| Ammonium Phosphate Dibasic FCC | Canton Chem, Inc. | Ammonium Phosphate Dibasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 132.06, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7783-28-0. This product is freely soluble in wate...view more Ammonium Phosphate Dibasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 132.06, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7783-28-0. This product is freely soluble in water. Ammonium Phosphate Dibasic FCC is used in food and beverage products as a mineral fortifier. view less | |
| Ammonium Phosphate Monobasic FCC | Canton Chem, Inc. | Ammonium Phosphate Monobasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 115.03, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7722-76-1. This product is soluble in water. Am...view more Ammonium Phosphate Monobasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 115.03, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7722-76-1. This product is soluble in water. Ammonium Phosphate Monobasic FCC is used in food and beverage products as a mineral fortifier. view less | |
| Dicalcium Phosphate Anhydrous | Barrington Nutritionals | Dicalcium Phosphate Anhydrous is an odorless white powder. In the food industry it is used as a leavening agent, dough modifier, buffering agent, nutritional supplement, emulsifier, and a stabilizer. It can also be applied in biscuits, milk powder, drinks...view more Dicalcium Phosphate Anhydrous is an odorless white powder. In the food industry it is used as a leavening agent, dough modifier, buffering agent, nutritional supplement, emulsifier, and a stabilizer. It can also be applied in biscuits, milk powder, drinks, ice cream as nutrient supplement, and quality improvers. view less | Request Sample |
| Dicalcium Phosphate Anhydrous | CellMark Ingredients | Dicalcium Phosphate Anhydrous (DCPA) is supplied as a fine white powder. It can be used for bone health supplements. | Request Sample |
| Dicalcium Phosphate, Anhydrous (DCPa) Powder | ICL Food Specialties | Dicalcium Phosphate, Anhydrous (DCPa) Powder is a white, tasteless, free flowing, microcrystalline powder that is useful as a mineral supplement and dough conditioner. DCPa can also be used as a calcium and/or phosphorus nutrient supplement in pharmaceuti...view more Dicalcium Phosphate, Anhydrous (DCPa) Powder is a white, tasteless, free flowing, microcrystalline powder that is useful as a mineral supplement and dough conditioner. DCPa can also be used as a calcium and/or phosphorus nutrient supplement in pharmaceuticals, multivitamins, pet/animal food. Calcium phosphates add necessary bulk and compressibility in solid dosage drugs and vitamins. Phosphates are used in dentifrices and mouth rinses for tartar control, as polishing and whitening agents, and to protect sensitive teeth. In cosmetic and personal care products, phosphates are used as fillers and dispersants, buffering agents, sequestrants and water softening agents. Calcium phosphates add necessary bulk and compressibility in solid dosage drugs and vitamins. view less | |
| Dicalcium Phosphate Dihydrate | CellMark Ingredients | Dicalcium Phosphate Dihydrate (DCP) is a white, free-flowing granule. It can be used for bone health supplements. | Request Sample |
| Disodium Hydrogen Phosphate | Adana Ltd | Disodium Hydrogen Phosphate is in anhydrous and hydrated forms. The hydrated is a dodecahydrate, colorless to white orthorhombic, with relative density of 1.52. When heated to 240 and higher, it becomes sodium pyrophosphate. The anhydrous is white crystal...view more Disodium Hydrogen Phosphate is in anhydrous and hydrated forms. The hydrated is a dodecahydrate, colorless to white orthorhombic, with relative density of 1.52. When heated to 240 and higher, it becomes sodium pyrophosphate. The anhydrous is white crystalline powder with hygroscopicity, can become heptahydrate exposed in air. It can be used as an emulsifier, improver, buffer, nutrient supplement, fermentation aid, pH regulator, binder, and chelating agent. view less | |
| HT® Monocalcium Phosphate, Monohydrate (MCP) Fines | ICL Food Specialties | HT® Monocalcium Phosphate, Monohydrate (MCP) Fines is a white free flowing powder FCC Grade Monocalcium Phosphate, Monohydrate (MCP) which complies with the specifications of the current Food Chemicals Codex for Calcium Phosphate, Monobasic. It is used as...view more HT® Monocalcium Phosphate, Monohydrate (MCP) Fines is a white free flowing powder FCC Grade Monocalcium Phosphate, Monohydrate (MCP) which complies with the specifications of the current Food Chemicals Codex for Calcium Phosphate, Monobasic. It is used as an acidulant, buffering agent, leavening agent and mineral supplement. MCP can be used as a calcium supplement in a wide variety of foods such as a dough conditioner for breads. view less | |
| HT® Monocalcium Phosphate, Monohydrate (MCP) Medium Granular | ICL Food Specialties | HT® Monocalcium Phosphate, Monohydrate (MCP) Medium Granular is a white free flowing granulate FCC Grade Monocalcium Phosphate, Monohydrate (MCP) which complies with the specifications of the current Food Chemicals Codex for Calcium Phosphate, Monobasic. ...view more HT® Monocalcium Phosphate, Monohydrate (MCP) Medium Granular is a white free flowing granulate FCC Grade Monocalcium Phosphate, Monohydrate (MCP) which complies with the specifications of the current Food Chemicals Codex for Calcium Phosphate, Monobasic. MCP is a rapidly reacting leavening acid used in bakery products such as double acting baking powder and mixes requiring a two-stage leavening action. MCP can be used as a calcium supplement in a wide variety of foods, and it is commonly used as a dough conditioner for breads. view less | |
| Levona® Calcium Acid Pyrophosphate, with flow conditioner | ICL Food Specialties | Levona® Calcium Acid Pyrophosphate, with flow conditioner is an ICL Performance Products LP trade name for food grade calcium acid pyrophosphate with added tricalcium phosphate (TCP) as a flow conditioner. It is used as a leavening agent, acidulant and ca...view more Levona® Calcium Acid Pyrophosphate, with flow conditioner is an ICL Performance Products LP trade name for food grade calcium acid pyrophosphate with added tricalcium phosphate (TCP) as a flow conditioner. It is used as a leavening agent, acidulant and calcium source. This product is a slow acting leavening acid used in bakery products such as refrigerated and frozen dough and batter, cakes, biscuits, muffins, pizza crust, tortillas and mixes. Levona® is a source of dietary calcium and is sodium free, and it has a clean flavor profile. view less | |
| Monocalcium Phosphate | Foodchem International Corporation | Monocalcium Phosphate appears as a white powder. This product is often used as a leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional supplement, chelating agent, in bread, cakes, biscuits, and meat products. | |
| Monocalcium Phosphate Monohydrate | Vitusa Products, Inc. | Monocalcium Phosphate Monohydrate is a white free flowing crystalline material with a mild acid reaction. The available grades of Monocalcium Phosphate Monohydrate are Granular, Fine/Powder Granular and Powder. The applications for this product are bakin...view more Monocalcium Phosphate Monohydrate is a white free flowing crystalline material with a mild acid reaction. The available grades of Monocalcium Phosphate Monohydrate are Granular, Fine/Powder Granular and Powder. The applications for this product are baking products - a slightly soluble salt used as a source of acid, generally used in baking powder, cake mixes, and self-rising flour. It may also be used as a dough conditioner and "rope" inhibitor in bread. view less | |
| Py-Ran® Stabilized Monocalcium Phosphate, Anhydrous (MCPa) | ICL Food Specialties | Py-Ran® Stabilized Monocalcium Phosphate, Anhydrous (MCPa) is a stabilized Monocalcium Phosphate, Anhydrous (MCPa) with flow conditioners. This product is used as an acidulant, leavening agent, and mineral supplement. Primary bakery applications for Py-Ra...view more Py-Ran® Stabilized Monocalcium Phosphate, Anhydrous (MCPa) is a stabilized Monocalcium Phosphate, Anhydrous (MCPa) with flow conditioners. This product is used as an acidulant, leavening agent, and mineral supplement. Primary bakery applications for Py-Ran® include self-rising flour, phosphated flour, self-rising cornmeal, consumer prepared mixes, and baking powder. Py-Ran® may be used as a calcium supplement in a wide variety of foods. view less |
