| Roasted Coriander Oleoresin | BOS Natural Flavors, Ltd | Roasted Coriander Oleoresin is a natural product obtained by solvent extraction of dried roasted fruits of Coriandrum Sativum. It is a dark brown, free-flowing liquid at ambient temperatures. It is used in the pharmaceutical industry to mask the unpleasan...展开 Roasted Coriander Oleoresin is a natural product obtained by solvent extraction of dried roasted fruits of Coriandrum Sativum. It is a dark brown, free-flowing liquid at ambient temperatures. It is used in the pharmaceutical industry to mask the unpleasant taste of various medicines and it contributes to the flavor of pharmaceutical, cocoa, chocolate and liquor industries. The distinctive smell of fresh coriander is due to the aldehyde in the volatile oil. Coriander is considered a digestive aid, coolant, and diuretic. 收起 | |
| Roasted Cumin Oleoresin (10%) | BOS Natural Flavors, Ltd | Roasted Cumin Oleoresin is a natural product obtained by solvent extraction of ground roasted seeds of Cuminum cyminum. The volatile oil content is 10-11%. It is a brownish, free-flowing liquid with an aroma characteristic of cumin. It is an ingredient of...展开 Roasted Cumin Oleoresin is a natural product obtained by solvent extraction of ground roasted seeds of Cuminum cyminum. The volatile oil content is 10-11%. It is a brownish, free-flowing liquid with an aroma characteristic of cumin. It is an ingredient of most curry powders and many savory spice mixtures, and is used for making various beverages. It is used as a diuretic, carminative, and antispasmodic. It has been shown to be effective in treating indigestion and morning sickness. 收起 | |
| Roasted Garlic Oleoresin | BOS Natural Flavors, Ltd | Roasted Garlic Oleoresin is a natural product obtained by solvent extraction of dried roasted cloves of Garlic Allium Sativum L. It is a brown, viscous liquid with an aroma characteristic of garlic. It is used as an antiviral and anti bacterial agent, to ...展开 Roasted Garlic Oleoresin is a natural product obtained by solvent extraction of dried roasted cloves of Garlic Allium Sativum L. It is a brown, viscous liquid with an aroma characteristic of garlic. It is used as an antiviral and anti bacterial agent, to lower blood pressure, reduce cholesterol production in the liver, and to suppress harmful cholesterol and raise the level of the beneficial high-density lipoproteins in the blood. Roasted Garlic Oleoresin may also prevent blood clotting. Roasted Garlic Oleoresin can also be used to flavor a variety of foods. 收起 | |
| Roasted Onion Oleoresin | BOS Natural Flavors, Ltd | Roasted Onion Oleoresin is a natural product obtained by solvent extraction of roasted Onion Allium Cepa L. It is a dark brown, viscous liquid with a characteristic onion odor and a slight sweet taste. It is used in alcoholic and soft drinks, and as a fl...展开 Roasted Onion Oleoresin is a natural product obtained by solvent extraction of roasted Onion Allium Cepa L. It is a dark brown, viscous liquid with a characteristic onion odor and a slight sweet taste. It is used in alcoholic and soft drinks, and as a flavoring in the canning industry for pickles, seasonings, meat sauces etc. It is also used for the treatment of colds and infections. 收起 | |
| Rosehip CO2-TO Extract (Organic) - 046.005 | FLAVEX Naturextrakte GmbH | Rosehip CO2-TO Extract (Organic) is a clear to light turbid oil with a dark red color. It is used in the cosmetic industry in moisturizing creams. It is also used in supplements. | |
| Rosehip Seed CO2-TO Extract (organic) - 046.004 | FLAVEX Naturextrakte GmbH | Rosehip Seed CO2-TO Extract (organic) is a yellow reddish, clear oil, stabilized with natural FLAVEX Rosemary Antioxidant. This product is produced by supercritical CO2 extraction under use of natural carbon dioxide. It contains no residues, no inorganic ...展开 Rosehip Seed CO2-TO Extract (organic) is a yellow reddish, clear oil, stabilized with natural FLAVEX Rosemary Antioxidant. This product is produced by supercritical CO2 extraction under use of natural carbon dioxide. It contains no residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the cosmetic industry in moisturizing creams against dry skin, and antiwrinkle care. Is recommendable in case of impure skin, acne, neurodermitis, scaly and chapped skin. Also finds use as a food additive, supplementing essential fatty acids. 收起 | |
| Rosemary Antioxidant Extract 14% (organic), DE-OKO-013 - Rosmarinus officinalis - 027.010 | FLAVEX Naturextrakte GmbH | Rosemary Antioxidant Extract 14% (organic), DE-OKO-013 - Rosmarinus officinalis - 027.010 is a dark brown viscous liquid at room temperature product with weak flavor. It is produced by supercritical fluid extraction with natural carbon dioxide and a small...展开 Rosemary Antioxidant Extract 14% (organic), DE-OKO-013 - Rosmarinus officinalis - 027.010 is a dark brown viscous liquid at room temperature product with weak flavor. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The CO2-extract is standardized with certified organic sunflower oil.The product can lose its ability to flow at cool storage or standing for a longer time at room temperature. However by warming up to 40° C it gets back his oily consistency. Has antioxidative, antimicrobial and anti inflammatory property as well as for retarding oxidation of fatty oils, carotenoids, essential oils. Also applicable in the food industry (dressings, sausages, snacks,etc.) and in food supplements and cosmetics. 收起 | |
| Rosemary Antioxidant Extract 14% Rosmarinus officinalis - 027.002 | FLAVEX Naturextrakte GmbH | Rosemary Antioxidant Extract 14% Rosmarinus officinalis - 027.002 is a dark brown viscous liquid at room temperature product with weak flavor. The product can lose its ability to flow at cool storage or standing for a longer time at room temperature. Howe...展开 Rosemary Antioxidant Extract 14% Rosmarinus officinalis - 027.002 is a dark brown viscous liquid at room temperature product with weak flavor. The product can lose its ability to flow at cool storage or standing for a longer time at room temperature. However by warming up to 40° C it gets back ots oily consistency. This product has antioxidative, antimicrobial and anti inflammatory property as well as for retarding oxidation of fatty oils, carotenoids and essential oils. Also applicable in the food industry (dressings, sausages, snacks,etc.) and in food supplements and cosmetics. 收起 | |
| Rosemary Antioxidant Extract 25% (organic), DE-OKO-013 - Rosmarinus officinalis - 027.025 | FLAVEX Naturextrakte GmbH | Rosemary Antioxidant Extract 25% (organic), DE-OKO-013 - Rosmarinus officinalis - 027.025 is a dark brown viscous liquid at room temperature with a weak flavor. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amoun...展开 Rosemary Antioxidant Extract 25% (organic), DE-OKO-013 - Rosmarinus officinalis - 027.025 is a dark brown viscous liquid at room temperature with a weak flavor. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The CO2-extract is standardised with certified organic sunflower oil. The product has antioxidative, antimicrobial and anti inflammatory property; for retarding oxidation of fatty oils, carotenoids, essential oils; can be applied in the food industry (dressings, sausages, snacks, etc.), in food supplements and in cosmetics; dosage: 0,02 - 0,05 % in case of saturated fats, 0,1 - 0,2 % in case of polyunsaturated oils. 收起 | |
| Rosemary Antioxidant Extract 25% Rosmarinus officinalis - 027.020 | FLAVEX Naturextrakte GmbH | Rosemary Antioxidant Extract 25% Rosmarinus officinalis - 027.020 is a dark brown viscous liquid at room temperature with a weak flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of ethanol a...展开 Rosemary Antioxidant Extract 25% Rosmarinus officinalis - 027.020 is a dark brown viscous liquid at room temperature with a weak flavor. This product is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of ethanol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The product has antioxidative, antimicrobial and antiinflammatory property; for retarding oxidation of fatty oils, carotenoids, essential oils; in the food industry (dressings, sausages, snacks,etc.), in food supplements and in cosmetics. In addition Rosemary Antioxidant Extract 25% Diterpene Phenols can be applied used in food and supplements. 收起 | |
| Rosemary Antioxidant extract, powder (organic), DE-ÖKO-013 - 027.049 | FLAVEX Naturextrakte GmbH | Rosemary Antioxidant extract, powder (organic), DE-ÖKO-013 - 027.049 is Rosmarinus Officinalis - Leaves, dried, form organic farming. Rosemary CO2-Antioxidant has antioxidative, antimicrobial and anti-inflammatory properties. It retards oxidation of fatty...展开 Rosemary Antioxidant extract, powder (organic), DE-ÖKO-013 - 027.049 is Rosmarinus Officinalis - Leaves, dried, form organic farming. Rosemary CO2-Antioxidant has antioxidative, antimicrobial and anti-inflammatory properties. It retards oxidation of fatty oils, carotenoids and essential oils and it is used in food industry (dressings, sausages, snacks,etc.), in food supplements and in cosmetics. 收起 | |
| Rosemary Antioxidant Extract, Water Dispersible 14% Rosmarinus officinalis - 027.003 | FLAVEX Naturextrakte GmbH | Rosemary Antioxidant Extract, Water Dispersible 14% Rosmarinus officinalis - 027.003 is a dark brown viscous liquid at room temperature. This product is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of alcohol a...展开 Rosemary Antioxidant Extract, Water Dispersible 14% Rosmarinus officinalis - 027.003 is a dark brown viscous liquid at room temperature. This product is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of alcohol as entrainer, no inorganic salts, no heavy metals and no reproducible microorganisms. The CO2 - extract is standardized on diterpene phenols with sunflower oil. It is water dispersible by formulation with emulsifiers. Ideal for application in stabilization of water based products for prevention of oxidative degradation, in the food industry (dressings, sausages, snacks, etc.) and in cosmetic products and pharmaceuticals. 收起 | |
| Rosemary CO2-SE Extract - 027.005 | FLAVEX Naturextrakte GmbH | Rosemary CO2-SE Extract is a clear yellow oil with an woody eucalyptus balsamic smell. It is used in cosmetic products, in confectioneries, in liquor, in the food industry (as a spice and in meat and seafood products), and in medical products. | |
| Rosemary CO2-SE-Plus Extract - 027.021 | FLAVEX Naturextrakte GmbH | Rosemary CO2-SE-Plus Extract is a clear yellow oil with a woody eucalyptus like smell. It is used in cosmetic products, in confectioneries, in liquor, in the food industry, and in medical products. | |
| Rosemary CO2-SE-PLUS Extract (organic) - 027.036 | FLAVEX Naturextrakte GmbH | Rosemary CO2-SE-PLUS Extract (organic) is a clear yellow oil with eucalyptus like, woody - balsamic smell. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of pure ethanol as entrainer and with multistep sepa...展开 Rosemary CO2-SE-PLUS Extract (organic) is a clear yellow oil with eucalyptus like, woody - balsamic smell. It is produced by supercritical fluid extraction with natural carbon dioxide and a small amount of pure ethanol as entrainer and with multistep separation, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in cosmetic products, in creams, bath oils, in perfumery and soap industry, in confectionery and liquor industry, as spice in food industry, in meat and fish products, and in the medical industry for improving blood circulation, varicose veins and muscular pain. 收起 | |
| Rosemary CO2-to Extract (Organic) - 027.038 | FLAVEX Naturextrakte GmbH | Rosemary CO2-to Extract (Organic) - 027.038 is a brown colour and pasty consistency. It contains all CO2-soluble lipohilic components. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, n...展开 Rosemary CO2-to Extract (Organic) - 027.038 is a brown colour and pasty consistency. It contains all CO2-soluble lipohilic components. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms. 收起 | |
| Rosemary Oleoresin (10%) | BOS Natural Flavors, Ltd | Rosemary Oleoresin is a natural product obtained by solvent extraction of ground leaves of Rosemarinus Officianalis. The carnosic acid content is 10-11%. It is a light green, free-flowing liquid with an aroma characteristic of Rosemary. Rosemary Oleoresin...展开 Rosemary Oleoresin is a natural product obtained by solvent extraction of ground leaves of Rosemarinus Officianalis. The carnosic acid content is 10-11%. It is a light green, free-flowing liquid with an aroma characteristic of Rosemary. Rosemary Oleoresin is a circulatory and nerve stimulant, and can be used to ease muscular pain. It also can help to strengthen the stomach and aid in digestion. Rosemary Oleoresin can be used to flavor foods such as soups, sauces, meats and marinades. 收起 | |
| Rosemary Oleoresin (20%) | BOS Natural Flavors, Ltd | Rosemary Oleoresin (20%) is a natural product obtained by solvent extraction of ground leaves of Rosemarinus Officianalis. The carnosic acid content is 20-21%. It is a light green free-flowing liquid with an aroma characteristic of Rosemary. Rosemary Ole...展开 Rosemary Oleoresin (20%) is a natural product obtained by solvent extraction of ground leaves of Rosemarinus Officianalis. The carnosic acid content is 20-21%. It is a light green free-flowing liquid with an aroma characteristic of Rosemary. Rosemary Oleoresin is a circulatory and nerve stimulant, and can be used to ease muscular pain. It also can help to strengthen the stomach and aid in digestion. Rosemary Oleoresin can be used to flavor foods such as soups, sauces, meats and marinades. 收起 | |
| Rosemary Oleoresin (60%)-Powder | BOS Natural Flavors, Ltd | Rosemary Oleoresin (60%) Powder is a natural product obtained by solvent extraction of ground leaves of Rosemarinus Officianalis. The carnosic acid content is 60-61%. It is a light green, free-flowing liquid with an aroma characteristic of Rosemary. Rosem...展开 Rosemary Oleoresin (60%) Powder is a natural product obtained by solvent extraction of ground leaves of Rosemarinus Officianalis. The carnosic acid content is 60-61%. It is a light green, free-flowing liquid with an aroma characteristic of Rosemary. Rosemary Oleoresin is a circulatory and nerve stimulant, and can be used to ease muscular pain. It also can help to strengthen the stomach and aid in digestion. Rosemary Oleoresin can be used to flavor foods such as soups, sauces, meats and marinades. 收起 | |
| Rosemary Oleoresin (80%)-Powder | BOS Natural Flavors, Ltd | Rosemary Oleoresin (80%)-Powder is a natural product obtained by solvent extraction of ground leaves of Rosemarinus Officianalis. The carnosic acid content is 80-81%. It is a light green, free-flowing liquid with an aroma characteristic of Rosemary. Rose...展开 Rosemary Oleoresin (80%)-Powder is a natural product obtained by solvent extraction of ground leaves of Rosemarinus Officianalis. The carnosic acid content is 80-81%. It is a light green, free-flowing liquid with an aroma characteristic of Rosemary. Rosemary Oleoresin is a circulatory and nerve stimulant, and can be used to ease muscular pain. It also can help to strengthen the stomach and aid in digestion. Rosemary Oleoresin can be used to flavor foods such as soups, sauces, meats and marinades. 收起 | |
| Rosemary Oleoresin W/S (10%) | BOS Natural Flavors, Ltd | Rosemary Oleoresin W/S (10%) is a natural product obtained by solvent extraction of ground leaves of Rosemarinus Officianalis. The carnosic acid content is 10-11%. It is a water-soluble, light green free-flowing liquid with an aroma characteristic of Rose...展开 Rosemary Oleoresin W/S (10%) is a natural product obtained by solvent extraction of ground leaves of Rosemarinus Officianalis. The carnosic acid content is 10-11%. It is a water-soluble, light green free-flowing liquid with an aroma characteristic of Rosemary. Rosemary Oleoresin is a circulatory and nerve stimulant and can be used to ease muscular pain. It also can help to strengthen the stomach and aid in digestion. Rosemary Oleoresin can be used to flavor foods such as soups, sauces, meats and marinades. 收起 | |
| Sage Antioxidant Extract, 25 % Diterpene Phenols - 063.014 | FLAVEX Naturextrakte GmbH | Sage Antioxidant Extract, 25 % Diterpene Phenols is a dark brown viscous liquid when at room temperature. It stabilizes fatty oils, carotenoids, and essential oils against oxidation. This product is used in the food industry in dressings, sausages, and o...展开 Sage Antioxidant Extract, 25 % Diterpene Phenols is a dark brown viscous liquid when at room temperature. It stabilizes fatty oils, carotenoids, and essential oils against oxidation. This product is used in the food industry in dressings, sausages, and other snacks. It is also used in cosmetic products and pharmaceutical preparations. 收起 | |
| Sage Antioxidant Extract, 35 % Diterpene Phenols - 063.015 | FLAVEX Naturextrakte GmbH | Sage Antioxidant Extract, 35 % Diterpene Phenols is a dark brown viscous liquid when at room temperature. It stabilizes fatty oils, carotenoids, and essential oils against oxidation. This product is used in the food industry in dressings, sausages, and ot...展开 Sage Antioxidant Extract, 35 % Diterpene Phenols is a dark brown viscous liquid when at room temperature. It stabilizes fatty oils, carotenoids, and essential oils against oxidation. This product is used in the food industry in dressings, sausages, and other snacks. It is also used in cosmetic products and pharmaceutical preparations. 收起 | |
| Sage Antioxidant Extract 35 (Organic) - 063.018 | FLAVEX Naturextrakte GmbH | Sage Antioxidant Extract 35 (Organic) - 063.018 is dark brown and at room temperature soft to viscous product with characteristic smell and taste. It can be used in the food and cosmetic industries. | |
| Sage CO2-TO Extract, 5 % Oleanolic/Ursolic Acid - 063.012 | FLAVEX Naturextrakte GmbH | Sage CO2-TO Extract, 5 % Oleanolic/Ursolic Acid is a dark brown and viscous liquid when at 40°C. It is used in stabilization of fatty oils, carotenoids, essential oils against oxidation. This product is also used as an antiaging and anti-inflammatory comp...展开 Sage CO2-TO Extract, 5 % Oleanolic/Ursolic Acid is a dark brown and viscous liquid when at 40°C. It is used in stabilization of fatty oils, carotenoids, essential oils against oxidation. This product is also used as an antiaging and anti-inflammatory component in cosmetic and pharmaceutical products. 收起 | |
| Sage Officinalis CO2-SE Extract - 063.001 | FLAVEX Naturextrakte GmbH | Sage Officinalis CO2-SE Extract is a clear light brown liquid. It is used in perfumeries, and in cosmetic products such as mouth water, toothpaste, shampoos, and soaps. This product is also used in the food and the pharmaceutical industries. | |
| Sage Triloba CO2-SE Extract - 063.002 | FLAVEX Naturextrakte GmbH | Sage Triloba CO2-SE Extract is a yellow brown oil that is used in cosmetic products such as mouth water, tooth paste, shampoos, and soaps. | |
| Sage Triloba CO2-SE Extract (Organic) - 063.010 | FLAVEX Naturextrakte GmbH | Sage Triloba CO2-SE Extract (Organic) is a yellow brown oil that is used in cosmetic products such as mouth water, tooth paste, shampoos, and soaps. | |
| Sage Triloba CO2-TO Extract - 063.003 | FLAVEX Naturextrakte GmbH | Sage Triloba CO2-TO Extract is a brown extract that has a pasty consistence. It is used in cosmetics in products such as mouth water, toothpaste, shampoos, and soaps. This product is also used in the food and pharmaceutical industries. | |
| Schisandra Fruit CO2-to extract, Variety Chinensis - 164.003 | FLAVEX Naturextrakte GmbH | Schisandra Fruit CO2-to extract, Variety Chinensis - 164.003 is Schisandra Chinensis - Fruit, dried. Use in food supplements and natural remedies as hepato-protective, detoxifying, anti-mutagenic, anti-asthmatic and anti-diabetic agent. The product has re...展开 Schisandra Fruit CO2-to extract, Variety Chinensis - 164.003 is Schisandra Chinensis - Fruit, dried. Use in food supplements and natural remedies as hepato-protective, detoxifying, anti-mutagenic, anti-asthmatic and anti-diabetic agent. The product has relaxant, tonic and adaptogenic properties, increases resistance against stress factors, stabilises cell membranes, inhibits oxidative cell damage and reduces inflammation. It reduces hyper proliferation and is a cox-2 inhibitor. 收起 | |
| Schisandra Fruit CO2-TO Extract, Variety Sphenanthera - 164.001 | FLAVEX Naturextrakte GmbH | Schisandra Fruit CO2-TO Extract, Variety Sphenanthera is a brown oily liquid that has a weak aromatic smell. It is used in personal care and cosmetic products for treating stressed, sensitive and hyper reactive skin. This product is also used in food supp...展开 Schisandra Fruit CO2-TO Extract, Variety Sphenanthera is a brown oily liquid that has a weak aromatic smell. It is used in personal care and cosmetic products for treating stressed, sensitive and hyper reactive skin. This product is also used in food supplements and in natural remedies. 收起 | |
| Seabuckthorn Berries CO2-TO Extract (Organic) - 041.023 | FLAVEX Naturextrakte GmbH | Seabuckthorn Berries CO2-TO Extract (Organic) is a orange red oil and is slightly turbid when at room temperature. It is used in food supplements. This product is also used in cosmetics for treating skin allergies and skin impurities. | |
| Seabuckthorn Pulp CO2-TO Extract < 0,1% Carotenoides - 041.004 | FLAVEX Naturextrakte GmbH | Seabuckthorn Pulp CO2-TO Extract < 0,1% Carotenoides is a red oil, with characteristic odor stabilized with FLAVEX Rosemary Antioxidant. This product is produced by supercritical fluid extraction with natural carbon dioxide no solvent residues, no inorgan...展开 Seabuckthorn Pulp CO2-TO Extract < 0,1% Carotenoides is a red oil, with characteristic odor stabilized with FLAVEX Rosemary Antioxidant. This product is produced by supercritical fluid extraction with natural carbon dioxide no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms Ideal for application in the pharmacy industry for treatment of damaged skin and mucous membranes. In cosmetics it can be used for skin care preparations, for wound healing, increasing the granulation, in sun cream for alleviation of sunburn. 收起 | |
| Seabuckthorn Pulp CO2-TO Extract - 041.001 | FLAVEX Naturextrakte GmbH | Seabuckthorn Pulp CO2-TO Extract is a red oil that is slightly turbid when at room temperature. It is used in pharmacies for treating damaged skin, in cosmetics for skin care, treating wounds, and in sun creams for alleviating sunburns. | |
| Seabuckthorn Pulp CO2-TO Extract (Organic) - 041.007 | FLAVEX Naturextrakte GmbH | Seabuckthorn Pulp CO2-TO Extract (Organic) is a red clear to turbid oil. It is used in pharmacies for treating damaged skin, in cosmetics for skin care, treating wounds, and in sun creams for alleviating sunburns. | |
| Seabuckthorn Pulp CO2-TO Extract Semi-Solid Lipids - 041.012 | FLAVEX Naturextrakte GmbH | Seabuckthorn Pulp CO2-TO Extract Semi-Solid Lipids is a light yellow extract with semi-solid consistency at room temperature. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, ...展开 Seabuckthorn Pulp CO2-TO Extract Semi-Solid Lipids is a light yellow extract with semi-solid consistency at room temperature. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. May be applied in the cosmetic industry for manufacturing of soaps and other skin caring products. 收起 | |
| Seabuckthorn Pulp CO2-TO Extract Semi-Solid Lipids (organic) - 041.013 | FLAVEX Naturextrakte GmbH | Seabuckthorn Pulp CO2-TO Extract Semi-Solid Lipids (organic) is a light yellow extract with semi-solid consistency at room temperature. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorgan...展开 Seabuckthorn Pulp CO2-TO Extract Semi-Solid Lipids (organic) is a light yellow extract with semi-solid consistency at room temperature. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. May be used in the cosmetic industry for manufacturing of soaps and other skin caring products. 收起 | |
| Seabuckthorn Seed CO2-TO Extract - 041.002 | FLAVEX Naturextrakte GmbH | Seabuckthorn Seed CO2-TO Extract is a clear orange-yellow oil. It is used in cosmetics for skin care, as well as in food supplements. | |
| Soy Germ CO2-TO Extract (Organic) - 200.001 | FLAVEX Naturextrakte GmbH | Soy Germ CO2-TO Extract (Organic) is a orange-yellow oil with some precipitation depending on temperature. It is used in cosmetics and as a dietary supplement. | |
| St. John's Wort CO2-to Extract - 028.001 | FLAVEX Naturextrakte GmbH | St. John's Wort CO2-to Extract - 028.001 is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, and no reproducible microorganisms. It is ideal for use in food supplements and c...展开 St. John's Wort CO2-to Extract - 028.001 is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, and no reproducible microorganisms. It is ideal for use in food supplements and cosmetics. 收起 | |
| St. John's Wort CO2-to Extract 10% Hyperforins - 028.002 | FLAVEX Naturextrakte GmbH | St. John's Wort CO2-to Extract 10% Hyperforins - 028.002 is a light to dark brown turbid extract with viscous to waxy solid consistency at room temperature and with characteristic smell. It is ideal for use in food supplements and cosmetics. | |
| Star Anise CO2-SE Extract - 055.001 | FLAVEX Naturextrakte GmbH | Star Anise CO2-SE Extract is a clear yellow oil. It is used in the food industry in spice mixtures. This product is also used in liquor, in perfumeries, and in the pharmaceutical industry. | |
| Star Anise CO2-SE Extract (Organic) - 055.003 | FLAVEX Naturextrakte GmbH | Star Anise CO2-SE Extract (Organic) is a yellow clear oil. It is used in the food industry in confectioneries, in spice mixtures, in liquor, and in the pharmaceutical industry. | |
| Tamarind Extract | BOS Natural Flavors, Ltd | Tamarind Extract is a natural product obtained by solvent extraction of ground dried ripe fruits of Tamaridus Indica. It is a dark brown, viscous liquid at room temperatures and has an odor characteristic of tamarind. It is used as a cathartic, astringent...展开 Tamarind Extract is a natural product obtained by solvent extraction of ground dried ripe fruits of Tamaridus Indica. It is a dark brown, viscous liquid at room temperatures and has an odor characteristic of tamarind. It is used as a cathartic, astringent, febrifuge, antiseptic and refrigerant. Tamarind Extract is also used to make a sweet syrup flavoring for soft drinks and can be used in desserts, curries and snacks. 收起 | |
| Thyme CO2-SE Extract - 039.002 | FLAVEX Naturextrakte GmbH | Thyme CO2-SE Extract is a brown, viscous liquid. It is used in natural remedies, in the spices, and in cosmetic products. | |
| Thyme CO2-TO Extract - 039.001 | FLAVEX Naturextrakte GmbH | Thyme CO2-TO Extract is a dark brown viscous liquid. It is used in natural remedies, in spices, and in cosmetic products. | |
| Turmeric Oil | BOS Natural Flavors, Ltd | Turmeric Oil is a natural product obtained by the steam distillation of dried rhozhomes of Curcuma Longa L. It is a yellow to brown liquid with an odor characteristic of turmeric. It can be used for treating wounds and dermatosis and various digestive con...展开 Turmeric Oil is a natural product obtained by the steam distillation of dried rhozhomes of Curcuma Longa L. It is a yellow to brown liquid with an odor characteristic of turmeric. It can be used for treating wounds and dermatosis and various digestive conditions like flatulence, indigestion and lack of appetite. Turmeric Oil is also used as a coloring and flavoring agent in foods such as soups, sauces and meat dishes. 收起 | |
| Turmeric Oleoresin (30%) | BOS Natural Flavors, Ltd | Turmeric Oleoresin (30%) is a natural product obtained by the solvent extraction of ground dried rhizomes of Curcuma longa L. The curcumin content is 30-31%. It is a bright orange-yellow viscous liquid with an aroma characteristic of turmeric. It can be u...展开 Turmeric Oleoresin (30%) is a natural product obtained by the solvent extraction of ground dried rhizomes of Curcuma longa L. The curcumin content is 30-31%. It is a bright orange-yellow viscous liquid with an aroma characteristic of turmeric. It can be used for treating wounds and dermatosis and various digestive conditions like flatulence, indigestion and lack of appetite. Turmeric Oleoresin can also used as a food coloring and flavoring agent in soups, sauces, vegetable and meat dishes. 收起 | |
| Turmeric Oleoresin (40%) | BOS Natural Flavors, Ltd | Turmeric Oleoresin (40%) is a natural product obtained by the solvent extraction of ground dried rhizomes of Curcuma longa L. The curcumin content is 40-41%. It is a bright orange-yellow viscous liquid with an aroma characteristic of turmeric. It can be ...展开 Turmeric Oleoresin (40%) is a natural product obtained by the solvent extraction of ground dried rhizomes of Curcuma longa L. The curcumin content is 40-41%. It is a bright orange-yellow viscous liquid with an aroma characteristic of turmeric. It can be used for treating wounds and dermatosis and various digestive conditions like flatulence, indigestion and lack of appetite. Turmeric Oleoresin can also used as a food coloring and flavoring agent in soups, sauces, vegetable and meat dishes. 收起 | |
| Turmeric Oleoresin W/S (10%) | BOS Natural Flavors, Ltd | Turmeric Oleoresin W/S (10%) is a natural product obtained by the solvent extraction of ground dried rhizomes of Curcuma longa L. The curcumin content is 10-11%. It is a water soluble, bright orange-yellow viscous liquid with an aroma characteristic of tu...展开 Turmeric Oleoresin W/S (10%) is a natural product obtained by the solvent extraction of ground dried rhizomes of Curcuma longa L. The curcumin content is 10-11%. It is a water soluble, bright orange-yellow viscous liquid with an aroma characteristic of turmeric. It can be used for treating wounds and dermatosis and various digestive conditions like flatulence, indigestion and lack of appetite. Turmeric Oleoresin can also used as a food coloring and flavoring agent in soups, sauces, vegetable and meat dishes. 收起 | |
| Vanilla Planifolia CO2-HA-Extract, 2 % Vanillin - 021.010 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-HA-Extract, 2 % Vanillin is a yellow-light brown, thin liquid product with the fine aromatic flavour of natural vanilla beans. It is used for food flavouring, in ice cream, in cakes, in other desserts, in beverages (such as milk and...展开 Vanilla Planifolia CO2-HA-Extract, 2 % Vanillin is a yellow-light brown, thin liquid product with the fine aromatic flavour of natural vanilla beans. It is used for food flavouring, in ice cream, in cakes, in other desserts, in beverages (such as milk and soy milk), in liquor, in toothpaste for flavoring, and for improving taste in lipstick and drugs. 收起 | |
| Vanilla Planifolia CO2-TO Extract 12% Vanillin - 021.001 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-TO Extract 12% Vanillin is a yellow-light brown, at room temperature viscous product with the fine aromatic flavor of the natural vanilla beans, high content of top notes. This product is produced by supercritical fluid extraction w...展开 Vanilla Planifolia CO2-TO Extract 12% Vanillin is a yellow-light brown, at room temperature viscous product with the fine aromatic flavor of the natural vanilla beans, high content of top notes. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in food flavoring, in confectionery, in ice creams, cakes, desserts, beverages and liqueurs, for tooth-paste flavoring, for taste improvement of lipsticks, and in perfumery and cosmetics. 收起 | |
| Vanilla Planifolia CO2-TO Extract 26% Vanillin - 021.002 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-TO Extract 26% Vanillin is a yellow to light brown, viscous product with deposit with an aromatic flavor of natural vanilla beans. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent re...展开 Vanilla Planifolia CO2-TO Extract 26% Vanillin is a yellow to light brown, viscous product with deposit with an aromatic flavor of natural vanilla beans. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in food flavoring as well as in the perfumery and cosmetics industries. 收起 | |
| Vanilla Planifolia CO2-TO Extract 95% Vanillin - 021.003 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-TO Extract 95% Vanillin is a yellow, crystallized powder with an aromatic odor not only like vanillin, but rounded out by a large number of minor constituents, giving the unique, inimitable natural vanilla flavor profile. It can be ...展开 Vanilla Planifolia CO2-TO Extract 95% Vanillin is a yellow, crystallized powder with an aromatic odor not only like vanillin, but rounded out by a large number of minor constituents, giving the unique, inimitable natural vanilla flavor profile. It can be applied for food flavoring, in confectionery, in ice creams, cakes, desserts, beverages and liqueurs, for tooth-paste flavoring, for taste improvement of lipsticks and in perfumery. 收起 | |
| Vanilla Planifolia CO2-TO Extract (Organic), 12 % Vanillin - 021.007 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-TO Extract (Organic), 12 % Vanillin is a yellow to light brown viscous product when at room temperature. It has a fine aromatic flavour of natural vanilla beans. This product is used for food flavouring, in ice cream, cakes, other d...展开 Vanilla Planifolia CO2-TO Extract (Organic), 12 % Vanillin is a yellow to light brown viscous product when at room temperature. It has a fine aromatic flavour of natural vanilla beans. This product is used for food flavouring, in ice cream, cakes, other desserts, beverages and liquor, for toothpaste flavouring, for improving taste in lipstick, perfumes, and other cosmetic products. 收起 | |
| Vanilla Planifolia CO2-TO Extract (Organic), 26 % Vanillin - 021.008 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-TO Extract (Organic), 26 % Vanillin is a yellow to light brown viscous product with an aromatic flavour of natural vanilla beans. It is used for food flavoring, and in ice cream, cakes, desserts, beverages, and liquor. It is also us...展开 Vanilla Planifolia CO2-TO Extract (Organic), 26 % Vanillin is a yellow to light brown viscous product with an aromatic flavour of natural vanilla beans. It is used for food flavoring, and in ice cream, cakes, desserts, beverages, and liquor. It is also used for toothpaste flavoring, and for improving taste in lipstick, perfumes, and other cosmetic products. 收起 | |
| Vanilla Planifolia CO2-TO Extract (Organic), 95 % Vanillin - 021.009 | FLAVEX Naturextrakte GmbH | Vanilla Planifolia CO2-TO Extract (Organic), 95 % Vanillin is a yellow crystallized powder. It is used for food flavoring, and in ice cream, cakes, desserts, beverages, and liquor. It is also used for toothpaste flavoring and for improving taste in lipsti...展开 Vanilla Planifolia CO2-TO Extract (Organic), 95 % Vanillin is a yellow crystallized powder. It is used for food flavoring, and in ice cream, cakes, desserts, beverages, and liquor. It is also used for toothpaste flavoring and for improving taste in lipstick. 收起 | |
| Vetivert Oil | BOS Natural Flavors, Ltd | Vetivert Oil is a natural product obtained by the steam distillation of washed, sun-dried root and rhizomes of Vetiveria Zizanioides. It is a light to dark brown viscous liquid with a sweet, earthy, wood odor. It is used as an antiseptic, aphrodisiac, ci...展开 Vetivert Oil is a natural product obtained by the steam distillation of washed, sun-dried root and rhizomes of Vetiveria Zizanioides. It is a light to dark brown viscous liquid with a sweet, earthy, wood odor. It is used as an antiseptic, aphrodisiac, cicatrisant, nervine, sedative, tonic, sedative and vulnerary. Vetivert Oil is also used as a flavoring agent in ice creams, desserts toppings, and mixed beverages. 收起 | |
| Wheat Bran CO2-TO Extract (organic) - 180.003 | FLAVEX Naturextrakte GmbH | Wheat Bran CO2-TO Extract (organic) is an orange-yellow oil with some precipitation depending on temperature. The extract has emollient and humidity preserving properties, protects and smooths the skin, is equilibrating, alleviates itching, assists cell r...展开 Wheat Bran CO2-TO Extract (organic) is an orange-yellow oil with some precipitation depending on temperature. The extract has emollient and humidity preserving properties, protects and smooths the skin, is equilibrating, alleviates itching, assists cell regeneration and contributes to UV-protection. Typically applied for sensitive dried and stressed skin, in face crèmes, for body care and in hair care products. 收起 | |
| White Pepper Oil | BOS Natural Flavors, Ltd | White Pepper Oil is a natural product obtained by the steam distillation of decorticated berries of Piper Nigrum L. It is a pale yellow, clear liquid with a warm and spicy odor characteristic of white pepper. White Pepper Oil can also be used to flavor f...展开 White Pepper Oil is a natural product obtained by the steam distillation of decorticated berries of Piper Nigrum L. It is a pale yellow, clear liquid with a warm and spicy odor characteristic of white pepper. White Pepper Oil can also be used to flavor foods. 收起 | |
| White Pepper Oleoresin (36/18) | BOS Natural Flavors, Ltd | White Pepper Oleoresin (36/18) is a natural product obtained by solvent extraction of the decorticated berries of Piper nigrum L. The piperine content is 36-37% and the volatile oil content is 18-19%. It is an yellowish-green, free-flowing liquid at ambie...展开 White Pepper Oleoresin (36/18) is a natural product obtained by solvent extraction of the decorticated berries of Piper nigrum L. The piperine content is 36-37% and the volatile oil content is 18-19%. It is an yellowish-green, free-flowing liquid at ambient temperatures. It is mainly used in the preparation of light-colored dishes, sauces, and soups. Due to its curative value, the medical and pharmaceutical industries use White Pepper Oleoresin extensively. 收起 | |
| White Pepper Oleoresin (40/20) | BOS Natural Flavors, Ltd | White Pepper Oleoresin (40/20) is a natural product obtained by solvent extraction of the decorticated berries of Piper nigrum L. The piperine content is 40-41% and the volatile oil content is 20-21%. It is an olive green, free-flowing liquid at ambient t...展开 White Pepper Oleoresin (40/20) is a natural product obtained by solvent extraction of the decorticated berries of Piper nigrum L. The piperine content is 40-41% and the volatile oil content is 20-21%. It is an olive green, free-flowing liquid at ambient temperatures. It is mainly used in the preparation of light-colored dishes, sauces, and soups. Due to its curative value, the medical and pharmaceutical industries use White Pepper Oleoresin extensively. 收起 | |
| White Pepper Oleoresin W/S (10/5) | BOS Natural Flavors, Ltd | White Pepper Oleoresin W/S (10/5) is a natural product obtained by solvent extraction of the decorticated berries of Piper nigrum L. The piperine content is 10-11% and the volatile oil content is 5-6%. It is a water soluble, yellowish-green, free-flowing ...展开 White Pepper Oleoresin W/S (10/5) is a natural product obtained by solvent extraction of the decorticated berries of Piper nigrum L. The piperine content is 10-11% and the volatile oil content is 5-6%. It is a water soluble, yellowish-green, free-flowing liquid at ambient temperatures. It is mainly used in the preparation of light-colored dishes, sauces, and soups. Due to its curative value, the medical and pharmaceutical industries use White Pepper Oleoresin extensively. 收起 |
