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Chitosan Hainan Zhongxin Wanguo Chemical Co., Ltd. Chitosan is an off white powder or flake that serves as a natural anti-microbial agent, a coating material, a clarifying agent, a flocculating agent, and a nutritional additive. This product finds use in functional food & beverages, juice, wine, beer, and...展开 Chitosan is an off white powder or flake that serves as a natural anti-microbial agent, a coating material, a clarifying agent, a flocculating agent, and a nutritional additive. This product finds use in functional food & beverages, juice, wine, beer, and nutritional supplements. 收起
Chitosan Oligosaccharide Hainan Zhongxin Wanguo Chemical Co., Ltd. Chitosan Oligosaccharide is a light yellow powder. Chitosan oligosaccharide is of low sugariness, low heat value, asepsis and no side effects and able to reduce blood fat and blood sugar. Biological health food, produced with chitosan oligosaccharide, as ...展开 Chitosan Oligosaccharide is a light yellow powder. Chitosan oligosaccharide is of low sugariness, low heat value, asepsis and no side effects and able to reduce blood fat and blood sugar. Biological health food, produced with chitosan oligosaccharide, as the main raw materials, not only is favorable to the increment of bacillus in the human's intestine, but also can prevent the generation of toxic fungus and putridity in the human's intestine, raise the quality and quantity of cellulose in the human body, and increase the immunity of airframes. 收起
iCreatine™ Instant Creatine ECA Healthcare Inc. iCreatine™ Instant Creatine, compared with regular creatine, has a faster dissolving rate, instant solubility, and better mouthfeel without sand taste. It can pass more quickly through the stomach to avoid creatinine increase and gastric upset.
L- Carnitine Shanghai Trustin Chemical Co., Ltd L- Carnitine is a white crystalline powder that is clear and colorless in its solution. It is used in pharmaceuticals, health-care products, sports drinks and as a feed additive.
MoleQ™ 10 (Molecular Q10 Solution) 5% ECA Healthcare Inc. moleQ™ 10 (Molecular Q10 Solution) 5% is a water-soluble form of Coenzyme Q10 with more excellent biocompatibility. It is better for softgels and can be widely used in dietary supplements, functional & medical foods, and beverages.
PureKIC® (Alpha-Ketoisocaproate Calcium) ECA Healthcare Inc. PureKIC® (Alpha-Ketoisocaproate Calcium) provides high purity of KIC, and the safety is supported by toxicological tests & foul odor free. KIC is anticatabolic, which means it contributes to muscle growth by helping to move the body from a catabolic (musc...展开 PureKIC® (Alpha-Ketoisocaproate Calcium) provides high purity of KIC, and the safety is supported by toxicological tests & foul odor free. KIC is anticatabolic, which means it contributes to muscle growth by helping to move the body from a catabolic (muscle wasting) to an anabolic (muscle building) state. 收起
PurePQQ® Pyrroloquinoline Quinone Disodium Salt (PQQ) ECA Healthcare Inc. PurePQQ® Pyrroloquinoline Quinone Disodium Salt (PQQ) has a purity above 99% tested by HPLC with natural origin. PQQ can protect and promote the generation of new mitochondria, increase cellular energy supply activated cells, whiten skin, repair a variety...展开 PurePQQ® Pyrroloquinoline Quinone Disodium Salt (PQQ) has a purity above 99% tested by HPLC with natural origin. PQQ can protect and promote the generation of new mitochondria, increase cellular energy supply activated cells, whiten skin, repair a variety of age-related skin problems, and impart liver and heart care anti-aging effects. It can be widely used in dietary supplements, functional & medical foods, and beverages. 收起
Springcell Manno Fermentis Springcell Manno is a yeast product used to enhance the balance, richness, and stability of wines. The wine industry demands round & smooth wines that can be made available to the market quickly. Bio Springer has developed Springcell Manno, a 100% yeast p...展开 Springcell Manno is a yeast product used to enhance the balance, richness, and stability of wines. The wine industry demands round & smooth wines that can be made available to the market quickly. Bio Springer has developed Springcell Manno, a 100% yeast polysaccharides product (glucans & soluble mannoproteins) that represent the noblest part of the lees. Springcell Manno contains 25% highly soluble mannoproteins non linked to ß-glucans whose efficiency is instant in the wine. These polysaccharides finely act on the volume and body sensation usually brought during an ageing on lees. Springcell Manno brings wine more richness in protective colloids (mannoproteins). At the rates at which they are present in the wine, these polysaccharides prevent the crystallization of tartaric acid salts. This product is particularly applied for light wines with poor structure, red wines from tannic and deeply colored cultivars, and for any type of wine in addition to fine lees. 收起