| Pink Salt | Agroseller S.R.L. | Pink Salt is 100% organic rock crystal salt named for its pink coloring. It is used as a replacement for table salt. It can helps increase weight loss, stimulate the defense system, and has numerous other benefits. This product can be used in any type of ...view more Pink Salt is 100% organic rock crystal salt named for its pink coloring. It is used as a replacement for table salt. It can helps increase weight loss, stimulate the defense system, and has numerous other benefits. This product can be used in any type of food, including desserts. view less | |
| Salona™ | ICL Food Specialties | Salona™ low sodium sea salt is a natural mineral that is an effective tool for replacement of salt in food and beverage products. Salt is a critical ingredient used in most food products for flavor enhancement, preservation and other functions. This produ...view more Salona™ low sodium sea salt is a natural mineral that is an effective tool for replacement of salt in food and beverage products. Salt is a critical ingredient used in most food products for flavor enhancement, preservation and other functions. This product can be used in many food applications as a replacement for up to 50% sodium chloride and as a full replacement for potassium chloride. It is generally substituted as a one for one replacement for sodium chloride and potassium chloride. Due to its unique structure and balance of cations, This product delivers acceptable flavor in diverse food products view less | |
| Leiber® Asada MI18 | Leiber GmbH | Leiber® Asada MI18 is a dark yeast extract with 18 % salt on dry matter and natural glutamic acid. It is a bold, savoury roasted meat profile which can be used as a beef extract replacement. | |
| Reducit® Sodium Acid Sulfate | Mantrose-Haeuser | Reducit® Sodium Acid Sulfate is a natural food-grade acidifier with a unique range of properties used to prolong the freshness and reduce the salt, fat and preservatives content of foods in applications such as cut potatoes and other cut produce, sauces, ...view more Reducit® Sodium Acid Sulfate is a natural food-grade acidifier with a unique range of properties used to prolong the freshness and reduce the salt, fat and preservatives content of foods in applications such as cut potatoes and other cut produce, sauces, dressings, soups, fillings and mayonnaise. Reducit® is a safe replacement for sodium metabisulfites and in liquid systems boosts the flavor of salt allowing for significant sodium reductions. In beverages and flavors, Reducit effectively lowers pH without the undesirable taste impact and compatibility limitations of other acidulants. view less | Request Sample |
| Adsalt | Adams Food Ingredients Ltd | Adsalt is a fine white free flowing, crystalline powder. This product acts as a salt replacer that replaces table/cooking salt with all the taste of standard salt but with three times less sodium. This product is used in applications such as bakery, recip...view more Adsalt is a fine white free flowing, crystalline powder. This product acts as a salt replacer that replaces table/cooking salt with all the taste of standard salt but with three times less sodium. This product is used in applications such as bakery, recipe dishes, soups, and sauces. view less | |
| Mushroom Concentrate, Natural | Penta Manufacturing Company | Mushroom Concentrate, Natural is brown powder with a beefy sauteed mushroom odor. This product serves as a mushroom base for soups and sauces and can replace MSG and reduce the use of salt in recipes. Concentrate retains a majority of healthy vitamins and...view more Mushroom Concentrate, Natural is brown powder with a beefy sauteed mushroom odor. This product serves as a mushroom base for soups and sauces and can replace MSG and reduce the use of salt in recipes. Concentrate retains a majority of healthy vitamins and minerals in mushrooms. view less | |
| Fat Encapsulated Potassium Chloride EncapsuLux LTKCL 610-12 | Arthur Branwell & Co. Ltd. | Fat Encapsulated Potassium Chloride EncapsuLux LTKCL 610-12 is produced by cryogenically encapsulating potassium chloride, a micro fine food grade salt replacer and flavor enhancer, with a low trans fat and non-hydrogenated vegetable fat. Classified as E5...view more Fat Encapsulated Potassium Chloride EncapsuLux LTKCL 610-12 is produced by cryogenically encapsulating potassium chloride, a micro fine food grade salt replacer and flavor enhancer, with a low trans fat and non-hydrogenated vegetable fat. Classified as E508, it is used as a flavoring and preservative in a variety of applications. In comminuted meat products, it reduces the undesirable reactions between the salt, chloride ions, water, and meat and dairy proteins. In batters and coatings, it reduces moisture absorption and controls flavor release. In baked products, it reduces the impact of salts present on yeast growth and helps to moderate protein (gluten) solubility. In seasonings, it is used to enhance meatiness and general savory tastes in low salt and reduced salt systems. view less | |
| Mushroom Concentrate | Scelta Mushrooms | Mushroom concentrate serves as a mushroom base for soups and sauces. It can also be used as a flavour enhancer for a variety of dishes without imparting a pronounced mushroom flavour. It is a 100% natural product with the potential to replace monosodium glutamate (MSG) and reduce the use of salt...view more Mushroom concentrate serves as a mushroom base for soups and sauces. It can also be used as a flavour enhancer for a variety of dishes without imparting a pronounced mushroom flavour. It is a 100% natural product with the potential to replace monosodium glutamate (MSG) and reduce the use of salt. The concentrate contains 95% of the healthy vitamins and minerals from the mushroom. view less | |
| Oleoresin Mace 30% | Akay Group | Oleoresin Mace 30% is a free flowing red to brown liquid. It has a sweet, delicate aroma similar to fresh ground Mace, and slightly bitter flavour. One Kilo of Oleoresin Mace replaces approximately 10 to 12 Kilos of good quality ground Mace. This replacement...view more Oleoresin Mace 30% is a free flowing red to brown liquid. It has a sweet, delicate aroma similar to fresh ground Mace, and slightly bitter flavour. One Kilo of Oleoresin Mace replaces approximately 10 to 12 Kilos of good quality ground Mace. This replacement ratio may vary significantly, depending upon the application. It is used in seasonings, meat products, condiment mixtures, and baked goods. view less | |
| Oleoresin Fennel 10% | Akay Group | Oleoresin Fennel 10% is a greenish liquid, pourable at ambient temperature. It has a strong aromatic aroma and a taste characteristic of fennel. One Kilo of Oleoresin Fennel replaces approximately 20 Kilos of good quality ground Fennel. This replacement r...view more Oleoresin Fennel 10% is a greenish liquid, pourable at ambient temperature. It has a strong aromatic aroma and a taste characteristic of fennel. One Kilo of Oleoresin Fennel replaces approximately 20 Kilos of good quality ground Fennel. This replacement ratio may vary significantly, depending upon the application. It is for use in all types of food products, wherever a fennel flavour is desired including: seasonings, meat products, condiment mixtures, baked goods and syrups. view less | |
| Mushroom Powder | Scelta Mushrooms | Mushroom Powder is a mushroom extract powder that serves as a mushroom base for soups and sauces. It can also be used as a flavour enhancer for a variety of dishes without imparting a pronounced mushroom flavour. It is a 100% natural product with the potential to replace monosodium glutamate (MSG) and reduce the use of salt...view more Mushroom Powder is a mushroom extract powder that serves as a mushroom base for soups and sauces. It can also be used as a flavour enhancer for a variety of dishes without imparting a pronounced mushroom flavour. It is a 100% natural product with the potential to replace monosodium glutamate (MSG) and reduce the use of salt. The concentrate contains 95% of the healthy vitamins and minerals from the mushroom. This product is spray-dried, with maltodextrine as a carrier. view less | |
| Potassium Chloride Granular | Penta Manufacturing Company | Potassium Chloride Granular is a white solid that is soluble in water. It is primarily used as a potassium enricher and as a salt replacer to reduce sodium content in certain foods. This product can also be used as a flavoring agent, nutrient supplement, ...view more Potassium Chloride Granular is a white solid that is soluble in water. It is primarily used as a potassium enricher and as a salt replacer to reduce sodium content in certain foods. This product can also be used as a flavoring agent, nutrient supplement, pH control agent, stabilizer, and thickener. Potassium Chloride Granular is applied in baby formulas, cereals, frozen meals, meats, snack foods, sports drinks, soups, and sauces. view less | |
| Potassium Chloride Powder | Penta Manufacturing Company | Potassium Chloride Powder is a white solid that is soluble in water. It is primarily used as a potassium enricher and as a salt replacer to reduce sodium content in certain foods. This product can also be used as a flavoring agent, nutrient supplement, pH...view more Potassium Chloride Powder is a white solid that is soluble in water. It is primarily used as a potassium enricher and as a salt replacer to reduce sodium content in certain foods. This product can also be used as a flavoring agent, nutrient supplement, pH control agent, stabilizer, and thickener. Potassium Chloride Granular is applied in baby formulas, cereals, frozen meals, meats, snack foods, sports drinks, soups, and sauces. view less | |
| Nutmeg Oil | Penta Manufacturing Company | Nutmeg Oil is a colorless to pale yellow liquid derived from the seeds of Myristica fragrans Houtt. This Product is used as a flavoring agent in baked goods, syrups, beverages, seasonsings, condiments, meat products and sweets. It can replace ground nutme...view more Nutmeg Oil is a colorless to pale yellow liquid derived from the seeds of Myristica fragrans Houtt. This Product is used as a flavoring agent in baked goods, syrups, beverages, seasonsings, condiments, meat products and sweets. It can replace ground nutmeg and leaves no particles in foods. view less | |
| Oleoresin Black Pepper 40/20 Decolorized | Akay Group | Oleoresin Black Pepper 40/20 Decolorized is a thick yellowish brown liquid with a mildly warm and pleasant up-front flavour. It is pourable at ambient temperature. Minimal separation of the oil fraction may be noted, but this blends in easily and thoroughly. One Kg of Oleoresin Black Pepper replaces 25-30 Kgs of good quality ground Black Pepper. This replacement...view more Oleoresin Black Pepper 40/20 Decolorized is a thick yellowish brown liquid with a mildly warm and pleasant up-front flavour. It is pourable at ambient temperature. Minimal separation of the oil fraction may be noted, but this blends in easily and thoroughly. One Kg of Oleoresin Black Pepper replaces 25-30 Kgs of good quality ground Black Pepper. This replacement ratio may vary significantly, depending upon the application. It can be used in savoury flavours, spice seasonings, snack foods, processed meat, soup bases, dressings, sauces and any other food product needing the characters of Black Pepper. view less | |
| 100% Butter Fat Crystals SuperLux Butter Fat Crystals 603-58 | Arthur Branwell & Co. Ltd. | 100% Butter Fat Crystals SuperLux Butter Fat Crystals 603-58 is composed of single component, free flowing, refined, salt free, fractionated, anhydrous butterfat crystals. The product replaces standard shortenings and products containing trans fatty acids...view more 100% Butter Fat Crystals SuperLux Butter Fat Crystals 603-58 is composed of single component, free flowing, refined, salt free, fractionated, anhydrous butterfat crystals. The product replaces standard shortenings and products containing trans fatty acids. It is used in meat products, baked goods, confectionery, batters & coatings, seasonings and marinades, soups and sauces, canned products, health foods, vegetarian foods, dairy products, sweet and savory pastries, vegetable glaze, haute cuisine, and biscuits. view less | |
| Nutmeg Oil Terpeneless | Penta Manufacturing Company | Nutmeg Oil Terpeneless is a colorless to pale yellow liquid derived from the seeds of Myristica fragrans Houtt with all terpenes removed. This Product is used as a flavoring agent in baked goods, syrups, beverages, seasonsings, condiments, meat products a...view more Nutmeg Oil Terpeneless is a colorless to pale yellow liquid derived from the seeds of Myristica fragrans Houtt with all terpenes removed. This Product is used as a flavoring agent in baked goods, syrups, beverages, seasonsings, condiments, meat products and sweets. It can replace ground nutmeg and leaves no particles in foods. view less | |
| Ethyl Vanillin Propylene Glycol Acetal 80-85% (833) | Bedoukian Research | Ethyl Vanillin Propylene Glycol Acetal 80-85% (833) is a light yellow viscous liquid with a vanilla odor. It is used as a flavor and a fragrance. Ethyl Vanillin Propylene Glycol Acetal 80-85% (833) is used as a replacement for Ethyl Vanillin for both frag...view more Ethyl Vanillin Propylene Glycol Acetal 80-85% (833) is a light yellow viscous liquid with a vanilla odor. It is used as a flavor and a fragrance. Ethyl Vanillin Propylene Glycol Acetal 80-85% (833) is used as a replacement for Ethyl Vanillin for both fragrances and flavors. This is similar to Ethyl Vanillin Propylene Glycol Acetal (831), but contains ca. 20% Ethyl Vanillin. view less | |
| delta-Nonalactone FCC (460) | Bedoukian Research | delta-Nonalactone FCC (460) is a colorless to pale yellow liquid used as a fragrance and as a flavor. As a fragrance it has a creamy character reminiscent of coconut with a minty undertone and is used for its buttery, coconut character or as a coumarin re...view more delta-Nonalactone FCC (460) is a colorless to pale yellow liquid used as a fragrance and as a flavor. As a fragrance it has a creamy character reminiscent of coconut with a minty undertone and is used for its buttery, coconut character or as a coumarin replacer. As a flavor it has a characteristic coconut taste with sweet dairy cream and vanilla notes and is excellent for creamy coconut, sweet dairy flavors, especially in milk and cream, and can also be used for vanilla cream flavors. It is insoluble in water and soluble in alcohol. view less | |
| δ-Decalactone ≥98%, FCC, FG | Sigma-Aldrich | δ-Decalactone ≥98%, FCC, FG, product number W236101, is a colorless liquid with a creamy, coconut, peach-like odor with celery undertones. It is a flavor and fragrance agent. It is commonly used in mango, nectarine, coconut, raspberry flavors and as a cou...view more δ-Decalactone ≥98%, FCC, FG, product number W236101, is a colorless liquid with a creamy, coconut, peach-like odor with celery undertones. It is a flavor and fragrance agent. It is commonly used in mango, nectarine, coconut, raspberry flavors and as a coumarin replacer. SAFC Supply Solutions (Sigma-Aldrich) produces a similar product, δ-Decalactone Natural, ≥98%, FCC, FG, which has a natural certification, while δ-Decalactone ≥98%, FCC, FG does not. view less | |
| BUILDING BLOCKS® Dried Beef Extract B77 (46700) | Hormel Ingredients - Pastes + Powders | BUILDING BLOCKS® Dried Beef Extract B77 (46700) is a dry product derived from the heat processing of concentrated beef stock. The powder is completely dispersible in water when it is added to hot (160 + degrees) water with agitation. Beef Extract B77 is applied as a replacement...view more BUILDING BLOCKS® Dried Beef Extract B77 (46700) is a dry product derived from the heat processing of concentrated beef stock. The powder is completely dispersible in water when it is added to hot (160 + degrees) water with agitation. Beef Extract B77 is applied as a replacement for South American Beef Extract. Use it at 1 to 5% in most formulas. This product is a dark brown powder that exhibits a "roasted beef" flavor and aroma. view less | |
| PREMIUM BEEF SOUP BASE | Soup Bases Loaded, Inc. | Premium Beef Soup Base is a soup base that will impart flavor and aroma to soups, sauces, gravies, vegetables, pasta and other entrees and sides. Put SBL’s versatile bases to work in your processing plant or kitchen as an economical replacement to scratch...view more Premium Beef Soup Base is a soup base that will impart flavor and aroma to soups, sauces, gravies, vegetables, pasta and other entrees and sides. Put SBL’s versatile bases to work in your processing plant or kitchen as an economical replacement to scratch food formulation. Our bases are convenient, of consistent quality, and can be customized to fit your needs in Granular paste or granular powder form. view less | |
| PREMIUM CHICKEN SOUP BASE | Soup Bases Loaded, Inc. | Premium Chicken Soup Base is a soup base that will impart flavor and aroma to soups, sauces, gravies, vegetables, pasta and other entrees and sides. Put SBL’s versatile bases to work in your processing plant or kitchen as an economical replacement to scra...view more Premium Chicken Soup Base is a soup base that will impart flavor and aroma to soups, sauces, gravies, vegetables, pasta and other entrees and sides. Put SBL’s versatile bases to work in your processing plant or kitchen as an economical replacement to scratch food formulation. Our bases are convenient, of consistent quality, and can be customized to fit your needs in Granular paste or granular powder form. view less | |
| PREMIUM TURKEY SOUP BASE | Soup Bases Loaded, Inc. | Premium Turkey Soup Base is a soup base that will impart flavor and aroma to soups, sauces, gravies, vegetables, pasta and other entrees and sides. Put SBL’s versatile bases to work in your processing plant or kitchen as an economical replacement to scrat...view more Premium Turkey Soup Base is a soup base that will impart flavor and aroma to soups, sauces, gravies, vegetables, pasta and other entrees and sides. Put SBL’s versatile bases to work in your processing plant or kitchen as an economical replacement to scratch food formulation. Our bases are convenient, of consistent quality, and can be customized to fit your needs in Granular paste or granular powder form. view less | |
| PREMIUM HAM SOUP BASE | Soup Bases Loaded, Inc. | Premium Ham Soup Base is a soup base that will impart flavor and aroma to soups, sauces, gravies, vegetables, pasta and other entrees and sides. Put SBL’s versatile bases to work in your processing plant or kitchen as an economical replacement to scratch ...view more Premium Ham Soup Base is a soup base that will impart flavor and aroma to soups, sauces, gravies, vegetables, pasta and other entrees and sides. Put SBL’s versatile bases to work in your processing plant or kitchen as an economical replacement to scratch food formulation. Our bases are convenient, of consistent quality, and can be customized to fit your needs in Granular paste or granular powder form. view less | |
| PREMIUM SEAFOOD SOUP BASE | Soup Bases Loaded, Inc. | Premium Seafood Soup Base is a soup base that will impart flavor and aroma to soups, sauces, gravies, vegetables, pasta and other entrees and sides. Put SBL’s versatile bases to work in your processing plant or kitchen as an economical replacement to scra...view more Premium Seafood Soup Base is a soup base that will impart flavor and aroma to soups, sauces, gravies, vegetables, pasta and other entrees and sides. Put SBL’s versatile bases to work in your processing plant or kitchen as an economical replacement to scratch food formulation. Our bases are convenient, of consistent quality, and can be customized to fit your needs in Granular paste or granular powder form. view less | |
| PREMIUM VEGETABLE SOUP BASE | Soup Bases Loaded, Inc. | Premium Vegetable Soup Base is a soup base that will impart flavor and aroma to soups, sauces, gravies, vegetables, pasta and other entrees and sides. Put SBL’s versatile bases to work in your processing plant or kitchen as an economical replacement to sc...view more Premium Vegetable Soup Base is a soup base that will impart flavor and aroma to soups, sauces, gravies, vegetables, pasta and other entrees and sides. Put SBL’s versatile bases to work in your processing plant or kitchen as an economical replacement to scratch food formulation. Our bases are convenient, of consistent quality, and can be customized to fit your needs in Granular paste or granular powder form. view less | |
| Oleoresin Cumin 30% | Akay Group | Oleoresin Cumin 30% is a brownish yellow-green fluid. The odour is very strong and characteristic and it has a warm, mildly pungent aromatic flavour. 1 Kilo of Oleoresin Cumin replaces approximately 20 to 25 Kilos of ground Cumin. It can be used in pickli...view more Oleoresin Cumin 30% is a brownish yellow-green fluid. The odour is very strong and characteristic and it has a warm, mildly pungent aromatic flavour. 1 Kilo of Oleoresin Cumin replaces approximately 20 to 25 Kilos of ground Cumin. It can be used in pickling spices, snack foods, processed meats, confectionery products, baked goods and any other food product needing the spicy/aromatic characters of Cumin. view less | |
| γ-Octalactone ≥97%, FCC, FG | Sigma-Aldrich | γ-Octalactone ≥97%, FCC, FG, product number W279609, is a colorless to slightly yellow liquid with a coconut odor. It is a flavor and fragrance agent that is used commonly used in coconut, tropical blends, cream, butter, butterscotch, honey, root beer, mi...view more γ-Octalactone ≥97%, FCC, FG, product number W279609, is a colorless to slightly yellow liquid with a coconut odor. It is a flavor and fragrance agent that is used commonly used in coconut, tropical blends, cream, butter, butterscotch, honey, root beer, milk chocolate, caraway, and fat replacers. SAFC Supply Solutions (Sigma-Aldrich) produces a similar product, γ-Octalactone Natural, ≥97%, FG, which has a natural certification, whereas γ-Octalactone ≥97%, FCC, FG does not. view less | |
| γ-Octalactone Natural, ≥97%, FG | Sigma-Aldrich | γ-Octalactone Natural, ≥97%, FG, product number W279617, is a colorless to slightly yellow liquid with a coconut odor. It is a flavor and fragrance agent that is used commonly used in coconut, tropical blends, cream, butter, butterscotch, honey, root beer...view more γ-Octalactone Natural, ≥97%, FG, product number W279617, is a colorless to slightly yellow liquid with a coconut odor. It is a flavor and fragrance agent that is used commonly used in coconut, tropical blends, cream, butter, butterscotch, honey, root beer, milk chocolate, caraway, and fat replacers. SAFC Supply Solutions (Sigma-Aldrich) produces a similar product, γ-Octalactone ≥97%, FCC, FG, which does not have a natural certification, whereas γ-Octalactone Natural, ≥97%, FG does. view less | |
| δ-Decalactone Natural, ≥98%, FCC, FG | Sigma-Aldrich | δ-Decalactone Natural, ≥98%, FCC, FG, product number W236128, is a colorless liquid with a creamy, coconut, peach-like odor with celery undertones. It is a flavor and fragrance agent. It is commonly used in mango, nectarine, coconut, raspberry flavors and...view more δ-Decalactone Natural, ≥98%, FCC, FG, product number W236128, is a colorless liquid with a creamy, coconut, peach-like odor with celery undertones. It is a flavor and fragrance agent. It is commonly used in mango, nectarine, coconut, raspberry flavors and as a coumarin replacer. SAFC Supply Solutions (Sigma-Aldrich) produces a similar product, δ-Decalactone ≥98%, FCC, FG, which does not have a natural certification, while δ-Decalactone Natural, ≥98%, FCC, FG does. view less | |
| Ethyl Vanillin Propylene Glycol Acetal (831) | Bedoukian Research | Ethyl Vanillin Propylene Glycol Acetal (831) is a slightly yellow viscous liquid used as a flavor and a fragrance. It has a vanilla odor with a spicy, clove-like undertone. Ethyl Vanillin Propylene Glycol Acetal (831) is used as a replacement for Ethyl Va...view more Ethyl Vanillin Propylene Glycol Acetal (831) is a slightly yellow viscous liquid used as a flavor and a fragrance. It has a vanilla odor with a spicy, clove-like undertone. Ethyl Vanillin Propylene Glycol Acetal (831) is used as a replacement for Ethyl Vanillin, it is stable in alkali and has little discoloration. As a flavor it is smokey and not creamy-guaiacol but adds smoky, vanilla notes to a variety of flavors, especially milk chocolate. This is similar to Ethyl Vanillin Propylene Glycol Acetal 80-85% (833), which contains ca. 20% Ethyl Vanillin. It is insoluble in water and soluble in alcohol. view less | |
| SDG-1000 | Jeneil Biotech Inc. | SDG-1000 is a low concentrate natural starter distillate that is a water soluble, natural butter type flavor with creamy buttery characteristics. Derived from selective lactic culture fermentation of milk and further purified by steam distillation, it contains a standardized level of natural diacetyl and acetoin, serving as a natural replacement...view more SDG-1000 is a low concentrate natural starter distillate that is a water soluble, natural butter type flavor with creamy buttery characteristics. Derived from selective lactic culture fermentation of milk and further purified by steam distillation, it contains a standardized level of natural diacetyl and acetoin, serving as a natural replacement for synthetic diacetyl. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, desserts, ice cream, margarine, spreads, shortenings, and vegetable fats. view less | |
| SDG-15000 | Jeneil Biotech Inc. | SDG-15000 is a medium concentrate, water soluble, butter type flavor, natural starter distillate with creamy buttery characteristics. Derived from selective lactic culture fermentation of milk and further purified by steam distillation, it contains a standardized level of natural diacetyl and acetoin, serving as a natural replacement...view more SDG-15000 is a medium concentrate, water soluble, butter type flavor, natural starter distillate with creamy buttery characteristics. Derived from selective lactic culture fermentation of milk and further purified by steam distillation, it contains a standardized level of natural diacetyl and acetoin, serving as a natural replacement for synthetic diacetyl. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, desserts, ice cream, margarine, spreads, shortenings, and vegetable fats. view less | |
| SDG-30000 | Jeneil Biotech Inc. | SDG-30000 is a high concentrate, water soluble, butter type flavor, natural starter distillate with creamy buttery characteristics. Derived from selective lactic culture fermentation of milk and further purified by steam distillation, it contains a standardized level of natural diacetyl and acetoin, serving as a natural replacement...view more SDG-30000 is a high concentrate, water soluble, butter type flavor, natural starter distillate with creamy buttery characteristics. Derived from selective lactic culture fermentation of milk and further purified by steam distillation, it contains a standardized level of natural diacetyl and acetoin, serving as a natural replacement for synthetic diacetyl. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, desserts, ice cream, margarine, spreads, shortenings, and vegetable fats. view less | |
| Great Beginnings® Dried Beef Stock (04708) | Hormel Ingredients - Natural Stocks | Dried Beef Stock is derived from cooking fresh beef bones with adhering meat in large volumes of water. The cooking process produces a full bodied, protein rich beef broth that is concentrated and dried. After drying, it is a free-flowing powder with tan color, and beefy aroma and flavor. No salt...view more Dried Beef Stock is derived from cooking fresh beef bones with adhering meat in large volumes of water. The cooking process produces a full bodied, protein rich beef broth that is concentrated and dried. After drying, it is a free-flowing powder with tan color, and beefy aroma and flavor. No salt is added to this formula. The high protein content of this product allows it to smooth harsh acidic flavors (such as tomato) and make a mellow, beefy, full bodied background flavor. This stock will be used primarily in soups, sauces and gravies. Suggested usage level is 0.5% to 5% in most formulas. Our beef stock can be used to meet the 135 parts water to 1 part protein ratio mentioned in the USDA Standards and Labeling Policy book to remove water from the label and replace it with “beef stock”. view less | |
| Oleoresin Black Pepper 40/20 | Akay Group | Oleoresin Black Pepper 40/20 is a thick green liquid, pourable at ambient temperature. Minimal separation of the oil fraction may be noted, but this blends in easily and thoroughly. The flavour is mildly warm and pleasant up-front, and later turns hot and...view more Oleoresin Black Pepper 40/20 is a thick green liquid, pourable at ambient temperature. Minimal separation of the oil fraction may be noted, but this blends in easily and thoroughly. The flavour is mildly warm and pleasant up-front, and later turns hot and pungent. The aroma is typically black pepper. One Kg of Oleoresin Black Pepper replaces 25-30 Kgs of good quality ground Black Pepper. It is for use In savoury flavours, spice seasonings, snack foods, processed meat, soup bases, dressings, sauces and any other food product needing the characters of Black Pepper. view less |
