Citric Acid is a weak environmentally friendly organic acid that appears in the form of white crystalline granules and is available in granular or fine granular versions. This product is used widely in the food and beverage industry as a preservative, pH ...view more
Citric Acid is a weak environmentally friendly organic acid that appears in the form of white crystalline granules and is available in granular or fine granular versions. This product is used widely in the food and beverage industry as a preservative, pH adjustor, bacterial inhibitor, anti-oxidant, flavor enhancer, and more. view less
Erythorbic Acid is a stereoisomer of ascorbic acid, widely used as a preservative and color stabilizer for foods and beverages. It is available in powder and granular versions. As a vegetable-derived food additive, it can be considered natural.
Manganese Sulfate is a light pink inorganic compound, available in powder and granular versions. This product can be used in vitamins, nutritional supplements, and animal feed.
Phosphoric Acid is widely used as a flavor additive to acidify foods and beverages. For example, the sharp flavor of carbonated soft drinks, such as colas, comes from the phosphoric acid. This product is available in concentrations of 75% or 85%.
Potassium Sorbate is the potassium salt of sorbic acid, an organic compound. Used primarily as a preservative, it inhibits the growth of mold, yeast, and other microorganisms for shelf life stability. It is available in granular, powder, and bead versions...view more
Potassium Sorbate is the potassium salt of sorbic acid, an organic compound. Used primarily as a preservative, it inhibits the growth of mold, yeast, and other microorganisms for shelf life stability. It is available in granular, powder, and bead versions. This product is often used in applications such as cheese, wine, dried fruit, yogurt, pet foods, dried meats, soft drinks, and baked goods. view less
Propylene Glycol USP Grade is an organic compound that is commonly used as a humectant, solvent, and preservative in food and pharmaceutical applications.
Pycnogenol® French maritime pine bark extract is extracted from the bark of mono-species pine trees grown exclusively in Les Landes de Gascogne forest in southwest France. The forest is unspoiled and natural, with no pesticides, no herbicides. The premium...view more
Pycnogenol® French maritime pine bark extract is extracted from the bark of mono-species pine trees grown exclusively in Les Landes de Gascogne forest in southwest France. The forest is unspoiled and natural, with no pesticides, no herbicides. The premium quality of Pycnogenol® components comes from the fact the bark is not subject to seasonal variations, unlike other plants, which makes it an ideal botanical source. The Pycnogenol® extraction process is patented, and complies with the highest quality standards.
Pycnogenol® French maritime pine bark extract is a naturally programmed combination with constant proportions of procyanidins, bioflavonoids and organic acids, which offer amazing natural properties. Pycnogenol® unique blend of active compounds has four basic properties – it’s a powerful antioxidant, acts as a natural anti-inflammatory, helps generate collagen and hyaluronic acid, and aids in the production of endothelial nitric oxide which helps to dilate blood vessels. view less
Sodium Benzoate is primarily used as a food additive and preservative to reduce or inhibit the activity of microorganisms. It is FDA GRAS (Generally Recognized As Safe) and available in dust-free beaded (prilled), powdered, and extruded forms.
Sodium Erythorbate is the sodium salt of Erythorbic Acid. Available in Powder or Granular versions, it is used primarily as a food additive and antioxidant in meat, poultry, and soft drink applications. For example, Sodium Erythorbate allows faster cure t...view more
Sodium Erythorbate is the sodium salt of Erythorbic Acid. Available in Powder or Granular versions, it is used primarily as a food additive and antioxidant in meat, poultry, and soft drink applications. For example, Sodium Erythorbate allows faster cure time of meats while retaining fresh color and improving flavor stability. view less
Sorbic Acid is an organic compound primarily used as a preservative. It inhibits the growth of mold, yeast and other microorganisms for shelf life stability. This product is often used in foods such as cheese, dried fruit, yogurt, pet foods, dried meats, ...view more
Sorbic Acid is an organic compound primarily used as a preservative. It inhibits the growth of mold, yeast and other microorganisms for shelf life stability. This product is often used in foods such as cheese, dried fruit, yogurt, pet foods, dried meats, soft drinks, and baked goods. view less
Vanillin is an organic compound used often as a flavoring agent and vanilla substitute. It has a distinct vanilla smell and appears as fine white crystalline powder. This product is widely used in applications such as chocolate confectionery, beverages, i...view more
Vanillin is an organic compound used often as a flavoring agent and vanilla substitute. It has a distinct vanilla smell and appears as fine white crystalline powder. This product is widely used in applications such as chocolate confectionery, beverages, ice cream, cakes, bread, biscuits, and pharmaceuticals. view less
Zinc Sulfate is an inorganic, crystalline compound that is similar in appearance to table salt. Available in granular or powder form, this product is often used in nutritional supplements.
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