such as salt, flour, powdered soups, coffee, vanilla powder, baking powder, dried egg yolk, and tortilla chips. 收起
Sodium Erythorbate Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Sodium Erythorbate, is white or yellow white crystal grain or crystal powder, odorless, has little salt, the melting point is over 200℃, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and l...展开 Sodium Erythorbate, is white or yellow white crystal grain or crystal powder, odorless, has little salt, the melting point is over 200℃, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and light, the oxidation will occur. It easily dissolves in water. Mainly used in foodstuff industry, as the antioxidant of the food. Used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable tin, cake, dairy produce, confiture, sherry, pickles, and grease. 收起
Sodium Lactate Food Grade 60% Henan Jindan Lactic Acid Co., Ltd. Sodium Lactate Food Grade 60% is produced from high quality bio-fermented natural lactic acid as main raw material. The product is a nearly colorless viscous liquid and has a mild saline taste. It has a good ant microbial property and can catch a large am...展开 Sodium Lactate Food Grade 60% is produced from high quality bio-fermented natural lactic acid as main raw material. The product is a nearly colorless viscous liquid and has a mild saline taste. It has a good ant microbial property and can catch a large amount of free water in the food, so it has the effect of reducing the activity of the moisture, thus can suppress the growth of microorganism, so it is widely used in the processing and storage of meat and poultry products to control food-borne pathogenic bacteria, extend shelf life, keep and enhance flavor, sometimes together with potassium lactates or sodium diacetate. 收起
Sodium Lactate and Sodium Diacetate Blend Henan Jindan Lactic Acid Co., Ltd. Sodium Lactate and Sodium Diacetate Blend is a complex of sodium acetate and acetic acid. It can be used as a preservative for foods. Sodium Diacetate can act as a buffer to maintain relatively constant pH. Sodium Lactate is commonly used in meat and poul...展开 Sodium Lactate and Sodium Diacetate Blend is a complex of sodium acetate and acetic acid. It can be used as a preservative for foods. Sodium Diacetate can act as a buffer to maintain relatively constant pH. Sodium Lactate is commonly used in meat and poultry products to extend shelf life and increase food safety 收起
Sorbitol Bornnet Corporation Company Ltd Sorbitol is a crystalline powder produced by the hydrogenation of glucose. It is low in calories while still maintaining about 60% the sweetness of sugar. Sorbital is used in confectionery, candy, shredded coconut, frozen desserts, and low-calorie beverag...展开 Sorbitol is a crystalline powder produced by the hydrogenation of glucose. It is low in calories while still maintaining about 60% the sweetness of sugar. Sorbital is used in confectionery, candy, shredded coconut, frozen desserts, and low-calorie beverages. 收起
Sta-Fresh 360HS Bornnet Corporation Company Ltd Sta-Fresh 360HS is a high gloss wax protective coating for fresh citrus fruit. It is custom formulated to give a highly attractive and durable shine to the fruit surface while reducing moisture loss, which preserves the freshness of the fruit. Sta-Fresh 3...展开 Sta-Fresh 360HS is a high gloss wax protective coating for fresh citrus fruit. It is custom formulated to give a highly attractive and durable shine to the fruit surface while reducing moisture loss, which preserves the freshness of the fruit. Sta-Fresh 360HS is commonly used on grapefruit, oranges, tangerines, lemons, and various other citrus fruits. 收起
Sta-Fresh 7055 Bornnet Corporation Company Ltd Sta-Fresh 7055 is a wax coating designed to control internal browning and improve shell appearance. It is specifically designed to maintain the freshness of the fruit during the market period. Sta-Fresh 7055 is used specifically on pineapples.
Tapioca Starch Bornnet Corporation Company Ltd Tapioca Starch it is a modified pearl or granulated form of starch which has been treated to be less stringy. It is used in puddings and pie fillings.
Tetrasodium Pyrophosphate Bornnet Corporation Company Ltd Tetrasodium Pyrophosphate is a crystalline chemical compound with the formula Na4P2O7 It acts as a coagulant in instant pudding and in cheese it reduces the meltability and fat separation. Tetrasodium Pyrophosphate is used in dairy products, pudding, tuna...展开 Tetrasodium Pyrophosphate is a crystalline chemical compound with the formula Na4P2O7 It acts as a coagulant in instant pudding and in cheese it reduces the meltability and fat separation. Tetrasodium Pyrophosphate is used in dairy products, pudding, tuna fish, malted milk and chocolate drink powders. 收起
Tonghai Radish Red (Deodorized) - Liquid Yunnan Tonghai Yang Natural Products Co., Ltd. Tonghai Radish Red (Deodorized) - Liquid is a pure natural and water soluble food color that is extracted from Raphanus sativusL, an edible red shell and heart radish which have a long planting history. The main coloring ingredient is anthocyanin which co...展开 Tonghai Radish Red (Deodorized) - Liquid is a pure natural and water soluble food color that is extracted from Raphanus sativusL, an edible red shell and heart radish which have a long planting history. The main coloring ingredient is anthocyanin which contains pelargonidin. This product is a brown purple liquid that can be dissolved in water and alcohol easily, but not in oil. It is often used in fruit-flavored beverages, semi-solid compound seasonings, candy, cakes, preserved fruits, vinegar, and jam. 收起
Tonghai Radish Red (Deodorized) - Powder Yunnan Tonghai Yang Natural Products Co., Ltd. Tonghai Radish Red (Deodorized) - Powder is a pure natural and water soluble food color that is extracted from Raphanus sativusL, an edible red shell and heart radish which have a long planting history. The main coloring ingredient is anthocyanin which co...展开 Tonghai Radish Red (Deodorized) - Powder is a pure natural and water soluble food color that is extracted from Raphanus sativusL, an edible red shell and heart radish which have a long planting history. The main coloring ingredient is anthocyanin which contains pelargonidin. This product is a deep red powder that can be dissolved in water and alcohol easily, but not in oil. It is often used in fruit-flavored beverages, semi-solid compound seasonings, candy, cakes, preserved fruits, vinegar, and jam. 收起
Trans-resveratrol 98% Puredia Trans-resveratrol 98% is a type of natural phenol found in the skin of red grapes, red wine and in some berries. It has many potential health benefits including promoting healthy hearts. It is also known for its anti-aging effects. It is extracted using a...展开 Trans-resveratrol 98% is a type of natural phenol found in the skin of red grapes, red wine and in some berries. It has many potential health benefits including promoting healthy hearts. It is also known for its anti-aging effects. It is extracted using a solvent extraction method. It is used in neutracetical capsules, tablets and drinks. 收起
Xanthan Gum Bornnet Corporation Company Ltd Xanthan Gum is produced by microbial fermentation from the Xanthomonas campestris organism. It is used in salad dressings, sauces, desserts, baked goods, and beverages.
YK-I Luding YongAnXing Konjac Development Co., Ltd. YK-I is an off-white powder with a high viscosity. This product is odorless, tasteless, and has a glucomannan percentage of greater than 90. It has a particle mesh size of 120-240. YK-I can be used in many applications including jellies, beverages, and ot...展开 YK-I is an off-white powder with a high viscosity. This product is odorless, tasteless, and has a glucomannan percentage of greater than 90. It has a particle mesh size of 120-240. YK-I can be used in many applications including jellies, beverages, and other foods. 收起
YK-II Luding YongAnXing Konjac Development Co., Ltd. YK-II is an off-white powder with a high viscosity. This product is odorless, tasteless, and has a glucomannan percentage of greater than 90. It has a particle mesh size of 50-100. YK-II can be used in many applications including jellies, beverages, and o...展开 YK-II is an off-white powder with a high viscosity. This product is odorless, tasteless, and has a glucomannan percentage of greater than 90. It has a particle mesh size of 50-100. YK-II can be used in many applications including jellies, beverages, and other foods. 收起
YK-III Luding YongAnXing Konjac Development Co., Ltd. YK-III is an off-white powder. This product is odorless, tasteless, and has a glucomannan percentage of greater than 70. It has a particle mesh size of 50-100. YK-III can be used in many applications including snacks and functional foods.
YK-IV Luding YongAnXing Konjac Development Co., Ltd. YK-IV is a yellow powder with a few flecks. This product has a glucomannan percentage of greater than 70 and a viscosity of 18000-22000 per 1% solution. It can be used in many applications including snacks and functional foods.
YK-V Luding YongAnXing Konjac Development Co., Ltd. YK-V is a yellow powder with a few flecks. This product has a glucomannan percentage of greater than 60 and a viscosity of 6000-10000 per 1% solution. It can be used in many applications including snacks and functional foods.
Zinc Lactate Food Grade Henan Jindan Lactic Acid Co., Ltd. Zinc Lactate Food Grade can be used for preventing such symptoms as child's development from being slow and intelligence fails. Zinc Lactate has an anti-microbial action, it is very effective in the treatment of gingivitis and tartar. It is a commonly use...展开 Zinc Lactate Food Grade can be used for preventing such symptoms as child's development from being slow and intelligence fails. Zinc Lactate has an anti-microbial action, it is very effective in the treatment of gingivitis and tartar. It is a commonly used lactate. 收起