Preservatives used in food and beverage applications can preserve the freshness, visual and palatable appeal to the product, prolong shelf life by preserving a food or beverage to maintain its most natural state before microbial or other less favorable retardation of a product can take place.  Read More

Preservatives are used in a wide variety, if not all, food and beverage products. Preservatives can be used in beverages, dairy products, meat, fish and seafood, processed foods and convenience foods along with fat-based products, fruit and vegetable products, baked goods and confectionery products.

Find technical information (TDS, MSDS, nutritional information, spec sheets, brochures, whitepapers) on preservatives for food and beverage applications in the results below. To refine your search for food additives, add an additional word to the search box at the top of the page, or click on a search term in one of the blue or green boxes on the left side of the page. If you need a sample of a food additive for your food formulation, just click "request sample" to add the food additive sample to your cart, and it will be sent directly from the food additive supplier.  Read Less