Carrare Pearl Sugar is white round sugar, available as pearls / nibs. This product provides crispness and delicious texture, optimal hardness and dissolving time.
Small nibs from C05 to C35 are mostly used for decoration purposes like puff pastries, pastry buns and butter cookies. The large nibs from C40 to C50 are blended with the risen dough in waffle applications and bakery.
Couplet Sugars is a manufacturer of a wide range of innovative speciality dry sugars made from crystal sugar. Some of their products include fondant powders, pearl and coated sugars, brown and coloured sugars as well as bee feed sugar. Couplet Sugars' research and development team also offers support to their customer's product creations and innovation process.
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