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AGENAFLO 9050 AGRANA
  • INCI Name:
    Corn Starch Modified
AGENAFLO 9050 is a lipophilic (= hydrophobically modified) waxy corn starch. Common uses include lotions, creams, sunscreens, deodorants, and mineral cosmetics. AGENAFLO 9050 absorbs excess moisture and sebum without whitening. It reduces tackiness and gr...view more AGENAFLO 9050 is a lipophilic (= hydrophobically modified) waxy corn starch. Common uses include lotions, creams, sunscreens, deodorants, and mineral cosmetics. AGENAFLO 9050 absorbs excess moisture and sebum without whitening. It reduces tackiness and greasiness while giving skin a velvety appearance. view less
Compliance Highlights Available
AGENAJEL 20.313 AGRANA
  • INCI Name:
    Hydroxypropyl Starch Phosphate
AGENAJEL 20.313, a cold water soluble starch-ether based on waxy maize starch (edible), is a rheology modifier and creaminess enhancer. The white-yellowish power is cold water swellable and shear-thinning with rapid viscosity recovery. It is ideal for use...view more AGENAJEL 20.313, a cold water soluble starch-ether based on waxy maize starch (edible), is a rheology modifier and creaminess enhancer. The white-yellowish power is cold water swellable and shear-thinning with rapid viscosity recovery. It is ideal for use in applications as a thickener in creams, lotions, and cream shampoos. view less
Compliance Highlights Unavailable
AGENAJEL 20.383 AGRANA
  • INCI Name:
    Hydroxypropyl Starch Phosphate
AGENAJEL 20.383 is a cook-up starch. It has to be heated up (gelatinized) in aqueous phase (water) for thickening effect – but it has a lower gelatinization temperature (~ 60°C) than native starches (~ 80°C). AGENAJEL 20.383 shows an excellent stability a...view more AGENAJEL 20.383 is a cook-up starch. It has to be heated up (gelatinized) in aqueous phase (water) for thickening effect – but it has a lower gelatinization temperature (~ 60°C) than native starches (~ 80°C). AGENAJEL 20.383 shows an excellent stability against heat, acid, shear, freezing and thawing. It is ideal for use as a thickener in shampoos, face wash, creams, and lotions. view less
Compliance Highlights Unavailable
AGENAJEL CLEAR AGRANA
  • INCI Name:
    Hydroxypropyl Starch Phosphate
AGENAJEL CLEAR is used as natural rheology modifier in personal care emulsions and gels, frequently in combination with xanthan. It is ideal for use in hair care, skin care, and as a natural thickener.
Compliance Highlights Available
Cajeput Oil Van Aroma Cajeput Oil is a pale yellow, sometimes with green tint-white mobile liquid. It has a fresh, mint, champoraceous odors.
Compliance Highlights Available
Eugenol 99%+ Van Aroma
  • INCI Name:
    Eugenol
Eugenol 99%+ has an Spicy, pungent, clove-like, strong odor.
Compliance Highlights Available
Eugenol Redistilled 99%+ Van Aroma Eugenol Redistilled 99%+ is a colorless to pale yellow oily liquid, that tends to darken and thicken on exposure to air. It has a strong clove like odour, spicy, pungent odor.
Compliance Highlights Available
Eugenol USP 99.5% Van Aroma
  • INCI Name:
    Eugenol
Eugenol USP 99.5% is a colorless to pale yellow oily liquid with a strong clove like odor.
Compliance Highlights Available
Eugenyl Acetate Van Aroma
  • INCI Name:
    Eugenyl Acetate
Eugenyl Acetate is a colorless to pale yellow oily liquid, that tends to darken and thicken on exposure to air. It has a strong clove odor.
Compliance Highlights Available
Isoeugenol Trans 88% Van Aroma
  • INCI Name:
    Isoeugenol
Isoeugenol Trans 88% is a pale yellow to yellow liquid with a mild, floral, creamy, carnation like odor.
Compliance Highlights Available
Isoeugenyl Acetate Van Aroma
  • INCI Name:
    Isoeugenyl Acetate
Isoeugenyl Acetate is a white crystalline powder with a spicy, clove-like aroma.
Compliance Highlights Available
Methyl Eugenol Van Aroma
  • INCI Name:
    Methyl Eugenol
Methyl Eugenol is a colorless to slightly yellow liquid.
Compliance Highlights Available