Benzyl Benzoate Natural, ≥99%, FCC, FG, product number W213810, is the ester of benzyl alcohol and benzoic acid. It has a mild balsamic odor. It is used as a preservative and a food additive in artificial flavors.
Chopped Garlic, 5-8 Mesh consists of dehydrated garlic, which has been inspected, air-dried, and chopped. This product can be used in applications such as sauces, seasonings, soups, ready meals, snacks, and baked goods.
δ-Tetradecalactone Natural, 98%, FG, product number W359020, is a colorless liquid with cheese; coconut; creamy; fatty; and nutty organoleptic properties. Delta-Tetradecalactone Natural 98% is one of the more recently available lactones. It imparts a uniq...view more
δ-Tetradecalactone Natural, 98%, FG, product number W359020, is a colorless liquid with cheese; coconut; creamy; fatty; and nutty organoleptic properties. Delta-Tetradecalactone Natural 98% is one of the more recently available lactones. It imparts a unique creamy aftertaste and richness without adding too much of a creamy aroma. It works well in coconut and piña colada flavors, fresh cream and condensed milk flavors. It adds richness to fresh and browned butter, dairy flavors, such as butterscotch, caramel, toffee and fatty nut flavors such as macadamia and cashew. It works well with butter esters in microwave applications and as nuance effects in various fruit and savory fatty meat applications. view less
Garlic Granule, 40-80 Mesh consists of dehydrated garlic, which has been inspected, air-dried, and granulated. This product can be used in applications such as sauces, seasonings, soups, ready meals, snacks, and baked goods.
Palmitic Acid FCC, FG, product number W283207, also known as hexadecanoic acid, is the most common fatty acid found in animals, plants and microorganisms. It is widely used to add texture to processed foods (convenience food). Common applications include ...view more
Palmitic Acid FCC, FG, product number W283207, also known as hexadecanoic acid, is the most common fatty acid found in animals, plants and microorganisms. It is widely used to add texture to processed foods (convenience food). Common applications include ready-to-eat foods, frozen foods such as TV dinners, shelf-stable products, and prepared mixes such as cake mix. view less
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