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Allspice Berries CO2-To Extract (Organic) - 133.005 FLAVEX Naturextrakte GmbH Allspice Berries CO2-To Extract (Organic) is a dark brown liquid with a balmy-spicy and peppery flavour. Allspice Berries CO2-To Extract is used as a spice in food industries (bakery and sausage products, sauces, fish, meat dishes, spirits), in pharmaceut...展开 Allspice Berries CO2-To Extract (Organic) is a dark brown liquid with a balmy-spicy and peppery flavour. Allspice Berries CO2-To Extract is used as a spice in food industries (bakery and sausage products, sauces, fish, meat dishes, spirits), in pharmaceuticals and in perfumery. The product is manufactured from the named raw material. It contains no additives and no other technical adjuncts, it is not blended and not formulated. The product is 100% natural and corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起
Butter CO2-SE Extract, Cryst. Type - 096.001 FLAVEX Naturextrakte GmbH Butter CO2-se extract, Cryst. Type (product code 096.001) is gently produced from butterfat and enhances the taste of your formulations with a characteristic butter flavor. This extract is natural alternative to synthetic diacetyl. Thanks to the high conc...展开 Butter CO2-se extract, Cryst. Type (product code 096.001) is gently produced from butterfat and enhances the taste of your formulations with a characteristic butter flavor. This extract is natural alternative to synthetic diacetyl. Thanks to the high concentration of CO2 extracts, it is possible to incorporate this liquid butter extract in a low dosage into your products. This allows the use in organic certified product lines. Especially bakeries, confectionery, candies, ice cream, popcorn, cereals and dressings profit from Butter CO2-se extract, Cryst. Type. The product combines well with vanilla and cocoa flavourings. Combined with our second butter type (Butter CO2-se extract, Dist. Type, product code 096.004) – rich in smell, you can create your own flavoring note. As natural flavouring extract (FTNF = from the named fruit) it is suitable for Clean Label declaration. This Butter CO2 extract is lactose-free, does not need any preservatives and offers long shelf life (60 months after production until re-test). It is kosher and halal certified. It contains – apart from our own natural FLAVEX Rosemary Antioxidant - no additives and no other technical adjuncts. The product is 100% natural and it corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. (European declaration: contains Antioxidant: Rosemary extract.) 收起
Butter Milk Powder Bhole Baba Dairy Industries Ltd. Butter Milk Powder is manufactured from the buttermilk of choicest quality cream that has been graded and pasteurized before churning. The buttermilk is pasteurized, concentrated and then gently dried by spray drying. The product is free flowing, free fro...展开 Butter Milk Powder is manufactured from the buttermilk of choicest quality cream that has been graded and pasteurized before churning. The buttermilk is pasteurized, concentrated and then gently dried by spray drying. The product is free flowing, free from hard lumps, cream in color, clean flavored and soluble in water. Buttermilk powder has many applications where milk solids are required. The inclusion of Buttermilk powder can be found in ice cream, pastry, soup, bread, chocolate, condensed milk and beverage food manufacture. 收起
Cardamom CO2-SE Extract - 003.001 FLAVEX Naturextrakte GmbH Cardamom CO2-SE Extract is a pale yellow clear liquid with acharacteristic odour. This product is used in the perfumery, bakery, and liquor industries. It contains no additives and no other technical adjuncts, it is not blended or formulated. The product ...展开 Cardamom CO2-SE Extract is a pale yellow clear liquid with acharacteristic odour. This product is used in the perfumery, bakery, and liquor industries. It contains no additives and no other technical adjuncts, it is not blended or formulated. The product is 100% natural and corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起
Cardamom CO2-SE Extract (Organic) - 003.006 FLAVEX Naturextrakte GmbH Cardamom CO2-SE Extract (Organic) is a yellow to light brown clear liquid with a characteristic odour. It has 30 to 45% cineol, 30 to 45% terpinyl acetate, linalyl acetate, further pinene, sabinene, myrcene, limonene, linalool, alpha terpineole, and citra...展开 Cardamom CO2-SE Extract (Organic) is a yellow to light brown clear liquid with a characteristic odour. It has 30 to 45% cineol, 30 to 45% terpinyl acetate, linalyl acetate, further pinene, sabinene, myrcene, limonene, linalool, alpha terpineole, and citral. This product is used in the perfumery, bakery, liquor industries. 收起
Cardamom CO2-TO Extract - 003.002 FLAVEX Naturextrakte GmbH Cardamom CO2-TO Extract is a brown clear liquid with a characteristic odour. It is used in the perfumery, bakery, and liquor industries. The product contains no additives and no other technical adjuncts. it is not blended or formulated. This product is 10...展开 Cardamom CO2-TO Extract is a brown clear liquid with a characteristic odour. It is used in the perfumery, bakery, and liquor industries. The product contains no additives and no other technical adjuncts. it is not blended or formulated. This product is 100% natural and corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起
Cardamom CO2-TO Extract (Organic) - 003.005 FLAVEX Naturextrakte GmbH Cardamom CO2-TO Extract (Organic) is a brown and clear liquid with a characteristic smell. It has 70 to 80% essential oil with 25 to 45% cineol, 30 - 50 % terpinyl acetate, linalyl acetate, further pinene, sabinene, myrcene, limonene, linalool, alpha terp...展开 Cardamom CO2-TO Extract (Organic) is a brown and clear liquid with a characteristic smell. It has 70 to 80% essential oil with 25 to 45% cineol, 30 - 50 % terpinyl acetate, linalyl acetate, further pinene, sabinene, myrcene, limonene, linalool, alpha terpineol, and citral. This product is used in the perfumery, bakery, and liquor industries. 收起
Finamul (90) Fine Organics Finamul (90) (Distilled Monoglycerides) is creamish white powder, with a neutral fatty odor and taste. Finamul (90) is produced from raw materials derived from vegetable origin. Finamul (90) acts as an emulsifier for food products, and it is used in ice c...展开 Finamul (90) (Distilled Monoglycerides) is creamish white powder, with a neutral fatty odor and taste. Finamul (90) is produced from raw materials derived from vegetable origin. Finamul (90) acts as an emulsifier for food products, and it is used in ice creams, cookies, biscuits, chocolates, toffees, margarine, peanut butter, baked goods, fudges, butter, cheese products and pasta products. 收起
Finamul (9020 CSL) Fine Organics Finamul (9020 CSL) (Calcium Stearoyl-2-Lactylate) is a creamish powder, with a neutral fatty odor and taste. It is produced from raw materials derived from vegetable origin. Finamul (9020 CSL) acts as an emulsifier. It is also used as a dough conditione...展开 Finamul (9020 CSL) (Calcium Stearoyl-2-Lactylate) is a creamish powder, with a neutral fatty odor and taste. It is produced from raw materials derived from vegetable origin. Finamul (9020 CSL) acts as an emulsifier. It is also used as a dough conditioner or a whipping agent in icings, fillings, puddings, toppings, pancakes, wafers, sauces, gravies, dehydrated potatoes, and coffee cream substitutes. 收起
Finamul (97 SSL) Fine Organics Finamul (97 SSL) (Sodium Stearoyl-2-Lactylate) is a creamish powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (97 SSL) acts as an emulsifier, and dough conditioner in baked products, ...展开 Finamul (97 SSL) (Sodium Stearoyl-2-Lactylate) is a creamish powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (97 SSL) acts as an emulsifier, and dough conditioner in baked products, pancakes, wafers, dehydrated potatoes & non dairy creamers. 收起
Finamul (AG 5050) Fine Organics Finamul (AG 5050) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (AG 5050) is used in cakes, whipped...展开 Finamul (AG 5050) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (AG 5050) is used in cakes, whipped toppings, shortening and chewing gums. 收起
Finamul (HDP 4020) Fine Organics Finamul (HDP 4020) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly acetic acid odor and a sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (HDP 4020) ...展开 Finamul (HDP 4020) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly acetic acid odor and a sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (HDP 4020) is used in baked goods, and breads, etc. 收起
Finamul (LG 2700) Fine Organics Finamul (LG 2700) (Lactic acid ester of mono-diglycerides) is a creamish solid, with a neutral taste and a fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (LG 2700) is used in cakes, whipp...展开 Finamul (LG 2700) (Lactic acid ester of mono-diglycerides) is a creamish solid, with a neutral taste and a fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (LG 2700) is used in cakes, whipped toppings, and shortenings, etc. 收起
Finamul (MDP 4020) Fine Organics Finamul (MDP 4020) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly acetic acid odor and sour taste, that is produced from raw materials derived from vegetable origin. It is used as an emulsifier. Finamul (MDP 4020) ...展开 Finamul (MDP 4020) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly acetic acid odor and sour taste, that is produced from raw materials derived from vegetable origin. It is used as an emulsifier. Finamul (MDP 4020) is used in baked goods, and breads, etc. 收起
Finamul (NA 4000) Fine Organics Finamul (NA 4000) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly odor and sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (NA 4000) is used in baked...展开 Finamul (NA 4000) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly odor and sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (NA 4000) is used in baked goods, and breads, etc. 收起
Finamul (PD 4100) Fine Organics Finamul (PD 4100) (Diacetyl Tartaric acid ester of mono-diglycerides) is a brownish liquid, with a slightly acetic acid odor and sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (PD 4100) i...展开 Finamul (PD 4100) (Diacetyl Tartaric acid ester of mono-diglycerides) is a brownish liquid, with a slightly acetic acid odor and sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (PD 4100) is used in baked goods, breads, and non-dairy creamers. 收起
Finamul PGE Fine Organics Finamul PGE (Polyglycerol ester) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finamul PGE acts as an emulsifier and whipping agent in various baked good products.
Finamul-87 (biscuit improver) Fine Organics Finamul-87 (biscuit improver) is a premium blend of emulsifiers, in the form of a pale yellow liquid. Finamul-87 (biscuit improver) is use in the manufacturing of high quality biscuits with added cost advantage. It provides the biscuits, a better appear...展开 Finamul-87 (biscuit improver) is a premium blend of emulsifiers, in the form of a pale yellow liquid. Finamul-87 (biscuit improver) is use in the manufacturing of high quality biscuits with added cost advantage. It provides the biscuits, a better appearance. 收起
Finamul(AG5030) Fine Organics Finamul (AG 5030) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as a emulsifier. FINAMUL (AG 5030) is used in various food pr...展开 Finamul (AG 5030) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as a emulsifier. FINAMUL (AG 5030) is used in various food products like cakes, whipped toppings, shortening, chewing gum, coatings, and veg.creams. 收起
Instant / Regular Whole Milk Powder (FCMP) Bhole Baba Dairy Industries Ltd. Instant Whole Milk powder is manufactured from fresh standardized whole milk from which only the water has been removed. Instant Whole Milk powder has been agglomerated and lechithinated to produce a free flowing powder that is cream in color. Instant Who...展开 Instant Whole Milk powder is manufactured from fresh standardized whole milk from which only the water has been removed. Instant Whole Milk powder has been agglomerated and lechithinated to produce a free flowing powder that is cream in color. Instant Whole Milk Powder has a clean flavour and optimum reconstitution characteristics. It can be used in any application where total milk solids are required. It can be used for reconstitution into fluid milk or as an ingredient in confectionery, bakery and ice cream manufacture. 收起
Instant - Fat Filled Milk Powder Bhole Baba Dairy Industries Ltd. Instant - Fat Filled Milk Powder is produced by a spray drying process combining premium quality skimmed milk with palm oil (sugar and/or vitamins can be added on request ). This product is an ideal whole milk powder replacer with strong economic performa...展开 Instant - Fat Filled Milk Powder is produced by a spray drying process combining premium quality skimmed milk with palm oil (sugar and/or vitamins can be added on request ). This product is an ideal whole milk powder replacer with strong economic performance and a instantized free flowing powder, with excellent solubility properties. This powder has a creamy milk flavor, excellent stability and long shelf life. The applications for powder include ice-cream, bakery & confectionery, yoghurt & desserts, recombined sweetened condensed milk and consumer tins, sachets, bag-in-box. 收起
Peanut CO2-SE Extract - 051.001 FLAVEX Naturextrakte GmbH Peanut CO2-SE Extract is a pale brown and clear liquid with a strong aromatic peanut flavour. It is stabilized with natural FLAVEX Rosemary Antioxidant. This product is used in confectioneries, in bakeries, in ice cream and in milk products. It contains, ...展开 Peanut CO2-SE Extract is a pale brown and clear liquid with a strong aromatic peanut flavour. It is stabilized with natural FLAVEX Rosemary Antioxidant. This product is used in confectioneries, in bakeries, in ice cream and in milk products. It contains, apart from the natural FLAVEX Rosemary Antioxidant, no additives or other technical adjuncts. This product is 100% natural and it corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起
Pure Desi Ghee Bhole Baba Dairy Industries Ltd. Pure Desi Ghee is made from prime quality raw materials like milk, cream or butter. After maturing, the product is heated for several hours and then filtered cooled and pached in the containers. Confectionaries, bakeries, milk industries, chocolates and i...展开 Pure Desi Ghee is made from prime quality raw materials like milk, cream or butter. After maturing, the product is heated for several hours and then filtered cooled and pached in the containers. Confectionaries, bakeries, milk industries, chocolates and ice-cream producers use Pure Desi Ghee in producing their and products. High quality and precise composition gives them just the right mix desired to suit their requirement. 收起
Romoban® Calcium Propionate Fine Organics Romoban® Calcium Propionate is a food additive, in the form of a fine white powder. Its is a mold and fungal inhibitor in breads, cakes, buns, rolls, pizza bases, doughnuts and other baked goods. It is composed of calcium salt of propianate acid. Romoban®...展开 Romoban® Calcium Propionate is a food additive, in the form of a fine white powder. Its is a mold and fungal inhibitor in breads, cakes, buns, rolls, pizza bases, doughnuts and other baked goods. It is composed of calcium salt of propianate acid. Romoban® Calcium Propionate acts as a preservative in food products. 收起
Skimmed Milk Powder Bhole Baba Dairy Industries Ltd. Skimmed Milk Powder can be used as a milk substitute for making tea, coffee, curd etc. It also finds its uses in defense, high altitude areas and is a convenient replacement with longer shelf life to be widely used in traveling and other similar purposes....展开 Skimmed Milk Powder can be used as a milk substitute for making tea, coffee, curd etc. It also finds its uses in defense, high altitude areas and is a convenient replacement with longer shelf life to be widely used in traveling and other similar purposes. Product is also used in chocolates, ice creams, sweets, bakery and confectionary industries. 收起
Smoother GMS Fine Organics Smoother GMS (Mono & Diglycerides, selfemulsifying) is a creamish white powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Smoother GMX is used as an emulsifier in various food products like ba...展开 Smoother GMS (Mono & Diglycerides, selfemulsifying) is a creamish white powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Smoother GMX is used as an emulsifier in various food products like bakery products, ice creams, cookies, biscuits, chocolates, toffees, cheese spreads, coffee creamers, fudges, lubricant for extruded products like pasta. 收起
Unsalted Sweet Butter Bhole Baba Dairy Industries Ltd. Unsalted Sweet Butter is pasteurized at approximately 185F (85°C) for not less than 15 seconds or for a time and temperature giving equivalent results such that the cream meets requirement for pasteurization. Unsalted butter is obtained by removing water ...展开 Unsalted Sweet Butter is pasteurized at approximately 185F (85°C) for not less than 15 seconds or for a time and temperature giving equivalent results such that the cream meets requirement for pasteurization. Unsalted butter is obtained by removing water and solids non fat by churning pasteurized sweet cream. Unsalted butter is light cream to white in color and possesses a sweet, pleasing flavor which is free from rancid, oxidized or other objectionable flavors. Product can be used in bakery, confectionary, Ice cream, cheese industries. 收起
Vanilla Planifolia CO2-HA-Extract, 2 % Vanillin - 021.010 FLAVEX Naturextrakte GmbH Vanilla Planifolia CO2-HA-Extract, 2 % Vanillin is a yellow-light brown, thin liquid product with the fine aromatic flavour of natural vanilla beans. It is used for food flavouring, in ice cream, in cakes, in other desserts, in beverages (such as milk and...展开 Vanilla Planifolia CO2-HA-Extract, 2 % Vanillin is a yellow-light brown, thin liquid product with the fine aromatic flavour of natural vanilla beans. It is used for food flavouring, in ice cream, in cakes, in other desserts, in beverages (such as milk and soy milk), in liquor, in toothpaste for flavoring, and for improving taste in lipstick and drugs. 收起
Vanilla Planifolia CO2-TO Extract (Organic), 12 % Vanillin - 021.007 FLAVEX Naturextrakte GmbH Vanilla Planifolia CO2-TO Extract (Organic), 12 % Vanillin is a yellow to light brown viscous product when at room temperature. It has a fine aromatic flavour of natural vanilla beans. This product is used for food flavouring, in ice cream, cakes, other d...展开 Vanilla Planifolia CO2-TO Extract (Organic), 12 % Vanillin is a yellow to light brown viscous product when at room temperature. It has a fine aromatic flavour of natural vanilla beans. This product is used for food flavouring, in ice cream, cakes, other desserts, beverages and liquor, for toothpaste flavouring, for improving taste in lipstick, perfumes, and other cosmetic products. 收起
Vanilla Planifolia CO2-TO Extract (Organic), 26 % Vanillin - 021.008 FLAVEX Naturextrakte GmbH Vanilla Planifolia CO2-TO Extract (Organic), 26 % Vanillin is a yellow to light brown viscous product with an aromatic flavour of natural vanilla beans. It is used for food flavoring, and in ice cream, cakes, desserts, beverages, and liquor. It is also us...展开 Vanilla Planifolia CO2-TO Extract (Organic), 26 % Vanillin is a yellow to light brown viscous product with an aromatic flavour of natural vanilla beans. It is used for food flavoring, and in ice cream, cakes, desserts, beverages, and liquor. It is also used for toothpaste flavoring, and for improving taste in lipstick, perfumes, and other cosmetic products. 收起
Vanilla Planifolia CO2-TO Extract (Organic), 95 % Vanillin - 021.009 FLAVEX Naturextrakte GmbH Vanilla Planifolia CO2-TO Extract (Organic), 95 % Vanillin is a yellow crystallized powder. It is used for food flavoring, and in ice cream, cakes, desserts, beverages, and liquor. It is also used for toothpaste flavoring and for improving taste in lipsti...展开 Vanilla Planifolia CO2-TO Extract (Organic), 95 % Vanillin is a yellow crystallized powder. It is used for food flavoring, and in ice cream, cakes, desserts, beverages, and liquor. It is also used for toothpaste flavoring and for improving taste in lipstick. 收起