| RAW GREEN CHILE PEPPERS | Border Foods | Raw Green Chile Peppers are high in vitamins A and C, potassium, beta carotene, and low in calories. The Raw Green Chile Peppers have 347(iu) vitamin A and 109(mg) vitamin C. | |
| Nettle Vegetable Powder | Synergized Ingredients | Nettle Vegetable Powder is a significant source of vitamin C and vitamin A. It is a fresh freeze-dried powder. Nettle is used in salads, pastas, tea, health drinks and smoothies. It can also be added in oatmeal/cereal, soups and stews. | |
| L-Ascorbyl-6-Stearate | Penta Manufacturing Company | L-Ascorbyl-6-Stearate is a white solid ester formed from ascorbic and stearic acid. This product is used as a vitamin supplement for its Vitamin C content, and as an antioxidant food additive. | |
| Ascorbic Acid Natural USP/FCC Crystal | Penta Manufacturing Company | Ascorbic Acid Natural USP/FCC Crystal is a white to pale yellow solid and a form of Vitamin C. This product is soluble in water and commonly used in food and beverages such as frozen fruit and apple juices to keep them fresh. | |
| Teff | OnSet Worldwide | Teff grain is just another superfood! Teff is a fine grain, available in brown or ivory. It is predominantly grown in Africa, mainly Ethiopia, and Spain. Teff is naturally gluten-free, low in fat and provides iron, calcium, manganese, phosphorous, vitamin...view more Teff grain is just another superfood! Teff is a fine grain, available in brown or ivory. It is predominantly grown in Africa, mainly Ethiopia, and Spain. Teff is naturally gluten-free, low in fat and provides iron, calcium, manganese, phosphorous, vitamin C , and fiber. view less | |
| Citric Acid Anhydrous | Shandong Longlive Bio-Technology Co., Ltd | Citric Acid Anhydrous is a colorless crystal or white powder. This product strengthens the work of antioxidants such as ascorbic acid (Vitamin C, E300), and prevents fruits from turning brownish. Citric Acid Anhydrous is used as an acidulant, flavoring ag...view more Citric Acid Anhydrous is a colorless crystal or white powder. This product strengthens the work of antioxidants such as ascorbic acid (Vitamin C, E300), and prevents fruits from turning brownish. Citric Acid Anhydrous is used as an acidulant, flavoring agent, preservative and antistaling agent in food and beverages. view less | |
| Citric Acid Monohydrate | Shandong Longlive Bio-Technology Co., Ltd | Citric Acid Monohydrate are colorless crystals or white crystalline powder. This product strengthens the work of antioxidants such as ascorbic acid (Vitamin C, E300), and prevents fruits from turning brownish. Citric Acid is mainly used as acidulant,flavo...view more Citric Acid Monohydrate are colorless crystals or white crystalline powder. This product strengthens the work of antioxidants such as ascorbic acid (Vitamin C, E300), and prevents fruits from turning brownish. Citric Acid is mainly used as acidulant,flavoring agent, preservative and antistaling agent in food and beverage industry. view less | |
| Chinese Alfalfa Seed (25kg) | Dutch Organic International Trade | Chinese Alfalfa Seed (25kg) is a hard and little yellow to green to brown seed in color that has a typical smell. The sprouts have a mild spicy taste. Its country of origin is China and is acceptable for vegetarians, vegans, and lactose-vegetarians. Sprouts are usually grown from the seeds for consumption and is a good source protein, calcium and other minerals, vitamins in the B group, vitamin C, vitamin D, vitamin E, and vitamin...view more Chinese Alfalfa Seed (25kg) is a hard and little yellow to green to brown seed in color that has a typical smell. The sprouts have a mild spicy taste. Its country of origin is China and is acceptable for vegetarians, vegans, and lactose-vegetarians. Sprouts are usually grown from the seeds for consumption and is a good source protein, calcium and other minerals, vitamins in the B group, vitamin C, vitamin D, vitamin E, and vitamin K. This product comes in a 25kg paper bag. view less | |
| Ascorbic Acid USP/BP/FCC/EP | H & A Canada | Ascorbic Acid USP/BP/FCC/EP is a white, crystalline powder, freely soluble in water, sparingly soluble in alcohol, insoluble in chloroform and in ether. It gradually darkens on exposure to light, is reasonably stable in air when dry, but rapidly oxidizes in solution in presence of air. Applications: ascorbic acid, popularly known as vitamin c ...view more Ascorbic Acid USP/BP/FCC/EP is a white, crystalline powder, freely soluble in water, sparingly soluble in alcohol, insoluble in chloroform and in ether. It gradually darkens on exposure to light, is reasonably stable in air when dry, but rapidly oxidizes in solution in presence of air. Applications: ascorbic acid, popularly known as vitamin c or l-ascorbic acid is utilized as an antioxidant, nutrient, and preservative. Commonly used in beverage, fruit products, flour products, dairy products, wine, beer, fish, meat binding, and pickling. view less | |
| Zerose™ Erythritol | Cargill Food Ingredients | Zerose™ erythritol is a polyol available from maize or sugar base material and in several different particle sizes. Erythritol was developed to deliver optimal functionality and unique sweetness solutions. It is a low molecular weight polyol comprised of ...view more Zerose™ erythritol is a polyol available from maize or sugar base material and in several different particle sizes. Erythritol was developed to deliver optimal functionality and unique sweetness solutions. It is a low molecular weight polyol comprised of four carbon atoms, and appears as a white crystalline, odorless product which rapidly dissolves in water (up to 60 g/100 ml at 30°C) to give a brilliantly clear, low viscosity colorless solution. It has a taste and functionality similar to sucrose, zero calorie content and the highest digestive tolerance compared to other polyol sweeteners. Zerose™ erythritol is also available in a USDA organic certified version. view less |
