Raising agents are used in food and bakery applications to help aid the incorporation of air or gas. This will make the product rise, bulk or have a more full texture, appearance or visual appeal.  Read More

Raising agents are used in the bakery industry. Some applications for raising agents are cakes, muffins, sweet goods, cookies, crackers and biscuits.

Find technical information (TDS, MSDS, nutritional information, spec sheets, brochures, whitepapers) on raising agents for food and beverage applications in the results below. To refine your search for food additives, add an additional word to the search box at the top of the page, or click on a search term in one of the blue or green boxes on the left side of the page. If you need a sample of a food additive for your food formulation, just click "request sample" to add the food additive sample to your cart, and it will be sent directly from the food additive supplier.  Read Less