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Acid Casein - Mesh 100 Kaskat Ltd Acid Casein - Mesh 100 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 100 is used as...展开 Acid Casein - Mesh 100 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 100 is used as an emulsifier and as an economical substitute for milk and whey protein concentrate, specifically for uses in processed and hard cheeses, glazing agent for bakery products, and meat sauces. 收起
Acid Casein - Mesh 30 Kaskat Ltd Acid Casein - Mesh 30 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 30 is used as a...展开 Acid Casein - Mesh 30 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 30 is used as an emulsifier and as an economical substitute for milk and whey protein concentrate, specifically for uses in processed and hard cheeses, glazing agent for bakery products, and meat sauces. 收起
Acid Casein - Mesh 60 Kaskat Ltd Acid Casein - Mesh 60 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 60 is used as a...展开 Acid Casein - Mesh 60 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 60 is used as an emulsifier and as an economical substitute for milk and whey protein concentrate, specifically for uses in processed and hard cheeses, glazing agent for bakery products, and meat sauces. 收起
Anhydrous Milk Fat Kaskat Ltd Anhydrous Milk Fat is obtained from pasteurized cream by almost total elimination of water and non fatty solids. This product is available as a yellow liquid or solid free from abnormal flavors with a pure and clean odor. It is applied in recombined dairy...展开 Anhydrous Milk Fat is obtained from pasteurized cream by almost total elimination of water and non fatty solids. This product is available as a yellow liquid or solid free from abnormal flavors with a pure and clean odor. It is applied in recombined dairy products, confectionery, bakery and pastry, ice cream, sauces and spreads mixing well with other products as a great source of pure milkfat to give a natural dairy flavor and creaminess and easily mixes with other products. 收起
Artichoke Dry Extract 1.1% Clorogenic Ac Biosearch Life Artichoke Dry Extract 1.1% Clorogenic Ac is a brown powder with a characteristic taste and smell. It is moderately soluble in water and it is used in foods for its nutritive properties.
Calcium Caseinate Kaskat Ltd Calcium Caseinate is a white to yellowish free flowing powder with a typical milky taste and smell without a foreign odor. It is obtained through performance of extrusion process of acid casein i.e. dissolving casein and processing in 135 °C for 15 second...展开 Calcium Caseinate is a white to yellowish free flowing powder with a typical milky taste and smell without a foreign odor. It is obtained through performance of extrusion process of acid casein i.e. dissolving casein and processing in 135 °C for 15 seconds. Calcium Caseinate is used as an emulsifier and WPC replacer, specifically for use in the bakery and confectionery industry, hard and processed cheeses, food and pharmaceutical concentrates, drinks and dietetic products, and ice creams and whipped toppings. 收起
Caronositol® Biosearch Life Caronositol® is natural D-chiro-inositol (minimum 95%) purified from carob pod by a solvent free patented process. It is a botanical extract consisting in a white crystalline powder used in nutraceuticals, functional food and food supplements to maintain ...展开 Caronositol® is natural D-chiro-inositol (minimum 95%) purified from carob pod by a solvent free patented process. It is a botanical extract consisting in a white crystalline powder used in nutraceuticals, functional food and food supplements to maintain the physiological balance of women who suffer from polycystic ovary syndrome 收起
Carositol® Biosearch Life Carositol® is a natural extract from the fruit of the carob tree, high in D-pinitol, which contributes effectively in the control of hyperglycemia. Biosearch Life has an exclusive patent Pinitol obtaining seedless fruit of the carob tree by physical proce...展开 Carositol® is a natural extract from the fruit of the carob tree, high in D-pinitol, which contributes effectively in the control of hyperglycemia. Biosearch Life has an exclusive patent Pinitol obtaining seedless fruit of the carob tree by physical process of chromatographic separation without the use of solvents. The beneficial effects of D-pinitol in glucose metabolism and as a supplement to enhance athletic performance, have been described in numerous scientific studies. It has also been demonstrated to be safe not detected adverse reactions even much higher than those used to obtain the beneficial effect dose. 收起
Demineralized Whey Powder Kaskat Ltd Demineralized Whey Powder is a white to yellowish free flowing powder with a milky taste and smell without foreign odor. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Demineralized ...展开 Demineralized Whey Powder is a white to yellowish free flowing powder with a milky taste and smell without foreign odor. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Demineralized Sweet Whey is used as an emulsifier and economical substitute of milk solids in the food and beverage industry, specifically for uses in infant foods, dairy products, dairy blends, wet blends, bakery products, pasta sauces, chocolates, confectioneries, and ice creams. 收起
Eupoly-3® DHA Biosearch Life Eupoly-3® DHA is a refined, deodorized, and stabilized natural fish oil rich in EPA/DHA (8/17) omega 3 fatty acids. This oil is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines, bread, ...展开 Eupoly-3® DHA is a refined, deodorized, and stabilized natural fish oil rich in EPA/DHA (8/17) omega 3 fatty acids. This oil is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines, bread, cookies, fruit juices, etc. 收起
EUPOLY-3® DHA Premium Biosearch Life Eupoly-3® DHA Premium is fish oil stabilized by the addition of soy lecithin, natural tocopherols and ascorbyl palmitate. It is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines, bread, ...展开 Eupoly-3® DHA Premium is fish oil stabilized by the addition of soy lecithin, natural tocopherols and ascorbyl palmitate. It is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines, bread, cookies, infant formulas, fruit juices, etc. 收起
Eupoly-3® Emulsion Biosearch Life Eupoly-3® Emulsion is a ready-to-use emulsion rich in EPA and DHA omega 3 fatty acids that can be used to produce fresh dairy products with excellent taste and with EPA+DHA levels that allow nutritional and functional claims according to European legislat...展开 Eupoly-3® Emulsion is a ready-to-use emulsion rich in EPA and DHA omega 3 fatty acids that can be used to produce fresh dairy products with excellent taste and with EPA+DHA levels that allow nutritional and functional claims according to European legislation. Eupoly-3® Emulsion is natural fish oil that is rich in DHA, refined and stabilized with antioxidants. In the encapsulation process the following ingredients are added: dairy solids, sucrose, emulsifier (E-472c) and mineral salts. It is a liquid milky appearance and coloration, and has a neutral smell and taste. 收起
Eupoly-3® EPA Biosearch Life Eupoly-3® EPA is a refined, deodorized, and stabilized natural fish oil rich in EPA/DHA (18/12 or 17/8) omega 3 fatty acids. This oil is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines...展开 Eupoly-3® EPA is a refined, deodorized, and stabilized natural fish oil rich in EPA/DHA (18/12 or 17/8) omega 3 fatty acids. This oil is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines, bread, cookies, fruit juices, etc. 收起
EUPOLY-3® EPA Premium Biosearch Life Eupoly-3® EPA Premium is fish oil stabilized by the addition of soy lecithin, natural tocopherols and ascorbyl palmitate. It is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines, bread, ...展开 Eupoly-3® EPA Premium is fish oil stabilized by the addition of soy lecithin, natural tocopherols and ascorbyl palmitate. It is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines, bread, cookies, infant formulas, fruit juices, etc. 收起
EUPOLY-3® INFANT DHA Biosearch Life Eupoly-3® Infant DHA is a purified, refined, deodorized and stabilized tuna oil rich in DHA. This product is used in the elaboration of infant formulas. It complies with the strictest levels of all possible contaminants, and comes also in a microencapsula...展开 Eupoly-3® Infant DHA is a purified, refined, deodorized and stabilized tuna oil rich in DHA. This product is used in the elaboration of infant formulas. It complies with the strictest levels of all possible contaminants, and comes also in a microencapsulated version. 收起
Eupoly-3® Omega 3 EPA+DHA Oils Biosearch Life Eupoly-3® DHA is a range of natural fish oils rich in Omega-3 polyinsaturated fatty acids EPA and DHA. Eupoly-3® natural oils have exceptional technological and organoleptic properties and can be used in many applications. The Eupoly-3® range is designed ...展开 Eupoly-3® DHA is a range of natural fish oils rich in Omega-3 polyinsaturated fatty acids EPA and DHA. Eupoly-3® natural oils have exceptional technological and organoleptic properties and can be used in many applications. The Eupoly-3® range is designed for functional foods, dairy products, infant and medical nutrition, beverages, bakery, edible oils, feed and high quality food supplements. Biosearch Life offers a complete solution for Omega-3 supplemented food, providing ingredients and services. 收起
Eupoly-3® Powder Biosearch Life Eupoly-3® Powder is natural Fish oil rich in EPA and DHA omega 3 fatty acids, that is refined, deodorized, stabilised with specific antioxidants, microencapsulated and dried, making its handling and use very easy. It is a slightly yellowish powder that is...展开 Eupoly-3® Powder is natural Fish oil rich in EPA and DHA omega 3 fatty acids, that is refined, deodorized, stabilised with specific antioxidants, microencapsulated and dried, making its handling and use very easy. It is a slightly yellowish powder that is soluble in water. Eupoly-3® microencapsulated water soluble powder oils are 24 months stable at room temperature (20-25ºC) and could be transported at room temperature. Using this ingredient will give you the possibility to enrich your food in Omega-3 fatty acids according to European legislation (nutritional and functional claims). 收起
Eupoly-3® Premium Biosearch Life Eupoly-3® Premium is a refined, deodorized, and stabilized natural fish oil rich. Characterized by its superb stability parameters (8 months stable) that allow storage and transport at room temperature (20-25ºC), even in ocean shipments.
Full Cream Milk Powder Kaskat Ltd Full Cream Milk Powder is a white to yellowish free flowing powder with a milky taste and smell without foreign odor. It is obtained during the process of dehydration of homogenized whole milk. Full Cream Milk Powder is used as an emulsifier in the food a...展开 Full Cream Milk Powder is a white to yellowish free flowing powder with a milky taste and smell without foreign odor. It is obtained during the process of dehydration of homogenized whole milk. Full Cream Milk Powder is used as an emulsifier in the food and beverage industry, specifically for confectionery, milk chocolate, bakery, beverage whiteners, ice cream, chocolate drinks, yogurts, and frozen foods. 收起
Green Coffee Dry Extract Water Ext. 35% Chlorogenics Acid Biosearch Life Green Coffee Dry Extract Water Ext. 35% Chlorogenics Acid is a dietary supplement used to control weightloss and to provide energy.
HEREDITUM® BfM26 Biosearch Life HEREDITUM® BfM26 is a slightly yellowish lyophilized powder. It contains lyophilized culture of Bifidobacterium breve, maltodextrin, sodium ascorbate, sucrose and sodium chloride. It is used in infant nutrition, intestinal health, immune system protection...展开 HEREDITUM® BfM26 is a slightly yellowish lyophilized powder. It contains lyophilized culture of Bifidobacterium breve, maltodextrin, sodium ascorbate, sucrose and sodium chloride. It is used in infant nutrition, intestinal health, immune system protection, women's health, and oral hygiene. 收起
Hereditum® Breastcare Biosearch Life Hereditum® Breastcare is a specific strain of Lactobacillus fermentum Lc40 (CECT 5716) under patent of Biosearch Life®, isolated from human breast milk. hereditum® Breastcare appears to be an efficient alternative to antibiotics for the treatment of infec...展开 Hereditum® Breastcare is a specific strain of Lactobacillus fermentum Lc40 (CECT 5716) under patent of Biosearch Life®, isolated from human breast milk. hereditum® Breastcare appears to be an efficient alternative to antibiotics for the treatment of infectious mastitis. 收起
Hereditum® Digestiplus Biosearch Life Hereditum® Digestiplus (LC9+K8) is an exceptional combination of Lactobacillus gasseri LC9 isolated from Human Breast milk and Lactobacillus coryniformis K8 isolated from artisanal goat’s milk cheese (patent Nº WO/2004/003235) with well documented probiot...展开 Hereditum® Digestiplus (LC9+K8) is an exceptional combination of Lactobacillus gasseri LC9 isolated from Human Breast milk and Lactobacillus coryniformis K8 isolated from artisanal goat’s milk cheese (patent Nº WO/2004/003235) with well documented probiotic effects. LC9 +K8 has demonstrated in clinical trials to enhance the intestinal function of healthy children and adults. 收起
Hereditum® Immunactiv Biosearch Life Hereditum® Immunactiv is among several strains in Biosearch Life’s premium probiotics range that have demonstrated in clinical trials a positive effect enhancing immune response in adults and children. Lactobacillus fermentum CECT5716 LC40, the combinatio...展开 Hereditum® Immunactiv is among several strains in Biosearch Life’s premium probiotics range that have demonstrated in clinical trials a positive effect enhancing immune response in adults and children. Lactobacillus fermentum CECT5716 LC40, the combination of Lactobacillus gasseri LC9 and Lactobacillus coryniformis K8 or Lactobacillus coryniformis K8 alone, can be used in health supplements to modulate human immune defences, and therefore, reducing the risk of infections. 收起
Hereditum® Lactobacillus Dairy Biosearch Life Hereditum® Lactobacillus Dairy is the exceptional combination of Lactobacillus Gasseri LC9 isolated from Human Breast milk and Lactobacillus Coryniformis K8 isolated from artisanal goat’s milk cheese. It has been developed for production of fermented dair...展开 Hereditum® Lactobacillus Dairy is the exceptional combination of Lactobacillus Gasseri LC9 isolated from Human Breast milk and Lactobacillus Coryniformis K8 isolated from artisanal goat’s milk cheese. It has been developed for production of fermented dairy products, like yogurts, drinking yoghurts, petit-suisse, etc. 收起
Hereditum® Lactobacillus Fermentum LC40 Infant Biosearch Life Hereditum® Lactobacillus Fermentum LC40 Infant is a strain isolated from human breast milk. Its high stability allows it to be easily incorporated into powder applications such as Infant Formulas. LC40 possesses QPS (EFSA) and GRAS (FDA) status which guar...展开 Hereditum® Lactobacillus Fermentum LC40 Infant is a strain isolated from human breast milk. Its high stability allows it to be easily incorporated into powder applications such as Infant Formulas. LC40 possesses QPS (EFSA) and GRAS (FDA) status which guarantees the safety of the strain and a 3-year study shows that the early administration of L. fermentum CECT5716 in an infant formula is safe and does not produce measurable differences in children compared with a control formula. 收起
Hereditum® Paradens Biosearch Life Hereditum® Paradens (HM6) Lactobacillus salivarius CECT5713 is a strain originally isolated from breast milk, thermally inactivated and freeze-dried. Registered and patented (WO/2004/003235). Heat inactivated L. salivarius HM6 showed in vivo the capabilit...展开 Hereditum® Paradens (HM6) Lactobacillus salivarius CECT5713 is a strain originally isolated from breast milk, thermally inactivated and freeze-dried. Registered and patented (WO/2004/003235). Heat inactivated L. salivarius HM6 showed in vivo the capability to reduce the load of Streptococus mutans in saliva and can be a natural alternative for caries prevention. PARADENS is the only strain that combines the inhibitory activity but without the need to be kept alive. HM6 PARADENS has INCI designation, obtained by Biosearch at the CTFA. 收起
Hydroliv™-E Biosearch Life Hydroliv™-E, part of the Exxentia® line of natural extracts, is an extract from olive (fruit) standardized to hydroxytyrosol. EFSA [Journal 2011, 9 (4): 2033] issued a positive opinion for this phenolic compound of olive on the protection of LDL-cholester...展开 Hydroliv™-E, part of the Exxentia® line of natural extracts, is an extract from olive (fruit) standardized to hydroxytyrosol. EFSA [Journal 2011, 9 (4): 2033] issued a positive opinion for this phenolic compound of olive on the protection of LDL-cholesterol particles to oxidative damage, with a daily dose of 5 mg. According to numerous scientific studies demonstrating this effect, the protective antioxidant hydroxytyrosol plasma lipid is dose-dependent, so a usual daily dose of our extract a protective effect of LDL-cholesterol is achieved indirectly against arteriosclerosis and disease cardiovascular. 收起
Hydroliv™-Plus Fluid Biosearch Life Hydroliv™-Plus Fluid, part of the Exxentia® line of natural extracts, is an extract from olive (fruit) standardized to hydroxytyrosol. EFSA [Journal 2011, 9 (4): 2033] issued a positive opinion for this phenolic compound of olive on the protection of LDL-...展开 Hydroliv™-Plus Fluid, part of the Exxentia® line of natural extracts, is an extract from olive (fruit) standardized to hydroxytyrosol. EFSA [Journal 2011, 9 (4): 2033] issued a positive opinion for this phenolic compound of olive on the protection of LDL-cholesterol particles to oxidative damage, with a daily dose of 5 mg. According to numerous scientific studies demonstrating this effect, the protective antioxidant hydroxytyrosol plasma lipid is dose-dependent, so a usual daily dose of our extract a protective effect of LDL-cholesterol is achieved indirectly against arteriosclerosis and disease cardiovascular. 收起
Hydroliv™-Plus Powder Biosearch Life Hydroliv™-Plus Powder, part of the Exxentia® line of natural extracts, is an extract from olive (fruit) standardized to hydroxytyrosol. EFSA [Journal 2011, 9 (4): 2033] issued a positive opinion for this phenolic compound of olive on the protection of LDL...展开 Hydroliv™-Plus Powder, part of the Exxentia® line of natural extracts, is an extract from olive (fruit) standardized to hydroxytyrosol. EFSA [Journal 2011, 9 (4): 2033] issued a positive opinion for this phenolic compound of olive on the protection of LDL-cholesterol particles to oxidative damage, with a daily dose of 5 mg. According to numerous scientific studies demonstrating this effect, the protective antioxidant hydroxytyrosol plasma lipid is dose-dependent, so a usual daily dose of our extract a protective effect of LDL-cholesterol is achieved indirectly against arteriosclerosis and disease cardiovascular. 收起
Lactic Butter Kaskat Ltd Lactic Butter is a deep yellow to nearly white emulsion made from pasteurized, aged, and ripened milk by churning, draining buttermilk, washing, working, and forming. It is very nutritious, has a long shelf life in right conditions, is an alternative to c...展开 Lactic Butter is a deep yellow to nearly white emulsion made from pasteurized, aged, and ripened milk by churning, draining buttermilk, washing, working, and forming. It is very nutritious, has a long shelf life in right conditions, is an alternative to cooking oil, imparts a natural and unique flavor and improves moisture retention. It is generally used as a spread and a condiment, as well as in cooking, such as baking, sauce making, and pan frying. 收起
Lactose Kaskat Ltd Lactose is a free flowing powder manufactured from fresh pasteurized sweet whey through membrane filtering, crystallization, refining and drying processes. It is used in the food and beverage industry as an added source of energy for newborns, cost reduce...展开 Lactose is a free flowing powder manufactured from fresh pasteurized sweet whey through membrane filtering, crystallization, refining and drying processes. It is used in the food and beverage industry as an added source of energy for newborns, cost reducer, and a flavor fixer. Specifically, Lactose is used in confectioneries, milk chocolates, bakery products, beverage whiteners, ice creams, chocolate drinks, yogurts, frozen foods, and drinks. 收起
Milk Protein Concentrate Kaskat Ltd Milk Protein Concentrate is a white to yellowish free flowing powder with a milky taste and smell. It is obtained from skim milk by a process that includes removing a portion of the lactose and minerals using ultra-filtration, then evaporation and drying....展开 Milk Protein Concentrate is a white to yellowish free flowing powder with a milky taste and smell. It is obtained from skim milk by a process that includes removing a portion of the lactose and minerals using ultra-filtration, then evaporation and drying. Milk Protein Concentrate is used as an emulsifier in the food and beverage industry, specifically for uses in nutritional and dietary products, geriatric nutritional products, recombined and processed cheeses, bakery and confection products, and processed meat. 收起
PF1® Biosearch Life PF1® is a new extract from the Carob fruit which helps to improve blood cholesterol and trygliceride levels. PF1® increases levels of HDL-Cholesterol (good Cholesterol) and lowers levels of LDL-Cholesterol (bad cholesterol).
Skimmed Milk Powder Kaskat Ltd Skimmed Milk Powder is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of dehydration of pasteurized skimmed milk. Skimmed Milk Powder is used as an emulsifier in dairy foods, specifically for UHT milk,...展开 Skimmed Milk Powder is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of dehydration of pasteurized skimmed milk. Skimmed Milk Powder is used as an emulsifier in dairy foods, specifically for UHT milk, cultured yogurts, desserts, recombined sweetened and evaporated milk, dry mixes, bakery, confectionery, and meat products. 收起
Sodium Caseinate Kaskat Ltd Sodium Caseinate is a white to yellowish free flowing powder with a milky taste and smell. It is obtained through performance of extrusion process of acid casein i.e. dissolving casein and processing in 135°C for 15 seconds. Sodium Caseinate is used as an...展开 Sodium Caseinate is a white to yellowish free flowing powder with a milky taste and smell. It is obtained through performance of extrusion process of acid casein i.e. dissolving casein and processing in 135°C for 15 seconds. Sodium Caseinate is used as an emulsifier, specifically for use in food supplements (baby food and sports nutrition), coffee creamers, drinks and dietetic products, the meat industry, and processed and hard cheeses. 收起
Sweet Butter Kaskat Ltd Sweet Butter is a deep yellow to nearly white emulsion made from pasteurized, aged, and ripened milk by churning, draining buttermilk, washing, working, and forming. It is very nutritious, has a long shelf life in right conditions, is an alternative to co...展开 Sweet Butter is a deep yellow to nearly white emulsion made from pasteurized, aged, and ripened milk by churning, draining buttermilk, washing, working, and forming. It is very nutritious, has a long shelf life in right conditions, is an alternative to cooking oil, imparts a natural and unique flavor and improves moisture retention. It is generally used as a spread and a condiment, as well as in cooking, such as baking, sauce making, and pan frying. 收起
Sweet Whey Powder Kaskat Ltd Sweet Whey Powder is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Sweet Whey Powder is used as an emulsifier ...展开 Sweet Whey Powder is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Sweet Whey Powder is used as an emulsifier and economical substitute of milk solids in the food and beverage industry, specifically for uses in bakery products, process cheeses, frozen desserts, sauces, meat emulsions, confectioneries, soups, ice creams, and pasta sauces. 收起
Ursolia® Biosearch Life Ursolia®, part of the Exxentia® line of natural extracts, is an extract of the aerial parts of Salvia officinalis L. with high content of ursolic acid. The genus Salvia is very large (about 900 species) and belongs to the family of Lamiaceae and Lamioidea...展开 Ursolia®, part of the Exxentia® line of natural extracts, is an extract of the aerial parts of Salvia officinalis L. with high content of ursolic acid. The genus Salvia is very large (about 900 species) and belongs to the family of Lamiaceae and Lamioideas subfamily. Ursolic acid (3ß-hydroxy-urs-12-en-28-oic acid) is the major component of Ursolia and is, together with oleanolic acid, the main responsible for the activity of the product. The main therapeutic approach is Ursolia as anti-inflammatory and decongestant to match Cranberry in the treatment and prophylaxis of urinary tract infections (UTI) ingredient. 收起
Ursolia® Dry Extract Biosearch Life Ursolia® Dry Extract, part of the Exxentia® line of natural extracts, is an extract of the aerial parts of Salvia officinalis L. with high content of ursolic acid. The genus Salvia is very large (about 900 species) and belongs to the family of Lamiaceae a...展开 Ursolia® Dry Extract, part of the Exxentia® line of natural extracts, is an extract of the aerial parts of Salvia officinalis L. with high content of ursolic acid. The genus Salvia is very large (about 900 species) and belongs to the family of Lamiaceae and Lamioideas subfamily. Ursolic acid (3ß-hydroxy-urs-12-en-28-oic acid) is the major component of Ursolia and is, together with oleanolic acid, the main responsible for the activity of the product. The main therapeutic approach is Ursolia as anti-inflammatory and decongestant to match Cranberry in the treatment and prophylaxis of urinary tract infections (UTI) ingredient. 收起
Whey Permeate Kaskat Ltd Whey Permeate, also known as deproteinized whey, is the by-product of the production of whey protein concentrates. It is a white to yellowish free flowing powder with a typical milk taste and smell. Whey permeate is used in the food and beverage industry ...展开 Whey Permeate, also known as deproteinized whey, is the by-product of the production of whey protein concentrates. It is a white to yellowish free flowing powder with a typical milk taste and smell. Whey permeate is used in the food and beverage industry for its richness in lactose and mineral salts and reduction of cost. Specifically, it is used for application in biscuits, bakery products, drinks, and confectionery. 收起
Whey Protein Concentrate 34/35 Kaskat Ltd Whey Protein Concentrate 34/35 is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by drying the material resulting from removal of sufficient non-protein constituents from pasteurized whey. Whey Protein Concentrat...展开 Whey Protein Concentrate 34/35 is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by drying the material resulting from removal of sufficient non-protein constituents from pasteurized whey. Whey Protein Concentrate 34/35 is used as a skimmed milk replacer and as an alternative to egg-whites in the food and beverage industry. Specifically it is used in nutritional and protein fortified beverages, bakery products, processed meats, dietetic foods, infant foods, and confections. 收起
Whey Protein Concentrate 80 Kaskat Ltd Whey Protein Concentrate 80 is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by drying the material resulting from removal of sufficient non-protein constituents from pasteurized whey. Whey Protein Concentrate 8...展开 Whey Protein Concentrate 80 is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by drying the material resulting from removal of sufficient non-protein constituents from pasteurized whey. Whey Protein Concentrate 80 is used as a skimmed milk replacer and as an alternative to egg-whites in the food and beverage industry. Specifically, it is used in nutritional and protein fortified beverages, bakery products, processed meats, dietetic foods, infant foods, and confections. 收起