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Ammonium Citrate Lianyungang Mupro Fi Plant Ammonium Citrate is a white colored crystalline granule or crystalline powder. This product is soluble in water and has a molecular weight of 243.22. Ammonium Citrate is used in various food and beverage applications as a food additive, mainly as a buffer...展开 Ammonium Citrate is a white colored crystalline granule or crystalline powder. This product is soluble in water and has a molecular weight of 243.22. Ammonium Citrate is used in various food and beverage applications as a food additive, mainly as a buffering agent, or emulsification agent. 收起
Antimix™ CN Handary Antimix™ CN is natural powerful antifungal agent formulated by bio-active ingredients including fungal chitosan and alpha-natamycin, which can greatly reduce disease caused by fungal pathogens in post-harvest fruits and vegetables. This product is us...展开 Antimix™ CN is natural powerful antifungal agent formulated by bio-active ingredients including fungal chitosan and alpha-natamycin, which can greatly reduce disease caused by fungal pathogens in post-harvest fruits and vegetables. This product is used as an alternative to synthetic fungicides in fungal disease control and quality maintenance, to reduce ascorbic acid degradation, extend shelf life, and is a natural processed-aid coating. 收起
Antimix™ NS Handary Antimix™ NS is formulated by Nisin and Sodium lactate to achieve a synergistic antimicrobial effect to reduce the total bacterial population in cooked meat and poultry. This product helps with the growth control of total bacterial population, such as ...展开 Antimix™ NS is formulated by Nisin and Sodium lactate to achieve a synergistic antimicrobial effect to reduce the total bacterial population in cooked meat and poultry. This product helps with the growth control of total bacterial population, such as spore-formers, LAB, Listeria, Staph. aureus, Cl. Botulinum, salmonellae etc. It helps with shelf life extension and has a natural, consumer-friendly label 收起
Befresh™ MA Handary Befresh™ MA is the next generation of maltogenic amylase preparation, derived from Bacillus subtilis. It works by breaking down flour starch in a highly effective enzymatic reaction, providing crumb softness over a longer period of time, improved elastici...展开 Befresh™ MA is the next generation of maltogenic amylase preparation, derived from Bacillus subtilis. It works by breaking down flour starch in a highly effective enzymatic reaction, providing crumb softness over a longer period of time, improved elasticity and freshness, and an extra tender crumb texture compared to previously available maltogenic amylase products in the market. This product provides key benefits including long-lasting crumb softness, freshness and tenderness, shelf life extension. It has no impact in flavor and taste and has a natural, clean label. 收起
Calcium Citrate Lianyungang Mupro Fi Plant Calcium Citrate is a white colored powder. This product is odorless, soluble in water, and almost insoluble in ethanol. Calcium Citrate is used in various food and beverage applications as a food additive, mainly as a chelant, buffering agent, coagulant, ...展开 Calcium Citrate is a white colored powder. This product is odorless, soluble in water, and almost insoluble in ethanol. Calcium Citrate is used in various food and beverage applications as a food additive, mainly as a chelant, buffering agent, coagulant, and calcareous intensifying agent. 收起
Calcium Propionate Lianyungang Mupro Fi Plant Calcium Propionate is a white crystalline granule or crystalline powder, It is odourless or with a little propionate smell and is easily soluble in water and insoluble in ethanol. It can be used as food preservatives and mold inhibitor.
Calcium Stearate Huzhou Sifeng Biochem Co., Ltd. Calcium Stearate is white crystalline powder that is greasy to the touch. It is soluble in hot water, ethanol, and ether. Calcium Stearate can be used in the food industry as an emulsifier, releasing agent, stabilizer, and thickener.
Dicalcium Phosphate Lianyungang Mupro Fi Plant Dicalcium Phosphate is a white crystalline powder that is tasteless and odorless. It is used in the food processing industry. Applications include dough modifier, buffering agent, nutritional supplement, emulsifier, stabilizer. As a leavener for flour, ca...展开 Dicalcium Phosphate is a white crystalline powder that is tasteless and odorless. It is used in the food processing industry. Applications include dough modifier, buffering agent, nutritional supplement, emulsifier, stabilizer. As a leavener for flour, cake, pastry, bake, double acid type flour color modifier, modifier for fried food. It also may be used as a nutrient additive or modifier for biscuits, milk powder, cold drink and ice cream powder. 收起
Dipotassium Phosphate Lianyungang Mupro Fi Plant Dipotassium Phosphate is a colorless or white crystalline granule. This product is easily soluble in water, and insoluble in ethanol. Dipotassium Phosphate is used in various food and beverage applications as a food additive, mainly as a buffering agent, ...展开 Dipotassium Phosphate is a colorless or white crystalline granule. This product is easily soluble in water, and insoluble in ethanol. Dipotassium Phosphate is used in various food and beverage applications as a food additive, mainly as a buffering agent, chelate agent, stabilizer, and emulsifier. 收起
Disodium Phosphate Lianyungang Mupro Fi Plant Disodium Phosphate is a colourless rhombic crystalline or prismatic crystal. It is easily soluble in water and insoluble in ethanol. It is used as an agent for baking and to prevent oxidation. In dairy products, it is used as an emulsifier and prevents al...展开 Disodium Phosphate is a colourless rhombic crystalline or prismatic crystal. It is easily soluble in water and insoluble in ethanol. It is used as an agent for baking and to prevent oxidation. In dairy products, it is used as an emulsifier and prevents albumen coagulation. Also in beverages, it is used as buffer, chelating agent and emulsifier. 收起
Magnesium Stearate Huzhou Sifeng Biochem Co., Ltd. Magnesium Stearate is a white powder with a fatty odor that is greasy to the touch. It is registered under the CAS number 557-04-0 and has the chemical formula C36H70MgO4. This product can be used in the food industry as an emulsifier and dispersant.
Microcrystalline Cellulose Huzhou Sifeng Biochem Co., Ltd. Microcrystalline Cellulose is a white powder composed of cellulose that has been procured from high quality wood pulp. It is registered under the CAS number 9004-34-6 and can disintegrate rapidly in water. This product is used widely in medicine or food a...展开 Microcrystalline Cellulose is a white powder composed of cellulose that has been procured from high quality wood pulp. It is registered under the CAS number 9004-34-6 and can disintegrate rapidly in water. This product is used widely in medicine or food as an emulsifier, stabilizer, and binding agent in tablets. 收起
Monocalcium Phosphate Lianyungang Mupro Fi Plant Monocalcium Phosphate is a white crystalline powder, or plate crystal. It is soluble in acid, slightly acid and has hygroscopicity and acidic property. It is used as a leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional s...展开 Monocalcium Phosphate is a white crystalline powder, or plate crystal. It is soluble in acid, slightly acid and has hygroscopicity and acidic property. It is used as a leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional supplement, chelating agent, ferment agent buffer, fruit acid solidification, in bread and crackers as a yeast food, modifier in meat organization and improves fermentation in brew. 收起
Monopotassium Phosphate Lianyungang Mupro Fi Plant Monopotassium Phosphate is a colorless crystalline granule or crystalline powder. This product is odorless, easily soluble in water, and insoluble in ethanol. Monopotassium Phosphate is used in various food and beverage applications as a food additive, ma...展开 Monopotassium Phosphate is a colorless crystalline granule or crystalline powder. This product is odorless, easily soluble in water, and insoluble in ethanol. Monopotassium Phosphate is used in various food and beverage applications as a food additive, mainly as a buffering agent, enhancer, dietary supplement, ferment agent, and expansion agent. 收起
Monosodium Phosphate Lianyungang Mupro Fi Plant Monosodium Phosphate is a white powder. This product is easily soluble in water and not soluble in ethanol. Monosodium Phosphate is used in various food and beverage applications as a food additive, mainly as a buffering agent, emulsification agent, or no...展开 Monosodium Phosphate is a white powder. This product is easily soluble in water and not soluble in ethanol. Monosodium Phosphate is used in various food and beverage applications as a food additive, mainly as a buffering agent, emulsification agent, or nourishment agent. 收起
Natalac™ Handary Natalac™ is a light yellow to nearly white powdery natural anti-fungal agent based on food grade Natamycin. It benefits food by extending shelf life, reducing fungal mycotoxin production while not chainging the taste, odor, color or flavor of the product....展开 Natalac™ is a light yellow to nearly white powdery natural anti-fungal agent based on food grade Natamycin. It benefits food by extending shelf life, reducing fungal mycotoxin production while not chainging the taste, odor, color or flavor of the product. It is used in dairy applications. 收起
Natap™ Handary Natap™ is a light yellow to nearly white powder natural antifungal agent based on food grade Natamycin. It benefits food by extending the shelf life and replaces chemical preservatives by a natural solution. Natap™ is used in products such as cheese, yogu...展开 Natap™ is a light yellow to nearly white powder natural antifungal agent based on food grade Natamycin. It benefits food by extending the shelf life and replaces chemical preservatives by a natural solution. Natap™ is used in products such as cheese, yogurt, dry sausage, bread, juice, mayonnaise and soy sauce. 收起
NATAP® + Ultrapure Natamycin Handary NATAP® + Ultrapure Natamycin is a naturally occurring anti-fungal agent produced during fermentation by the bacterium Streptomyces natalensis. This product is used as an active ingredient of fungistat in animal feeds, eye infection treatment, and biochemi...展开 NATAP® + Ultrapure Natamycin is a naturally occurring anti-fungal agent produced during fermentation by the bacterium Streptomyces natalensis. This product is used as an active ingredient of fungistat in animal feeds, eye infection treatment, and biochemical pesticide. 收起
Natasan® Handary Natasan® is maximized natamycin solubility and is carried with mushroom powder to form a uniform transparent film that limits water immigration and is effective against various bacterial, yeast and molds in food and beverage applications. This product pre...展开 Natasan® is maximized natamycin solubility and is carried with mushroom powder to form a uniform transparent film that limits water immigration and is effective against various bacterial, yeast and molds in food and beverage applications. This product prevents yeast, mold and oxidation, extends the shelf life of products, is cost-efficient, easy to use and has a natural label 收起
NisinA™ Handary NisinA™ is a standard min. 2.5% Nisin A concentration powder, produced by fermentation using the bacterium Lactococcus lactis obtained from sauerkraut, it is used in processed foods and during production to extend shelf life by decomposing Gram - positive...展开 NisinA™ is a standard min. 2.5% Nisin A concentration powder, produced by fermentation using the bacterium Lactococcus lactis obtained from sauerkraut, it is used in processed foods and during production to extend shelf life by decomposing Gram - positive spoilage and pathogenic bacteria. 收起
NisinA™P Handary NisinA™P is a standard min. 95% Nisin A concentration powder, produced by fermentation using the bacterium Lactococcus lactis obtained from sauerkraut. It is used in processed foods and during production to extend shelf life by decomposing Gram-positive s...展开 NisinA™P is a standard min. 95% Nisin A concentration powder, produced by fermentation using the bacterium Lactococcus lactis obtained from sauerkraut. It is used in processed foods and during production to extend shelf life by decomposing Gram-positive spoilage and pathogenic bacteria. This product has a few key benefits: It is of 100% vegetal origin and non-allergenic, it is an anti-bacterial that works against spoilage and pathogens, it is an active ingredient for therapeutic improvement, it has an excellent heat-stable and is useable over the pH range from 2.0 to 7.0 and can be used alone or in combination with other antimicrobial substances. 收起
NisinZ™ Handary NisinZ™ is a gray white antibacterial peptide. It benefits food by extending shelf life, offering stable and heat resistance and on has a minimal impact in deterioration of taste odor, color and texture. It is used in food applications such as bakery, bev...展开 NisinZ™ is a gray white antibacterial peptide. It benefits food by extending shelf life, offering stable and heat resistance and on has a minimal impact in deterioration of taste odor, color and texture. It is used in food applications such as bakery, beverages, culinary, dairy and meats. 收起
NisinZ-P™ Handary NisinZ-P™ is an excellent natural antimicrobial agent used as active ingredient for therapeutic improvement and shelf-life extension
Plantéria™ CF Handary Plantéria™ CF is a water-soluble extract of citrus fruits based on GRAS ingredients of glycerine, bioflavonoids, polyphenols and ascorbic acid, and is mainly used as a multi-hurdle preservation ingredient in a variety of foods. This product allows cont...展开 Plantéria™ CF is a water-soluble extract of citrus fruits based on GRAS ingredients of glycerine, bioflavonoids, polyphenols and ascorbic acid, and is mainly used as a multi-hurdle preservation ingredient in a variety of foods. This product allows control over challenging spoilage yeasts, molds, Grampositive and Gram-negative bacteria, it improves oxidative stability, it is a multi-component system that provides robust efficacy and has a natural, sustainable solution with a clean label. 收起
Potassium Chloride (Food Grade) Lianyungang Mupro Fi Plant Potassium Chloride (Food Grade) is a colorless cube crystal or crystalline powder. This product is odorless, has a salty taste, soluble in water, glycerine, and slightly soluble in ethanol. Potassium Chloride (Food Grade) is used in various food and bever...展开 Potassium Chloride (Food Grade) is a colorless cube crystal or crystalline powder. This product is odorless, has a salty taste, soluble in water, glycerine, and slightly soluble in ethanol. Potassium Chloride (Food Grade) is used in various food and beverage applications as a food additive, mainly as a nutrition supplement agent, gelling agent, and salt substitute. 收起
Potassium Citrate Lianyungang Mupro Fi Plant Potassium Citrate is a white crystalline powder. This product is odorless, has a salty taste, easily soluble in water or glycerine, and almost insoluble in ethanol. Potassium Citrate is used in various food and beverage applications as a food additive, ma...展开 Potassium Citrate is a white crystalline powder. This product is odorless, has a salty taste, easily soluble in water or glycerine, and almost insoluble in ethanol. Potassium Citrate is used in various food and beverage applications as a food additive, mainly as a buffer agent, chelate agent, stabilizer, antibiotic oxidizer, emulsifier, and flavor regulator. 收起
Potassium Sorbate Lianyungang Mupro Fi Plant Potassium Sorbate is a white colored crystal or crystalline powder. This product is soluble in water, and has a molecular weight of 150.22. Potassium Sorbate is used in various food and beverage applications as a food additive, mainly as a mold inhibitor,...展开 Potassium Sorbate is a white colored crystal or crystalline powder. This product is soluble in water, and has a molecular weight of 150.22. Potassium Sorbate is used in various food and beverage applications as a food additive, mainly as a mold inhibitor, and food preservative. 收起
Potassium Stearate Huzhou Sifeng Biochem Co., Ltd. Potassium Stearate is a white powder with a fatty odor and is greasy to the touch. This product is registered under the CAS number 593-29-3 and has the chemical formula C18H35KO2. It can be used in medicine and food products as an emulsifier or dispersant...展开 Potassium Stearate is a white powder with a fatty odor and is greasy to the touch. This product is registered under the CAS number 593-29-3 and has the chemical formula C18H35KO2. It can be used in medicine and food products as an emulsifier or dispersant. 收起
Propio™ Handary Propio™ is a natural calcium propionate produced by fermentation of Propionibacterium acidipropionici. It is widely employed in bread and other bakery products to prevent mold and rope formation for shelf life extension. It has a few key benefits incl...展开 Propio™ is a natural calcium propionate produced by fermentation of Propionibacterium acidipropionici. It is widely employed in bread and other bakery products to prevent mold and rope formation for shelf life extension. It has a few key benefits including mold inhibition, nutritional enrichment by supplying calcium, is a safer and healthier choice with negligible chemical residues in comparing to artificial calcium propionate, works for shelf life extension and has natural, friendly labeling. 收起
Proteria® CA Handary Proteria® CA is a natural cultured cane sugar produced by fermentation with specifically selected food cultures. This unique product contains fermentation products such as organic acids, residual sugars, peptides and/or aromas, specially designed to apply...展开 Proteria® CA is a natural cultured cane sugar produced by fermentation with specifically selected food cultures. This unique product contains fermentation products such as organic acids, residual sugars, peptides and/or aromas, specially designed to apply in culinary products. This book has several key benefits including maintaining food's freshness and authentic appeal, preventing microbial growth, extending the shelf life of products and having a natural clean label. 收起
Proteria™ LA Handary Proteria™ LA is a unique and natural ferment of sugar cane containing lactic acid, specially designed to stabilize natural colors (anthocyanins) and to control Alicyclobacillus in juice-based beverages. This product has several key benefits including stab...展开 Proteria™ LA is a unique and natural ferment of sugar cane containing lactic acid, specially designed to stabilize natural colors (anthocyanins) and to control Alicyclobacillus in juice-based beverages. This product has several key benefits including stabilizing natural colors (anthocyanins), Alicyclobacillus inhibition, Shelf life extension and a Natural, clean-label. 收起
Shelfex™ NB Handary Shelfex™ NB is the formulation of Nisin and Bamboo leaves extract; it is a healthy approach to protecting foods from oxidation and microbial spoilage in many foods and beverages. This product contains a few key benefits including that it is non-allerg...展开 Shelfex™ NB is the formulation of Nisin and Bamboo leaves extract; it is a healthy approach to protecting foods from oxidation and microbial spoilage in many foods and beverages. This product contains a few key benefits including that it is non-allergenic, an antioxidant, has anti gram-positive bacteria, and is an anti-acrylamide. It can protect shelf life, results in no change in flavor, color and texture and meets consumers’ demand for natural products. 收起
Shelfex™ NO Handary Shelfex™ NO is formulated by Nisin and olive extract to achieve a synergistic effect in controlling pathogenic microorganisms and spores in chilled RETmeals and processed meats. This product has a few key benefits including that it is allergen-free, a...展开 Shelfex™ NO is formulated by Nisin and olive extract to achieve a synergistic effect in controlling pathogenic microorganisms and spores in chilled RETmeals and processed meats. This product has a few key benefits including that it is allergen-free, an antioxidant, has anti gram-positive bacteria, is an anti-acrylamide, can protect shelf life results in no change in flavor, color and texture and meets consumers’ demand for natural products. 收起
Sodium Acid Pyrophosphate Lianyungang Mupro Fi Plant Sodium Acid Pyrophosphate is a white crystal or powder that is soluble in water and an acidic property when in an aqueous solution. It acts as a buffer, leavener, modifier, emulsifier, nutrient and canning preservative in foods.
Sodium Diacetate Lianyungang Mupro Fi Plant Sodium Diacetate is a white crystalline granule or crystalline powder. This product has an acetic acid ordor and is easily soluble in water. Sodium Diacetate is used in various food and beverage applications as a food additive, including for candy, fats, ...展开 Sodium Diacetate is a white crystalline granule or crystalline powder. This product has an acetic acid ordor and is easily soluble in water. Sodium Diacetate is used in various food and beverage applications as a food additive, including for candy, fats, meat products, and toasts. 收起
Sodium Propionate Lianyungang Mupro Fi Plant Sodium Propionate is a white crystalline granule or crystalline powder. It is odourless or with little propionate smell, very easily soluble in water, soluble in ethanol and slightly soluble in acetone. It is used as a food preservative and mold inhibitor...展开 Sodium Propionate is a white crystalline granule or crystalline powder. It is odourless or with little propionate smell, very easily soluble in water, soluble in ethanol and slightly soluble in acetone. It is used as a food preservative and mold inhibitor. 收起
Sodium Stearate Huzhou Sifeng Biochem Co., Ltd. Sodium Stearate is a white powder that has a fatty odor and is greasy to the touch. It can be used in food products as an emulsifier and dispersant.
Sorbic Acid Lianyungang Mupro Fi Plant Sorbic Acid is a colorless needle crystal or white crystalline powder. It is easily soluble in alcohol and other solvents but not soluble in water. It is used for food, cosmetic and medical health products.
Sucralose Zhejiang Hangzhou Xinfu Pharmaceutical Co., Ltd. 浙江杭州鑫富药业股份有限公司 Sucralose is a white to off-white crystalline powder that is stable to heat, light and acids. This product is 600 times sweeter than sucrose, and is calorie-free. It is often used as a sweetener for baking, canning, pasteurization, and also can be used in...展开 Sucralose is a white to off-white crystalline powder that is stable to heat, light and acids. This product is 600 times sweeter than sucrose, and is calorie-free. It is often used as a sweetener for baking, canning, pasteurization, and also can be used in confections, jams, milk products, baked goods, ice cream, wine, carbonated drinks and still beverages. 收起
Tricalcium Phosphate Lianyungang Mupro Fi Plant Tricalcium Phosphate is a white shapeless powder and is tasteless and odorless. It is used as an anticoagulant, nutritional supplement, calcium intensifier, pH regulator, buffer, anticoagulant, additive for milk powder, sweets, pudding and meat. It is a r...展开 Tricalcium Phosphate is a white shapeless powder and is tasteless and odorless. It is used as an anticoagulant, nutritional supplement, calcium intensifier, pH regulator, buffer, anticoagulant, additive for milk powder, sweets, pudding and meat. It is a refined aid agent for animal oil, yeast food and so on. 收起
Tripotassium Phosphate Lianyungang Mupro Fi Plant Tripotassium Phosphate is a white powder. This product is odorless, easily soluble in water, and not soluble in ethanol. Tripotassium Phosphate is used in various food and beverage applications as a food additive, mainly as a buffer chelate agent, stabili...展开 Tripotassium Phosphate is a white powder. This product is odorless, easily soluble in water, and not soluble in ethanol. Tripotassium Phosphate is used in various food and beverage applications as a food additive, mainly as a buffer chelate agent, stabilizer, emulsifier, and flavor regulator. 收起
Trisodium Phosphate Lianyungang Mupro Fi Plant Trisodium Phosphate is a white or colorless crystal in the form of a grain or powder that is odorless. It is used as a buffering agent, emulsifier, anti-caking agent and an antioxidant enhancer. It can also be used as a nutritional enhancer and chelating ...展开 Trisodium Phosphate is a white or colorless crystal in the form of a grain or powder that is odorless. It is used as a buffering agent, emulsifier, anti-caking agent and an antioxidant enhancer. It can also be used as a nutritional enhancer and chelating agent. 收起
White NisinA®+ Handary White NisinA®+ is a broad-spectrum bacteriocin produced by strains of Lactococcus lactis subsp. Lactis via submerged fermentation with renewable, non-GMO vegetal materials. The product provides the highest protection against grampositive bacteria due to i...展开 White NisinA®+ is a broad-spectrum bacteriocin produced by strains of Lactococcus lactis subsp. Lactis via submerged fermentation with renewable, non-GMO vegetal materials. The product provides the highest protection against grampositive bacteria due to its higher solubility and diffusion, and enhanced its clean applications due to its clear aqueous solution with negligible sedimentation. This product has a few key benefits including a pure vegetable-sourced Nisin, increased product shelf life and it is more than 6 times higher protection against grampositive bacteria than traditional nisin. It maintains the visual appeal and taste of the product, has an enhanced application to clean food, no or negligible sedimentation and a clear and taste-neutral solution. 收起