| Cordyceps Militaris Mushroom Powder | Huisong Pharmaceuticals | Cordyceps Militaris Mushroom Powder is the dry concentrate of the mycelium of Cordyceps Militaris. It is a fine, brown powder with a characteristic odor and taste. | |
| Cordyceps Sinensis Mushroom Powder | Huisong Pharmaceuticals | Cordyceps Sinensis Mushroom Powder is the dry concentrate of the mycelium of Cordyceps sinensis. It is a fine, brown powder with a characteristic odor and taste. | |
| Button Mushroom Powder | Huisong Pharmaceuticals | Button Mushroom Powder is the dry concentrate of the fruiting body of the Agaricus Bisporus. It is a fine, white to brown powder with a characteristic odor and taste. | |
| Oyster (Pleurotus Species) Mushroom Powder Bio-Enhanced, Certified Organic | Garuda International, Inc. | Oyster (Pleurotus Species) Mushroom Powder Bio-Enhanced, Certified Organic is a mushroom conferring various health-giving properties and benefits. Traditionally, it has been used to strengthen veins and relax tendons. In China oyster mushroom is indicated...view more Oyster (Pleurotus Species) Mushroom Powder Bio-Enhanced, Certified Organic is a mushroom conferring various health-giving properties and benefits. Traditionally, it has been used to strengthen veins and relax tendons. In China oyster mushroom is indicated for joint and muscle relaxation. It is used in products that are effective in the treatment of lumbago, numbed limbs, and tendon and blood vessel discomfort. view less | |
| Oyster Mushroom Powder | Huisong Pharmaceuticals | Oyster Mushroom Powder is the dry concentrate of the fruiting body of Pleurotus ostreatus. It is a fine, light brown to brown powder with a characteristic odor and taste. | |
| Shiitake Mushroom Extract 10:1 | Huisong Pharmaceuticals | Shiitake Mushroom Extract 10:1 is the dry concentrate of the sporocarp of Lentinula edodes. It is a fine, brown powder with a characteristic odor and taste. | |
| Black Fungus Mushroom Powder | Huisong Pharmaceuticals | Black Fungus Mushroom Powder is the dry concentrate of the fruiting body of the Auricularia Auricula. It is a fine, dark gray powder with a characteristic odor and taste. | |
| Organic Shiitake Mushroom Extract | Huisong Pharmaceuticals | Organic Shiitake Mushroom Extract is the dry concentrate of the fruiting body of Lentinula edodes. It is a fine, yellow brown powder with a characteristic odor and taste. | |
| Tremella Mushroom Powder | Garuda International, Inc. | Tremella Mushroom Powder is a mushroom extract powder. Some are certified organically grown and some have standardized levels of active compounds. These are perfect powdered materials for formulating immune system boosting dietary supplements and natural ...view more Tremella Mushroom Powder is a mushroom extract powder. Some are certified organically grown and some have standardized levels of active compounds. These are perfect powdered materials for formulating immune system boosting dietary supplements and natural cosmetics. view less | |
| Champignon Mushroom Extract Powder – 2135 | Nikken Foods USA, Inc. | Champignon Mushroom Extract Powder – 2135 is an extract of Champignon Mushroom that is blended with palm oil and is spray dried on a maltodextrin carrier. It is a light brown solution that provides a low-sodium, mild mushroom aroma with a mild, earthy mus...view more Champignon Mushroom Extract Powder – 2135 is an extract of Champignon Mushroom that is blended with palm oil and is spray dried on a maltodextrin carrier. It is a light brown solution that provides a low-sodium, mild mushroom aroma with a mild, earthy mushroom flavor that can be used in soups, sauces/marinades, salad dressings, gravies, dips, seasonings, snacks, appetizers, entrees, breads/crackers, dressings/stuffings, etc. view less | |
| Organic Lion's Mane Mushroom Extract | Huisong Pharmaceuticals | Organic Lion's Mane Mushroom Extract is the dry concentrate of the fruiting body of Hericiume rinaceus. It is a fine, brown powder with a characteristic odor and taste. | |
| Agaricus Blazei Mushroom Powder | Huisong Pharmaceuticals | Agaricus Blazei Mushroom Powder is the dry concentrate of the fruiting body of the Agaricus Blazei Murill. It is a fine, white to brown powder with a characteristic odor and taste. | |
| Willow Bracket Mushroom Powder | Huisong Pharmaceuticals | Willow Bracket Mushroom Powder is the dry concentrate of the fruiting body of Phellinus Igniarius. It is a fine, yellowish brown to brown powder with a characteristic odor and taste. | |
| White Fungus Mushroom Powder | Huisong Pharmaceuticals | White Fungus Mushroom Powder is the dry concentrate of the fruiting body of Tremella fuciformis. It is a fine, off white to yellow powder with a characteristic odor and taste. | |
| 1-Hepten-3-OL | Penta Manufacturing Company | 1-Hepten-3-OL is a colorless to pale yellow liquid with a green, mushroom scent. It is used as a flavoring agent to produce mushroom or pepper flavors. | |
| Maitake (Grifola Frondosa) Mushroom Extract 8:1 | Garuda International, Inc. | Maitake (Grifola Frondosa) Mushroom Extract 8:1 is a fine brown powder; 95% through 60 mesh. It grows wild in the northeastern part of Japan. For hundreds of years, this rare and exquisite tasting mushroom has been prized in traditional Japanese herbology...view more Maitake (Grifola Frondosa) Mushroom Extract 8:1 is a fine brown powder; 95% through 60 mesh. It grows wild in the northeastern part of Japan. For hundreds of years, this rare and exquisite tasting mushroom has been prized in traditional Japanese herbology. Renowned for its many health benefits and delicious taste, maitake is referred to as the Dancing Mushroom. It is used in the food and medicinal industries. view less | |
| 1-Octen-3-YL Butyrate | Penta Manufacturing Company | 1-Octen-3-YL Butyrate is a colorless to pale yellow liquid with a pleasant mushroom, buttery odor. This product is used as a flavor and fragarance in mushroom flavors. | |
| Shaggy Mane Mushroom Powder | Huisong Pharmaceuticals | Shaggy Mane Mushroom Powder is the dry concentrate of the fruiting body of the Coprinus Comatus. It is a fine, off-white-to-yellowish brown powder with a characteristic odor and taste. | |
| Shiitake Mushroom Ext 20% Polysaccharides, UV | Huisong Pharmaceuticals | Shiitake Mushroom Ext 20% Polysaccharides, UV is the dry concentrate of the sporocarp of Lentinula edodes. It is a fine, yellowish brown powder with a characteristic odor and taste. | |
| Onion Mushroom Gravy | Bay Valley Foods | Onion Mushroom Gravy is a creamy white gravy with beef, onion, and mushroom top-notes. This product can be used directly on a variety of meats, potato dishes, and casseroles. | |
| Beef Mushroom Gravy | Bay Valley Foods | Beef Mushroom Gravy is a dark brown, roasted beef flavored gravy with mushroom top-notes. This product can be used directly on a variety of meats, potato dishes, and casseroles. | |
| Methionyl Butyrate | Firmenich | Methionyl Butyrate is a flavoring substance, a colorless liquid, and a powerful fruity, pineapple, mushroom, and cheese notes. This product can be used in pineapple juice, cheese, and mushroom fruity characters. | |
| Shiitake (Lentinula Edodes) Mushroom Extract, Certified Organic | Garuda International, Inc. | Shiitake (Lentinula Edodes) Mushroom Extract, Certified Organic have polysaccharides in Shiitake mushroom that have beneficial properties and are considered central to Shiitake's role as an immune-system adjuvent. It is used in the food industry to reduce...view more Shiitake (Lentinula Edodes) Mushroom Extract, Certified Organic have polysaccharides in Shiitake mushroom that have beneficial properties and are considered central to Shiitake's role as an immune-system adjuvent. It is used in the food industry to reduce cholesterol, and formulate immune system boosting dietary supplements. view less | |
| Lion's Mane Mushroom Powder, Steam Treated | Huisong Pharmaceuticals | Lion's Mane Mushroom Powder, Steam Treat is the dry concentrate of the fruiting body of Hericiume rinaceus. It is a fine, yellowish brown to brown powder with a characteristic odor and taste. | |
| 1-Octen-3-One Natural in Etoh | Penta Manufacturing Company | 1-Octen-3-One Natural in Etoh is a colorless to pale yellow liquid with a earthy, mushroom odor. This product contains mushroom organoleptic properties and is used as a fragrance and flavoring agent. | |
| 1-Octen-3-One Natural in Neobee | Penta Manufacturing Company | 1-Octen-3-One Natural in Neobee is a colorless to pale yellow liquid with a earthy, mushroom odor. This product contains mushroom organoleptic properties and is used as a fragrance and flavoring agent. | |
| Zhu-Ling (Polyporus Umbellatus) Mushroom Extract Powder 15:1 | Garuda International, Inc. | Zhu-Ling (Polyporus Umbellatus) Mushroom Extract Powder 15:1 is a mushroom extract powder. Some are certified organically grown and some have standardized levels of active compounds. These are perfect powdered materials for formulating immune system boost...view more Zhu-Ling (Polyporus Umbellatus) Mushroom Extract Powder 15:1 is a mushroom extract powder. Some are certified organically grown and some have standardized levels of active compounds. These are perfect powdered materials for formulating immune system boosting dietary supplements and natural cosmetics. view less | |
| 1-Octen-3-OL, Natural | Penta Manufacturing Company | 1-Octen-3-OL, Natural is a colorless to pale yellow liquid with an earthy, mushroom odor. This product has mushroom organoleptic properties and is used as a fragrance and flavoring agent in food products. | |
| Methionyl Butyrate Nat | Firmenich | Methionyl Butyrate Nat is a natural flavoring substance, a colorless liquid, and has a powerful fruity, pineapple, mushroom, and cheese notes. This product is the best choice for pineapple juicy, cheese, and mushroom fruity characters. | |
| 1-Octen-3-OL | Penta Manufacturing Company | 1-Octen-3-OL is a colorless to pale yellow liquid with an earthy, mushroom and herbaceous odor. This product is a fragrance and flavoring agent used in mushroom flavors and as an earthy note in other food products. | |
| Benzyl Tiglate (420) | Bedoukian Research | Benzyl Tiglate (420) is a colorless liquid with a vegetative, earthy, mushroom odor. This product can be used as a fragrance and as a flavor. Benzyl Tiglate (420) can lend an earthy note to gardenia, almond, grape, and rose fragrances. Benzyl Tiglate (420...view more Benzyl Tiglate (420) is a colorless liquid with a vegetative, earthy, mushroom odor. This product can be used as a fragrance and as a flavor. Benzyl Tiglate (420) can lend an earthy note to gardenia, almond, grape, and rose fragrances. Benzyl Tiglate (420) can be used primarily as mushroom flavors and for various root vegetables. It has musty, mushroom, vegetable taste notes. view less | |
| Champignon Mushroom Extract Powder – 2103 | Nikken Foods USA, Inc. | Champignon Mushroom Extract Powder – 2103 is an extract of Champignon Mushroom that is blended with salt and is spray dried on a maltodextrin carrier. It is a light brown solution that provides a low-sodium, mild mushroom aroma with a full, clean, non-ear...view more Champignon Mushroom Extract Powder – 2103 is an extract of Champignon Mushroom that is blended with salt and is spray dried on a maltodextrin carrier. It is a light brown solution that provides a low-sodium, mild mushroom aroma with a full, clean, non-earthy flavor that can be used in soups, sauces/marinades, salad dressings, gravies, dips, seasonings, snacks, appetizers, entrees, breads/crackers, dressings/stuffings, etc. view less | |
| Champignol (625) | Bedoukian Research | Champignol (625) is a colorless liquid with a powerful, genuine mushroom odor with a slight fruity note that is less earthy than the racemic mixture. It is a flavor and a fragrance. Champignol (625) has a taste that is characteristic of mushroom and fresh...view more Champignol (625) is a colorless liquid with a powerful, genuine mushroom odor with a slight fruity note that is less earthy than the racemic mixture. It is a flavor and a fragrance. Champignol (625) has a taste that is characteristic of mushroom and fresher than its racemic mixture, it is useful in mushroom, roasted notes in meat and savory products and does not have metallic notes like racemic octenol. It is insoluble in water and soluble in alcohol. view less | |
| Immulink MBG® (Mushroom Beta Glucan) | Super Beta Glucan Inc. | Immulink MBG® (Mushroom Beta Glucan) is a fine, light beige powder with a mild odor and a bland taste. This product is a carbohydrate polymer that is used to activate the immune system in dietary supplements. Immulink MBG® (Mushroom Beta Glucan) has a h...view more Immulink MBG® (Mushroom Beta Glucan) is a fine, light beige powder with a mild odor and a bland taste. This product is a carbohydrate polymer that is used to activate the immune system in dietary supplements. Immulink MBG® (Mushroom Beta Glucan) has a hydroscopic solubility of 90% and is stable up to 262˚C (503˚F) view less | |
| R-(-)-1-Octen-3-OL | Penta Manufacturing Company | R-(-)-1-Octen-3-OL is a colorless to pale yellow liquid with a powerful, genuine mushroom with a light fruity note. This product is a fragrance and flavoring agent used in mushroom flavors and as an earthy note in other food products. | |
| 3-Octen-2-OL | Penta Manufacturing Company | 3-Octen-2-OL is a colorless to pale yellow liquid with a creamy, mushroom-like odor. This product is used as a fragrance and flavoring agent adding earthy notes in fragrance and flavor in mushroom, fruit, butter and potato flavors. | |
| 1-Octen-3-One (50% in 1-Octen-3-OL) | Penta Manufacturing Company | 1-Octen-3-One (50% in 1-Octen-3-OL) is a colorless to pale yellow liquid with a mushroom-like odor. This product is used as a fragrance and flavoring agent in mushroom flavors and for an earthy note in food products. | |
| Mushroom Bouillon Powder – 2340 | Nikken Foods USA, Inc. | Mushroom Bouillon Powder – 2340 is a full flavored champignon mushroom extract that is continuously vacuum dried on a maltodextrin carrier with added onion extract, salt, sugar, yeast extract, spices and garlic powder. It provides a low-sodium, yet natura...view more Mushroom Bouillon Powder – 2340 is a full flavored champignon mushroom extract that is continuously vacuum dried on a maltodextrin carrier with added onion extract, salt, sugar, yeast extract, spices and garlic powder. It provides a low-sodium, yet natural flavor of hearty mushroom bouillon that can be used in soups, sauces/marinades, salad dressings, gravies, dips, seasonings, snacks, appetizers, entrees, breads/crackers, dressings/stuffings, etc. view less | |
| Reishi Mushroom Powder | Huisong Pharmaceuticals | Reishi Mushroom Powder is the dry concentration of the sporophore of the Ganoderma Lucidum. It is a fine, reddish brown to brown powder with a characteristic odor and taste. | |
| Fusion® - Black Truffle Salt | SaltWorks, Inc | Fusion® - Black Truffle Salt is an off white sea salt that is fused with black truffle, a unique mushroom with intense flavors. This product adds an earthy and mushroom flavor to beef, eggs, potatoes, and pasta. This product has a grain size range of 0-1m...view more Fusion® - Black Truffle Salt is an off white sea salt that is fused with black truffle, a unique mushroom with intense flavors. This product adds an earthy and mushroom flavor to beef, eggs, potatoes, and pasta. This product has a grain size range of 0-1mm. view less | |
| Chaga (Inonotus Obliquus) Mushroom Extract 8:1 | Garuda International, Inc. | Chaga (Inonotus Obliquus) Mushroom Extract 8:1 is rich in triterpenes. The main compounds are lanosterol-type triterpenes related to inotodiol. Other compounds isolated from Chaga include betulin, polysaccharides, and soluble lignins. It can be used in me...view more Chaga (Inonotus Obliquus) Mushroom Extract 8:1 is rich in triterpenes. The main compounds are lanosterol-type triterpenes related to inotodiol. Other compounds isolated from Chaga include betulin, polysaccharides, and soluble lignins. It can be used in medicine and tea. view less | |
| Reishi Mushroom Extract 10% Polysaccharides, UV | Huisong Pharmaceuticals | Reishi Mushroom Extract 10% Polysaccharides, UV is the dry concentration of the fruiting body of the Ganoderma Lucidum. It is a fine, brown powder with a characteristic odor and taste. | |
| Organic Reishi Mushroom Extract 10% Polysaccharides, UV | Huisong Pharmaceuticals | Organic Reishi Mushroom Extract 10% Polysaccharides, UV is the dry concentration of the fruiting body of the Ganoderma Lucidum. It is a fine, brown powder with a characteristic odor and taste. | |
| Tremella Fusciformis Mushroom Powder | Garuda International, Inc. | Tremella Fusciformis Mushroom Powder is a light brown powder. It greatly benefits the human body by enhancing cellular and immune function. It is sometimes used as an ingredient in candy or syrup. | |
| Reishi (Ganoderma Lucidum) Mushroom Extract 4:1 | Garuda International, Inc. | Reishi (Ganoderma Lucidum) Mushroom Extract 4:1 is a fine brown colored powder that contains a guaranteed potency of 4% ganoderma triterpenoids and 12.5% beta-glucan polysaccharides. It is used to help boost the immune system along with many other health ...view more Reishi (Ganoderma Lucidum) Mushroom Extract 4:1 is a fine brown colored powder that contains a guaranteed potency of 4% ganoderma triterpenoids and 12.5% beta-glucan polysaccharides. It is used to help boost the immune system along with many other health benefits. view less | |
| Dihydroxyacetophenone | Penta Manufacturing Company | Dihydroxyacetophenone is a yellow solid with a peppery odor. It is used as a flavoring agent to create green, nut, and mushroom flavors. | |
| cis-3-Hexenyl Tiglate (116) | Bedoukian Research | cis-3-Hexenyl Tiglate (116) is a colorless liquid that can be used as a flavor and fragrance. It has a fresh, green, floral, fruity odor with hints of chamomile and imparts naturalness to herbaceous, green compositions and blends well with lavender. As a ...view more cis-3-Hexenyl Tiglate (116) is a colorless liquid that can be used as a flavor and fragrance. It has a fresh, green, floral, fruity odor with hints of chamomile and imparts naturalness to herbaceous, green compositions and blends well with lavender. As a flavor it has an earthy, mushroom taste used for mushroom, lemon, and lime flavors. It is insoluble in water and soluble in alcohol. view less | |
| Methyl Trans-2-Decenoate | Penta Manufacturing Company | Methyl Trans-2-Decenoate is a colorless to pale yellow liquid with an earthy, mushroom-like smell and is used as a flavoring agent. | |
| Shiitake Powder – 2106 | Nikken Foods USA, Inc. | Shiitake Powder – 2106 is dried Shiitake Mushroom heads and stems that is ground to a fine powder. It is a medium brown color and imparts a smoky, woody mushroom flavor. Additionally, it is low in sodium and can be used in soups, sauces/marinades, salad d...view more Shiitake Powder – 2106 is dried Shiitake Mushroom heads and stems that is ground to a fine powder. It is a medium brown color and imparts a smoky, woody mushroom flavor. Additionally, it is low in sodium and can be used in soups, sauces/marinades, salad dressings, gravies, dips, seasonings, snacks, appetizers, entrees, breads/crackers, dressings/stuffings, etc. to add flavor. view less | |
| 1-Octen-3-One Solution 50 wt. % in 1-Octen-3-ol, FG | Sigma-Aldrich | 1-Octen-3-One Solution 50 wt. % in 1-Octen-3-ol, FG, product number W351504, is a colorless liquid that has a mushroom-like odor. 1-Octen-3-One Solution 50 wt. % in 1-Octen-3-ol, FG is a flavor and fragrance agent that is used in mushroom flavors and for ...view more 1-Octen-3-One Solution 50 wt. % in 1-Octen-3-ol, FG, product number W351504, is a colorless liquid that has a mushroom-like odor. 1-Octen-3-One Solution 50 wt. % in 1-Octen-3-ol, FG is a flavor and fragrance agent that is used in mushroom flavors and for an earthy note in food products. view less | |
| Shiitake Mushroom Mycelium Powder | Synergized Ingredients | Shiitake Mushroom Mycelium Powder is light brown in color. It has no genetically modified materials and is enzymatically active. Shiitake is used in foods, such as stir-fries, soups and meat. | |
| Reishi (Ganoderma Lucidum) Mushroom Extract Standardized - Certified Organic | Garuda International, Inc. | Reishi (Ganoderma Lucidum) Mushroom Extract Standardized - Certified Organic contains a guaranteed potency of 4% Ganoderma triterpenoids and 12.5% beta-glucan polysaccharides. It provides b vitamins and contain all the essential amino acids. It is used fo...view more Reishi (Ganoderma Lucidum) Mushroom Extract Standardized - Certified Organic contains a guaranteed potency of 4% Ganoderma triterpenoids and 12.5% beta-glucan polysaccharides. It provides b vitamins and contain all the essential amino acids. It is used for its benefits to human health while causing only a minimum interference with bodily functions. view less | |
| 1-Octen-3-One Pure | Penta Manufacturing Company | 1-Octen-3-One Pure is a colorless to pale yellow liquid with an earthy, mushroom odor. This product is used as a flavor and fragrance agent. | |
| 1-Decen-3-OL | Penta Manufacturing Company | 1-Decen-3-OL is a colorless to pale yellow liquid with a waxy, fungal, mushroom odor. It is used to produce vegetable and cheese flavors for food. | |
| 1-Octen-3-One (50% in 1-Octen-3-OL) (628) | Bedoukian Research | 1-Octen-3-One (50% in 1-Octen-3-OL) (628) is a colorless liquid with a mushroom-like odor. It is used as a flavor and a fragrance. As a fragrance, it is used in compositions where an earthy note is needed. 1-Octen-3-One (50% in 1-Octen-3-OL) (628) can als...view more 1-Octen-3-One (50% in 1-Octen-3-OL) (628) is a colorless liquid with a mushroom-like odor. It is used as a flavor and a fragrance. As a fragrance, it is used in compositions where an earthy note is needed. 1-Octen-3-One (50% in 1-Octen-3-OL) (628) can also be used in mushroom, strawberry, apple, and other fruit flavors. It is insoluble in water and soluble in alcohol. view less | |
| Gorgonzola Cheese Sauce | Bay Valley Foods | Gorgonzola Cheese Sauce is a mellow Gorgonzola sauce with earthy mushroom and white pepper notes. This product can be used directly on burgers, pastas, and meat dishes. | |
| 1-(Methylthio)-2-Butanone | Penta Manufacturing Company | 1-(Methylthio)-2-Butanone is a colorless to pale yellow liquid with a mushroom-like odor and a sulfurous type flavor. It is used as a flavoring agent in the food industry. | |
| Porcino Mushroom Flavour - 61988SAV | L'Italiana Aromi srl | Porcino Mushroom Flavour - 61988SAV is a natural liquid fat-soluble flavor with application in pasta sauces. It has a dosage of 2 g/kg in the finished product. | Request Sample |
| 1-Nonen-3-OL | Penta Manufacturing Company | 1-Nonen-3-OL is a colorless to pale yellow liquid that is insoluble in water and has an oily mushroom-like odor. It is used as a flavoring agent in the food industry. | |
| 2-Octen-4-One | Penta Manufacturing Company | 2-Octen-4-One is a colorless to pale yellow liquid with a mushroom, peach-like odor and flavor. This product is used for flavoring in confectionery, dairy products and beverages. | |
| Natural Porcino Mushroom Flavour - 61989SAV | L'Italiana Aromi srl | Natural Porcino Mushroom Flavour - 61989SAV is a natural liquid fat-soluble flavor with application in pasta sauces. It has a dosage of 2 g/kg in the finished product. | Request Sample |
| Shiitake (Lentinula Edodes) Mycelia Polysaccharide | Garuda International, Inc. | Shiitake (Lentinula Edodes) Mycelia Polysaccharide have polysaccharides in Shiitake mushroom that have beneficial properties and are considered central to Shiitake's role as an immune-system adjuvent. It is used to reduce cholesterol and for formulating i...view more Shiitake (Lentinula Edodes) Mycelia Polysaccharide have polysaccharides in Shiitake mushroom that have beneficial properties and are considered central to Shiitake's role as an immune-system adjuvent. It is used to reduce cholesterol and for formulating immune system boosting dietary supplements and natural cosmetics. view less | |
| Mushroom Porcini OS Extract | Amoretti | Mushroom Porcini OS Extract is a highly concentrated, oil soluble flavor with a long shelf life. This item is bake-proof and freeze-thaw-stable and may be applied in breads, pasta, sauces and a variety of other baking and cooking applications. | |
| Mushroom Porcini WS Extract | Amoretti | Mushroom Porcini WS Extract is a highly concentrated, water soluble flavor with a long shelf life. This item is bake-proof and freeze-thaw-stable and may be applied in breads, pasta, sauces and a variety of other baking and cooking applications. | |
| Stroganoff Gravy | Bay Valley Foods | Stroganoff Gravy is a savory sauce made from a blend of sour cream, butter, and mushroom flavors. This product can be used directly on a variety of meats, potato dishes, and casseroles. | |
| 1,4-Dithiane | Penta Manufacturing Company | 1,4-Dithiane is a pale yellow, crystalline powder with a strong seafood-like, sulfuric, garlic, onion odor. This product is used as a flavor additive in horseradish, garlic, and mushroom flavors. | |
| Hexyl-2-Furoate | Penta Manufacturing Company | Hexyl-2-Furoate is a colorless to pale yellow liquid with a fatty, green, wine-like, or musty odor. It is used as a flavoring ingredient to provide coffee, maple, and mushroom flavors. | |
| 1,3-Butanedithiol | Penta Manufacturing Company | 1,3-Butanedithiol is a colorless, clear liquid flavoring agent with a mushroom, garlic, roasted, meaty, burnt taste and a meaty, garlic, sulfurous, spicy, roasted garlic and onion odor. | |
| 2-Octen-4-One, Natural | Penta Manufacturing Company | 2-Octen-4-One, Natural is a colorless to pale yellow liquid with a mushroom, peach-like odor and flavor. This product is used for flavoring in confectionery, dairy products and beverages. | |
| Cordyceps Mycelia Extract | Garuda International, Inc. | Cordyceps Mycelia Extract are a flavorful and nutritious mushroom ingredient. Good sources of B-Vitamins Thiamine, Riboflavin and Niacin. They contain all the essential amino acids that help formulate immune system boosting dietary supplements. It is used...view more Cordyceps Mycelia Extract are a flavorful and nutritious mushroom ingredient. Good sources of B-Vitamins Thiamine, Riboflavin and Niacin. They contain all the essential amino acids that help formulate immune system boosting dietary supplements. It is used in the food and medicinal industries. view less | |
| Methyl 2-Furoate (867) | Bedoukian Research | Methyl 2-Furoate (867) is a colorless to yellow-orange liquid used as a flavor and a fragrance. It has a nutty, peppermint, tobacco odor and mushroom undertones and is used for its earthy, tobacco, minty note in specialty fragrances. As a flavor it is swe...view more Methyl 2-Furoate (867) is a colorless to yellow-orange liquid used as a flavor and a fragrance. It has a nutty, peppermint, tobacco odor and mushroom undertones and is used for its earthy, tobacco, minty note in specialty fragrances. As a flavor it is sweet, caramel, brown sugar and slightly musty and it can be used to add brown sugar/caramel notes to a variety of flavors, especially rum, nut, and coffee as well as useful to impart musty notes of mushroom. It is insoluble in water. view less | |
| Shiitake Mushroom OS Natural Extract | Amoretti | Shiitake Mushroom OS Natural Extract is a highly concentrated, oil soluble flavor with a long shelf life. This item is bake-proof and freeze-thaw-stable and may be applied in breads, pasta, sauces and a variety of other baking and cooking applications. | |
| Shiitake Mushroom WS Natural Extract | Amoretti | Shiitake Mushroom WS Natural Extract is a highly concentrated, water soluble flavor with a long shelf life. This item is bake-proof and freeze-thaw-stable and may be applied in breads, pasta, sauces and a variety of other baking and cooking applications. | |
| Mushroom Porcini Natural OS Extract | Amoretti | Mushroom Porcini Natural OS Extract is a highly concentrated, oil soluble flavor with a long shelf life. This item is bake-proof and freeze-thaw-stable and may be applied in breads, pasta, sauces and a variety of other baking and cooking applications. | |
| Mushroom Porcini Natural WS Extract | Amoretti | Mushroom Porcini Natural WS Extract is a highly concentrated, water soluble flavor with a long shelf life. This item is bake-proof and freeze-thaw-stable and may be applied in breads, pasta, sauces and a variety of other baking and cooking applications. | |
| Dimethlphenol | Firmenich | Dimethlphenol is a flavoring substance, a white to pale yellow solid, and is slightly smoky. This product has an earthy character which provides a nice roasted notes to seafood, mushroom, and coffee flavors. | |
| Hexyl-2-Furoate Natural | Penta Manufacturing Company | Hexyl-2-Furoate Natural is a colorless to pale yellow liquid with a fatty, green, wine-like, or musty odor. It is used as a flavoring ingredient to provide coffee, maple, and mushroom flavors. | |
| Hydratropic Aldehyde Propylene Glycol Acetal | Penta Manufacturing Company | Hydratropic Aldehyde Propylene Glycol Acetal is a colorless to pale yellow liquid with a floral, mushroom-like scent. It is used as a flavoring ingredient in condiments, relishes, immitation dairy, and other products. | |
| Chaga (Inonotus Obliquus) Mushroom Powder, Certified Organic | Garuda International, Inc. | Chaga (Inonotus Obliquus) Mushroom Powder, Certified Organic is a flavorful and nutritious food. Good sources of B-Vitamins Thiamine, Riboflavin and Niacin. They contain all the essential amino acids It helps immune system boosting dietary supplaments. It...view more Chaga (Inonotus Obliquus) Mushroom Powder, Certified Organic is a flavorful and nutritious food. Good sources of B-Vitamins Thiamine, Riboflavin and Niacin. They contain all the essential amino acids It helps immune system boosting dietary supplaments. It is used in tea and other medical applications. view less | |
| 3-Decanol | Penta Manufacturing Company | 3-Decanol is a colorless to pale yellow liquid with an orange, fatty, musty, mushroom-like odor. It occurs naturally in guava, french fried potatoes, and scotch spearmint oil, and is used as a flavoring ingredient. | |
| Terrasol FCC (818) | Bedoukian Research | Terrasol FCC (818) is a pale yellow liquid used as both a fragrance and a flavor. It has a powerful earthy, ambergis odor with a patchouli topnote and is used for a powerful and diffusive ambery earth odor with undertones of patchouli and oakmoss and blen...view more Terrasol FCC (818) is a pale yellow liquid used as both a fragrance and a flavor. It has a powerful earthy, ambergis odor with a patchouli topnote and is used for a powerful and diffusive ambery earth odor with undertones of patchouli and oakmoss and blends well with oriental compositions. As a flavor it has characteristic root vegetable notes, beets, mushroom, potatoes, and oolong tea and is used in root vegetable flavors at higher levels, and adds naturalness to lime at lower levels. It is used for root beer, mushroom and earthy notes to characteristic pepper flavors. It is insoluble in water and soluble in alcohol. view less | |
| 1-Octen-3-ol Natural, ≥95%, FG | Sigma-Aldrich | 1-Octen-3-ol Natural, ≥95%, FG, product number W280523, is a colorless to light yellow liquid with mushroom organoleptic properties. 1-Octen-3-ol Natural, ≥95%, FG is used as a flavor and a fragrance. | |
| Octyl-2-Methylbutyrate | Penta Manufacturing Company | Octyl-2-Methylbutyrate is a clear liquid that is soluble in alcohol and water. It has a musky, fruity taste and is used as a fragrance and flavoring agent. It finds application in foods and beverages requiring a dairy or yogurt flavor, or a strawberry or ...view more Octyl-2-Methylbutyrate is a clear liquid that is soluble in alcohol and water. It has a musky, fruity taste and is used as a fragrance and flavoring agent. It finds application in foods and beverages requiring a dairy or yogurt flavor, or a strawberry or mushroom fragrance. view less | |
| Reishi Mycelia 100 | Garuda International, Inc. | Reishi Mycelia 100 contains polysaccharides and triterpenes. Garuda International's Red Reishi Mushroom (Ganoderma lucidum) extract contains a guaranteed potency of 4% Ganoderma triterpenoids and 12.5% beta-glucan polysaccharides. It is a very suitable p...view more Reishi Mycelia 100 contains polysaccharides and triterpenes. Garuda International's Red Reishi Mushroom (Ganoderma lucidum) extract contains a guaranteed potency of 4% Ganoderma triterpenoids and 12.5% beta-glucan polysaccharides. It is a very suitable powder for formulation immune system boosting dietary supplements due to its benefits to human health. view less | |
| 3-Octen-2-One | Penta Manufacturing Company | 3-Octen-2-One is a colorless to pale yellow liquid with a fruity, blueberry note. This product is used as fragrance for earthy notes and flavoring in mushroom, blueberry, strawberry, nut, butter and potato flavors in addition to having antioxidant propert...view more 3-Octen-2-One is a colorless to pale yellow liquid with a fruity, blueberry note. This product is used as fragrance for earthy notes and flavoring in mushroom, blueberry, strawberry, nut, butter and potato flavors in addition to having antioxidant properties. view less | |
| Trans-2-Octenyl Acetate | Penta Manufacturing Company | Trans-2-Octenyl Acetate is a colorless to pale yellow liquid with a fresh, fruity flavor used as a flavor and fragrance to apply a fresh apple/pear nuance. This Liquid is also used in pear, melon, apple, watermelon and mushroom flavors. | |
| Earthlight™ Whole Food Vitamin D | PLT Health Solutions | Earthlight™ Whole Food Vitamin D is a non-GMO, whole food mushroom powder. This product is used as a vitamin d supplement in the food and beverage industry. Earthlight™ Whole Food Vitamin D contains 40,000 IU of vitamin d per gram and won’t affect the t...view more Earthlight™ Whole Food Vitamin D is a non-GMO, whole food mushroom powder. This product is used as a vitamin d supplement in the food and beverage industry. Earthlight™ Whole Food Vitamin D contains 40,000 IU of vitamin d per gram and won’t affect the taste or texture of formulations. view less | |
| Trans-2,Cis-6-Nonadienol 14-45100 | Penta Manufacturing Company | Trans-2,Cis-6-Nonadienol 14-45100 is a colorless to pale yellow liquid that is insoluble in water and has a cucumber odor. It can be used for melon characteristics in fragrances while in food products it attributes to watermelon, cucumber, and mushroom fl...view more Trans-2,Cis-6-Nonadienol 14-45100 is a colorless to pale yellow liquid that is insoluble in water and has a cucumber odor. It can be used for melon characteristics in fragrances while in food products it attributes to watermelon, cucumber, and mushroom flavors. view less | |
| Trans-2,cis-6-Nonadien-1-ol ≥95%, FCC, FG | Sigma-Aldrich | Trans-2,cis-6-Nonadien-1-ol ≥95%, FCC, FG, product number W278009, is a colorless liquid with a cucumber, melon, fresh, violet-leaf odor. It is a flavor and fragrance agent that is used in watermelon, cucumber, and mushroom flavors. | |
| Dimethyl Sulfoxide | Penta Manufacturing Company | Dimethyl Sulfoxide is a colorless, clear liquid multipurpose food additive. It has a salty, fatty, cream corn, garlic taste and an oily, fatty, cheesy, salty, over-cooked stir-fry, garlic, mushroom odor with a soy and cracker nuance. | |
| Cis-5-Octen-1-OL | Penta Manufacturing Company | Cis-5-Octen-1-OL is a colorless to pale yellow liquid with a watermelon, citrus-like odor. This product is used as a fragrance and flavoring agent providing melon and orange fragrances as well as orange, mushroom, melon, watermelon and banana flavors. | |
| Ethyl Octanoate ≥98%, FCC, FG | Sigma-Aldrich | Ethyl Octanoate ≥98%, FCC, FG, product number W244902, is a colorless clear liquid with a taste that is sweet, waxy, and fruity with creamy, fatty, mushroom, and cognac notes. It is a food flavoring and fragrance agent. Common applications are in alcoholi...view more Ethyl Octanoate ≥98%, FCC, FG, product number W244902, is a colorless clear liquid with a taste that is sweet, waxy, and fruity with creamy, fatty, mushroom, and cognac notes. It is a food flavoring and fragrance agent. Common applications are in alcoholic beverages, dairy, and guava. view less | |
| 5-METHYL-2-HEPTEN-4-ONE | Treatt | 5-METHYL-2-HEPTEN-4-ONE is a colorless to pale yellow liquid with a metallic/buttery and roast hazelnut odor and a buttery/mushroom hazelnut taste. It is used in chewing gum, cereal oils/fats, nut products, dairy, sugar confections and in beverages. | |
| Dimethyl Sulfoxide USP Grade | Penta Manufacturing Company | Dimethyl Sulfoxide USP Grade is a colorless, clear liquid multipurpose food additive. It has a salty, fatty, cream corn, garlic taste and an oily, fatty, cheesy, salty, over-cooked stir-fry, garlic, mushroom odor with a soy and cracker nuance. | |
| CareCream™ | Caremoli Group | CareCream™ is a unique line of savory anhydrous spreadable flavor pastes. These flavor creams were created to improve the taste, flavor, and appearance of a wide variety of applications. Flavor varieties include Basil, Blue Cheese, Mozzarella, Mushroom, O...view more CareCream™ is a unique line of savory anhydrous spreadable flavor pastes. These flavor creams were created to improve the taste, flavor, and appearance of a wide variety of applications. Flavor varieties include Basil, Blue Cheese, Mozzarella, Mushroom, Oregano, Parmesan, Pesto, Pizzaiola, Ricotta, and Tomato. view less | |
| 6-Amyl-α-Pyrone ≥96%, FG | Sigma-Aldrich | 6-Amyl-α-Pyrone ≥96%, FG, product number W369608, is a colorless to yellow; dark orange; red-orange; and orange-brown liquid. It has almond; coconut; mushroom; and sweet organoleptic properties. 6-Amyl-α-Pyrone ≥96%, FG is used as a flavor and a fragrance...view more 6-Amyl-α-Pyrone ≥96%, FG, product number W369608, is a colorless to yellow; dark orange; red-orange; and orange-brown liquid. It has almond; coconut; mushroom; and sweet organoleptic properties. 6-Amyl-α-Pyrone ≥96%, FG is used as a flavor and a fragrance. view less | |
| cis-3-Nonen-1-OL (170) | Bedoukian Research | cis-3-Nonen-1-OL (170) is a colorless liquid used as both a fragrance and a flavor. It has a fresh, waxy, green melon odor used for both fresh, tropical, melon notes in fresh green melon and mild mushroom flavors. It is insoluble in water and soluble in a...view more cis-3-Nonen-1-OL (170) is a colorless liquid used as both a fragrance and a flavor. It has a fresh, waxy, green melon odor used for both fresh, tropical, melon notes in fresh green melon and mild mushroom flavors. It is insoluble in water and soluble in alcohol. view less | |
| 2,3-Diethyl Pyrazine | Penta Manufacturing Company | 2,3-Diethyl Pyrazine is a colorless to pale yellow liquid with a nutty, green pepper odor. It can be synthesized by condensation of 3-4-hexanedione with ethylenediamine. The substance occurs naturally in baked potatoes, wheaten bread, cocoa, and varieties...view more 2,3-Diethyl Pyrazine is a colorless to pale yellow liquid with a nutty, green pepper odor. It can be synthesized by condensation of 3-4-hexanedione with ethylenediamine. The substance occurs naturally in baked potatoes, wheaten bread, cocoa, and varieties of mushroom. It is used as a flavoring ingredient for cocoa, coffee, and nut flavors. view less | |
| 2-Pentyl Pyridine | Penta Manufacturing Company | 2-Pentyl Pyridine is a colorless to pale yellow liquid that is soluble in alcohol and water. This flavoring agent has a fatty, herbal-mushroom odor and is used to add a vegetable or herbal taste. It finds application in baked goods, candy, condiments, ice...view more 2-Pentyl Pyridine is a colorless to pale yellow liquid that is soluble in alcohol and water. This flavoring agent has a fatty, herbal-mushroom odor and is used to add a vegetable or herbal taste. It finds application in baked goods, candy, condiments, ice cream, meat sauces, processed meats, pudding, and soups. view less | |
| Phenylacetaldehyde Glycerylacetal | Penta Manufacturing Company | Phenylacetaldehyde Glycerylacetal is a clear, sticky liquid that is soluble in alcohol and insoluble in water. It has a light and sweet, rosy smell, and is used in foods requiring mushroom, earthy, hyacinth, lilac, or rosy flavors and scents. It finds app...view more Phenylacetaldehyde Glycerylacetal is a clear, sticky liquid that is soluble in alcohol and insoluble in water. It has a light and sweet, rosy smell, and is used in foods requiring mushroom, earthy, hyacinth, lilac, or rosy flavors and scents. It finds application in alcoholic and nonalcoholic beverages, baked goods, frozen dairy, puddings, and soft candies. view less |
