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Sodium Citrate Lianyungang Mupro Fi Plant Sodium Citrate is a colorless or white crystalline powder. It has and salty and cold taste and is odorless. In the food processing industry it is used as a buffer, chelateing agent, nutrient additive, emulsifier and flavor for yoghurt. In the pharmaceutic...展开 Sodium Citrate is a colorless or white crystalline powder. It has and salty and cold taste and is odorless. In the food processing industry it is used as a buffer, chelateing agent, nutrient additive, emulsifier and flavor for yoghurt. In the pharmaceutical industry it is used as an anticoagulant and as a binder in cheese and minced meat, acid coagulant in jellies and jam and as an emulsifier and stabilizer in cheese and ice cream. 收起
XIAMETER™ AFE-1530 Antifoam Emulsion Dow Consumer Solutions XIAMETER™ AFE-1530 Antifoam Emulsion is a 30% active, food-grade silicone emulsion. This antifoam is water-silutable and is effective in both hot and cold systems. Request Sample