Beta-Nicotinamide mononucleotide is NMN, which stands for nicotinamide mononucleotide, is a kind of vitamin B3 (niacin) and is said to activate Sirtuin genes, which are related to longevity.
Coenzyme Q10 (CoQ10) is a naturally occurring quinone found throughout the body in cell membranes, primarily in mitochondrial membranes, with highest concentrations in the heart, lungs, liver, kidneys, spleen, pancreas, and adrenal glands.1 It is a compon...view more
Coenzyme Q10 (CoQ10) is a naturally occurring quinone found throughout the body in cell membranes, primarily in mitochondrial membranes, with highest concentrations in the heart, lungs, liver, kidneys, spleen, pancreas, and adrenal glands.1 It is a component of the electron transport chain and participates in aerobic cellular respiration, generating energy in the form of ATP.2 In its reduced form, CoQ10 acts as an antioxidant, preventing the formation of reactive oxygen species. view less
Cosmythic® HWS is a unique, highly water soluble grade of Cosmythic®. It is extracted from the bark of Pinus pinaster, and is supplied as a brownish powder with a bitter astringent taste. This product is easy to formulation in fruit juices, tea, coffee, o...view more
Cosmythic® HWS is a unique, highly water soluble grade of Cosmythic®. It is extracted from the bark of Pinus pinaster, and is supplied as a brownish powder with a bitter astringent taste. This product is easy to formulation in fruit juices, tea, coffee, one shot drinks, and mineral waters. Cosmythic® HWS is useful for anti-aging, skin elasticity, depigmentation, and dark spot applications. view less
Cosmythic® Inbio-T is a valued OPC (oligomeric proanthocyanidin) with a high content in low-molecular weight oligomers of catechin and epicatechin. Cosmythic’s effects on skin has been proven in a random double blind placebo-controlled clinical study. Cos...view more
Cosmythic® Inbio-T is a valued OPC (oligomeric proanthocyanidin) with a high content in low-molecular weight oligomers of catechin and epicatechin. Cosmythic’s effects on skin has been proven in a random double blind placebo-controlled clinical study. Cosmythic visibly reduces the intensity of dark spots by regulating melanogenesis. It is also scientifically proven that this active ingredient enhanced skin beauty thanks to its action on firmness, elasticity and wrinkles. view less
Dicalcium phosphate is a white, monoclinic crystalline powder. In food processing industry, it is used as leavening agent, dough modifior,, buffer, nutritional supplement, emulsifier, stabilizer. Such as leavening for flour, cake, pastry, bake, double ac...view more
Dicalcium phosphate is a white, monoclinic crystalline powder. In food processing industry, it is used as leavening agent, dough modifior,, buffer, nutritional supplement, emulsifier, stabilizer. Such as leavening for flour, cake, pastry, bake, double acid type flour color modifior, modifior for fried food, also used as nutrient additive or modifior for biscuit, milk powder, cold drink, ice cream powder. view less
Dicalcium Phosphate is used in food processing as a leavening agent, buffer, nutritional supplement, emulsifier and stabilizer. It is a white, monoclinic crystalline powder. It is used in prepared breakfast cereals, enriched flour and noodle products an...view more
Dicalcium Phosphate is used in food processing as a leavening agent, buffer, nutritional supplement, emulsifier and stabilizer. It is a white, monoclinic crystalline powder. It is used in prepared breakfast cereals, enriched flour and noodle products and as a dietary supplement. view less
Dimagnesium Phosphate is a white crystal powder. It is used as a nutrition supplement agent, PH regulation reagent, an emulsifier and it also acts as a stabilizer which enhances the taste and appearance of dishes and preserves their flavor. In combinatio...view more
Dimagnesium Phosphate is a white crystal powder. It is used as a nutrition supplement agent, PH regulation reagent, an emulsifier and it also acts as a stabilizer which enhances the taste and appearance of dishes and preserves their flavor. In combination with other sodium phosphates, it is used as a buffering agent to acidity in soft drinks. view less
Dipotassium Phosphate is a white crystalline powder that is water soluble. It is a potassium salt of phosphoric acid used as an antioxidant synergist, buffer and emulsifier. It is used in cooked and other cured meats, milk and cream powders, drinking cho...view more
Dipotassium Phosphate is a white crystalline powder that is water soluble. It is a potassium salt of phosphoric acid used as an antioxidant synergist, buffer and emulsifier. It is used in cooked and other cured meats, milk and cream powders, drinking chocolate and acts as a protein stabilizer in Weight Training drinks and powder mixes.. view less
Disodium Phosphate is a white crystalline powder. It is a sodium salt of orthophosphoric acid and is used as an antioxidant synergist, stabiliser and buffering agent in food. It is used as an emulsifier in the manufacture of pasteurised processed cheese...view more
Disodium Phosphate is a white crystalline powder. It is a sodium salt of orthophosphoric acid and is used as an antioxidant synergist, stabiliser and buffering agent in food. It is used as an emulsifier in the manufacture of pasteurised processed cheese. Disodium phosphate is added to powdered milk to prevent gelation and is also used in processed meat products, processed cheese products, powdered milk. view less
Effialine® PUR' Expert is a purified natural extract from Olive Leaf with a high oleuropein content (52% to 57%). Thanks to a unique extraction process, Effialine is the most purified olive leaf extract available on the market at the moment. Effialine is ...view more
Effialine® PUR' Expert is a purified natural extract from Olive Leaf with a high oleuropein content (52% to 57%). Thanks to a unique extraction process, Effialine is the most purified olive leaf extract available on the market at the moment. Effialine is a powerful anti-Oxydant. Oleuropein is backed by an EFSA positive opinion on its protection of LDL particles from oxidative damage. Product applications include dietary supplements and functional foods. PUR’expert line offers highly purified extracts for ever more demanding formulations such as for the prevention of cardio-vascular disease, for male urinary comfort and male well-being and improved vascular tonics. view less
Inca Inchi Oil is made from the Inca Inchi plant (Plukenetia Volúbilis Linneo). Inca Inchi Oil has a clear, strong yellow to golden amber color. It is very rich in unsaturated fatty acids (93%) and very low in saturated fatty acids (6.39%). Inca Inchi Oil...view more
Inca Inchi Oil is made from the Inca Inchi plant (Plukenetia Volúbilis Linneo). Inca Inchi Oil has a clear, strong yellow to golden amber color. It is very rich in unsaturated fatty acids (93%) and very low in saturated fatty acids (6.39%). Inca Inchi Oil can be used for all purposes which vegetable oil serve. It is highly digestible (more than 96%) and contains antioxidants such as Vitamin A and Vitamin E. Over 60% of the degreased almond consists of full protein of high quality (99% digestible), which is rich in essential and non-essential Amino acids. view less
Inca Inchi Protein Powder is a cream light protein powder. This protein powder is a vegetable protein of high quality,with a soft flavor and easy digestion for children and adults. It's high index of digestibility makes it better than traditional proteins...view more
Inca Inchi Protein Powder is a cream light protein powder. This protein powder is a vegetable protein of high quality,with a soft flavor and easy digestion for children and adults. It's high index of digestibility makes it better than traditional proteins. This product contains high percentages of the most valuable Amino acids. It also contains a natural composition of Omega 3 oil which is very important to assure the smooth functioning of the cardiovascular system and the micro-circulation in the brain. Inca Inchi Protein Powder enriches all kinds of food, raw, cooked, canned food and beverages, bread, pastas, lacteal and meat. Inca Inchi Protein Powder is packed in bags and bottles for easy use. view less
Inca Snack Flavor is produced with Inca Inchi toasted almonds. Inca Inchi toasted almonds are rich in Omega 3, 6, 9, natural antioxidants. These almonds also contain Vitamin A and E, minerals and high content of protein with an exceptional nutritional qua...view more
Inca Snack Flavor is produced with Inca Inchi toasted almonds. Inca Inchi toasted almonds are rich in Omega 3, 6, 9, natural antioxidants. These almonds also contain Vitamin A and E, minerals and high content of protein with an exceptional nutritional quality. Inca Snack Flavor has natural ingredients. Inca Inchi almonds are toasted and covered with different flavors, obtaining a great nutritional quality. view less
L-Glutathione GSH (Reduced Form) plays an important role in preventing oxidative damage to the skin In addition to its many recognized biological functions, glutathione has also been associated with skin lightening ability. The role of glutathione as a sk...view more
L-Glutathione GSH (Reduced Form) plays an important role in preventing oxidative damage to the skin In addition to its many recognized biological functions, glutathione has also been associated with skin lightening ability. The role of glutathione as a skin whitener was discovered as a side effect of large doses of glutathione. Glutathione utilizes different mechanisms to exert its action as a skin whitening agent at various levels of melanogenesis. view less
Monocalcium Phosphate is a white powder used as leavening agent. It is used in baking powders, baking mixes for cakes, in cookies, doughnuts, energy powders, soft drinks and canned fruits and vegetables.
Monopotassium Phosphate is a white crystal that is soluble in water. It acts as a thickener, emulsifier, sequestrant, acidity regulator, humectant and stabilizer. It is used in dessert mixes, pasteurized processed cheese, cheese spreads, jelly products, ...view more
Monopotassium Phosphate is a white crystal that is soluble in water. It acts as a thickener, emulsifier, sequestrant, acidity regulator, humectant and stabilizer. It is used in dessert mixes, pasteurized processed cheese, cheese spreads, jelly products, cheese foods, non diary powdered coffee creams and sauces, vitamin waters and energy drinks. view less
Monosodium Phosphate is a white powder. It is a sodium salt of phosphoric acid used as a buffering agent and emulsification agent. It is used in processed meat products, processed cheese products and soft drinks.
Nicotinamide adenine dinucleotide phosphate (NADPH) is a form of NADP+. NADH and NADP+ can make NADPH through an enzyme (mitochondrial transhydrogenase). Or, NADP+ can make NADPH by itself through NADP+ dependent enzymes in the cellular fluid (cytosol) or...view more
Nicotinamide adenine dinucleotide phosphate (NADPH) is a form of NADP+. NADH and NADP+ can make NADPH through an enzyme (mitochondrial transhydrogenase). Or, NADP+ can make NADPH by itself through NADP+ dependent enzymes in the cellular fluid (cytosol) or mitochondria view less
Oligopin® HWS is a unique, highly water soluble grade of Oligopin®. It is easy to formulate in fruit juices, tea, coffee, one shot drinks, and mineral waters. Commonly known as French maritime pine bark extract, it is supplied as a brownish powder with a ...view more
Oligopin® HWS is a unique, highly water soluble grade of Oligopin®. It is easy to formulate in fruit juices, tea, coffee, one shot drinks, and mineral waters. Commonly known as French maritime pine bark extract, it is supplied as a brownish powder with a bitter astringent taste. This product is recommended for cardiovascular health, vein health, male sexual health, and for antioxidant applications. view less
Oligopin® PUR'expert is extracted from the French maritime pine bark. It is recognized for its purity and its chemical characterization, Oligopin® PUR’expert is used in functional foods like yogurts, snack, beverage, cereal bars and in dietary supplements...view more
Oligopin® PUR'expert is extracted from the French maritime pine bark. It is recognized for its purity and its chemical characterization, Oligopin® PUR’expert is used in functional foods like yogurts, snack, beverage, cereal bars and in dietary supplements, tablets and soft gels. It is used for ever more demanding formulations such as for the prevention of cardio-vascular disease, for male urinary comfort and male well-being and improved vascular tonics. view less
Phytopin® Inbio-T, a pine phytosterol, is a natural extract characterized by its purity and its constant quality. Phytopin® Inbio-T contains a molecule that regulates the activity of 5 α reductase enzymes. Overactive 5 α reductase enzymes are associated w...view more
Phytopin® Inbio-T, a pine phytosterol, is a natural extract characterized by its purity and its constant quality. Phytopin® Inbio-T contains a molecule that regulates the activity of 5 α reductase enzymes. Overactive 5 α reductase enzymes are associated with androgenic alopecia. Phytopin® Inbio-T is used to fight against hair loss in men and perimenopausal women. Phytopin® Inbio-T is also used in functional foods and dietary supplements. view less
Phytopin® PUR’expert, a pine phytosterol, is a natural extract characterized by its purity and its constant quality. Phytopin® PUR’expert is used in functional foods and dietary supplements. PUR’expert line offers highly purified extracts for ever more d...view more
Phytopin® PUR’expert, a pine phytosterol, is a natural extract characterized by its purity and its constant quality. Phytopin® PUR’expert is used in functional foods and dietary supplements. PUR’expert line offers highly purified extracts for ever more demanding formulations such as for the prevention of cardio-vascular disease, for male urinary comfort and male well-being and improved vascular tonics. view less
Potassium Metaphosphate is a white, or colorless powder. In the food industry, it aids in water retention in meat and seafood products. I also prevents oxidation, and acts as an emulsifier.
Potassium Tripolyphosphate is a white granular powder that is water soluble. It is used in the food industry as a tissue modifier, an emulsifier, and a chelating agent. It is used as a preservative for seafood, meats and poultry.
Riboflavin 5'-Phosphate Sodium (FMN), also known as Vitamin B2, is an essential nutrient. It is commonly used for general food fortification and dietary supplement applications. This product is suitable for both solid and liquid formulations.
Sodium Acid Pyrophosphate is a white crystal or power, soluble in water. It acts as a buffer, leaven, modifier, emulsifier, nutrient and canning preservative in foods. Sodium acid pyrophosphate is used in cooking to shorten the fermentation time of cakes...view more
Sodium Acid Pyrophosphate is a white crystal or power, soluble in water. It acts as a buffer, leaven, modifier, emulsifier, nutrient and canning preservative in foods. Sodium acid pyrophosphate is used in cooking to shorten the fermentation time of cakes, crackers and pies. However, it increases the fermentation speed in roasted food items, such as pizza breads. It is also used in noodles, potato products, syrups, canned and processed seafood. view less
Sodium Hexametaphosphate is a white powder that is water soluble. It is a food additive used as a curing agent, emulsifier and sequestrate. It is used in cheese, sour creams, yogurts, ice-creams, whipped topping, artificial maple syrup, packaged egg whit...view more
Sodium Hexametaphosphate is a white powder that is water soluble. It is a food additive used as a curing agent, emulsifier and sequestrate. It is used in cheese, sour creams, yogurts, ice-creams, whipped topping, artificial maple syrup, packaged egg whites, frozen desserts, gelatin desserts, salad dressing, breakfast cereal, fruit jelly, packaged vegetables, cured meats, roast beef, seafood, fish fillets, herring, milk-based beverages, and in dough and flour mixes. view less
Sodium Trimetaphosphate is a white crystal powder. It is used as starch modifier, turbidness-preventing agent for fruit juice drinks, waterholding agent for meat processing, stabilizer for ice cream, cheese and other dairy products for the sake of protec...view more
Sodium Trimetaphosphate is a white crystal powder. It is used as starch modifier, turbidness-preventing agent for fruit juice drinks, waterholding agent for meat processing, stabilizer for ice cream, cheese and other dairy products for the sake of protecting food from discoloring and decomposing of vitamin C. view less
Tetrapotassium Phosphate is a white powder easily soluble in water. It is used as an emulsifier, tissue modifier ,chelating agent, and stabilizer. It is used in chicken nuggets, marshmallows, pudding, crab meat, imitation crab, canned tuna, and soy-base...view more
Tetrapotassium Phosphate is a white powder easily soluble in water. It is used as an emulsifier, tissue modifier ,chelating agent, and stabilizer. It is used in chicken nuggets, marshmallows, pudding, crab meat, imitation crab, canned tuna, and soy-based meat alternatives. view less
Tetrasodium Pyrophosphate is a water soluble white powder that is mainly used as food additive, buffering agent, emulsification agent and pH buffer to maintain acidity levels in foods. It is used in chicken nuggets, marshmallows, puddings, crab meat, im...view more
Tetrasodium Pyrophosphate is a water soluble white powder that is mainly used as food additive, buffering agent, emulsification agent and pH buffer to maintain acidity levels in foods. It is used in chicken nuggets, marshmallows, puddings, crab meat, imitation crab meat, canned tuna, soy-based meat alternatives and baking powders view less
Tricalcium Phosphate is a white powder. It is a calcium salt of phosphoric acid and acts as an anti-caking agent in spices, an anticoagulant, calcium intensifier, and a pH buffer, in milk powders, sweets, pudding, meats and flavorings. It is used to in...view more
Tricalcium Phosphate is a white powder. It is a calcium salt of phosphoric acid and acts as an anti-caking agent in spices, an anticoagulant, calcium intensifier, and a pH buffer, in milk powders, sweets, pudding, meats and flavorings. It is used to increase calcium levels in dairy products and in juice and is also used in candy, wine and other beverages, cheese and jams. view less
Tricalcium Phosphate is used as an anticoagulant, nutritional supplement, calcium intensifier, and a pH regulator. It is a white powder which has low solubility in water. It is used in dairy products, pudding, wine, carbonated beverages, candy, jams, meat...view more
Tricalcium Phosphate is used as an anticoagulant, nutritional supplement, calcium intensifier, and a pH regulator. It is a white powder which has low solubility in water. It is used in dairy products, pudding, wine, carbonated beverages, candy, jams, meats and powdered spices. view less
Trimagnesium Phosphate is a white oblique crystal powder that is used as an emulsifier, stabilizer, nutritional supplement and anticoagulant in foods. It is used in combination with other sodium phosphates as a buffering agent to acidity in soft drinks.
Tripotassium Phosphate is a potassium salt of phosphoric acid used as an antioxidant synergist, buffer and emulsifier in food. It is an oblique crystal powder with a high melting point and is used in cooked and other cured meats, milk and cream powders a...view more
Tripotassium Phosphate is a potassium salt of phosphoric acid used as an antioxidant synergist, buffer and emulsifier in food. It is an oblique crystal powder with a high melting point and is used in cooked and other cured meats, milk and cream powders and drinking chocolate. view less
Trisodium Phosphate is a sodium salt of orthophosphoric acid and is used as an antioxidant synergist, emulsifier, stabilizer and buffering agent in food. It is a white, colorless crystalline powder or granules used in butters, cereals, meat products, proc...view more
Trisodium Phosphate is a sodium salt of orthophosphoric acid and is used as an antioxidant synergist, emulsifier, stabilizer and buffering agent in food. It is a white, colorless crystalline powder or granules used in butters, cereals, meat products, processed cheeses and canned soups. It acts as a leavening agent in commercial cakes and baked goods. view less
Vita S Inbio-T is extracted from white grape seed. Vita S is a cost effective extract, characterised by its absence of tannins. Vita S is an active ingredient whose thermogenic action helps eliminate fluid retention and promote slimming. Vita S combines a...view more
Vita S Inbio-T is extracted from white grape seed. Vita S is a cost effective extract, characterised by its absence of tannins. Vita S is an active ingredient whose thermogenic action helps eliminate fluid retention and promote slimming. Vita S combines a guaranteed content in OPC ( 60% minimum) and a competitive price. Vita S is a natural extract intended for specific food supplements and nutricosmetics. Vita S is especially recommended for slimming indications. It is used for food supplements, beverages, cereal bars and mashed fruit sauces. view less
Vitaflavan® PUR’expert is, extracted from white grape seed. It is recognized for its purity and its chemical characterization, Vitaflavan® PUR’expert is guaranteed with a high content in short oligomers of catechin and epicatechin and the ingredient bioav...view more
Vitaflavan® PUR’expert is, extracted from white grape seed. It is recognized for its purity and its chemical characterization, Vitaflavan® PUR’expert is guaranteed with a high content in short oligomers of catechin and epicatechin and the ingredient bioavailability. Vitaflavan® PUR’expert is used for dietary supplements, tablets, soft gels and functional foods like yoghurts, snack, beverage and cereal bars. PUR’expert line offers highly purified extracts for ever more demanding formulations such as for the prevention of cardio-vascular disease, for male urinary comfort and male well-being and improved vascular tonics. view less
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