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Company: Natural Sprout Company, LLC  Company: Amano Enzyme  Company: Assured Organics, Inc.  Bakery Products  Clear All 

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AMT 1.2L - MALTOTRIOSE FORMING AMYLASE Amano Enzyme AMT 1.2L - MALTOTRIOSE FORMING AMYLASE is a clear, brownish liquid. It is a new kind of syrup which is stable in acid and high temperature conditions and who's viscosity is low as well. it also resists crystallization and is valuable as a humectant.
HYDERASE Amano Enzyme HYDERASE is a glucose oxidase made by a fermentation process with a selected strain of Aspergillous niger.
KLEISTASE E5S Amano Enzyme KLEISTASE E5S is a bacterial endo α-amylase (EC 3.2.1.1) preparation derived from Bacillus amyloliquefaciens. The enzyme catalyzes the hydrolysis of starch. The enzyme hydrolyzes the α-1,4-glucosidic linkages of gelatinized starch randomly to produce sol...view more KLEISTASE E5S is a bacterial endo α-amylase (EC 3.2.1.1) preparation derived from Bacillus amyloliquefaciens. The enzyme catalyzes the hydrolysis of starch. The enzyme hydrolyzes the α-1,4-glucosidic linkages of gelatinized starch randomly to produce soluble dextrins, reducing the high viscosity of the starch slurry anddecolourising the blue colour of the starch-iodine complex. The thermal stability of the enzyme is higher than those of α-amylase from fungal or animal sources. view less
KLEISTASE SD80 Amano Enzyme KLEISTASE SD80 is a bacterial endo α-amylase (EC 3.2.1.1) preparation derived from Bacillus amyloliquefaciens.The enzyme catalyzes the hydrolysis of starch. The enzyme hydrolyzes the α-1,4-glucosidic linkages of gelatinized starch randomly to produce sol...view more KLEISTASE SD80 is a bacterial endo α-amylase (EC 3.2.1.1) preparation derived from Bacillus amyloliquefaciens.The enzyme catalyzes the hydrolysis of starch. The enzyme hydrolyzes the α-1,4-glucosidic linkages of gelatinized starch randomly to produce soluble dextrins, reducing the high viscosity of the starch slurry and decolourising the blue colour of the starch-iodine complex. The thermal stability of the enzyme is higher than those of α-amylase from fungal or animal sources. view less
Organic Extra Virgin Coconut Oil Assured Organics, Inc. Organic Extra Virgin Coconut Oil appears as a yellow-red, soft or solid fat with a significant coconut odor. This certified organic coconut oil is an extra virgin unrefined oil produced from warm, air-dried coconut meat that comes from the nut of the tree...view more Organic Extra Virgin Coconut Oil appears as a yellow-red, soft or solid fat with a significant coconut odor. This certified organic coconut oil is an extra virgin unrefined oil produced from warm, air-dried coconut meat that comes from the nut of the tree Cocos Nucifera. It contains a high degree of low and medium chain fatty acids, and is extremely resistant to the development of rancidity. It is commonly used as baking oil and for pan frying. This product is classified as non-GMO. view less
Organic Grape Seed Oil Assured Organics, Inc. Organic Grape Seed Oil appears as a green-yellow liquid with a fresh, fruity, slightly nutty odor and is insoluble in water. Organic Grape Seed Oil is used for salad dressings, marinades, deep frying, flavored oils and baking applications.