| Coconut Cream | Connecticut Coconut Company | Coconut Cream is a pure natural extract of fresh, mature coconut meat at 24% fat content combined with natural stabilizers. The process of production used preserves the freshness, natural flavor, aroma and quality of coconut cream of fresh coconuts. It is...展开 Coconut Cream is a pure natural extract of fresh, mature coconut meat at 24% fat content combined with natural stabilizers. The process of production used preserves the freshness, natural flavor, aroma and quality of coconut cream of fresh coconuts. It is a smooth-flowing liquid and creamy white in color. There are no preservatives or artificial flavoring added in this product. Coconut Cream is a major cooking ingredient for exotic Asian dishes such as curries, and other desserts such as puddings and rice cakes. It is also used in formulated beverage drinks such as Piña Colada, ice cream, yogurt, bakery and confectionery products. It is also a great flavor enhancer. 收起 | |
| Coconut Milk | Connecticut Coconut Company | Coconut Milk is a smooth-flowing liquid and is white in color. This product has a fresh coconut flavor and aroma, and no preservatives or artificial flavoring are added to this product. It is a major cooking ingredient for exotic Asian dishes such as curr...展开 Coconut Milk is a smooth-flowing liquid and is white in color. This product has a fresh coconut flavor and aroma, and no preservatives or artificial flavoring are added to this product. It is a major cooking ingredient for exotic Asian dishes such as curries, and other desserts such as puddings and rice cakes. It is also used in formulated beverage drinks such as Piña Colada, ice cream, yogurt, bakery and confectionery products. It is also a great flavor enhancer. 收起 | |
| Creamed Coconut (Coconut Butter) | Connecticut Coconut Company | Creamed Coconut is also known as Coconut Butter, and it is creamy white and has a smooth paste consistency. Creamed Coconut is unsweetened desiccated coconut finely processed to semi-solid or shortening-like consistency. It is primarily used in confection...展开 Creamed Coconut is also known as Coconut Butter, and it is creamy white and has a smooth paste consistency. Creamed Coconut is unsweetened desiccated coconut finely processed to semi-solid or shortening-like consistency. It is primarily used in confectionery items such as ice cream, sauces and other similar applications where fiber and textured mouth-feel is desired. It has an intense coconut flavor with viscosity that can be adjusted by adding water. This product is also a major cooking ingredient in dishes such as curries, desserts, and other delicacies. It is also used as a flavor enhancer for dairy products. 收起 | |
| Desiccated Coconut - Extra Fine Cut | Connecticut Coconut Company | Desiccated Coconut - Extra Fine Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. This product is used in cakes, pastries,...展开 Desiccated Coconut - Extra Fine Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. This product is used in cakes, pastries, cookies, and biscuits, and is in the form of very fine grains of desiccated coconut. 收起 | |
| Desiccated Coconut - Fancy Shred Cut | Connecticut Coconut Company | Desiccated Coconut - Fancy Shred Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is used in bakery toppings and decor...展开 Desiccated Coconut - Fancy Shred Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is used in bakery toppings and decorations. 收起 | |
| Desiccated Coconut - Flake Cut | Connecticut Coconut Company | Desiccated Coconut - Flake Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is used in bakery toppings, coconut tea, d...展开 Desiccated Coconut - Flake Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is used in bakery toppings, coconut tea, decorations, and confectionery centers. 收起 | |
| Desiccated Coconut - Macaroon Cut | Connecticut Coconut Company | Desiccated Coconut - Macaroon Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is a fine granular cut used in macaroon...展开 Desiccated Coconut - Macaroon Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is a fine granular cut used in macaroon candies, cakes, cookies, toppings, and home cooked recipes. 收起 | |
| Desiccated Coconut - Medium Cut | Connecticut Coconut Company | Desiccated Coconut - Medium Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is used in fillings for candy bars, toppi...展开 Desiccated Coconut - Medium Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is used in fillings for candy bars, toppings for cakes and pastries. It is also used in ingredients for cereals and cookies. 收起 | |
| Organic Coconut Flour | Connecticut Coconut Company | Organic Coconut Flour is cream colored, has a bland taste and less nutty odor due to its reduced fat content. It is a food-grade product produced from fresh coconut meat which is dried, defatted and finely grinded to produce a flour texture. It is a high-...展开 Organic Coconut Flour is cream colored, has a bland taste and less nutty odor due to its reduced fat content. It is a food-grade product produced from fresh coconut meat which is dried, defatted and finely grinded to produce a flour texture. It is a high-quality protein product, and has a low fat content of 10% and mesh size of 80. This product offers a good amount of essential amino acids. It is used to enhance the flavor of products such as chocolate and vanilla. It also improves the texture of baked products. 收起 | |
| Organic Coconut Milk 17% FMC | Connecticut Coconut Company | Organic Coconut Milk 17% FMC is the pure and natural extract of fresh, mature coconut meat. This product contains 17% fat combined with natural stabilizers. It is a smooth-flowing liquid and is creamy white in color. There are no preservatives or artifici...展开 Organic Coconut Milk 17% FMC is the pure and natural extract of fresh, mature coconut meat. This product contains 17% fat combined with natural stabilizers. It is a smooth-flowing liquid and is creamy white in color. There are no preservatives or artificial flavoring added to this product. It is a major cooking ingredient for exotic Asian dishes such as curries, and other desserts such as puddings and rice cakes. It is also used in formulated beverage drinks such as Piña Colada, ice cream, yogurt, bakery and confectionery products. It is also a great flavor enhancer. 收起 | |
| Organic Creamed Coconut | Connecticut Coconut Company | Organic Creamed Coconut is creamy white and has a smooth paste consistency. This product is made from unsweetened desiccated coconut finely processed to semi-solid or shortening-like consistency. It is primarily used in confectionery items such as ice cre...展开 Organic Creamed Coconut is creamy white and has a smooth paste consistency. This product is made from unsweetened desiccated coconut finely processed to semi-solid or shortening-like consistency. It is primarily used in confectionery items such as ice cream, sauces and other similar applications where fiber and textured mouth-feel is desired. Organic Creamed Coconut has an intense coconut flavor with viscosity that can be adjusted by adding water. This product is also a major cooking ingredient in dishes such as curries, desserts, and other delicacies. It is also used as a flavor enhancer for dairy products. 收起 | |
| Organic Desiccated Coconut - Extra Fine Cut | Connecticut Coconut Company | Organic Desiccated Coconut - Extra Fine Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. This product is used in cakes, p...展开 Organic Desiccated Coconut - Extra Fine Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. This product is used in cakes, pastries, cookies, and biscuits, and is in the form of very fine grains of desiccated coconut. 收起 | |
| Organic Desiccated Coconut - Fancy Shred Cut | Connecticut Coconut Company | Organic Desiccated Coconut - Fancy Shred Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is used in bakery toppings a...展开 Organic Desiccated Coconut - Fancy Shred Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is used in bakery toppings and decorations. 收起 | |
| Organic Desiccated Coconut - Flake Cut | Connecticut Coconut Company | Organic Desiccated Coconut - Flake Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is used in bakery toppings, coconu...展开 Organic Desiccated Coconut - Flake Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is used in bakery toppings, coconut tea, decorations, and confectionery centers. 收起 | |
| Organic Desiccated Coconut - Macaroon Cut | Connecticut Coconut Company | Organic Desiccated Coconut - Macaroon Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is a fine granular cut used in ...展开 Organic Desiccated Coconut - Macaroon Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is a fine granular cut used in macaroon candies, cakes, cookies, toppings, and home cooked recipes. 收起 | |
| Organic Desiccated Coconut - Medium Cut | Connecticut Coconut Company | Organic Desiccated Coconut - Medium Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is used in fillings for candy bar...展开 Organic Desiccated Coconut - Medium Cut is a dried white coconut meat processed under stringent food processing guidelines. It is used for its unique taste and excellent blending properties with other food ingredients. It is used in fillings for candy bars, toppings for cakes and pastries. It is also used in ingredients for cereals and cookies. 收起 | |
| Organic Extra Virgin Coconut Oil | Connecticut Coconut Company | Organic Extra Virgin Coconut Oil is clear and free from visible foreign matter with a fresh taste which is characteristics of coconut. This product is great for cooking, baking and confectionery, cleaning and cosmetic uses. It is also used as a supplement...展开 Organic Extra Virgin Coconut Oil is clear and free from visible foreign matter with a fresh taste which is characteristics of coconut. This product is great for cooking, baking and confectionery, cleaning and cosmetic uses. It is also used as a supplement for skin care and flavoring beverages. 收起 | |
| PentaCake 6100 | Pentaor | PentaCake 6100 is a multifunctional industrial admixture for the production of long-life battercakes and muffins. It is an off-white powder with an acidic, bitter and salty flavor. The recommended concentration in the final batter is 2.5-3.0%. PentaCake i...展开 PentaCake 6100 is a multifunctional industrial admixture for the production of long-life battercakes and muffins. It is an off-white powder with an acidic, bitter and salty flavor. The recommended concentration in the final batter is 2.5-3.0%. PentaCake improvers contribute to the volume and texture of the cake, as well as to its prolonged freshness and stability. 收起 | |
| PentaCake 6300 | Pentaor | PentaCake 6300 is a multifunctional industrial admixture for the production of long-life battercakes and muffins. PentaCake 6300 is a white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batter is 3.0-3.5%. Pen...展开 PentaCake 6300 is a multifunctional industrial admixture for the production of long-life battercakes and muffins. PentaCake 6300 is a white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batter is 3.0-3.5%. PentaCake improvers contribute to the volume and texture of the cake, as well as to its prolonged freshness and stability. 收起 | |
| PentaCake BR 6060 | Pentaor | PentaCake BR 6060 is a multifunctional industrial admixture for the production of long-life brownies. PentaCake BR 6060 is a white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batter is 2.5-3.0%. PentaCake imp...展开 PentaCake BR 6060 is a multifunctional industrial admixture for the production of long-life brownies. PentaCake BR 6060 is a white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batter is 2.5-3.0%. PentaCake improvers contribute to the volume and texture of the cake, as well as to its prolonged freshness and stability. 收起 | |
| PentaCake CLB 6900 | Pentaor | PentaCake CLB 6900 is a industrial admixture for the production of "clean label" cakes. PentaCake CLB 6900 is a white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batter is 5%. PentaCake improvers contribute t...展开 PentaCake CLB 6900 is a industrial admixture for the production of "clean label" cakes. PentaCake CLB 6900 is a white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batter is 5%. PentaCake improvers contribute to the volume and texture of the cake, as well as to its prolonged freshness and stability. 收起 | |
| PentaCake ESP 6650 | Pentaor | PentaCake ESP 6650 is an industrial admixture for the production of sponge cakes, Swiss Rolls, layer cakes, custard cakes and similar products. PentaCake ESP 6650 is a white powder and has an acidic, bitter, salty flavor. The recommended concentration in ...展开 PentaCake ESP 6650 is an industrial admixture for the production of sponge cakes, Swiss Rolls, layer cakes, custard cakes and similar products. PentaCake ESP 6650 is a white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batter is 3.5%. PentaCake improvers contribute to the volume and texture of the cake, as well as to its prolonged freshness and stability. 收起 | |
| PentaCake ESP 6670 | Pentaor | PentaCake ESP 6670 industrial admixture for the production of high-volume sponge cakes, custard cakes, soft sponge cookies and similar products. PentaCake ESP 6670 is a white powder and has an acidic, bitter, salty flavor. The recommended concentration in...展开 PentaCake ESP 6670 industrial admixture for the production of high-volume sponge cakes, custard cakes, soft sponge cookies and similar products. PentaCake ESP 6670 is a white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batter is 4.0-4.5%. PentaCake improvers contribute to the volume and texture of the cake, as well as to its prolonged freshness and stability. 收起 | |
| PentaCake FL 6050 | Pentaor | PentaCake FL 6050 is a multifunctional industrial admixture for the production of long-life muffins and cakes, filled before baking. PentaCake FL 6050 is a off-white powder and has an acidic, bitter, salty flavor. The recommended concentration in the fin...展开 PentaCake FL 6050 is a multifunctional industrial admixture for the production of long-life muffins and cakes, filled before baking. PentaCake FL 6050 is a off-white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batter is 3%. PentaCake improvers contribute to the volume and texture of the cake, as well as to its prolonged freshness and stability. 收起 | |
| PentaCake LR 6630 | Pentaor | PentaCake LR 6630 is an industrial admixture for the production of layer cakes. PentaCake LR 6630 is an off-white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batter is 3%. PentaCake improvers contribute to th...展开 PentaCake LR 6630 is an industrial admixture for the production of layer cakes. PentaCake LR 6630 is an off-white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batter is 3%. PentaCake improvers contribute to the volume and texture of the cake, as well as to its prolonged freshness and stability. 收起 | |
| PentaCake SL 6150 | Pentaor | PentaCake SL 6150 is a multifunctional industrial admixture for the production of long-life sliced cakes, with dense texture. PentaCake SL 6150 is an off-white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batt...展开 PentaCake SL 6150 is a multifunctional industrial admixture for the production of long-life sliced cakes, with dense texture. PentaCake SL 6150 is an off-white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batter is 2.5-3.0%. PentaCake improvers contribute to the volume and texture of the cake, as well as to its prolonged freshness and stability. 收起 | |
| PentaCake SP 6600 | Pentaor | PentaCake SP 6600 is an industrial admixture for the production of sponge cakes, Swiss Rolls, layer cakes, custard cakes and similar products. PentaCake SP 6600 is a white powder and has an acidic, bitter, salty flavor. The recommended concentration in th...展开 PentaCake SP 6600 is an industrial admixture for the production of sponge cakes, Swiss Rolls, layer cakes, custard cakes and similar products. PentaCake SP 6600 is a white powder and has an acidic, bitter, salty flavor. The recommended concentration in the final batter is 3.0%. PentaCake improvers contribute to the volume and texture of the cake, as well as to its prolonged freshness and stability. 收起 | |
| Blueberry Coconut Muffins | Connecticut Coconut Company | This is a recipe for Blueberry Coconut Muffins utilizing the product Organic Virgin Coconut Oil and Coconut Flour with lukewarm water, eggs, honey, vanilla, whole-wheat flour, baking powder, salt, and blueberries. | |
| Brownies | Connecticut Coconut Company | This recipe is for Brownies utilizing the product Coconut Flour with butter, sugar, tablespoon baking soda, eggs, salt, vanilla, cocoa, all purpose flour, and chopped nuts. | |
| Chocolate Brownies With PentaCake BR 6060 | Pentaor | This formulation is a recipe for rich chewy brownies with dense texture and enhanced humidity. It features PentaCake BR at a concentration of 2.8%. | |
| Cinnamon Macaroon Peaches | Connecticut Coconut Company | This is a recipe for Cinnamon Macaroon Peaches utilizing the product Desiccated Coconut -Flake Cut with peach halves, finely chopped slivered almonds, quick-cooking oats, brown sugar, ground cinnamon, cold butter, and vanilla extract. | |
| "Clean Label" Cakes Basic formula, with PentaCake CLB 6900 | Pentaor | This formulation is a recipe for basic "clean label" cakes which do not contain synthetic preservatives, emulsifiers, stabilizers, chemical antioxidants or trans fats. It utilizes the product PentaCake CLB 6900 at a concentration of 5%. | |
| Coconut Banana Bread | Connecticut Coconut Company | This is a recipe for Coconut Banana Bread utilizing the product Organic Virgin Coconut Oil, Coconut Flour, and Desiccated Coconut- Flake Cut/ Fancy Shred Cut with sugar, crushed pineapple with juice, eggs, ripe banana, flour, baking powder, baking soda, a...展开 This is a recipe for Coconut Banana Bread utilizing the product Organic Virgin Coconut Oil, Coconut Flour, and Desiccated Coconut- Flake Cut/ Fancy Shred Cut with sugar, crushed pineapple with juice, eggs, ripe banana, flour, baking powder, baking soda, and salt. 收起 | |
| Coconut Cookies | Connecticut Coconut Company | This is a recipe for Coconut Cookies utilizing the product Desiccated Coconut - Flake Cut / Fancy Shred Cut and Coconut Oil with flour, baking powder, salt, eggs, sugar, and almond extract. | |
| Coconut Oatmeal Cookies | Connecticut Coconut Company | This is a recipe for Coconut Oatmeal Cookies utilizing the product Virgin Coconut Oil and Desiccated Coconut - Flake Cut / Fancy Shred Cut with brown sugar, eggs, vanilla extract, flour, oats, baking soda, cinnamon, salt, and walnuts. | |
| Coconut Pound Cake | Connecticut Coconut Company | This is a recipe for Coconut Pound Cake utilizing the products Desiccated Coconut -Flake Cut and Coconut Flour with butter, vegetable shortening, sugar, eggs, sifted flour, salt, milk, and almond extract. | |
| Filled Cakes With PentaCake FL 6050, Filled before baking | Pentaor | This formulation is recommended for bakes which are filled with chocolate or jam before baking. PentaCake FL 6050 helps with retention of the filling during baking. It is suitable mainly for filled muffins and pound cakes. | |
| Layer Cakes With PentaCake LR 6630, 4% oil | Pentaor | This formulation is a basic recipe for layer cake products. Amendments might be required for each specific production line. This formulation features PentaCake LR 6630 at a concentration of 3%. | |
| Macaroons | Connecticut Coconut Company | This is a recipe for Macaroons utilizing the product Desiccated Coconut- Flake Cut/ Fancy Shred Cut with condensed milk, eggs, butter, sugar, all purpose flour, vanilla, and baking powder. | |
| Oatmeal Double Coconut Cookies with Chocolate Chip | Connecticut Coconut Company | This is a recipe for Oatmeal Double Coconut Cookies with Chocolate Chip utilizing the product Organic Virgin Coconut Oil and Desiccated Coconut - Flake Cut/ Fancy Shred Cut with brown sugar, granulated organic sugar, egg, almond extract, unbleached all pu...展开 This is a recipe for Oatmeal Double Coconut Cookies with Chocolate Chip utilizing the product Organic Virgin Coconut Oil and Desiccated Coconut - Flake Cut/ Fancy Shred Cut with brown sugar, granulated organic sugar, egg, almond extract, unbleached all purpose flour, baking soda, cinnamon, nutmeg, rolled oats, and chocolate chips. 收起 | |
| Pan De Sal (Bread) | Connecticut Coconut Company | This is a recipe for Pan De Sal (Bread) utilizing the product Coconut Flour with bread flour, water, lard, salt, sugar, and yeast. | |
| Ranger Cookies | Connecticut Coconut Company | This is a recipe for Ranger Cookies utilizing the product Coconut Flour and Desiccated Coconut - Fancy Shred Cut with vegetable shortening, butter, brown sugar, granulated sugar, vanilla, salt, eggs, all-purpose flour, baking powder, baking soda, old-fash...展开 This is a recipe for Ranger Cookies utilizing the product Coconut Flour and Desiccated Coconut - Fancy Shred Cut with vegetable shortening, butter, brown sugar, granulated sugar, vanilla, salt, eggs, all-purpose flour, baking powder, baking soda, old-fashioned rolled oats, chocolate chips, and crispy rice cereal or cornflakes. 收起 | |
| Sliced Cake With PentaCake SL 6150, margarine+oil | Pentaor | This formulation is a recipe for dense cakes with close spongy texture and improved slice stability. It utilizes PentaCake SL 6150 at a concentration of 2.7%. | |
| Sponge Cakes Extended sponginess, with PentaCake ESP 6650 | Pentaor | This formulation is a recipe for extra spongy muffins and cupcakes which can be filled after baking. It utilizes the product PentaCake ESP 6650 at a concentration of 3.5%. | |
| Sponge Cakes Extended sponginess, with PentaCake ESP 6670, 10% oil | Pentaor | This formulation is a recipe for high volume fluffy sponge cakes, custard cakes, and soft cookies. PentaCake ESP 6670 helps promote extended sponginess. | |
| Sponge Cakes With PentaCake SP 6600 | Pentaor | This formulation is a recipe for Sponge Cakes with PentaCake SP 6600. It produces sponge muffins and cupcakes that can be filled after baking, such as custard cakes, small bar-cakes, and "teddy bear" cakes. | |
| Whole-Wheat & Coconut Muffins | Connecticut Coconut Company | This is a recipe for Whole-Wheat & Coconut Muffins utilizing the product Coconut Flour and Organic Virgin Coconut Oil with lukewarm water, eggs, honey, applesauce, vanilla, whole-wheat flour, baking powder, and salt. |
