| Apple Flakes | Steinhauser Group | Apple Flakes are dried apples in flake form. This product is available via conventional, spray-controlled, and organic cultivation methods. Apple Flakes are commonly used in a wide variety of food and beverage applications wherever apple flakes are requ...展开 Apple Flakes are dried apples in flake form. This product is available via conventional, spray-controlled, and organic cultivation methods. Apple Flakes are commonly used in a wide variety of food and beverage applications wherever apple flakes are required. 收起 | |
| Apple Juice Concentrate Deionized/Decolorized | Steinhauser Group | Apple Juice Concentrate Deionized/Decolorized is a concentrated apple juice that has been deionized and had its color removed. This product is available via conventional cultivation methods. Apple Juice Concentrate Deionized/Decolorized is commonly used...展开 Apple Juice Concentrate Deionized/Decolorized is a concentrated apple juice that has been deionized and had its color removed. This product is available via conventional cultivation methods. Apple Juice Concentrate Deionized/Decolorized is commonly used in a wide variety of food and beverage applications wherever a colorless, deionized, concentrated apple juice is required. 收起 | |
| Apple Powder | Steinhauser Group | Apple Powder is a dried mixed apple powder. This product is available via conventional, spray-controlled, and organic cultivation methods. Apple Powder is commonly used in a wide variety of food and beverage applications wherever an apple powder is requ...展开 Apple Powder is a dried mixed apple powder. This product is available via conventional, spray-controlled, and organic cultivation methods. Apple Powder is commonly used in a wide variety of food and beverage applications wherever an apple powder is required. 收起 | |
| Apple Puree | Steinhauser Group | Apple Puree is a mixed apple puree. This product is available via conventional, spray-controlled, and organic cultivation methods. Apple Puree is commonly used in a wide variety of food and beverage applications wherever an apple puree is required. | |
| Apple Puree Concentrate | Steinhauser Group | Apple Puree Concentrate is a concentrated mixed apple puree. This product is available via conventional, pre-selected, spray-controlled, and organic cultivation methods. Apple Puree Concentrate is commonly used in a wide variety of food and beverage app...展开 Apple Puree Concentrate is a concentrated mixed apple puree. This product is available via conventional, pre-selected, spray-controlled, and organic cultivation methods. Apple Puree Concentrate is commonly used in a wide variety of food and beverage applications wherever a concentrated apple puree is required. 收起 | |
| Apricot Flakes | Steinhauser Group | Apricot Flakes are flakes made from dried apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Flakes are commonly used in a wide variety of food and beverage applications wherever apricot fla...展开 Apricot Flakes are flakes made from dried apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Flakes are commonly used in a wide variety of food and beverage applications wherever apricot flakes is required. 收起 | |
| Apricot Juice Concentrate | Steinhauser Group | Apricot Juice Concentrate is a concentrated apricot juice. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Juice Concentrate is commonly used in a wide variety of food and beverage applications whe...展开 Apricot Juice Concentrate is a concentrated apricot juice. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Juice Concentrate is commonly used in a wide variety of food and beverage applications wherever a concentrated apricot juice is required. 收起 | |
| Apricot Powder | Steinhauser Group | Apricot Powder is a powder made from dried apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Powder is commonly used in a wide variety of food and beverage applications wherever an apricot ...展开 Apricot Powder is a powder made from dried apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Powder is commonly used in a wide variety of food and beverage applications wherever an apricot powder is required. 收起 | |
| Apricot Puree | Steinhauser Group | Apricot Puree is a puree made from fresh apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Puree is commonly used in a wide variety of food and beverage applications wherever an apricot pur...展开 Apricot Puree is a puree made from fresh apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Puree is commonly used in a wide variety of food and beverage applications wherever an apricot puree is required. 收起 | |
| Apricot Puree Concentrate | Steinhauser Group | Apricot Puree Concentrate is a concentrated puree made from fresh apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Puree Concentrate is commonly used in a wide variety of food and beverage...展开 Apricot Puree Concentrate is a concentrated puree made from fresh apricots. This product is available via conventional, spray-controlled, and organic cultivation methods. Apricot Puree Concentrate is commonly used in a wide variety of food and beverage applications wherever a concentrated apricot puree is required. 收起 | |
| Aronia Juice Concentrate | Steinhauser Group | Aronia Juice Concentrated is a concentrated juice made from aronias. This product is available via conventional cultivation methods. Aronia Juice Concentrated is commonly used in a wide variety of food and beverage applications wherever a concentrated a...展开 Aronia Juice Concentrated is a concentrated juice made from aronias. This product is available via conventional cultivation methods. Aronia Juice Concentrated is commonly used in a wide variety of food and beverage applications wherever a concentrated aronia juice is required. 收起 | |
| BB 70 | Premium Group | BB 70 is a mixed blend of vegetable oil and anhydrous milk fat based refrigerated margarine, specially formulated for applications where the creaming properties of the finished product is critical. This product is ideal for use in spreads, cakes, and bisc...展开 BB 70 is a mixed blend of vegetable oil and anhydrous milk fat based refrigerated margarine, specially formulated for applications where the creaming properties of the finished product is critical. This product is ideal for use in spreads, cakes, and biscuits. 收起 | |
| BB 90 | Premium Group | BB 90 is a mixed blend of vegetable oil and anhydrous milk fat based refrigerated butter blend, specially formulated for applications where the creaming properties of the finished product is critical. This product is ideal for use in spreads, cakes, and b...展开 BB 90 is a mixed blend of vegetable oil and anhydrous milk fat based refrigerated butter blend, specially formulated for applications where the creaming properties of the finished product is critical. This product is ideal for use in spreads, cakes, and biscuits. 收起 | |
| BB 95 | Premium Group | BB 95 is a mixed blend of vegetable oil and anhydrous milk fat based refrigerated butter blend, specially formulated for applications where the creaming properties of the finished product is critical. This product is ideal for use in spreads, cakes, and b...展开 BB 95 is a mixed blend of vegetable oil and anhydrous milk fat based refrigerated butter blend, specially formulated for applications where the creaming properties of the finished product is critical. This product is ideal for use in spreads, cakes, and biscuits. 收起 | |
| BB 98 | Premium Group | BB 98 is a mixed blend of vegetable oil and anhydrous milk fat based refrigerated butter blend, specially formulated for applications where the creaming properties of the finished product is critical. This product is ideal for use in spreads, cakes, and b...展开 BB 98 is a mixed blend of vegetable oil and anhydrous milk fat based refrigerated butter blend, specially formulated for applications where the creaming properties of the finished product is critical. This product is ideal for use in spreads, cakes, and biscuits. 收起 | |
| Black Currant Flakes | Steinhauser Group | Black Currant Flakes are flakes made from dried black currants. This product is available via conventional cultivation methods. Black Currant Flakes are commonly used in a wide variety of food and beverage applications wherever black currant flakes are ...展开 Black Currant Flakes are flakes made from dried black currants. This product is available via conventional cultivation methods. Black Currant Flakes are commonly used in a wide variety of food and beverage applications wherever black currant flakes are required. 收起 | |
| Black Currant Juice Concentrate | Steinhauser Group | Black Currant Juice Concentrate is concentrated juice made from fresh black currants. This product is available via conventional cultivation methods. Black Currant Juice Concentrate is commonly used in a wide variety of food and beverage applications wh...展开 Black Currant Juice Concentrate is concentrated juice made from fresh black currants. This product is available via conventional cultivation methods. Black Currant Juice Concentrate is commonly used in a wide variety of food and beverage applications wherever a concentrated black currant juice is required. 收起 | |
| Black Currant Powder | Steinhauser Group | Black Currant Powder is a powder made from dried black currants. This product is available via conventional cultivation methods. Black Currant Powder is commonly used in a wide variety of food and beverage applications wherever a black currant powder is...展开 Black Currant Powder is a powder made from dried black currants. This product is available via conventional cultivation methods. Black Currant Powder is commonly used in a wide variety of food and beverage applications wherever a black currant powder is required. 收起 | |
| BOS 369 | Premium Group | BOS 369 is a vegetable oil based fat with colour and flavour, specially formulated for industrial use. It is formulated using prime-quality vegetable oils and their fractions that are considered GMO and allergen free. This product is ideal for bakery appl...展开 BOS 369 is a vegetable oil based fat with colour and flavour, specially formulated for industrial use. It is formulated using prime-quality vegetable oils and their fractions that are considered GMO and allergen free. This product is ideal for bakery applications. 收起 | |
| BOS 392 | Premium Group | BOS 392 is a vegetable oil based fat with colour and flavour, specially formulated for industrial use. It is formulated using prime-quality vegetable oils and their fractions that are considered GMO and allergen free. This product is ideal for bakery appl...展开 BOS 392 is a vegetable oil based fat with colour and flavour, specially formulated for industrial use. It is formulated using prime-quality vegetable oils and their fractions that are considered GMO and allergen free. This product is ideal for bakery applications. 收起 | |
| Broccoli Flakes | Steinhauser Group | Broccoli Flakes are flakes made from dried broccoli. This product is available via conventional and organic cultivation methods. Broccoli Flakes are commonly used in a wide variety of food and beverage applications wherever broccoli flakes are required. | |
| Broccoli Powder | Steinhauser Group | Broccoli Powder is a powder made from dried broccoli. This product is available via conventional cultivation methods. Broccoli Powder is commonly used in a wide variety of food and beverage applications wherever a broccoli powder is required. | |
| Carrot Flakes | Steinhauser Group | Carrot Flakes are flakes made from dried carrots. This product is available via conventional and organic cultivation methods. Carrot Flakes are commonly used in a wide variety of food and beverage applications wherever carrot flakes are required. | |
| Carrot Juice Concentrate | Steinhauser Group | Carrot Juice Concentrate is a concentrated juice made from fresh carrots. This product is available via conventional cultivation methods. Carrot Juice Concentrate is commonly used in a wide variety of food and beverage applications wherever a carrot jui...展开 Carrot Juice Concentrate is a concentrated juice made from fresh carrots. This product is available via conventional cultivation methods. Carrot Juice Concentrate is commonly used in a wide variety of food and beverage applications wherever a carrot juice is required. 收起 | |
| Carrot Powder | Steinhauser Group | Carrot Powder is a powder made from dried carrots. This product is available via conventional cultivation methods. Carrot Powder is commonly used in a wide variety of food and beverage applications wherever a carrot powder is required. | |
| Carrot Puree | Steinhauser Group | Carrot Puree is a puree made from fresh carrots. This product is available via conventional cultivation methods. Carrot Puree is commonly used in a wide variety of food and beverage applications wherever a carrot puree is required. | |
| Cauliflower Flakes | Steinhauser Group | Cauliflower Flakes are flakes made from dried cauliflower. This product is available via conventional and organic cultivation methods. Cauliflower Flakes are commonly used in a wide variety of food and beverage applications wherever cauliflower flakes a...展开 Cauliflower Flakes are flakes made from dried cauliflower. This product is available via conventional and organic cultivation methods. Cauliflower Flakes are commonly used in a wide variety of food and beverage applications wherever cauliflower flakes are required. 收起 | |
| Cauliflower Powder | Steinhauser Group | Cauliflower Powder is a powder made from dried cauliflower. This product is available via conventional and organic cultivation methods. Cauliflower Powder is commonly used in a wide variety of food and beverage applications wherever cauliflower powder i...展开 Cauliflower Powder is a powder made from dried cauliflower. This product is available via conventional and organic cultivation methods. Cauliflower Powder is commonly used in a wide variety of food and beverage applications wherever cauliflower powder is required. 收起 | |
| Chez 324 | Premium Group | Chez 324 is a hydrogenated vegetable oil of lauric origin specially developed for non-dairy cheese formulation. It blends well with added cheese flavors as well as with natural cheese and does not require enzymes or rennets in the manufacturing process. T...展开 Chez 324 is a hydrogenated vegetable oil of lauric origin specially developed for non-dairy cheese formulation. It blends well with added cheese flavors as well as with natural cheese and does not require enzymes or rennets in the manufacturing process. This product is excellent as a dairy fat substitute in the manufacture of cheese analogues from the dairy industry. 收起 | |
| Chondro Cal™ 90 | Synutra Ingredients | Chondro Cal™ 90 is a low sodium form of chondroitin calcium extracted from common source materials. It has a chondroitin content of 90%, and is primarily used as a dietary supplement to promote overall bone and joint health in certain demographics with sp...展开 Chondro Cal™ 90 is a low sodium form of chondroitin calcium extracted from common source materials. It has a chondroitin content of 90%, and is primarily used as a dietary supplement to promote overall bone and joint health in certain demographics with specific sodium intake requirements. 收起 | |
| Chondro Cal™ 95 | Synutra Ingredients | Chondro Cal™ 95 is a low sodium form of chondroitin calcium extracted from common source materials. It has a chondroitin content of 95%, and is primarily used as a dietary supplement to promote overall bone and joint health in certain demographics with sp...展开 Chondro Cal™ 95 is a low sodium form of chondroitin calcium extracted from common source materials. It has a chondroitin content of 95%, and is primarily used as a dietary supplement to promote overall bone and joint health in certain demographics with specific sodium intake requirements. 收起 | |
| Chondro Cal™ 98 | Synutra Ingredients | Chondro Cal™ 98 is a low sodium form of chondroitin calcium extracted from common source materials. It has a chondroitin content of 98%, and is primarily used as a dietary supplement to promote overall bone and joint health in certain demographics with sp...展开 Chondro Cal™ 98 is a low sodium form of chondroitin calcium extracted from common source materials. It has a chondroitin content of 98%, and is primarily used as a dietary supplement to promote overall bone and joint health in certain demographics with specific sodium intake requirements. 收起 | |
| Chondro Gold™ 85 | Synutra Ingredients | Chondro Gold™ 85 is a chondroitin based dietary supplement that is particularly low in heavy metal breakdowns. It has a chondroitin content of 85%, and it promotes bone and joint health. | |
| Chondro Gold™ 90 | Synutra Ingredients | Chondro Gold™ 90 is a chondroitin based dietary supplement that is particularly low in heavy metal breakdowns. It has a chondroitin content of 90%, and it promotes bone and joint health. | |
| Chondro Gold™ 95 | Synutra Ingredients | Chondro Gold™ 95 is a chondroitin based dietary supplement that is particularly low in heavy metal breakdowns. It has a chondroitin content of 95%, and it promotes bone and joint health. | |
| Chondro Gold™ 98 | Synutra Ingredients | Chondro Gold™ 98 is a chondroitin based dietary supplement that is particularly low in heavy metal breakdowns. It has a chondroitin content of 98%, and it promotes bone and joint health. | |
| Chondroitin Calcium | Synutra Ingredients | Chondroitin Calcium is a powder derived from bovine or porcine sources. It is specially formulated to provide joint support and calcium fortification. This product is used as a dietary supplement. | |
| Chondroitin Potassium | Synutra Ingredients | Chondroitin Potassium is a powder derived from bovine or porcine sources. It is specially formulated to provide both joint support and cardiologic health benefits. This product is used as a dietary supplement. | |
| Chondroitin Sulfate Sodium | Synutra Ingredients | Chondroitin Sulfate Sodium is a powder derived from bovine or porcine sources. This product protects existing cartilage and serves as a building block for healthy new cartilage. It is often used as a dietary supplement to promote joint health. | |
| ChoxSpread 19 | Premium Group | ChoxSpread 19 is a highly stable non lauric fat featuring excellent spreadibility, good flavour release, and prevention of oil exudation. This product is an excellent base for fat continuous products such as chocolate flavoured spreads and peanut butters. | |
| ChoxSpread 56 | Premium Group | ChoxSpread 56 is a highly stable non lauric fat featuring excellent spreadibility, good flavour release, and prevention of oil exudation. This product is an excellent base for fat continuous products such as chocolate flavoured spreads and peanut butters. | |
| Cocorex 300PL | Premium Group | Cocorex 300PL is a non-lauric Cocoa Butter Replacer (CBR) specially formulated to meet the needs of confectionery manufacturers for steep melting fats that have good flavor release properties and can tolerate up to 20% level of cocoa butter in the fat pha...展开 Cocorex 300PL is a non-lauric Cocoa Butter Replacer (CBR) specially formulated to meet the needs of confectionery manufacturers for steep melting fats that have good flavor release properties and can tolerate up to 20% level of cocoa butter in the fat phase. This is a non-GMO product. 收起 | |
| Cocorex 300PLS | Premium Group | Cocorex 300PLS is a non-lauric Cocoa Butter Replacer (CBR) specially formulated to meet the needs of confectionery manufacturers for steep melting fats that have good flavor release properties and can tolerate up to 20% level of cocoa butter in the fat ph...展开 Cocorex 300PLS is a non-lauric Cocoa Butter Replacer (CBR) specially formulated to meet the needs of confectionery manufacturers for steep melting fats that have good flavor release properties and can tolerate up to 20% level of cocoa butter in the fat phase. This is a non-GMO product. 收起 | |
| Cocorex 550PL | Premium Group | Cocorex 550PL is a non-lauric Cocoa Butter Replacer (CBR) specially formulated to meet the needs of confectionery manufacturers for steep melting fats that have good flavor release properties and can tolerate up to 20% level of cocoa butter in the fat pha...展开 Cocorex 550PL is a non-lauric Cocoa Butter Replacer (CBR) specially formulated to meet the needs of confectionery manufacturers for steep melting fats that have good flavor release properties and can tolerate up to 20% level of cocoa butter in the fat phase. This is a non-GMO product. 收起 | |
| Cocorex 550PLS | Premium Group | Cocorex 550PLS is a non-lauric Cocoa Butter Replacer (CBR) specially formulated to meet the needs of confectionery manufacturers for steep melting fats that have good flavor release properties and can tolerate up to 20% level of cocoa butter in the fat ph...展开 Cocorex 550PLS is a non-lauric Cocoa Butter Replacer (CBR) specially formulated to meet the needs of confectionery manufacturers for steep melting fats that have good flavor release properties and can tolerate up to 20% level of cocoa butter in the fat phase. This is a non-GMO product. 收起 | |
| Cracked Brown Mustard Seed #303 | G.S. Dunn Dry Mustard Millers | Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard S...展开 Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard Seed #303 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. 收起 | |
| Cracked Oriental Mustard Seed #302 | G.S. Dunn Dry Mustard Millers | Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental ...展开 Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental Mustard Seed #302 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. View All Descriptions 收起 | |
| Cracked Yellow Mustard Seed #301 | G.S. Dunn Dry Mustard Millers | Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard See...展开 Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard Seed #301 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. 收起 | |
| De-mineralized Whey Protein | Synutra Ingredients | De-mineralized Whey Protein is a main ingredient in infant formula products. It is considered a better dietary and energy food ingredient than re-constituted whey protein from whey protein isolate and lactose. | |
| Deactivated Fine Yellow Mustard #615 | G.S. Dunn Dry Mustard Millers | Deactivated Fine Yellow Mustard #615 is a pale yellow, bland strength, fine ground yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Fine Yellow Mustard #615 provides a clean flavor and is most commonly used ...展开 Deactivated Fine Yellow Mustard #615 is a pale yellow, bland strength, fine ground yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Fine Yellow Mustard #615 provides a clean flavor and is most commonly used in mayonnaise, sauce, bakery product, and tomato based sauce applications. 收起 | |
| Deactivated Yellow Mustard #601 | G.S. Dunn Dry Mustard Millers | Deactivated Yellow Mustard #601 is a pale yellow, bland strength, yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Yellow Mustard #601 provides a clean flavor and is most commonly used in meat product appli...展开 Deactivated Yellow Mustard #601 is a pale yellow, bland strength, yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Yellow Mustard #601 provides a clean flavor and is most commonly used in meat product applications. 收起 | |
| Fine Ground Mixed Mustard Bran #411 | G.S. Dunn Dry Mustard Millers | Fine Ground Mixed Mustard Bran #411 is a natural, light brownish yellow mustard bran with a clean characteristic mustard bran flavor. It is milled from the hulls of #1CW yellow and Oriental mustard seed from which most of the flour has been removed, with...展开 Fine Ground Mixed Mustard Bran #411 is a natural, light brownish yellow mustard bran with a clean characteristic mustard bran flavor. It is milled from the hulls of #1CW yellow and Oriental mustard seed from which most of the flour has been removed, with none of the fixed oil removed. Fine Ground Mixed Mustard Bran #411 is most commonly used as a bulking and thickening agent in food applications. 收起 | |
| Gojitea | Steinhauser Group | Gojitea is an herbal extract made from the petals of the goji/wolfberry plant. This product is available via conventional cultivation methods. Gojitea is commonly used in a wide variety of food and beverage applications wherever a goji berry petal extra...展开 Gojitea is an herbal extract made from the petals of the goji/wolfberry plant. This product is available via conventional cultivation methods. Gojitea is commonly used in a wide variety of food and beverage applications wherever a goji berry petal extract is required. 收起 | |
| Goji/Wolfberry Juice Concentrate | Steinhauser Group | Goji/Wolfberry Juice Concentrate is a concentrated juice made from goji/wolfberries. This product is available via conventional and organic cultivation methods. Goji/Wolfberry Juice Concentrate is commonly used in a wide variety of food and beverage app...展开 Goji/Wolfberry Juice Concentrate is a concentrated juice made from goji/wolfberries. This product is available via conventional and organic cultivation methods. Goji/Wolfberry Juice Concentrate is commonly used in a wide variety of food and beverage applications wherever a goji/wolfberry juice is required. 收起 | |
| Ground #1 Yellow Mustard #201 | G.S. Dunn Dry Mustard Millers | Ground #1 Yellow Mustard #201 is a natural, yellow, mild strength, whole ground mustard seed with a trace amount of volatile oil. It is milled from #1CW yellow mustard seed with the hull ground and not removed. Ground #1 Yellow Mustard #201 is most comm...展开 Ground #1 Yellow Mustard #201 is a natural, yellow, mild strength, whole ground mustard seed with a trace amount of volatile oil. It is milled from #1CW yellow mustard seed with the hull ground and not removed. Ground #1 Yellow Mustard #201 is most commonly used in mustard and salad dressing applications. 收起 | |
| Ground #4 Yellow Mustard #204 | G.S. Dunn Dry Mustard Millers | Ground #4 Yellow Mustard #204 is a natural, yellow, mild strength, ground whole yellow mustard seed powder with a trace amount of volatile oil. It is milled from #4CW yellow mustard seed with the hull ground and not removed. Ground #4 Yellow Mustard #20...展开 Ground #4 Yellow Mustard #204 is a natural, yellow, mild strength, ground whole yellow mustard seed powder with a trace amount of volatile oil. It is milled from #4CW yellow mustard seed with the hull ground and not removed. Ground #4 Yellow Mustard #204 provides a clean, characteristic mustard flavor and is most commonly used in meat product and prepared mustard applications. 收起 | |
| Ground Brown Mustard #203 | G.S. Dunn Dry Mustard Millers | Ground Brown Mustard #203 is a natural, brown with yellow specks, medium to hot strength, ground brown mustard seed with a minimum volatile oil content of 0.4%. It is milled from #1CW brown mustard seed with the hull ground and not removed. Ground Brown...展开 Ground Brown Mustard #203 is a natural, brown with yellow specks, medium to hot strength, ground brown mustard seed with a minimum volatile oil content of 0.4%. It is milled from #1CW brown mustard seed with the hull ground and not removed. Ground Brown Mustard #203 is most commonly used in meat product and prepared mustard applications. 收起 | |
| Ground Mustard Seed #205 | G.S. Dunn Dry Mustard Millers | Ground Mustard Seed #205 is a natural, yellow, mild to medium strength, whole ground mustard seed with a minimum volatile oil amount of 0.3%. It is milled from #1CW yellow and Oriental mustard seed with the hull ground and not removed. Ground Mustard Seed...展开 Ground Mustard Seed #205 is a natural, yellow, mild to medium strength, whole ground mustard seed with a minimum volatile oil amount of 0.3%. It is milled from #1CW yellow and Oriental mustard seed with the hull ground and not removed. Ground Mustard Seed #205 is most commonly used in mustard and salad dressing applications. 收起 | |
| Ground Oriental Mustard #202 | G.S. Dunn Dry Mustard Millers | Ground Oriental Mustard #202 is a natural, yellow, medium to hot strength, whole ground mustard seed with a minimum volatile oil amount of 0.7%. It is milled from #1CW Oriental mustard seed with the hull ground and not removed. Ground Oriental Mustard #20...展开 Ground Oriental Mustard #202 is a natural, yellow, medium to hot strength, whole ground mustard seed with a minimum volatile oil amount of 0.7%. It is milled from #1CW Oriental mustard seed with the hull ground and not removed. Ground Oriental Mustard #202 is most commonly used in mustard and salad dressing applications. 收起 | |
| Infat 102 | Premium Group | Infat 102 is an interesterified and hydrogenated lauric oil fraction featuring excellent hardness, flavour release, mouth feel, and melting characteristics. This product makes an excellent chocolate coating fat and may be used in other confectionery appli...展开 Infat 102 is an interesterified and hydrogenated lauric oil fraction featuring excellent hardness, flavour release, mouth feel, and melting characteristics. This product makes an excellent chocolate coating fat and may be used in other confectionery applications. In cooler climates, it can be used as a moulding fat. 收起 | |
| Infat 104 | Premium Group | Infat 104 is an interesterified and hydrogenated palm kernel oil fraction featuring excellent hardness, flavour release, mouth feel, and melting characteristics. This product makes an excellent chocolate coating fat and chocolate filling fat in confection...展开 Infat 104 is an interesterified and hydrogenated palm kernel oil fraction featuring excellent hardness, flavour release, mouth feel, and melting characteristics. This product makes an excellent chocolate coating fat and chocolate filling fat in confectionery manufacture. In cooler climates, it can be used as a moulding fat. 收起 | |
| Infat 955 | Premium Group | Infat 955 is a good quality confectionery fat manufactured by interesterification and hydrogenation to give a sharp melting profile and an excellent mouthfeel. Yielding finished goods with excellent gloss and no tempering required, this product is excelle...展开 Infat 955 is a good quality confectionery fat manufactured by interesterification and hydrogenation to give a sharp melting profile and an excellent mouthfeel. Yielding finished goods with excellent gloss and no tempering required, this product is excellent for making compound chocolate coatings. 收起 | |
| Juice/Puree Mix | Steinhauser Group | Juice/Puree Mix is a mix of various fruit juices and purees. This product is available via conventional, pre-selected, spray-controlled, and organic cultivation methods. Juice/Puree Mix is commonly used in a wide variety of food and beverage application...展开 Juice/Puree Mix is a mix of various fruit juices and purees. This product is available via conventional, pre-selected, spray-controlled, and organic cultivation methods. Juice/Puree Mix is commonly used in a wide variety of food and beverage applications wherever a fruit juice/puree mix is required. 收起 | |
| Kiwi Juice Concentrate | Steinhauser Group | Kiwi Juice Concentrate is a concentrated juice made from kiwifruit. This product is available via conventional and organic cultivation methods. Kiwi Juice Concentrate is commonly used in a wide variety of food and beverage applications wherever a kiwifr...展开 Kiwi Juice Concentrate is a concentrated juice made from kiwifruit. This product is available via conventional and organic cultivation methods. Kiwi Juice Concentrate is commonly used in a wide variety of food and beverage applications wherever a kiwifruit juice is required. 收起 | |
| Kiwi Puree | Steinhauser Group | Kiwi Puree is a puree made from fresh kiwifruit. This product is available via conventional, spray-controlled, and organic cultivation methods. Kiwi Puree is commonly used in a wide variety of food and beverage applications wherever a kiwifruit puree is...展开 Kiwi Puree is a puree made from fresh kiwifruit. This product is available via conventional, spray-controlled, and organic cultivation methods. Kiwi Puree is commonly used in a wide variety of food and beverage applications wherever a kiwifruit puree is required. 收起 | |
| Magfat 30 | Premium Group | Magfat 30 is an interesterified fat made from a combination of lauric and palmitic fats, with no hydrogenation involved. It delivers required body to fat blends without having to use any hydrogenated fat in the blend. This product is an economical and exc...展开 Magfat 30 is an interesterified fat made from a combination of lauric and palmitic fats, with no hydrogenation involved. It delivers required body to fat blends without having to use any hydrogenated fat in the blend. This product is an economical and excellent margarine and shortening base stock for the manufacture of no-trans Margarine. 收起 | |
| Magfat 50 | Premium Group | Magfat 50 is an interesterified fat made from a combination of lauric and palmitic fats, with no hydrogenation involved. It delivers required body to fat blends without having to use any hydrogenated fat in the blend, even at very low usage. This product ...展开 Magfat 50 is an interesterified fat made from a combination of lauric and palmitic fats, with no hydrogenation involved. It delivers required body to fat blends without having to use any hydrogenated fat in the blend, even at very low usage. This product is an excellent structural hard stock for the manufacture of transfree Margarine and shortenings. 收起 | |
| Magfat 60 | Premium Group | Magfat 60 is an interesterified fat made from a combination of lauric and palmitic fats, with no hydrogenation involved. It delivers required body to fat blends without having to use any hydrogenated fat in the blend. This product is an economical and exc...展开 Magfat 60 is an interesterified fat made from a combination of lauric and palmitic fats, with no hydrogenation involved. It delivers required body to fat blends without having to use any hydrogenated fat in the blend. This product is an economical and excellent margarine and shortening base stock for the manufacture of no-trans Margarine and shortening. 收起 | |
| Magfat CAF 50 | Premium Group | Magfat CAF 50 is a fraction of interesterified fat from selected vegetable oils, with no hydrogenation involved. It delivers required body to fat blends without having to use any hydrogenated fat in the blend, even at very low usage. This product is an ex...展开 Magfat CAF 50 is a fraction of interesterified fat from selected vegetable oils, with no hydrogenation involved. It delivers required body to fat blends without having to use any hydrogenated fat in the blend, even at very low usage. This product is an excellent structural fat for the manufacture of transfree Margarine and shortening. 收起 | |
| Magin 20 | Premium Group | Magin 20 is an interesterified fat made from a combination of lauric and palmitic fats, with no hydrogenation involved. This product is recommended for economical and excellent for margarine base stock. | |
| Magin 30 | Premium Group | Magin 30 is an interesterified fat made from a combination of lauric and palmitic fats, with no hydrogenation involved. This product is recommended for economical and excellent for margarine base stock. | |
| Magin 40 | Premium Group | Magin 40 is an interesterified fat made from a combination of lauric and palmitic fats, with no hydrogenation involved. This product is recommended for economical and excellent for margarine base stock. | |
| Mango Puree | Steinhauser Group | Mango Puree is a puree made from fresh mangoes. This product is available via conventional cultivation methods. Mango Puree is commonly used in a wide variety of food and beverage applications wherever a mango puree is required. | |
| Margo 11 | Premium Group | Margo 11 is a pure vegetable oil based non-hydrogenated fat without any carrier or additives. It is produced by selective dry fractionation of palm oil. This product is ideal for use in margarine, shortening, and baked goods. | |
| Margo 14 | Premium Group | Margo 14 is a pure vegetable oil based non-hydrogenated fat without any carrier or additives. It is produced by selective dry fractionation of palm oil. This product is ideal for use in margarine. | |
| Melon Juice Concentrate | Steinhauser Group | Melon Juice Concentrate is a concentrated juice made from honeydew and watermelons. This product is available via conventional and organic cultivation methods. Melon Juice Concentrate is commonly used in a wide variety of food and beverage applications ...展开 Melon Juice Concentrate is a concentrated juice made from honeydew and watermelons. This product is available via conventional and organic cultivation methods. Melon Juice Concentrate is commonly used in a wide variety of food and beverage applications wherever a mixed melon juice is required. 收起 | |
| MFR 2932 | Premium Group | MFR 2932 is a milk fat replacer consisting of an assortment of high quality non lauric vegetable fats, with no hydrogenation involved. It features good melting properties, being quite hard at lower temperature and melting completely at body temperature. T...展开 MFR 2932 is a milk fat replacer consisting of an assortment of high quality non lauric vegetable fats, with no hydrogenation involved. It features good melting properties, being quite hard at lower temperature and melting completely at body temperature. This product can replace a wide range of fats in dairy and ice cream applications. 收起 | |
| MFR 3234 | Premium Group | MFR 3234 is a milk fat replacer consisting of an assortment of high quality non lauric vegetable fats. It features good melting properties, being quite hard at lower temperature and melting completely at body temperature. This product can replace a wide r...展开 MFR 3234 is a milk fat replacer consisting of an assortment of high quality non lauric vegetable fats. It features good melting properties, being quite hard at lower temperature and melting completely at body temperature. This product can replace a wide range of fats in dairy and ice cream applications. 收起 | |
| MFR 3436 | Premium Group | MFR 3436 is a milk fat replacer consisting of an assortment of high quality non lauric vegetable fats, with no hydrogenation involved. It features good melting properties, being quite hard at lower temperature and melting completely at body temperature. T...展开 MFR 3436 is a milk fat replacer consisting of an assortment of high quality non lauric vegetable fats, with no hydrogenation involved. It features good melting properties, being quite hard at lower temperature and melting completely at body temperature. This product can replace a wide range of fats in dairy applications. 收起 | |
| Middle Apple Juice Concentrate | Steinhauser Group | Middle Apple Juice Concentrate is a concentrated apple juice extracted from middle-of-the-road apple varieties such as Red Delicious and Honey Crisp. This product is available via conventional, pre-selected, spray-controlled, and organic cultivation meth...展开 Middle Apple Juice Concentrate is a concentrated apple juice extracted from middle-of-the-road apple varieties such as Red Delicious and Honey Crisp. This product is available via conventional, pre-selected, spray-controlled, and organic cultivation methods. Middle Apple Juice Concentrate is commonly used in a wide variety of food and beverage applications wherever a not-too-sweet concentrated apple juice is required. 收起 | |
| Mixed Mustard Bran #401 | G.S. Dunn Dry Mustard Millers | Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ...展开 Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ability to hold up to 9 times its weight in water, and is widely used as a natural thickener in sauces. Mixed Mustard Bran #401 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking and thickening agent, as well as a seed extender. 收起 | |
| N'Chox 3035E | Premium Group | N'Chox 3035E is a lauric based CBS, which is produced by hydrogenated palm kernel oil fraction. It features exceptional hardness and excellent flavour release, mouth feel, and melting characteristics. This product is ideal for high quality profile moulded...展开 N'Chox 3035E is a lauric based CBS, which is produced by hydrogenated palm kernel oil fraction. It features exceptional hardness and excellent flavour release, mouth feel, and melting characteristics. This product is ideal for high quality profile moulded, compound, and coating chocolate confectionery applications. 收起 | |
| N’\'Chox 325E | Premium Group | N'Chox 325E is a hydrogenated and fractionated palm kernel oil based CBS with a very sharp melting profile, thus providing excellent mouthfeel. It has steep melting curves and excellent hardness where mouth feel, flavour release and melt away are of utmos...展开 N'Chox 325E is a hydrogenated and fractionated palm kernel oil based CBS with a very sharp melting profile, thus providing excellent mouthfeel. It has steep melting curves and excellent hardness where mouth feel, flavour release and melt away are of utmost importance. This product is ideal for high quality coatings, plain bars, and moulded chocolates. 收起 | |
| N'Chox 355E | Premium Group | N'Chox 355E is a hydrogenated and fractionated palm kernel oil based CBS with a very sharp melting profile, thus providing excellent mouthfeel. It has steep melting curves and excellent hardness where mouth feel, flavour release, and melt away are of utmo...展开 N'Chox 355E is a hydrogenated and fractionated palm kernel oil based CBS with a very sharp melting profile, thus providing excellent mouthfeel. It has steep melting curves and excellent hardness where mouth feel, flavour release, and melt away are of utmost importance. This product is ideal for high quality coatings, plain bars, and moulded chocolates. 收起 | |
| N'Chox 355E TF | Premium Group | N'Chox 355E TF is a transfree, non-hydrogenated cocoa butter substitute with all the application characteristics of a traditional hydrogenated CBS. This product is ideally suited for moulded/compound chocolate candies, coatings, covertures, and other conf...展开 N'Chox 355E TF is a transfree, non-hydrogenated cocoa butter substitute with all the application characteristics of a traditional hydrogenated CBS. This product is ideally suited for moulded/compound chocolate candies, coatings, covertures, and other confectionery applications. 收起 | |
| N'Chox 355S | Premium Group | N'Chox 355S is a hydrogenated and fractionated palm kernel oil (lauric oil) based CBS with a sharp melting profile. It has steep melting curves and excellent hardness where mouth feel, flavour release, and melt away are of utmost importance. This product ...展开 N'Chox 355S is a hydrogenated and fractionated palm kernel oil (lauric oil) based CBS with a sharp melting profile. It has steep melting curves and excellent hardness where mouth feel, flavour release, and melt away are of utmost importance. This product is ideal for high quality compound chocolate applications, including coatings and moulded bars. 收起 | |
| N'Chox 375E | Premium Group | N'Chox 375E is a fractionated palm kernel oil (lauric oil) based CBS, which is slightly waxy compared to N'Chox 355E. This product is ideal for chocolate moulding fat and coating applications. | |
| N'Cote 225 | Premium Group | N'Cote 225 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展开 N'Cote 225 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in chocolate confectionery coatings & fillings, dairy products, and ice creams. 收起 | |
| N'Cote 279 | Premium Group | N'Cote 279 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展开 N'Cote 279 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in dairy and ice cream applications. 收起 | |
| N'Cote 291 | Premium Group | N'Cote 291 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展开 N'Cote 291 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in dairy and ice cream applications. 收起 | |
| N'Cote 313 | Premium Group | N'Cote 313 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展开 N'Cote 313 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in chocolate confectionery coatings & fillings, dairy products, and ice creams. 收起 | |
| N'Cote 346 | Premium Group | N'Cote 346 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展开 N'Cote 346 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in confectionery coatings & fillings, especially chocolate varieties. 收起 | |
| N'Cote 370 | Premium Group | N'Cote 370 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展开 N'Cote 370 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in chocolate confectionery coatings & fillings, dairy products, and non-dairy creamers. 收起 | |
| N'Cote 392 | Premium Group | N'Cote 392 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展开 N'Cote 392 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in dairy products and non-dairy creamers. 收起 | |
| Nectarine Puree | Steinhauser Group | Nectarine Puree is a puree made from fresh nectarines. This product is available via conventional, spray-controlled, and organic cultivation methods. Nectarine Puree is commonly used in a wide variety of food and beverage applications wherever a nectari...展开 Nectarine Puree is a puree made from fresh nectarines. This product is available via conventional, spray-controlled, and organic cultivation methods. Nectarine Puree is commonly used in a wide variety of food and beverage applications wherever a nectarine puree is required. 收起 | |
| N'Ice 258A | Premium Group | N'Ice 258A is a premium hydrogenated vegetable oil that is bland, odourless, and tasteless. This product serves as an excellent fat for ice cream applications. | |
| N'Ice 346 | Premium Group | N'Ice 346 is a premium hydrogenated vegetable oil that is bland, odourless, and tasteless. This product serves as an excellent fat for ice cream applications. | |
| N'lce 304 | Premium Group | N'Ice 304 is a premium hydrogenated vegetable oil that is bland, odourless, and tasteless. This product serves as an excellent fat for ice cream applications. | |
| Onion Flakes | Steinhauser Group | Onion Flakes are flakes made from dried onions. This product is available via conventional and organic cultivation methods. Onion Flakes are commonly used in a wide variety of food and beverage applications wherever onion flakes are required. | |
| Onion Powder | Steinhauser Group | Onion Powder is a powder made from dried onions. This product is available via conventional and organic cultivation methods. Onion Powder is commonly used in a wide variety of food and beverage applications wherever an onion powder is required. |
