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Company: Adana Ltd  Additives  Grain Mill Products  Clear All 

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Adana is committed to the production and research of sucrose fatty acid esters. They apply a proprietary "solvent-free" manufacturing technique which makes the entire production process green and safe without adding any harmful solvents. Adana also offers a food brightener series and a food grade phosphate series. Some applications for Adana sucrose esters include the meat, confectionery, bakery and dairy product industries.
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Phosphate Blends Adana Ltd Phosphate Blends is a white crystalline powder that is soluble in water, and has 1% aqueous solution is alkaline. It is used as an improver, chelating agent, water retention agent, emulsifier, and stabilizer in food such as meat products, flour products, ...view more Phosphate Blends is a white crystalline powder that is soluble in water, and has 1% aqueous solution is alkaline. It is used as an improver, chelating agent, water retention agent, emulsifier, and stabilizer in food such as meat products, flour products, dairy products and fish products, drinks and etc. view less
Self-Emulsifying Compound Brightener Adana Ltd Self-Emulsifying Compound Brightener is a white powder that is soluble to form a milky white suspension, and can be used to increase the whiteness of various kinds of foods such as milk-flavored drinks, puddings, custard, lactobacillus-containing drinks, ...view more Self-Emulsifying Compound Brightener is a white powder that is soluble to form a milky white suspension, and can be used to increase the whiteness of various kinds of foods such as milk-flavored drinks, puddings, custard, lactobacillus-containing drinks, rice noodles, silk noodles and beancurd. It implements the standards of individual raw materials. view less