UL Prospector
Prospector

Success!

Successfully saved your search

Additives

Additives are used in food and beverage industry as but not limited to ingredients in order to enhance a product for workability, palatability, and or marketability.  Read More
3 Results
Carthamus Yellow Powder BINMEI Biotechnology Carthamus Yellow Powder is obtained from the flower of Asteraceae (Carthamus tinctorius L.) by extraction, filtration, refining, concentration and dry. It is ideal for use as a natural food coloring. Request Sample
Elthyl Maltol Astral Extracts Ltd. Ethyl Maltol is a safe, nontoxic and widely-used aromatic food additive. Only a small amount is needed to achieve a significant effect. It is a sweet, synergetic agent used in tobacco, food, beverages, essences, wines, cosmetics and other consumables. ...view more Ethyl Maltol is a safe, nontoxic and widely-used aromatic food additive. Only a small amount is needed to achieve a significant effect. It is a sweet, synergetic agent used in tobacco, food, beverages, essences, wines, cosmetics and other consumables. It has a remarkable effect on improving and increasing the flavor of foods, and it enhances the sweetness of foods. view less
Maltol Astral Extracts Ltd. Maltol is a naturally occurring organic compound that is used primarily as a flavor enhancer. It is a white crystalline powder with a caramel-butterscotch sweet odor. Maltol is primarily used in breads and cakes due to its sweet odor.