Bulliard’s Chicken Wing Sauce is made with real liquid margarine, having a bright red-orange color. This product is ready to be applied directly onto chicken wings before cooking, as well as be used as an additional dipping sauce for wings, pizza, or brea...view more
Bulliard’s Chicken Wing Sauce is made with real liquid margarine, having a bright red-orange color. This product is ready to be applied directly onto chicken wings before cooking, as well as be used as an additional dipping sauce for wings, pizza, or bread sticks. view less
Bulliard’s Classic Cayenne Hot Sauce is a sauce that is designed to bring forth a flavor of premium aged cayenne peppers with a touch of tang. This product differs from the Bulliard’s Premium Cayenne Pepper Sauce in the degree of spice and additional flav...view more
Bulliard’s Classic Cayenne Hot Sauce is a sauce that is designed to bring forth a flavor of premium aged cayenne peppers with a touch of tang. This product differs from the Bulliard’s Premium Cayenne Pepper Sauce in the degree of spice and additional flavors added. Bulliard’s Classic Cayenne Hot Sauce makes for both a cooking ingredient and a dip. view less
Bulliard’s Extra Hot Hot Sauce is based on the similar product Bulliard’s Hot Sauce, but with a heavier spice kick. This product is designed to have a classic Cajun flavor that is applicable on any entree ranging from traditional Mexican dishes like tacos...view more
Bulliard’s Extra Hot Hot Sauce is based on the similar product Bulliard’s Hot Sauce, but with a heavier spice kick. This product is designed to have a classic Cajun flavor that is applicable on any entree ranging from traditional Mexican dishes like tacos or enchilladas to pizza, burgers, and sandwiches. view less
Bulliard’s Garlic Hot Sauce is a variation on Bulliard’s Hot Sauce with added fresh garlic pepper for a different approach to a familiar hot sauce. This product is designed to have a classic Cajun flavor that is applicable on about any entree ranging from...view more
Bulliard’s Garlic Hot Sauce is a variation on Bulliard’s Hot Sauce with added fresh garlic pepper for a different approach to a familiar hot sauce. This product is designed to have a classic Cajun flavor that is applicable on about any entree ranging from traditional Mexican dishes like tacos or enchilladas to pizza, burgers, and sandwiches. view less
Bulliard’s Green Tabasco Peppers are designed to be added to other flavors to bring out a spicier kick. This product is packed in spices and works well for topping off pizzas, po' boys, or huevos rancheros. Bulliard’s Green Tabasco Peppers also is a usefu...view more
Bulliard’s Green Tabasco Peppers are designed to be added to other flavors to bring out a spicier kick. This product is packed in spices and works well for topping off pizzas, po' boys, or huevos rancheros. Bulliard’s Green Tabasco Peppers also is a useful additive for other pepper sauces to create an overall seemingly hotter cooking or dipping sauce. view less
Bulliard’s Habanero Pepper Sauce is a key cooking or dipping sauce aimed at delivering an enjoyable flavor with the distinct taste of habanero pepper. Habanero peppers bring a similar organic flavor to that of jalapeno, but with a considerable amount of e...view more
Bulliard’s Habanero Pepper Sauce is a key cooking or dipping sauce aimed at delivering an enjoyable flavor with the distinct taste of habanero pepper. Habanero peppers bring a similar organic flavor to that of jalapeno, but with a considerable amount of extra heat. This product can be used on burgers, po' boys, and huevos rancheros. view less
Bulliard’s Hot Sauce is a cooking or dipping ingredient that features a sweet and spicy flavor while retaining a classic hot sauce kick. This product is designed to have a classic Cajun flavor that is applicable on about any entree ranging from traditiona...view more
Bulliard’s Hot Sauce is a cooking or dipping ingredient that features a sweet and spicy flavor while retaining a classic hot sauce kick. This product is designed to have a classic Cajun flavor that is applicable on about any entree ranging from traditional Mexican dishes like tacos or enchilladas to pizza, burgers, and sandwiches. view less
Bulliard’s Jalapeno Pepper Sauce is a cooking or dipping sauce aimed at delivering an enjoyable flavor with the distinct taste of jalapeno pepper. This product can be used on burgers, po' boys, and huevos rancheros.
Bulliard’s Marinade is a sweet and savory, versatile pantry sauce that finds many uses in grilling, baking, or broiling. This product goes extremely well on food items such as beef, pork, chicken and fish to add a unique, tasteful flavor. Typical ingredie...view more
Bulliard’s Marinade is a sweet and savory, versatile pantry sauce that finds many uses in grilling, baking, or broiling. This product goes extremely well on food items such as beef, pork, chicken and fish to add a unique, tasteful flavor. Typical ingredients include oil, vinegar, salt and sugar, while allowing other additional flavors and spices to further change texture and taste. view less
Bulliard’s Pepper Sauce With Tabasco Peppers is designed to bring forth a flavor that is savory with a pungent punch. From cocktail mixes to pizza, Bulliard’s Pepper Sauce With Tabasco Peppers is for those who relish a bit of bite. Naturally, the flavor o...view more
Bulliard’s Pepper Sauce With Tabasco Peppers is designed to bring forth a flavor that is savory with a pungent punch. From cocktail mixes to pizza, Bulliard’s Pepper Sauce With Tabasco Peppers is for those who relish a bit of bite. Naturally, the flavor of this product is somewhat comparable to the classic Tabasco hot sauce. view less
Bulliard’s Premium Cayenne Pepper Sauce is the bearer of the Bulliard’s line: red, rich and full-flavored. It can be used to brighten any dish without overwhelming burning. Typically vinegar and salt are added to a pepper base, allowing different preparat...view more
Bulliard’s Premium Cayenne Pepper Sauce is the bearer of the Bulliard’s line: red, rich and full-flavored. It can be used to brighten any dish without overwhelming burning. Typically vinegar and salt are added to a pepper base, allowing different preparations and added ingredients to provide the uniqueness of each flavor or style. view less
Bulliard’s Premium Extra Hot Cayenne Pepper Sauce is a spicier variation of Bulliard’s Premium Cayenne Pepper Sauce. Likewise, this product can be used to brighten any dish without overwhelming burning. Typically vinegar and salt are added to a pepper bas...view more
Bulliard’s Premium Extra Hot Cayenne Pepper Sauce is a spicier variation of Bulliard’s Premium Cayenne Pepper Sauce. Likewise, this product can be used to brighten any dish without overwhelming burning. Typically vinegar and salt are added to a pepper base, allowing different preparations and added ingredients to provide the uniqueness of each flavor or style. view less
Bulliard’s Premium “Gold” Steak Sauce is made using only premium blends of ingredients to deliver a modern take on a classic, familiar steak sauce. Generally these ingredients include vinegar, salt, pepper, and Tabasco. Other ingredients are usually added...view more
Bulliard’s Premium “Gold” Steak Sauce is made using only premium blends of ingredients to deliver a modern take on a classic, familiar steak sauce. Generally these ingredients include vinegar, salt, pepper, and Tabasco. Other ingredients are usually added for a more unique taste. This product supplies a bold, thick and savory sauce that is both table ready and cooking ready. Typically, this product can be used on steaks, burgers, and fries. view less
Bulliard’s Soy Sauce can be described as medium bodied with a savory balance of salty and tart flavors. This product is crafted using fine ingredients that typically include fermented soybean paste, roasted grain, brine, and other spices added to produce ...view more
Bulliard’s Soy Sauce can be described as medium bodied with a savory balance of salty and tart flavors. This product is crafted using fine ingredients that typically include fermented soybean paste, roasted grain, brine, and other spices added to produce a desired outcome flavor. Soy sauce finds many uses in traditional Asian cuisine, but uses for this product expand far beyond that. view less
Bulliard’s Steak Sauce is a modern reiteration of a classic, designed to retain the same rich and spicy qualities that are often thought of when describing steak sauce. Generally, ingredients used in this product include vinegar, salt, pepper, and Tabasc...view more
Bulliard’s Steak Sauce is a modern reiteration of a classic, designed to retain the same rich and spicy qualities that are often thought of when describing steak sauce. Generally, ingredients used in this product include vinegar, salt, pepper, and Tabasco. Other ingredients are usually added for a more unique taste. This product supplies a bold, thick and savory sauce that is both table ready and cooking ready. This product can be used on steaks, burgers, and fries. view less
Bulliard’s Teriyaki Sauce is a traditional Japanese sauce that finds use as a glaze in many foods that are broiled or grilled. Typically these foods are similar to chicken, pork, lamb, or beef. Garlic and pineapple juice are often used as ingredients in T...view more
Bulliard’s Teriyaki Sauce is a traditional Japanese sauce that finds use as a glaze in many foods that are broiled or grilled. Typically these foods are similar to chicken, pork, lamb, or beef. Garlic and pineapple juice are often used as ingredients in Teriyaki sauce to bring out a unique, sweeter flavor that also helps to tenderize meat via bromelain enzymes. view less
Bulliard’s Worcestershire Sauce contains a rich blend of exotic spices. Some of the typical ingredients in Worcestershire sauce include malt vinegar, molasses, sugar, salt, and a varying selection of spices determined by the desired flavor outcome. Bullia...view more
Bulliard’s Worcestershire Sauce contains a rich blend of exotic spices. Some of the typical ingredients in Worcestershire sauce include malt vinegar, molasses, sugar, salt, and a varying selection of spices determined by the desired flavor outcome. Bulliard’s Worcestershire Sauce's old world flavor can be used on Bloody Mary’s, eggs, cocktail sauces and sirloin. view less
Curcumin Powder is extracted from dried ripe rhizomes of Turmeric and has a golden yellow color. It is solvent extracted to get Turmeric Oleoresin and then crystallized /purified to reach the correct concentration. The components of the oleoresin which i...view more
Curcumin Powder is extracted from dried ripe rhizomes of Turmeric and has a golden yellow color. It is solvent extracted to get Turmeric Oleoresin and then crystallized /purified to reach the correct concentration. The components of the oleoresin which impart the colour are Curcuminoids. view less
Louisiana Supreme Smoky Chipotle Chicken Wing Sauce is a bayou-style sauce with a bright red-orange color. This product is ready to be applied directly onto chicken wings before cooking, as well as be used as an additional dipping sauce for wings, pizza, ...view more
Louisiana Supreme Smoky Chipotle Chicken Wing Sauce is a bayou-style sauce with a bright red-orange color. This product is ready to be applied directly onto chicken wings before cooking, as well as be used as an additional dipping sauce for wings, pizza, or breadsticks. view less
Louisiana Supreme Extra Hot Chicken Wing Sauce is similar to the product Louisiana Supreme Chicken Wing Sauce, but packs a more intense kick of heat and spice. This product is ready to be applied directly onto chicken wings before cooking, as well as be u...view more
Louisiana Supreme Extra Hot Chicken Wing Sauce is similar to the product Louisiana Supreme Chicken Wing Sauce, but packs a more intense kick of heat and spice. This product is ready to be applied directly onto chicken wings before cooking, as well as be used as an additional dipping sauce for wings, pizza, or breadsticks. view less
Louisiana Supreme Extra Hot Hot Sauce is a variation of the product Louisiana Supreme Hot Sauce with a much greater heat and spice content. This product can be used on any entree ranging from traditional Mexican dishes like tacos or enchilladas to pizza, ...view more
Louisiana Supreme Extra Hot Hot Sauce is a variation of the product Louisiana Supreme Hot Sauce with a much greater heat and spice content. This product can be used on any entree ranging from traditional Mexican dishes like tacos or enchilladas to pizza, burgers, and sandwiches. view less
Louisiana Supreme Extra Hot Hot Sauce is a further variation of the product Louisiana Supreme Hot Sauce with the addition of garlic, salt, and pepper to add more punch and pungency to liven up entrees. This product can be used on any entree ranging from t...view more
Louisiana Supreme Extra Hot Hot Sauce is a further variation of the product Louisiana Supreme Hot Sauce with the addition of garlic, salt, and pepper to add more punch and pungency to liven up entrees. This product can be used on any entree ranging from traditional Mexican dishes like tacos or enchilladas to pizza, burgers, and sandwiches. view less
Louisiana Supreme Green Tabasco Peppers are designed to be added to other flavors to bring out a spicier kick. This product can be used on pizzas, po' boys, or huevos rancheros. Louisiana Supreme Green Tabasco Peppers also serve as useful additives for ot...view more
Louisiana Supreme Green Tabasco Peppers are designed to be added to other flavors to bring out a spicier kick. This product can be used on pizzas, po' boys, or huevos rancheros. Louisiana Supreme Green Tabasco Peppers also serve as useful additives for other pepper sauces to create an overall seemingly hotter cooking or dipping sauce. view less
Louisiana Supreme Habanero Pepper Sauce adds the distinct characteristics of habanero pepper to a classic hot sauce favorite. Louisiana Supreme Habanero Pepper Sauce offers a heavier punch than comparable jalapeno sauces. This product can be used in cooki...view more
Louisiana Supreme Habanero Pepper Sauce adds the distinct characteristics of habanero pepper to a classic hot sauce favorite. Louisiana Supreme Habanero Pepper Sauce offers a heavier punch than comparable jalapeno sauces. This product can be used in cooking and dipping sauces and on burgers, po' boys, and huevos rancheros. view less
Louisiana Supreme Hot Sauce is a bayou style sauce that is designed to bring both spicy flavor and sweet sensation to any dish. This product can be used on traditional Mexican dishes like tacos or enchilladas or pizza, burgers, and sandwiches.
Louisiana Supreme Jalapeno Sauce adds the distinct characteristics of jalapeno to a typical hot sauce. This product can be used on burgers, po' boys, and huevos rancheros, or as a cooking and dipping sauce.
Louisiana Supreme Marinade is designed for coating meat products before they are cooked. Typical ingredients include oil, vinegar, salt and sugar, while allowing other additional flavors and spices to further change texture and taste. It can be used on ...view more
Louisiana Supreme Marinade is designed for coating meat products before they are cooked. Typical ingredients include oil, vinegar, salt and sugar, while allowing other additional flavors and spices to further change texture and taste. It can be used on pork, fish, chicken or meat, whether baked, broiled, or grilled. view less
Louisiana Supreme Pepper Sauce With Tabasco Peppers designed to bring forth a flavor that is savory with a pungent punch. This product can be used in a wide variety of applications, including cocktail mixes and pizza.
Louisiana Supreme Sliced Jalapeno Peppers are milder versions of this typical pepper. It can be used on sandwiches, pizza, burgers, or nachos. These peppers can also be very useful when combining with other sauces to bring out natural jalapeno flavor in...view more
Louisiana Supreme Sliced Jalapeno Peppers are milder versions of this typical pepper. It can be used on sandwiches, pizza, burgers, or nachos. These peppers can also be very useful when combining with other sauces to bring out natural jalapeno flavor in any cooking or dipping sauce. view less
Louisiana Supreme Smoky Chipotle Chicken Wing Sauce is a variation of Louisiana Supreme Chicken Wing Sauce with the distinct character of smoky chipotle via adding smoked dried jalapeno. This product is ready to be applied directly onto chicken wings befo...view more
Louisiana Supreme Smoky Chipotle Chicken Wing Sauce is a variation of Louisiana Supreme Chicken Wing Sauce with the distinct character of smoky chipotle via adding smoked dried jalapeno. This product is ready to be applied directly onto chicken wings before cooking, as well as be used as an additional dipping sauce for wings, pizza, or breadsticks. view less
Louisiana Supreme Soy Sauce can be described as medium bodied with a savory balance of salty and tart flavors. This product is crafted using fine ingredients that typically include fermented soybean paste, roasted grain, brine, and other spices added to p...view more
Louisiana Supreme Soy Sauce can be described as medium bodied with a savory balance of salty and tart flavors. This product is crafted using fine ingredients that typically include fermented soybean paste, roasted grain, brine, and other spices added to produce a desired outcome flavor. Soy sauce finds many uses in traditional Asian cuisine, but uses for this product expand far beyond that. view less
Louisiana Supreme Steak Sauce is designed to retain the same rich and spicy qualities that are often thought of when describing steak sauce. Generally, ingredients used in this product include vinegar, salt, pepper, and Tabasco. Other ingredients are usua...view more
Louisiana Supreme Steak Sauce is designed to retain the same rich and spicy qualities that are often thought of when describing steak sauce. Generally, ingredients used in this product include vinegar, salt, pepper, and Tabasco. Other ingredients are usually added for a more unique taste. This product supplies a bold, thick and savory sauce that is both table ready and cooking ready. It can be used on steaks, burgers, and fries. view less
Louisiana Supreme Steak Seasoning provides that unique steakhouse flavor. This product goes best on a variety of beef products like steak and burgers. Typical base ingredients of steak seasoning include salt, paprika, black pepper, onion, garlic, and addi...view more
Louisiana Supreme Steak Seasoning provides that unique steakhouse flavor. This product goes best on a variety of beef products like steak and burgers. Typical base ingredients of steak seasoning include salt, paprika, black pepper, onion, garlic, and additional spices added to give the product its special unique flavor. view less
Louisiana Supreme Teriyaki Sauce is a traditional Japanese sauce that finds use as a glaze in many foods that are broiled or grilled, providing extra flavors of saltiness and sweetness. Typically these foods are similar to chicken, pork, lamb, or beef. Ga...view more
Louisiana Supreme Teriyaki Sauce is a traditional Japanese sauce that finds use as a glaze in many foods that are broiled or grilled, providing extra flavors of saltiness and sweetness. Typically these foods are similar to chicken, pork, lamb, or beef. Garlic and pineapple juice are often used as ingredients in Teriyaki sauce to bring out a unique, sweeter flavor that also helps to tenderize meat via bromelain enzymes. view less
Louisiana Supreme Worcestershire Sauce contains a rich blend of exotic spices. Some of the typical ingredients in Worcestershire sauce include malt vinegar, molasses, sugar, salt, and a varying selection of spices determined by the desired flavor outcome....view more
Louisiana Supreme Worcestershire Sauce contains a rich blend of exotic spices. Some of the typical ingredients in Worcestershire sauce include malt vinegar, molasses, sugar, salt, and a varying selection of spices determined by the desired flavor outcome. Louisiana Supreme Worcestershire Sauce can be used on Bloody Mary's, marinades, dressings, or just as a stand-alone sauce. view less
Oil Nutmeg is a colourless to pale yellow liquid and has a fresh, light and sweetly spicy in flavour. It is a steam volatile oil from the seeds of Myristica fragrans Houtt. It can be dispersed on a free flowing carrier such as salt dextrose, maltodextrin ...view more
Oil Nutmeg is a colourless to pale yellow liquid and has a fresh, light and sweetly spicy in flavour. It is a steam volatile oil from the seeds of Myristica fragrans Houtt. It can be dispersed on a free flowing carrier such as salt dextrose, maltodextrin at 2% by weight, dispersed onto free flowing dry spice blends and dispersed in oil preblends for addition to processed foods or flavourings. It is for use in seasonings, condiments, mixes, meat products and bakery products. view less
Oil of Black Pepper is prepared from carefully sourced half matured, dried berries of Piper nigrum L. It is a thin, clear to slightly yellow liquid with a warm pleasant flavour. It can be used In savoury flavours, spice seasonings, snack foods, processed ...view more
Oil of Black Pepper is prepared from carefully sourced half matured, dried berries of Piper nigrum L. It is a thin, clear to slightly yellow liquid with a warm pleasant flavour. It can be used In savoury flavours, spice seasonings, snack foods, processed meat, dressings, sauces and any other food product needing the characters of Black Pepper. view less
Oil of Celery Seed has a sweet, citrus-like aroma with an herbal note and a yellow to greenish brown color. It is prepared from dried celery seeds. It is for use in all types of food products wherever a celery flavour is desired including: spice seasoning...view more
Oil of Celery Seed has a sweet, citrus-like aroma with an herbal note and a yellow to greenish brown color. It is prepared from dried celery seeds. It is for use in all types of food products wherever a celery flavour is desired including: spice seasonings, savoury flavours, dressings, gravies, sauces, pickles, processed meat, snack foods etc. view less
Oil of Clove Bud is a colourless to pale yellow oil with a strong, fruit spicy and somewhat stringent flavour. It is for use in all types of food products wherever a clove flavour is desired including: seasonings, condiments mixes, meat products and baker...view more
Oil of Clove Bud is a colourless to pale yellow oil with a strong, fruit spicy and somewhat stringent flavour. It is for use in all types of food products wherever a clove flavour is desired including: seasonings, condiments mixes, meat products and bakery products. view less
Oil of Ginger is a light to dark straw-colored liquid with the characteristics of sweet flavours and aromatic odour. It is most commonly used in pickling spices, snack foods, processed meats, confectionery products, baked foods and any other food products...view more
Oil of Ginger is a light to dark straw-colored liquid with the characteristics of sweet flavours and aromatic odour. It is most commonly used in pickling spices, snack foods, processed meats, confectionery products, baked foods and any other food products needing the spicy, aromatic characters of ginger. view less
Oil of Lemon Grass is a dark yellow to light brownish red liquid having a pronounced heavy lemon-like odour. It is most commonly used in food or cosmetic products where the special aromatic characters of lemon grass are needed. It can be dispersed on a fr...view more
Oil of Lemon Grass is a dark yellow to light brownish red liquid having a pronounced heavy lemon-like odour. It is most commonly used in food or cosmetic products where the special aromatic characters of lemon grass are needed. It can be dispersed on a free flowing carrier such as salt, dextrose or maltodextrin, dispersed onto free flowing dry spice blends, and disperse in to oil preblends for addition to processed foods or flavourings. view less
Oil of Mace has a clear to light yellow liquid with a light spicy odour and a warm bitter flavour. It is most commonly used in all types of food products wherever a Nutmeg flavour is desired. It can be used in seasonings, condiments, mixes and bakery prod...view more
Oil of Mace has a clear to light yellow liquid with a light spicy odour and a warm bitter flavour. It is most commonly used in all types of food products wherever a Nutmeg flavour is desired. It can be used in seasonings, condiments, mixes and bakery products. view less
Oleoresin Black Pepper 40/20 is a thick green liquid, pourable at ambient temperature. Minimal separation of the oil fraction may be noted, but this blends in easily and thoroughly. The flavour is mildly warm and pleasant up-front, and later turns hot and...view more
Oleoresin Black Pepper 40/20 is a thick green liquid, pourable at ambient temperature. Minimal separation of the oil fraction may be noted, but this blends in easily and thoroughly. The flavour is mildly warm and pleasant up-front, and later turns hot and pungent. The aroma is typically black pepper. One Kg of Oleoresin Black Pepper replaces 25-30 Kgs of good quality ground Black Pepper. It is for use In savoury flavours, spice seasonings, snack foods, processed meat, soup bases, dressings, sauces and any other food product needing the characters of Black Pepper. view less
Oleoresin Black Pepper 40/20 Decolorized is a thick yellowish brown liquid with a mildly warm and pleasant up-front flavour. It is pourable at ambient temperature. Minimal separation of the oil fraction may be noted, but this blends in easily and thorough...view more
Oleoresin Black Pepper 40/20 Decolorized is a thick yellowish brown liquid with a mildly warm and pleasant up-front flavour. It is pourable at ambient temperature. Minimal separation of the oil fraction may be noted, but this blends in easily and thoroughly. One Kg of Oleoresin Black Pepper replaces 25-30 Kgs of good quality ground Black Pepper.
This replacement ratio may vary significantly, depending upon the application. It can be used in savoury flavours, spice seasonings, snack foods, processed meat, soup bases, dressings, sauces and any other food product needing the characters of Black Pepper. view less
Oleoresin Capsicum 0.5 Mill. SHU is a viscous reddish brown homogeneous liquid with a pungent flavour, creating a sensation of heat at the back of the throat and tongue. It is most commonly used in spice seasonings, snack foods, ethnic foods and other foo...view more
Oleoresin Capsicum 0.5 Mill. SHU is a viscous reddish brown homogeneous liquid with a pungent flavour, creating a sensation of heat at the back of the throat and tongue. It is most commonly used in spice seasonings, snack foods, ethnic foods and other food products needing the spicy, hot characters of capsicum. view less
Oleoresin Capsicum 10% is a viscous reddish brown homogeneous liquid with a pungent flavour, creating a sensation of heat at the back of the throat and tongue. It is most commonly used in spice seasonings, snack foods, ethnic foods and other food products...view more
Oleoresin Capsicum 10% is a viscous reddish brown homogeneous liquid with a pungent flavour, creating a sensation of heat at the back of the throat and tongue. It is most commonly used in spice seasonings, snack foods, ethnic foods and other food products needing the spicy, hot characters of capsicum. view less
Oleoresin Capsicum 1.0 Mill. SHU is a viscous reddish brown homogeneous liquid with a pungent flavour, creating a sensation of heat at the back of the throat and tongue. It is most commonly used in spice seasonings, snack foods, ethnic foods and other foo...view more
Oleoresin Capsicum 1.0 Mill. SHU is a viscous reddish brown homogeneous liquid with a pungent flavour, creating a sensation of heat at the back of the throat and tongue. It is most commonly used in spice seasonings, snack foods, ethnic foods and other food products needing the spicy, hot characters of capsicum. view less
Oleoresin Cassia 65% is a free flowing brown liquid with a sweet, delicate spicy aroma. It's flavor is similar to the flavour of cinnamon. It is most common for all types of food products where a cinnamon flavour is desired as in baked goods, condiments...view more
Oleoresin Cassia 65% is a free flowing brown liquid with a sweet, delicate spicy aroma. It's flavor is similar to the flavour of cinnamon. It is most common for all types of food products where a cinnamon flavour is desired as in baked goods, condiments mixtures and seasonings. view less
Oleoresin Celery Seed 8% is a free flowing dark green and oily liquid with a sweet and bitter flavor. It has an aroma typical of celery and a mildly lemon-like herbal undertone. It is most commonly used in seasonings, salad dressing, snack foods, soups an...view more
Oleoresin Celery Seed 8% is a free flowing dark green and oily liquid with a sweet and bitter flavor. It has an aroma typical of celery and a mildly lemon-like herbal undertone. It is most commonly used in seasonings, salad dressing, snack foods, soups and any other food product needing the characters of celery. view less
Oleoresin Cumin 30% is a brownish yellow-green fluid. The odour is very strong and characteristic and it has a warm, mildly pungent aromatic flavour. 1 Kilo of Oleoresin Cumin replaces approximately 20 to 25 Kilos of ground Cumin. It can be used in pickli...view more
Oleoresin Cumin 30% is a brownish yellow-green fluid. The odour is very strong and characteristic and it has a warm, mildly pungent aromatic flavour. 1 Kilo of Oleoresin Cumin replaces approximately 20 to 25 Kilos of ground Cumin. It can be used in pickling spices, snack foods, processed meats, confectionery products, baked goods and any other food product needing the spicy/aromatic characters of Cumin. view less
Oleoresin Fennel 10% is a greenish liquid, pourable at ambient temperature. It has a strong aromatic aroma and a taste characteristic of fennel. One Kilo of Oleoresin Fennel replaces approximately 20 Kilos of good quality ground Fennel. This replacement r...view more
Oleoresin Fennel 10% is a greenish liquid, pourable at ambient temperature. It has a strong aromatic aroma and a taste characteristic of fennel. One Kilo of Oleoresin Fennel replaces approximately 20 Kilos of good quality ground Fennel. This replacement ratio may vary significantly, depending upon the application. It is for use in all types of food products, wherever a fennel flavour is desired including: seasonings, meat products, condiment mixtures, baked goods and syrups. view less
Oleoresin Ginger 30% has a free flowing, dark brown liquid with a penetrating and spicy flavour. It presents the strong impact of ginger with undertones of pungency and citrus. It is most commonly used in pickling spices, processed meat, baked goods and a...view more
Oleoresin Ginger 30% has a free flowing, dark brown liquid with a penetrating and spicy flavour. It presents the strong impact of ginger with undertones of pungency and citrus. It is most commonly used in pickling spices, processed meat, baked goods and any other food product needing the spicy, aromatic characters of Ginger. view less
Oleoresin Mace 30% is a free flowing red to brown liquid. It has a sweet, delicate aroma similar to fresh ground Mace, and slightly bitter flavour. One Kilo of Oleoresin Mace replaces approximately 10 to 12 Kilos of good quality ground Mace. This replacem...view more
Oleoresin Mace 30% is a free flowing red to brown liquid. It has a sweet, delicate aroma similar to fresh ground Mace, and slightly bitter flavour. One Kilo of Oleoresin Mace replaces approximately 10 to 12 Kilos of good quality ground Mace. This replacement ratio may vary significantly, depending upon the application. It is used in seasonings, meat products, condiment mixtures, and baked goods. view less
Oleoresin Nutmeg 30% is a viscous yellow to brownish red paste. The flavor is penetrating and spicy. It presents the strong impact of Nutmeg. One Kilo of Oleoresin Nutmeg replaces approximately 20 Kilos of Ground Nutmeg. This Oleoresin Nutmeg has been mil...view more
Oleoresin Nutmeg 30% is a viscous yellow to brownish red paste. The flavor is penetrating and spicy. It presents the strong impact of Nutmeg. One Kilo of Oleoresin Nutmeg replaces approximately 20 Kilos of Ground Nutmeg. This Oleoresin Nutmeg has been milled using a proprietary process, to create a smooth, homogenous material. It is free of crystals and tarry residues. It can be used in pickling spices, snack foods, processed meats, confectionery products, baked goods and any other food product needing the spicy/aromatic characters of Nutmeg. view less
Oleoresin Paprika 100000 CU is a viscous reddish homogenous liquid, pourable at ambient temperature. It is soluble in Vegetable Oils. It can be dispersed on a free flowing carrier such as salt, dextrose, maltodextrin at 2% by weight, dispersed in oil pre-...view more
Oleoresin Paprika 100000 CU is a viscous reddish homogenous liquid, pourable at ambient temperature. It is soluble in Vegetable Oils. It can be dispersed on a free flowing carrier such as salt, dextrose, maltodextrin at 2% by weight, dispersed in oil pre-blends for addition to processed foods or flavourings or added directly to food products with adequate mixing. It is for use in spice seasonings, snack foods, processed meats, ethnic foods and other food products needing the colour, flavour characteristics of paprika. view less
Oleoresin Turmeric 30% is a thick viscous deep yellow liquid pourable at ambient temperature. It's aroma is characteristic of ground turmeric with typical turmeric flavour. It 's soluble in vegetable oils and ethanol. The components of the oleoresin which...view more
Oleoresin Turmeric 30% is a thick viscous deep yellow liquid pourable at ambient temperature. It's aroma is characteristic of ground turmeric with typical turmeric flavour. It 's soluble in vegetable oils and ethanol. The components of the oleoresin which impart the colour are Curcuminoids. view less
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