| Borage Seed CO2-TO Extract - 070.001 | FLAVEX Naturextrakte GmbH | Borage Seed CO2-TO Extract is a clear yellow liquid oil that is stabilized with FLAVEX Rosemary Antioxidant. Its suggested uses In the cosmetic industry include moisturizing creams against dry skin, antiwrinkle, impure skin, acne, neurodermitis, scaly and...展开 Borage Seed CO2-TO Extract is a clear yellow liquid oil that is stabilized with FLAVEX Rosemary Antioxidant. Its suggested uses In the cosmetic industry include moisturizing creams against dry skin, antiwrinkle, impure skin, acne, neurodermitis, scaly and chapped skin, hand cream, nail polish, and lip balsam. The product is also used in capsules. Borage Seed CO2-TO Extract is 100% natural, and contains, apart from FLAVEX Rosemary Antioxidant, no additives, no carriers, and no technical adjuncts. 收起 | |
| Butter CO2-SE Extract, Cryst. Type - 096.001 | FLAVEX Naturextrakte GmbH | Butter CO2-se extract, Cryst. Type (product code 096.001) is gently produced from butterfat and enhances the taste of your formulations with a characteristic butter flavor. This extract is natural alternative to synthetic diacetyl. Thanks to the high conc...展开 Butter CO2-se extract, Cryst. Type (product code 096.001) is gently produced from butterfat and enhances the taste of your formulations with a characteristic butter flavor. This extract is natural alternative to synthetic diacetyl. Thanks to the high concentration of CO2 extracts, it is possible to incorporate this liquid butter extract in a low dosage into your products. This allows the use in organic certified product lines. Especially bakeries, confectionery, candies, ice cream, popcorn, cereals and dressings profit from Butter CO2-se extract, Cryst. Type. The product combines well with vanilla and cocoa flavourings. Combined with our second butter type (Butter CO2-se extract, Dist. Type, product code 096.004) – rich in smell, you can create your own flavoring note. As natural flavouring extract (FTNF = from the named fruit) it is suitable for Clean Label declaration. This Butter CO2 extract is lactose-free, does not need any preservatives and offers long shelf life (60 months after production until re-test). It is kosher and halal certified. It contains – apart from our own natural FLAVEX Rosemary Antioxidant - no additives and no other technical adjuncts. The product is 100% natural and it corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. (European declaration: contains Antioxidant: Rosemary extract.) 收起 | |
| Butter CO2-se extract, Dist. Type - 096.004 | FLAVEX Naturextrakte GmbH | Butter CO2-se extract, Dist. Type (product code 096.004) is gently produced from butterfat and intensifies the smell of your formulations with a characteristic butter flavor. This extract is natural alternative to synthetic diacetyl. Thanks to the high co...展开 Butter CO2-se extract, Dist. Type (product code 096.004) is gently produced from butterfat and intensifies the smell of your formulations with a characteristic butter flavor. This extract is natural alternative to synthetic diacetyl. Thanks to the high concentration of CO2 extracts, it is possible to incorporate this liquid butter extract in a low dosage into your products. This allows the use in organic certified product lines. Especially bakeries, confectionery, candies, ice cream, popcorn, cereals, and dressings profit from Butter CO2-se extract, Cryst. Type. The product combines well with vanilla and cocoa flavourings. Combined with our second butter type (Butter CO2-se extract, Cryst. Type (product code 096.001) – rich in taste, you can create your own flavoring note. As natural flavouring extract (FTNF = from the named fruit) it is suitable for Clean Label declaration. This Butter CO2 extract is lactose-free, does not need any preservatives and offers long shelf life (60 months after production until re-test). It is halal certified. It contains – apart from our own natural FLAVEX Rosemary Antioxidant - no additives and no other technical adjuncts. The product is 100% natural and it corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. (European declaration: contains Antioxidant: Rosemary extract.) 收起 | |
| Butyl Butyryl Lactate FCC (540) | Bedoukian Research | Butyl Butyryl Lactate FCC (540) is a colorless liquid with a buttery, fruity and somewhat cheesy odor. It is used as a flavor and a fragrance. This product can be used as a fragrance for various compositions requiring a dairy product/creamy note. Butyl Bu...展开 Butyl Butyryl Lactate FCC (540) is a colorless liquid with a buttery, fruity and somewhat cheesy odor. It is used as a flavor and a fragrance. This product can be used as a fragrance for various compositions requiring a dairy product/creamy note. Butyl Butyryl Lactate FCC (540) is also used in cheese, dairy, green apple, tropical, pineapple, butterscotch, maple and chocolate flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Calamus Root CO2-SE Extract - 007.001 | FLAVEX Naturextrakte GmbH | Calamus Root CO2-SE Extract is a clear dark yellow oil with a characteristic odor. Calamus Root CO2-se extract has uses in sweet and dessert products, spice formulations, as a stomach remedy, and in perfumery. This product contains no additives and no oth...展开 Calamus Root CO2-SE Extract is a clear dark yellow oil with a characteristic odor. Calamus Root CO2-se extract has uses in sweet and dessert products, spice formulations, as a stomach remedy, and in perfumery. This product contains no additives and no other technical adjuncts. It is not blended or formulated. The product is 100% natural and corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起 | |
| Camomile Flower CO2-se extract (integr) - 019.005 | FLAVEX Naturextrakte GmbH | Camomile Flower CO2-se extract (integr) - 019.005 is Chamomilla recutita - flowers, dried. Used in skin care products and in natural remedies. | |
| Camomile Flower CO2-TO Extract (Integr) - 019.001 | FLAVEX Naturextrakte GmbH | Camomile Flower CO2-TO Extract (Integr) is a green-brown colour liquid at 40°C and has a fine camomile-like smell. It contains no additives and no other technical adjuncts, it is not blended and not formulated. The product is 100% natural and corresponds ...展开 Camomile Flower CO2-TO Extract (Integr) is a green-brown colour liquid at 40°C and has a fine camomile-like smell. It contains no additives and no other technical adjuncts, it is not blended and not formulated. The product is 100% natural and corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起 | |
| Camomile Flower CO2-TO Extract (Organic) - 019.002 | FLAVEX Naturextrakte GmbH | Camomile Flower CO2-TO Extract (Organic) is a green-brown colour liquid at 40°C with a fine camomile-like smell. It has 8 to 15% essential oil,10 to 25% bisabolol, 5 to 35% bisabolol oxides, 0,8 to 2,5% matricine (analysed as chamazulene), spartulenol, he...展开 Camomile Flower CO2-TO Extract (Organic) is a green-brown colour liquid at 40°C with a fine camomile-like smell. It has 8 to 15% essential oil,10 to 25% bisabolol, 5 to 35% bisabolol oxides, 0,8 to 2,5% matricine (analysed as chamazulene), spartulenol, herniarine, waxes, and non-volatile components. 收起 | |
| Candied Apricot | PRPH KANDY | Candied Apricot is apricots that have been dried, then candied and are used in the confectionery industry. This product contains sugar, apricot and water. Candied Apricot should be stored at a temperature of 5 to 25°C and used within 12 months of product...展开 Candied Apricot is apricots that have been dried, then candied and are used in the confectionery industry. This product contains sugar, apricot and water. Candied Apricot should be stored at a temperature of 5 to 25°C and used within 12 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Apricot in Dextrose | PRPH KANDY | Candied Apricot in Dextrose is used in the confectionery industry. This product contains sugar, apricot, dextrose and water. Candied Apricot in Dextrose should be stored at a temperature of 5 to 25°C and used within 12 months of production. This product...展开 Candied Apricot in Dextrose is used in the confectionery industry. This product contains sugar, apricot, dextrose and water. Candied Apricot in Dextrose should be stored at a temperature of 5 to 25°C and used within 12 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Aronia | PRPH KANDY | Candied Aronia contains sugar, aronia and water and is used in the confectionery and ice cream industries. This product can be added to cake, ice cream and even cheese. Candied Aronia should be stored at a temperature of 5 to 18°C and used within 6 month...展开 Candied Aronia contains sugar, aronia and water and is used in the confectionery and ice cream industries. This product can be added to cake, ice cream and even cheese. Candied Aronia should be stored at a temperature of 5 to 18°C and used within 6 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Aronia in Dextrose | PRPH KANDY | Candied Aronia in Dextrose may be poetentially used to combat oxidative stress. This product is used in the confectionery industry and contains sugar, aronia, water and dextrose. Candied Aronia in Dextrose should be stored at a temperature of 5 to 18°C ...展开 Candied Aronia in Dextrose may be poetentially used to combat oxidative stress. This product is used in the confectionery industry and contains sugar, aronia, water and dextrose. Candied Aronia in Dextrose should be stored at a temperature of 5 to 18°C and used within 6 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Blackcurrant | PRPH KANDY | Candied Blackcurrant is used in the confectionery industry and can be added to cake, ice cream and even cheese. This product contains sugar, blackcurrants and water. Candied Blackcurrant should be stored at a temperature of 5 to 18°C and used within 6 m...展开 Candied Blackcurrant is used in the confectionery industry and can be added to cake, ice cream and even cheese. This product contains sugar, blackcurrants and water. Candied Blackcurrant should be stored at a temperature of 5 to 18°C and used within 6 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Blackcurrant in Dextrose | PRPH KANDY | Candied Blackcurrant in Dextrose is used in the confectionery industry and contains sugar, blackcurrants, water and dextrose. This product can be added to cake, ice cream and even cheese. Candied Blackcurrant in Dextrose should be stored at a temperature ...展开 Candied Blackcurrant in Dextrose is used in the confectionery industry and contains sugar, blackcurrants, water and dextrose. This product can be added to cake, ice cream and even cheese. Candied Blackcurrant in Dextrose should be stored at a temperature of 5 to 18°C and used within 6 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Blueberry | PRPH KANDY | Candied Blueberry is used in the confectionery industry. This product contains sugar, blueberries and water. Candied Blueberry should be stored at a temperature of 5 to 18°C and used within 12 months of production. Per 100 grams, this product contains 8...展开 Candied Blueberry is used in the confectionery industry. This product contains sugar, blueberries and water. Candied Blueberry should be stored at a temperature of 5 to 18°C and used within 12 months of production. Per 100 grams, this product contains 83 grams carbohydrates and 0-6 grams of fat. This product does not contain any GMO ingredients. 收起 | |
| Candied Blueberry in Dextrose | PRPH KANDY | Candied Blueberry in Dextrose is used in the confectionery industry and can be added to cake, ice cream and even cheese. This product contains sugar, blueberries, dextrose and water. Candied Blueberry in Dextrose should be stored at a temperature of 5 to...展开 Candied Blueberry in Dextrose is used in the confectionery industry and can be added to cake, ice cream and even cheese. This product contains sugar, blueberries, dextrose and water. Candied Blueberry in Dextrose should be stored at a temperature of 5 to 18°C and used within 12 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Cranberry | PRPH KANDY | Candied Cranberry is used in the confectionery industry. This product contains sugar, cranberries and water. Per 100 grams, Candied Cranberry has 84 grams of carbohydrates and is 22% water. This product should be stored at a temperature of 5 to 18°C a...展开 Candied Cranberry is used in the confectionery industry. This product contains sugar, cranberries and water. Per 100 grams, Candied Cranberry has 84 grams of carbohydrates and is 22% water. This product should be stored at a temperature of 5 to 18°C and used within 6 months of production. Candied Cranberry contains no GMO ingredients. 收起 | |
| Candied Cranberry in Dextrose | PRPH KANDY | Candied Cranberry in Dextrose is used in the confectionery industry. This product contains sugar, cranberries, water and dextrose. Per 100 grams, Candied Cranberry in Dextrose contains 83 grams of carbohydrates and is 22% water. This product should be...展开 Candied Cranberry in Dextrose is used in the confectionery industry. This product contains sugar, cranberries, water and dextrose. Per 100 grams, Candied Cranberry in Dextrose contains 83 grams of carbohydrates and is 22% water. This product should be stored at a temperature of 5 to 18°C and used within 6 months of production. Candied Cranberry in Dextrose does not contain any GMO ingredients. 收起 | |
| Candied Gooseberry | PRPH KANDY | Candied Gooseberry is used in the confectionery industry for coating chocolate and can be added to cake, ice cream and even cheese. This product contains sugar, gooseberries and water. Per 100 grams, this product contains 84.9 grams of carbohydrates and...展开 Candied Gooseberry is used in the confectionery industry for coating chocolate and can be added to cake, ice cream and even cheese. This product contains sugar, gooseberries and water. Per 100 grams, this product contains 84.9 grams of carbohydrates and 16% water. Candied Gooseberry should be stored at a temperature of 5 to 18°C and used within 6 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Gooseberry in Dextrose | PRPH KANDY | Candied Gooseberry in Dextrose is used in the confectionery industry. This product contains sugar, gooseberries, water and dextrose. Per 100 grams, this product contains 84.9 grams of carbohydrates and 16% water. Candied Gooseberry in Dextrose should b...展开 Candied Gooseberry in Dextrose is used in the confectionery industry. This product contains sugar, gooseberries, water and dextrose. Per 100 grams, this product contains 84.9 grams of carbohydrates and 16% water. Candied Gooseberry in Dextrose should be stored at a temperature of 5 to 18°C and used within 6 months of production. There are no GMO ingredients in this product. 收起 | |
| Candied Pineapple | PRPH KANDY | Candied Pineapple is used in the confectionery industry. This product contains sugar, pineapples and water. Candied Pineapple should be stored at a temperature of 5 to 18°C and used within 12 months of production. This product does not contain any GMO ...展开 Candied Pineapple is used in the confectionery industry. This product contains sugar, pineapples and water. Candied Pineapple should be stored at a temperature of 5 to 18°C and used within 12 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Pineapple in Dextrose | PRPH KANDY | Candied Pineapple in Dextrose is used in the confectionery industry. This product contains sugar, pineapples, dextrose and water. Candied Pineapple in Dextrose contains 20% water. This product should be stored at a temperature of 5 to 25°C and should ...展开 Candied Pineapple in Dextrose is used in the confectionery industry. This product contains sugar, pineapples, dextrose and water. Candied Pineapple in Dextrose contains 20% water. This product should be stored at a temperature of 5 to 25°C and should be used within 12 months of production. Candied Pineapple in Dextrose does not contain any GMO ingredients. 收起 | |
| Candied Plum | PRPH KANDY | Candied Plum is used in the confectionery industry in cake, ice cream and even cheese. This product contains sugar, plums and water. Candied Plum should be stored at 5 to 18°C and humidity below 75%. This product contains no GMO ingredients and is best...展开 Candied Plum is used in the confectionery industry in cake, ice cream and even cheese. This product contains sugar, plums and water. Candied Plum should be stored at 5 to 18°C and humidity below 75%. This product contains no GMO ingredients and is best 6 months after production. 收起 | |
| Candied Plum in Dextrose | PRPH KANDY | Candied Plum in Dextrose is used in the confectionery industry for cake, ice cream and even cheese. This product contains sugar, plums, water and dextrose. Per 100 grams, Candied Plum in Dextrose has 84 grams of carbohydrates and is 25% water. This pro...展开 Candied Plum in Dextrose is used in the confectionery industry for cake, ice cream and even cheese. This product contains sugar, plums, water and dextrose. Per 100 grams, Candied Plum in Dextrose has 84 grams of carbohydrates and is 25% water. This product should be stored at a temperature of 5 to 18°C and should be used within 6 months of production. There are no GMO ingredients contained in this product. 收起 | |
| Candied Red Currant in Dextrose | PRPH KANDY | Candied Red Currant in Dextrose is used in the confectionery industry. This product contains sugar, red currants, water and dextrose. Per 100 grams, this product contains 83 grams of carbohydrates and 16% water. Candied Red Currant in Dextrose should...展开 Candied Red Currant in Dextrose is used in the confectionery industry. This product contains sugar, red currants, water and dextrose. Per 100 grams, this product contains 83 grams of carbohydrates and 16% water. Candied Red Currant in Dextrose should be stored at a temperature of 5 to 18°C and used within 6 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Redcurrant | PRPH KANDY | Candied Redcurrant is used in the confectionery industry. This product contains sugar, red currants and water. Per 100 grams, this product contains 83 grams of carbohydrates and is 20% water. Candied Redcurrant should be stored at a temperature of 5 to ...展开 Candied Redcurrant is used in the confectionery industry. This product contains sugar, red currants and water. Per 100 grams, this product contains 83 grams of carbohydrates and is 20% water. Candied Redcurrant should be stored at a temperature of 5 to 18°C and used within 6 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Sour Cherry | PRPH KANDY | Candied Sour Cherry is used in the confectionery industry. This product contains sugar, sour cherries and water. Per 100 grams, this product contains 87 grams of carbohydrates and is 17% water. Candied Sour Cherry should be stored at a temperature of ...展开 Candied Sour Cherry is used in the confectionery industry. This product contains sugar, sour cherries and water. Per 100 grams, this product contains 87 grams of carbohydrates and is 17% water. Candied Sour Cherry should be stored at a temperature of 5 to 18°C and used within 6 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Sour Cherry in Dextrose | PRPH KANDY | Candied Sour Cherry in Dextrose is used in the confectionery industry. This product contains sugar, sour cherries, water and dextrose. Per 100 grams, this product contains 87 grams of carbohydrates and is 16% water. Candied Sour Cherry in Dextrose shou...展开 Candied Sour Cherry in Dextrose is used in the confectionery industry. This product contains sugar, sour cherries, water and dextrose. Per 100 grams, this product contains 87 grams of carbohydrates and is 16% water. Candied Sour Cherry in Dextrose should be stored at a temperature of 5 to 18°C and used within 6 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Strawberry | PRPH KANDY | Candied Strawberry is used in the confectionery industry and can be added to cake, ice cream and even cheese. This product contains sugar, strawberries and water. Per 100 grams, this product contains 84.9 grams of carbohydrates and is 16% water. Candie...展开 Candied Strawberry is used in the confectionery industry and can be added to cake, ice cream and even cheese. This product contains sugar, strawberries and water. Per 100 grams, this product contains 84.9 grams of carbohydrates and is 16% water. Candied Strawberry should be stored at a temperature of 5 to 18°C and used within 6 months of production. This product does not contain any GMO ingredients. 收起 | |
| Candied Strawberry in Dextroxe | PRPH KANDY | Candied Strawberry in Dextroxe is used in the confectionery industry and can be added to cake, ice cream and even cheese.This product contains sugar, strawberries, dextrose and water. Per 100 grams, this product contains 84.9 grams of carbohydrates and i...展开 Candied Strawberry in Dextroxe is used in the confectionery industry and can be added to cake, ice cream and even cheese.This product contains sugar, strawberries, dextrose and water. Per 100 grams, this product contains 84.9 grams of carbohydrates and is 16% water. Candied Strawberry in Dextroxe should be stored at a temperature of 5 to 18°C and used within 12 months of production. This product does not contain any GMO ingredients. 收起 | |
| Capric Acid (Natural) (882) | Bedoukian Research | Capric Acid (Natural) (882) is a off-white solid with a sour, fatty aroma. It can be used as a fragrance for creamy, buttery, fatty notes. As a taste it is fatty, waxy, and characteristic of dairy products. Capric Acid (Natural) (882) is also used in dair...展开 Capric Acid (Natural) (882) is a off-white solid with a sour, fatty aroma. It can be used as a fragrance for creamy, buttery, fatty notes. As a taste it is fatty, waxy, and characteristic of dairy products. Capric Acid (Natural) (882) is also used in dairy type flavors, especially creamy notes in milk and milk chocolate. It is insoluble in water and soluble in alcohol. It is insoluble in water and soluble in alcohol. 收起 | |
| Caproic Acid (Natural) FCC (880) | Bedoukian Research | Caproic Acid (Natural) FCC (880) is a colorless to pale yellow liquid with a mild, fatty odor. It is used in lavender fragrances. Caproic Acid (Natural) FCC (880) is also used in butter, rum, coconut and fruit flavors. | |
| Caprylic Acid (Natural) (881) | Bedoukian Research | Caprylic Acid (Natural) (881) is a light yellow liquid with a fatty, oily odor. It is used as a flavor and a fragrance. As a fragrance, it can be used in buttery or dairy-type applications. As a flavor it has an acidic and cheese taste with fruity notes a...展开 Caprylic Acid (Natural) (881) is a light yellow liquid with a fatty, oily odor. It is used as a flavor and a fragrance. As a fragrance, it can be used in buttery or dairy-type applications. As a flavor it has an acidic and cheese taste with fruity notes and is used in cheese, milk, and other dairy type flavors as well as ripe fruit. 收起 | |
| Caraway CO2-SE Extract - 057.001 | FLAVEX Naturextrakte GmbH | Caraway CO2-SE Extract is a light yellow clear liquid. It is used in the food and liquor industries.This product is also in the perfumery, in the aromatherapy as stomachicum and carminativum. It contains no additives and no other technical adjuncts, it is...展开 Caraway CO2-SE Extract is a light yellow clear liquid. It is used in the food and liquor industries.This product is also in the perfumery, in the aromatherapy as stomachicum and carminativum. It contains no additives and no other technical adjuncts, it is not blended or formulated. The product is 100% natural and corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起 | |
| Cardamom Aldehyde FCC (381) | Bedoukian Research | Cardamom Aldehyde FCC (381) is a colorless to slightly yellow liquid that can be used as both a fragrance and a flavor. This product has a unique, spicy, aldehydic odor with a citrus note that is reminiscent of the exhilarating odor of freshly crushed car...展开 Cardamom Aldehyde FCC (381) is a colorless to slightly yellow liquid that can be used as both a fragrance and a flavor. This product has a unique, spicy, aldehydic odor with a citrus note that is reminiscent of the exhilarating odor of freshly crushed cardamom pods and is used in powerful fragrances with cardamom, herbal, spicy notes, and shades of chamomile and mandarin, and it is a great topnote for all types. As a flavor it has a strong, zesty citrus peel and cardamom taste with applications in citrus flavors, especially orange, tangerine, mandarin, and grapefruit. It is also a great ingredient for cardamom, cilantro, ginger, asian pear, yuzu and some seafood flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Cardamom CO2-SE Extract - 003.001 | FLAVEX Naturextrakte GmbH | Cardamom CO2-SE Extract is a pale yellow clear liquid with acharacteristic odour. This product is used in the perfumery, bakery, and liquor industries. It contains no additives and no other technical adjuncts, it is not blended or formulated. The product ...展开 Cardamom CO2-SE Extract is a pale yellow clear liquid with acharacteristic odour. This product is used in the perfumery, bakery, and liquor industries. It contains no additives and no other technical adjuncts, it is not blended or formulated. The product is 100% natural and corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起 | |
| Cardamom CO2-SE Extract (Organic) - 003.006 | FLAVEX Naturextrakte GmbH | Cardamom CO2-SE Extract (Organic) is a yellow to light brown clear liquid with a characteristic odour. It has 30 to 45% cineol, 30 to 45% terpinyl acetate, linalyl acetate, further pinene, sabinene, myrcene, limonene, linalool, alpha terpineole, and citra...展开 Cardamom CO2-SE Extract (Organic) is a yellow to light brown clear liquid with a characteristic odour. It has 30 to 45% cineol, 30 to 45% terpinyl acetate, linalyl acetate, further pinene, sabinene, myrcene, limonene, linalool, alpha terpineole, and citral. This product is used in the perfumery, bakery, liquor industries. 收起 | |
| Cardamom CO2-TO Extract - 003.002 | FLAVEX Naturextrakte GmbH | Cardamom CO2-TO Extract is a brown clear liquid with a characteristic odour. It is used in the perfumery, bakery, and liquor industries. The product contains no additives and no other technical adjuncts. it is not blended or formulated. This product is 10...展开 Cardamom CO2-TO Extract is a brown clear liquid with a characteristic odour. It is used in the perfumery, bakery, and liquor industries. The product contains no additives and no other technical adjuncts. it is not blended or formulated. This product is 100% natural and corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起 | |
| Cardamom CO2-TO Extract (Organic) - 003.005 | FLAVEX Naturextrakte GmbH | Cardamom CO2-TO Extract (Organic) is a brown and clear liquid with a characteristic smell. It has 70 to 80% essential oil with 25 to 45% cineol, 30 - 50 % terpinyl acetate, linalyl acetate, further pinene, sabinene, myrcene, limonene, linalool, alpha terp...展开 Cardamom CO2-TO Extract (Organic) is a brown and clear liquid with a characteristic smell. It has 70 to 80% essential oil with 25 to 45% cineol, 30 - 50 % terpinyl acetate, linalyl acetate, further pinene, sabinene, myrcene, limonene, linalool, alpha terpineol, and citral. This product is used in the perfumery, bakery, and liquor industries. 收起 | |
| Carrot CO2-to extract (organic), with sunflower oil, DE-ÖKO-013 - 023.011 | FLAVEX Naturextrakte GmbH | Carrot CO2-to extract (organic), with sunflower oil, DE-ÖKO-013 - 023.011 is Daucus Carota - Roots, dried, from organic farming. Used in cosmetics, for sun protection cremes, in food and supplements as colouring and active ingredient. Carotenes act as fre...展开 Carrot CO2-to extract (organic), with sunflower oil, DE-ÖKO-013 - 023.011 is Daucus Carota - Roots, dried, from organic farming. Used in cosmetics, for sun protection cremes, in food and supplements as colouring and active ingredient. Carotenes act as free radical scavengers and provide provitamin A activity. 收起 | |
| CD (Concentrated Dehydrated) Apricots-Dice 1/4" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Apricots-Dice 1/4" is 100% fruit with no artificial coloring of flavors. This product is dehydrated but can be re-hydrated if needed. It can be used in bakery products biscuits, breakfast cereals, muesli and bars. | |
| CD (Concentrated Dehydrated) Apricots-Dice 1/8" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Apricots-Dice 1/8" is 100% fruit with no artificial coloring or flavors. This product is dehydrated but can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and bars. | |
| CD (Concentrated Dehydrated) Apricots-Flakes | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Apricots-Flakes are 100% natural fruit with no artificial coloring and flavors. This product is dehydrated and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and bars. | |
| CD (Concentrated Dehydrated) Apricots-Granulate | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Apricots-Granulate is 100% fruit with no artificial coloring and flavors. This product is dehydrated but can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and bars. | |
| CD (Concentrated Dehydrated) Berries-Dice 1/4" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Berries-Dice 1/4" are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, mu...展开 CD (Concentrated Dehydrated) Berries-Dice 1/4" are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Berries-Dice 1/8" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Berries-Dice 1/8" are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, mu...展开 CD (Concentrated Dehydrated) Berries-Dice 1/8" are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Berries-Flakes | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Berries-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesl...展开 CD (Concentrated Dehydrated) Berries-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Berries-Granulate | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Berries-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, mue...展开 CD (Concentrated Dehydrated) Berries-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Peaches-Dice 1/4" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Peaches-Dice 1/4" is 100% fruit with no artificial colors and flavors. This product is dehydrated with about an 8% moisture content but can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cerea...展开 CD (Concentrated Dehydrated) Peaches-Dice 1/4" is 100% fruit with no artificial colors and flavors. This product is dehydrated with about an 8% moisture content but can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Peaches-Dice 1/8" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Peaches-Dice 1/8" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, mue...展开 CD (Concentrated Dehydrated) Peaches-Dice 1/8" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Peaches-Flakes | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Peaches-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with a moisture content of 8% and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, mue...展开 CD (Concentrated Dehydrated) Peaches-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with a moisture content of 8% and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit base bars. 收起 | |
| CD (Concentrated Dehydrated) Peaches-Granulate | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Peaches-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, mue...展开 CD (Concentrated Dehydrated) Peaches-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Plums-Dice 1/4" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Plums-Dice 1/4" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesl...展开 CD (Concentrated Dehydrated) Plums-Dice 1/4" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Plums-Dice 1/8" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Plums-Dice 1/8" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesl...展开 CD (Concentrated Dehydrated) Plums-Dice 1/8" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Plums-Flakes | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Plums-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli ...展开 CD (Concentrated Dehydrated) Plums-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Plums-Granulate | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Plums-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesl...展开 CD (Concentrated Dehydrated) Plums-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Williams Pears-Dice 1/4" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Williams Pears-Dice 1/4" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cerea...展开 CD (Concentrated Dehydrated) Williams Pears-Dice 1/4" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit base bars. 收起 | |
| CD (Concentrated Dehydrated) Williams Pears-Dice 1/8" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Williams Pears-Dice 1/8" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cerea...展开 CD (Concentrated Dehydrated) Williams Pears-Dice 1/8" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit base fruits. 收起 | |
| CD (Concentrated Dehydrated) Williams Pears-Flakes | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Williams Pears-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals...展开 CD (Concentrated Dehydrated) Williams Pears-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Williams Pears-Granulate | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Williams Pears-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cerea...展开 CD (Concentrated Dehydrated) Williams Pears-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| Celery Seed CO2-TO Extract - 106.002 | FLAVEX Naturextrakte GmbH | Celery Seed CO2-TO Extract is a yellow-green clear oil with a characteristic celery smell. It is used in the food industry as a spice for meat dishes, and is used in soups and sauces. In natural medicine, it is used as diureticum against bladder and kidne...展开 Celery Seed CO2-TO Extract is a yellow-green clear oil with a characteristic celery smell. It is used in the food industry as a spice for meat dishes, and is used in soups and sauces. In natural medicine, it is used as diureticum against bladder and kidney trouble and for therapy against inflammation. It contains no additives or other technical adjuncts, it is not blended or formulated. The product is 100% natural and corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起 | |
| CEREZOATE (512) | Bedoukian Research | CEREZOATE (512) imparts fresh, natural, red fruit notes for apple, black cherry, and other fruits. Very useful in berry flavors, especially strawberry. Can also be used for general fruity notes in pineapple and various tropical fruit flavors. | |
| Champignol (625) | Bedoukian Research | Champignol (625) is a colorless liquid with a powerful, genuine mushroom odor with a slight fruity note that is less earthy than the racemic mixture. It is a flavor and a fragrance. Champignol (625) has a taste that is characteristic of mushroom and fresh...展开 Champignol (625) is a colorless liquid with a powerful, genuine mushroom odor with a slight fruity note that is less earthy than the racemic mixture. It is a flavor and a fragrance. Champignol (625) has a taste that is characteristic of mushroom and fresher than its racemic mixture, it is useful in mushroom, roasted notes in meat and savory products and does not have metallic notes like racemic octenol. It is insoluble in water and soluble in alcohol. 收起 | |
| Cherries-Aseptic Fruit Fillings | Ve.Ba. Cooperativa Ortofrutticola S.C. | Cherries-Aseptic Fruit Fillings have 70% fruit content with no preservatives, coloring or flavoring. This product can be used for flavoring and it is pump-able. Applications for Cherries-Aseptic Fruit Fillings include all possible confectionery products, ...展开 Cherries-Aseptic Fruit Fillings have 70% fruit content with no preservatives, coloring or flavoring. This product can be used for flavoring and it is pump-able. Applications for Cherries-Aseptic Fruit Fillings include all possible confectionery products, pies, cakes, pastries, etc. 收起 | |
| Chia Seed (Spanish Sage) CO2-TO Extract (Organic) - 165.002 | FLAVEX Naturextrakte GmbH | Chia Seed (Spanish Sage) CO2-TO Extract (Organic) is a clear yellow-orange oil that is derived from the seeds of Salvia hispanica. This product is used in anti-aging products, dermatitis formulations, and in food supplements. | |
| Chili CO2-TO Extract, 10 % Capsaicinoids - 049.001 | FLAVEX Naturextrakte GmbH | Chili CO2-TO Extract, 10 % Capsaicinoids is a red, clear liquid oil with pungent smell. It has 8,5 to 10,5% total capsaicinoids (containing nordihydrocapsaicin, capsaicin, dihydrocapsaicin), carotenoids (ß-carotene, capsanthin, capsorubin), and fatty oil....展开 Chili CO2-TO Extract, 10 % Capsaicinoids is a red, clear liquid oil with pungent smell. It has 8,5 to 10,5% total capsaicinoids (containing nordihydrocapsaicin, capsaicin, dihydrocapsaicin), carotenoids (ß-carotene, capsanthin, capsorubin), and fatty oil. This product is used in the food, cosmetics, and pharmaceutical preparation industries. The product is 100% natural and contains, apart from the sunflower oil, no additives or other technical adjuncts. It corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起 | |
| Chili CO2-TO Extract, 5 % Capsaicinoids - 049.002 | FLAVEX Naturextrakte GmbH | Chili CO2-TO Extract, 5 % Capsaicinoids is a red, clear liquid oil with a pungent smell. It is used in the food, cosmetics, and pharmaceutical preparations industries. The product is 100% natural and contains, apart from sunflower oil, no additives or oth...展开 Chili CO2-TO Extract, 5 % Capsaicinoids is a red, clear liquid oil with a pungent smell. It is used in the food, cosmetics, and pharmaceutical preparations industries. The product is 100% natural and contains, apart from sunflower oil, no additives or other technical adjuncts. It corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起 | |
| Chili CO2-to extract (organic), high colour, 3,1 % Capsaicinoids, DE-ÖKO-013 - 049.006 | FLAVEX Naturextrakte GmbH | Chili CO2-to extract (organic), high colour, 3,1 % Capsaicinoids, DE-ÖKO-013 - 049.006 is Capsicum Frutescens - Fruit with seeds, dried, from organic farming. Traditional uses, Chili has been used by the Aztecs and Indians as food and medicine for more th...展开 Chili CO2-to extract (organic), high colour, 3,1 % Capsaicinoids, DE-ÖKO-013 - 049.006 is Capsicum Frutescens - Fruit with seeds, dried, from organic farming. Traditional uses, Chili has been used by the Aztecs and Indians as food and medicine for more than nine thousand years and is an inherent part of Indian Ayurvedic medicine and traditional Chinese medicine. Chili and its preparations are used internally for treatment of flatulence, dyspepsia and poor digestion. Topically, it is used in China in an ointment form to treat myalgia and frostbite. In Japan, the tincture form is used topically to treat the same conditions. 收起 | |
| Chilli CO2-TO Extract (Organic), low colour, 3,1 % Capsaicinoids, DE-OKO-013 - Capsicum frutescens - 049.004 | FLAVEX Naturextrakte GmbH | Chilli CO2-TO Extract (Organic), low colour, 3,1 % Capsaicinoids, DE-OKO-013 - Capsicum frutescens - 049.004 is a clear red liquid oil with a pungent smell. It is used in the food, cosmetics, and pharmaceutical preparations industries. | |
| Cinnamon Bark Burmanii CO2-TO Extract (Organic) - 034.003 | FLAVEX Naturextrakte GmbH | Cinnamon Bark Burmanii CO2-TO Extract (Organic) is a brown liquid with a fine aromatic cinnamon smell. It has 65 to 85% cinnamaldehyde, less than 6 % coumarin and less than 10% of emulsified water. This product is used in the food and pharmaceutical indu...展开 Cinnamon Bark Burmanii CO2-TO Extract (Organic) is a brown liquid with a fine aromatic cinnamon smell. It has 65 to 85% cinnamaldehyde, less than 6 % coumarin and less than 10% of emulsified water. This product is used in the food and pharmaceutical industries in toothpaste and mouthwash. 收起 | |
| Cinnamon Bark Cassia CO2-TO Extract - 034.017 | FLAVEX Naturextrakte GmbH | Cinnamon Bark Cassia CO2-TO Extract is a brown liquid with aromatic strong cinnamon smell. This product has 60 to 75% cinnamaldehyde, 2 to 7% o-methoxy cinnamaldehyde, less than 3% coumarin, and less than 6% water. This product is used in the food and pha...展开 Cinnamon Bark Cassia CO2-TO Extract is a brown liquid with aromatic strong cinnamon smell. This product has 60 to 75% cinnamaldehyde, 2 to 7% o-methoxy cinnamaldehyde, less than 3% coumarin, and less than 6% water. This product is used in the food and pharmaceutical industries in products such as toothpaste and mouthwash. 收起 | |
| Cinnamon Bark Ceylanicum CO2-SE Extract - 034.001 | FLAVEX Naturextrakte GmbH | Cinnamon Bark Ceylanicum CO2-SE Extract is a clear brown-yellow liquid oil with an aromatic-fruity cinnamon smell. It has 55 to 75% cinnamaldehyde, less than 5% o-methoxy cinnamaldehyde, and less than 0,1% coumarin. This product is used in the food, and t...展开 Cinnamon Bark Ceylanicum CO2-SE Extract is a clear brown-yellow liquid oil with an aromatic-fruity cinnamon smell. It has 55 to 75% cinnamaldehyde, less than 5% o-methoxy cinnamaldehyde, and less than 0,1% coumarin. This product is used in the food, and the pharmaceutical industries in products such as toothpaste and mouthwash. It contains no additives or other technical adjuncts, it is not blended or formulated. The product is 100% natural and corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起 | |
| Cinnamon Bark Ceylanicum CO2-SE Extract (organic) - 034.013 | FLAVEX Naturextrakte GmbH | Cinnamon Bark Ceylanicum CO2-SE Extract (organic) is a brown liquid with a fine cinnamon smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reprodu...展开 Cinnamon Bark Ceylanicum CO2-SE Extract (organic) is a brown liquid with a fine cinnamon smell. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Applications include the food industry, in candies and chewing-gum, in the pharmaceutical industry, e.g. tooth paste and mouth wash, as stomachicum and carminativum, in perfumery. 收起 | |
| cis-2-Hexen-1-ol (166) | Bedoukian Research | cis-2-Hexen-1-ol (166) is a colorless liquid with an odor similar to cis-3-hexenol, with a brandy nuance. It is used as a flavor and a fragrance. cis-2-Hexen-1-ol (166) primarily serves to enhance brandy flavors and is also used for fresh green topnotes i...展开 cis-2-Hexen-1-ol (166) is a colorless liquid with an odor similar to cis-3-hexenol, with a brandy nuance. It is used as a flavor and a fragrance. cis-2-Hexen-1-ol (166) primarily serves to enhance brandy flavors and is also used for fresh green topnotes in fragrance applications. It has a green, vegetable, herbal, slightly winey taste that is used in green notes for vegetable type flavors, especially tomato, and also in fusel notes for wine and brandy. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-2-Nonen-1-OL (188) | Bedoukian Research | cis-2-Nonen-1-OL (188) is a colorless liquid with a sweet fatty, melon odor. It is used as a flavor and fragrance. cis-2-Nonen-1-OL (188) is used in vegetable, melon, cucumber, and tropical flavors. It is insoluble in water and soluble in alcohol. | |
| cis-2-Nonen-1-OL, No Antioxidant (1881) | Bedoukian Research | cis-2-Nonen-1-OL, No Antioxidant (1881) is a colorless liquid with sweet fatty, melon odors. It is used as a flavor and fragrance. cis-2-Nonen-1-OL, No Antioxidant (1881) is found in vegetable, melon, cucumber, and tropical flavors. It is insoluble in wat...展开 cis-2-Nonen-1-OL, No Antioxidant (1881) is a colorless liquid with sweet fatty, melon odors. It is used as a flavor and fragrance. cis-2-Nonen-1-OL, No Antioxidant (1881) is found in vegetable, melon, cucumber, and tropical flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-2-Penten-1-OL (169) | Bedoukian Research | cis-2-Penten-1-OL (169) is a colorless liquid win an ethereal, fruity odor reminiscent of cherry upon dilution. It is used as a fragrance and as a flavor. cis-2-Penten-1-OL (169) is found in fragrances giving a fruity, cherry topnote. It has a taste of sl...展开 cis-2-Penten-1-OL (169) is a colorless liquid win an ethereal, fruity odor reminiscent of cherry upon dilution. It is used as a fragrance and as a flavor. cis-2-Penten-1-OL (169) is found in fragrances giving a fruity, cherry topnote. It has a taste of slight sharp, mustard and horse radish and is used in flavors to add sharp, pungent notes to a variety of sweet and savory applications. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexen-1-AL (50% IN Triacetin) (375) | Bedoukian Research | cis-3-Hexen-1-AL (50% IN Triacetin) (375) is a colorless liquid. This product can be used as a fragrance and a flavor with a powerful green, grassy, apple-like odor. cis-3-Hexen-1-AL (50% IN Triacetin) (375) is used in powerful and diffusive cases to impa...展开 cis-3-Hexen-1-AL (50% IN Triacetin) (375) is a colorless liquid. This product can be used as a fragrance and a flavor with a powerful green, grassy, apple-like odor. cis-3-Hexen-1-AL (50% IN Triacetin) (375) is used in powerful and diffusive cases to impart a natural green top note to herbaceous and floral compositions. It has a sharp, green, grassy taste used for a variety of flavors especially seedy notes for raspberry, fresh notes to apple, other fruits and berries and adds fresh green notes to tomato and other vegetables. It is slightly soluble in water. 收起 | |
| cis-3-Hexen-1-AL (Neat) (375N) | Bedoukian Research | cis-3-Hexen-1-AL (Neat) (375N) is a colorless liquid that is used as a fragrance and flavor. This product has a powerful, green, grassy apple-like odor. cis-3-Hexen-1-AL (Neat) (375N) adds a fresh green note to fruit and vegetable complexes for fragrance ...展开 cis-3-Hexen-1-AL (Neat) (375N) is a colorless liquid that is used as a fragrance and flavor. This product has a powerful, green, grassy apple-like odor. cis-3-Hexen-1-AL (Neat) (375N) adds a fresh green note to fruit and vegetable complexes for fragrance use and is used for sharp, green, grassy tastes in many fruit and vegetable flavors. It has use as an excellent topnote for a variety of flavors, especially seedy notes for raspberry, fresh notes to apple, and other fruits and berries, fresh green notes to tomato and other vegetables. It is slightly soluble in water. 收起 | |
| cis-3-Hexen-1-ol (Leaf Alcohol) FCC (101) | Bedoukian Research | cis-3-Hexen-1-ol (Leaf Alcohol) FCC (101) is a colorless liquid with a powerful, fresh, green grass odor. It is used as a fragrance and a flavor. cis-3-Hexen-1-ol (Leaf Alcohol) FCC (101) uses small amounts for fresh topnotes in delicate floral fragrances...展开 cis-3-Hexen-1-ol (Leaf Alcohol) FCC (101) is a colorless liquid with a powerful, fresh, green grass odor. It is used as a fragrance and a flavor. cis-3-Hexen-1-ol (Leaf Alcohol) FCC (101) uses small amounts for fresh topnotes in delicate floral fragrances such as muguet and lilac. It has a characteristic sweet, green and fruity taste that is used to add sweet green notes to all types of fruits, especially apple, pear, peach, and tropical flavors. It is very slightly soluble in water. 收起 | |
| cis-3-Hexenyl Acetate FCC (102) | Bedoukian Research | cis-3-Hexenyl Acetate FCC (102) is a colorless to pale yellow liquid with a sharp fruity-green, sweet, green banana-like odor and a fruity, sweet, green, characteristic of pear flavor. It adds a natural freshness to delicate florals such as Muguet, Narcis...展开 cis-3-Hexenyl Acetate FCC (102) is a colorless to pale yellow liquid with a sharp fruity-green, sweet, green banana-like odor and a fruity, sweet, green, characteristic of pear flavor. It adds a natural freshness to delicate florals such as Muguet, Narcisse, Lilac, etc. and also provides green topnotes to other fragrance types. The flavor is used in all types of fruit flavors, especially pear, cherry, tropical including banana, and peach flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Alpha Methyl Butyrate FCC, No Anitox (1031) | Bedoukian Research | cis-3-Hexenyl Alpha Methyl Butyrate FCC, No Anitox (1031) is an almost colorless to pale yellow liquid with a fruity green apple odor with notes of apple and snow-pea, as well as natural connotations. This product is used as a fragrance and as a flavor. c...展开 cis-3-Hexenyl Alpha Methyl Butyrate FCC, No Anitox (1031) is an almost colorless to pale yellow liquid with a fruity green apple odor with notes of apple and snow-pea, as well as natural connotations. This product is used as a fragrance and as a flavor. cis-3-Hexenyl Alpha Methyl Butyrate FCC, No Anitox (1031) is found in Lavender, Lavandin and Clary Sage type fragrances and in apple, melon and tropical type flavors. As a fragrance it imparts refreshing green and tart granny smith apple notes to fruity floral compositions. It blends well with lavender, clary sage, and geranium and is excellent in air freshener fragrances. It has sweet, green notes for a variety of fruits and can be used for pear, apple, pineapple, strawberry, peach, and tropical fruits. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Benzoate (105) | Bedoukian Research | cis-3-Hexenyl Benzoate (105) is colorless liquid that can be used as a flavor and a fragrance. It has a green, sweet, buttery, fruity taste with strawberry and apple notes that is used in powerful, green, cognac notes and helps many floral types especiall...展开 cis-3-Hexenyl Benzoate (105) is colorless liquid that can be used as a flavor and a fragrance. It has a green, sweet, buttery, fruity taste with strawberry and apple notes that is used in powerful, green, cognac notes and helps many floral types especially jasmine and ylang-ylang. Its taste is sweet green with dairy notes used to add a buttery ripeness to pear, pineapple, berries, apple, papaya, and other tropical fruits. It is insoluble in water but soluble in alcohol. 收起 | |
| cis-3-Hexenyl Butyrate (106) | Bedoukian Research | cis-3-Hexenyl Butyrate (106) is a colorless liquid with a green, sweet, buttery and fruity odor. This product is used as a fragrance and a flavor. cis-3-Hexenyl Butyrate (106) is found blended with jasmine and ylang-ylang as a fragrance and is used to add...展开 cis-3-Hexenyl Butyrate (106) is a colorless liquid with a green, sweet, buttery and fruity odor. This product is used as a fragrance and a flavor. cis-3-Hexenyl Butyrate (106) is found blended with jasmine and ylang-ylang as a fragrance and is used to add a buttery ripeness to strawberry, apple, and berry type flavors. 收起 | |
| cis-3-Hexenyl Caproate (Hexanoate) (108) | Bedoukian Research | cis-3-Hexenyl Caproate (Hexanoate) (108) is a colorless liquid used as a flavor and a fragrance. It has a fruity, green pear-like odor with vegetable notes that enhances pear and red apple notes in fruity fragrance complexes. As a flavor it has sweet, gre...展开 cis-3-Hexenyl Caproate (Hexanoate) (108) is a colorless liquid used as a flavor and a fragrance. It has a fruity, green pear-like odor with vegetable notes that enhances pear and red apple notes in fruity fragrance complexes. As a flavor it has sweet, green, herbal, creamy notes of Bartlett pear and is mainly used to enhance pulpiness particularly in pineapple, melon, apple, and tropical flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl cis-3-Hexenoate (121) | Bedoukian Research | cis-3-Hexenyl cis-3-Hexenoate (121) is a colorless liquid used as a fragrances and a flavor. It has a fresh green Bartlett pear odor that dries down to a complex fruity musk with strawberry undertones and imparts ripe fruity notes of pear and melon as wel...展开 cis-3-Hexenyl cis-3-Hexenoate (121) is a colorless liquid used as a fragrances and a flavor. It has a fresh green Bartlett pear odor that dries down to a complex fruity musk with strawberry undertones and imparts ripe fruity notes of pear and melon as well as a hint of tomato leaf odor. cis-3-Hexenyl cis-3-Hexenoate (121) has a fruity, sweet, very green, bartlett pear taste and can be used in kiwi, strawberry, mango and tea notes. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Formate (110) | Bedoukian Research | cis-3-Hexenyl Formate (110) is a colorless liquid with strong ethereal, sweet, green apple odor with woody undertones. It imparts a green, fruity (unripe apple), and ozonic marine note to formulations. Blends well with galbanum, hyacinth, and other herbal...展开 cis-3-Hexenyl Formate (110) is a colorless liquid with strong ethereal, sweet, green apple odor with woody undertones. It imparts a green, fruity (unripe apple), and ozonic marine note to formulations. Blends well with galbanum, hyacinth, and other herbal types. It has a green, fresh vegetable, slightly fruity taste and is used especially good for green beans, broccoli, asparagus and adds green notes to fruits, especially apple, melon, guava, and other tropical notes. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Isobutrate (107) | Bedoukian Research | cis-3-Hexenyl Isobutrate (107) is a colorless liquid used as a fragrance and a flavor. It has a green, fruity, cut grass, apple-like odor that imparts naturalness to citrus, floral, and herbal types and modern plum notes, and can be used at high levels. T...展开 cis-3-Hexenyl Isobutrate (107) is a colorless liquid used as a fragrance and a flavor. It has a green, fruity, cut grass, apple-like odor that imparts naturalness to citrus, floral, and herbal types and modern plum notes, and can be used at high levels. The taste is fresh, green, fruity notes that can be used for apple, pear, pineapple, strawberry, and other berries. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Isobutyrate, No Antioxidant (1071) | Bedoukian Research | cis-3-Hexenyl Isobutyrate, No Antioxidant (1071) is a colorless liquid that can be used as both a flavor and a fragrance. It has a green, fruity, cut grass, and apple-like odor that imparts naturalness to citrus, floral, and herbal types as well as modern...展开 cis-3-Hexenyl Isobutyrate, No Antioxidant (1071) is a colorless liquid that can be used as both a flavor and a fragrance. It has a green, fruity, cut grass, and apple-like odor that imparts naturalness to citrus, floral, and herbal types as well as modern plum notes and can be used at high levels. cis-3-Hexenyl Isobutyrate, No Antioxidant (1071) has fresh, green and fruity notes and can be used for apple, pear, pineapple, strawberry, and other berries. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Isovalerate FCC (117) | Bedoukian Research | cis-3-Hexenyl Isovalerate FCC (117) is a colorless liquid used as both a flavor and a fragrance. It has fresh green apple with notes reminiscent of fresh blueberries and adds juicy notes to green, herbal, and fruity complexes. It has Valerian type taste n...展开 cis-3-Hexenyl Isovalerate FCC (117) is a colorless liquid used as both a flavor and a fragrance. It has fresh green apple with notes reminiscent of fresh blueberries and adds juicy notes to green, herbal, and fruity complexes. It has Valerian type taste notes and cheese, ripe fruity notes and is used in ripe apple, blueberry, banana, plum, and guava and is also useful for cheese and walnut at higher levels. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Isovalerate FCC, No Antioxidant (1171) | Bedoukian Research | cis-3-Hexenyl Isovalerate FCC, No Antioxidant (1171) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a fresh green apple taste with notes reminiscent of fresh blueberries and adds juicy notes to green, herbal, and fruity comp...展开 cis-3-Hexenyl Isovalerate FCC, No Antioxidant (1171) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a fresh green apple taste with notes reminiscent of fresh blueberries and adds juicy notes to green, herbal, and fruity complexes. As a taste it has Valerian type notes, cheese, ripe fruity notes and is used as ripe apple, blueberry, banana, plum, and guava flavorings it is also useful for cheese and walnut at higher levels. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Lactate (111) | Bedoukian Research | cis-3-Hexenyl Lactate (111) is a colorless liquid used as a fragrance and flavor. It has a green, waxy odor, with melon undertones and is used as milder notes that blend well with fruity, herbal types. It has a fruity and green taste and can be used for t...展开 cis-3-Hexenyl Lactate (111) is a colorless liquid used as a fragrance and flavor. It has a green, waxy odor, with melon undertones and is used as milder notes that blend well with fruity, herbal types. It has a fruity and green taste and can be used for tomato and other vegetable flavors and is great for pear, apple, melon, and strawberry and enhances caramel. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Lactate, No Antioxidant (1111) | Bedoukian Research | cis-3-Hexenyl Lactate, No Antioxidant (1111) is a colorless liquid used in fragrances and flavors. It has a green, waxy odor, with melon undertones and blends well with fruity, herbal types and milder notes. The taste is fruity and green and can be used f...展开 cis-3-Hexenyl Lactate, No Antioxidant (1111) is a colorless liquid used in fragrances and flavors. It has a green, waxy odor, with melon undertones and blends well with fruity, herbal types and milder notes. The taste is fruity and green and can be used for tomato and other vegetable flavors. It is great for pear, apple, melon, and strawberry and also enhances caramel. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Methyl Carbonate, No Antioxidant (1221) | Bedoukian Research | cis-3-Hexenyl Methyl Carbonate, No Antioxidant (1221) is a colorless liquid used as a fragrance. It is an intense, green, fruity odor reminiscent of tree fruits such as apple, pear, and peach, with floral undertones used in natural, green, waxy, and fruit...展开 cis-3-Hexenyl Methyl Carbonate, No Antioxidant (1221) is a colorless liquid used as a fragrance. It is an intense, green, fruity odor reminiscent of tree fruits such as apple, pear, and peach, with floral undertones used in natural, green, waxy, and fruity notes lift and freshen floral composition. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Phenylacetate (112) | Bedoukian Research | cis-3-Hexenyl Phenylacetate (112) is a colorless liquid used as a fragrance and food flavoring. It has a floral, honey, green odor and has a boosting effect in mint fragrances also used for subtle honey and rose notes. It finds use in honey, pear, cabbage...展开 cis-3-Hexenyl Phenylacetate (112) is a colorless liquid used as a fragrance and food flavoring. It has a floral, honey, green odor and has a boosting effect in mint fragrances also used for subtle honey and rose notes. It finds use in honey, pear, cabbage and onion flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Propionate (113) | Bedoukian Research | cis-3-Hexenyl Propionate (113) is a colorless liquid that can be used as a flavor and fragrance. It has a sweet, powerful, intensely green odor that is vegetable-like and fatty with hints of tropical fruit and is used with green, fruity floral types. It a...展开 cis-3-Hexenyl Propionate (113) is a colorless liquid that can be used as a flavor and fragrance. It has a sweet, powerful, intensely green odor that is vegetable-like and fatty with hints of tropical fruit and is used with green, fruity floral types. It also accentuates tropical fruit notes, especially kiwi. It has an excellent fresh, sweet green fruity taste that is used for a variety of fruity and tropical flavors including pear, apple, peach pineapple, mango, passion fruit, raspberry, and other berries and it is also useful for vegetable and spices. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Propionate, No Antioxidant (1131) | Bedoukian Research | cis-3-Hexenyl Propionate, No Antioxidant (1131) is a colorless liquid that is used as a fragrance and a flavor. It has a sweet, powerful, intensely green odor that is vegetable-like and fatty with hints of tropical fruit. It complexes extremely well with ...展开 cis-3-Hexenyl Propionate, No Antioxidant (1131) is a colorless liquid that is used as a fragrance and a flavor. It has a sweet, powerful, intensely green odor that is vegetable-like and fatty with hints of tropical fruit. It complexes extremely well with green, fruity floral types and accentuates tropical fruit notes, especially kiwi. It has an excellent fresh, sweet green fruity taste notes used for a variety of fruity and tropical flavors including pear, apple, peach, pineapple, mango, passion fruit, raspberry, and other berries and is also useful for vegetable and spices. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Pyruvate (114) | Bedoukian Research | cis-3-Hexenyl Pyruvate (114) is a light yellow colored liquid used as both a fragrance and flavor. It has a green, spicy, caramellic odor that adds a warm, spicy note to heavier fragrances. The product is used mostly in imitation celery flavor, but can al...展开 cis-3-Hexenyl Pyruvate (114) is a light yellow colored liquid used as both a fragrance and flavor. It has a green, spicy, caramellic odor that adds a warm, spicy note to heavier fragrances. The product is used mostly in imitation celery flavor, but can also be used in caramel, raisin, and prune flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Salicylate Extra (115e) | Bedoukian Research | cis-3-Hexenyl Salicylate Extra (115e) is a colorless liquid used as a flavor and a fragrance. It has a floral (lily of the valley) odor and green note and is used in a wide variety of perfume compositions. As a flavor it has a green, floral taste and can ...展开 cis-3-Hexenyl Salicylate Extra (115e) is a colorless liquid used as a flavor and a fragrance. It has a floral (lily of the valley) odor and green note and is used in a wide variety of perfume compositions. As a flavor it has a green, floral taste and can add floral notes to a variety of flavors including cherry, berry and other fruits. It is insoluble in water and soluble in alcohol. 收起 | |
| cis-3-Hexenyl Tiglate (116) | Bedoukian Research | cis-3-Hexenyl Tiglate (116) is a colorless liquid that can be used as a flavor and fragrance. It has a fresh, green, floral, fruity odor with hints of chamomile and imparts naturalness to herbaceous, green compositions and blends well with lavender. As a ...展开 cis-3-Hexenyl Tiglate (116) is a colorless liquid that can be used as a flavor and fragrance. It has a fresh, green, floral, fruity odor with hints of chamomile and imparts naturalness to herbaceous, green compositions and blends well with lavender. As a flavor it has an earthy, mushroom taste used for mushroom, lemon, and lime flavors. It is insoluble in water and soluble in alcohol. 收起 |
