| Papain | Nanning Pangbo Biological Engineering Co., Ltd | Papain is a naturally occurring enzyme with a strong ability of hydrolyzing protein. By the use of biotechnology, it is extracted from the juice of the unripe papaya fruit. Primarily applied in the food, brewing, pharmaceutical and forage industries, it i...voir plus Papain is a naturally occurring enzyme with a strong ability of hydrolyzing protein. By the use of biotechnology, it is extracted from the juice of the unripe papaya fruit. Primarily applied in the food, brewing, pharmaceutical and forage industries, it is also used in improving the nutritional value of plant and animal proteins. Long term exposure to the skin, eyes or mucous membranes is considered harmful. According to the type and concentration of the substrate, the reaction temperature varies from 20-80℃, with a suitable temperature of 50-65 ℃. . Complying with the specifications of FCC Ⅳ and JEFCA, it has activity expressed by TU/mg. Papain can be found in both liquid and powder form. voir moins | |
| Passionfruit Essence, Natural | A.M. Todd Botanical Therapeutics | Passionfruit Essence, Natural is a colorless to pale yellow, translucent to slightly cloudy liquid made from passion fruit. Passionfruit Essence, Natural provides nice fleshy notes of passion fruit with minimal harsh piney notes to its desired applicatio...voir plus Passionfruit Essence, Natural is a colorless to pale yellow, translucent to slightly cloudy liquid made from passion fruit. Passionfruit Essence, Natural provides nice fleshy notes of passion fruit with minimal harsh piney notes to its desired applications. It can be used as a stand alone flavor and has a wide variety of food-based applications, such as in alcoholic beverages, etc. voir moins | |
| Pecan Distillate, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Pecan Distillate, Natural (Organic Compliant) is a colorless to pale yellow liquid distillate of pecan. Pecan Distillate, Natural (Organic Compliant) provides a sweet, slightly meaty nut flavor to its desired applications. It is recommended for use in a...voir plus Pecan Distillate, Natural (Organic Compliant) is a colorless to pale yellow liquid distillate of pecan. Pecan Distillate, Natural (Organic Compliant) provides a sweet, slightly meaty nut flavor to its desired applications. It is recommended for use in alcoholic beverages, dairy drinks, juices, still drinks, and can increase mouthfeel. voir moins | |
| Peppermint Distillate, Natural (Organic NOP) | A.M. Todd Botanical Therapeutics | Peppermint Distillate, Natural (Organic NOP) is a colorless to pale yellow liquid distillate of peppermint. Peppermint Distillate, Natural (Organic NOP) provides the aroma of peppermint, but without any heat to its desired applications. It is recommended...voir plus Peppermint Distillate, Natural (Organic NOP) is a colorless to pale yellow liquid distillate of peppermint. Peppermint Distillate, Natural (Organic NOP) provides the aroma of peppermint, but without any heat to its desired applications. It is recommended for use in confections, beverages, teas and alcoholic drinks. voir moins | |
| Perle | Castle Malting | Perle is a well-accepted aroma hop with a good combination of balanced bittering and highly acceptable aroma properties. It is used in Pale Ale, Porter, Stout, Lager, Pilsner, Weizen, Ale, Alt, Kölsch, and Munich Helles. It has good to very good resistanc...voir plus Perle is a well-accepted aroma hop with a good combination of balanced bittering and highly acceptable aroma properties. It is used in Pale Ale, Porter, Stout, Lager, Pilsner, Weizen, Ale, Alt, Kölsch, and Munich Helles. It has good to very good resistance to wilt and peronospora and average resistance to powdery mildew. voir moins | |
| Perle (Organic) | Castle Malting | Perle (Organic) is a well-accepted aroma hop with a good combination of balanced bittering and highly acceptable aroma properties. It is used in Pale Ale, Porter, Stout, Lager, Pilsner, Weizen, Ale, Alt, Kölsch, and Munich Helles. It has good to very good...voir plus Perle (Organic) is a well-accepted aroma hop with a good combination of balanced bittering and highly acceptable aroma properties. It is used in Pale Ale, Porter, Stout, Lager, Pilsner, Weizen, Ale, Alt, Kölsch, and Munich Helles. It has good to very good resistance to wilt and peronospora and average resistance to powdery mildew. voir moins | |
| PHA® Citrussy PG | Barth-Haas Group | PHA® Citrussy PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a citrus/grapefruit-type character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask som...voir plus PHA® Citrussy PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a citrus/grapefruit-type character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Floral 420 | Barth-Haas Group | PHA® Floral 420 is a flavoring agent consisting of select original hop oil compounds - which add a fragrant, fresh note - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This prod...voir plus PHA® Floral 420 is a flavoring agent consisting of select original hop oil compounds - which add a fragrant, fresh note - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Floral PG | Barth-Haas Group | PHA® Floral PG is a flavoring agent consisting of select original hop oil compounds - which add a fragrant, fresh note - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This produ...voir plus PHA® Floral PG is a flavoring agent consisting of select original hop oil compounds - which add a fragrant, fresh note - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Herbal PG | Barth-Haas Group | PHA® Herbal PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a "green," fresh-hop character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-f...voir plus PHA® Herbal PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a "green," fresh-hop character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Myrcene PG | Barth-Haas Group | PHA® Myrcene PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a fruity, wine-like character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-f...voir plus PHA® Myrcene PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a fruity, wine-like character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Rose | Barth-Haas Group | PHA® Rose is a flavoring agent consisting of select original hop oil compounds - which add a fragrant, rosy note - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ...voir plus PHA® Rose is a flavoring agent consisting of select original hop oil compounds - which add a fragrant, rosy note - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Spicy PG | Barth-Haas Group | PHA® Spicy PG is a flavoring agent consisting of select original hop oil compounds - which contribute to body and mouth feel - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This...voir plus PHA® Spicy PG is a flavoring agent consisting of select original hop oil compounds - which contribute to body and mouth feel - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Sylvan DP | Barth-Haas Group | PHA® Sylvan DP is a flavoring agent consisting of select original hop oil compounds - which contribute to a fresh, woody character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors...voir plus PHA® Sylvan DP is a flavoring agent consisting of select original hop oil compounds - which contribute to a fresh, woody character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Sylvan PG | Barth-Haas Group | PHA® Sylvan PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a fresh, woody character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors...voir plus PHA® Sylvan PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a fresh, woody character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Topnotes Cascade | Barth-Haas Group | PHA® Topnotes Cascade is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Cascade hops, a US variety characterized by medium strength and a distinct aroma, it enhances pleasant existing flavors ...voir plus PHA® Topnotes Cascade is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Cascade hops, a US variety characterized by medium strength and a distinct aroma, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Topnotes East Kent Golding | Barth-Haas Group | PHA® Topnotes East Kent Golding is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from East Kent Golding hops, a gentle, fragrant, and pleasant variety recognized as having the most typical English...voir plus PHA® Topnotes East Kent Golding is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from East Kent Golding hops, a gentle, fragrant, and pleasant variety recognized as having the most typical English aroma, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Topnotes Hallertauer Tradition | Barth-Haas Group | PHA® Topnotes Hallertauer Tradition is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Hallertauer Tradition hops, a variety noted for its fine aroma and bitterness, it enhances pleasant existi...voir plus PHA® Topnotes Hallertauer Tradition is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Hallertauer Tradition hops, a variety noted for its fine aroma and bitterness, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Topnotes Hersbrucker | Barth-Haas Group | PHA® Topnotes Hersbrucker is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Hersbrucker hops, a traditional variety with good aroma, it enhances pleasant existing flavors and can mask some off...voir plus PHA® Topnotes Hersbrucker is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Hersbrucker hops, a traditional variety with good aroma, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Topnotes Mount Hood | Barth-Haas Group | PHA® Topnotes Mount Hood is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Mount Hood hops, a US variety characterized by a particularly mild aroma, it enhances pleasant existing flavors and c...voir plus PHA® Topnotes Mount Hood is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Mount Hood hops, a US variety characterized by a particularly mild aroma, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Topnotes Perle | Barth-Haas Group | PHA® Topnotes Perle is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Perle hops, a German variety featuring well-balanced aromas and high bitter content, it enhances pleasant existing flavors...voir plus PHA® Topnotes Perle is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Perle hops, a German variety featuring well-balanced aromas and high bitter content, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Topnotes Saaz | Barth-Haas Group | PHA® Topnotes Saaz is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Saaz hops, a Czech variety with a mild aroma and pleasant, hoppy notes, it enhances pleasant existing flavors and can mask ...voir plus PHA® Topnotes Saaz is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Saaz hops, a Czech variety with a mild aroma and pleasant, hoppy notes, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| PHA® Topnotes Styrian Golding | Barth-Haas Group | PHA® Topnotes Styrian Golding is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Styrian Golding hops, a Slovenian-Austrian variety with a characteristic aroma, it enhances pleasant existing fl...voir plus PHA® Topnotes Styrian Golding is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Styrian Golding hops, a Slovenian-Austrian variety with a characteristic aroma, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. voir moins | |
| Phenyl Ethyl Isovalerate | Elan Chemical Company Inc. | Phenyl Ethyl Isovalerate FEMA 2871 is a colorless to pale yellow liquid. It's molecular weight is 206.28 and it's molecular formula is C13H18O2. Phenyl Ethyl Isovalerate has a minimum purity amount of 98.0% and a 1.0 maximum acid value. It's specific g...voir plus Phenyl Ethyl Isovalerate FEMA 2871 is a colorless to pale yellow liquid. It's molecular weight is 206.28 and it's molecular formula is C13H18O2. Phenyl Ethyl Isovalerate has a minimum purity amount of 98.0% and a 1.0 maximum acid value. It's specific gravity is 0.973 - 0.976 and it's refractive index is 1.484 - 1.486. Phenyl Ethyl Isovalerate has a sweet, fruity flavor with honey, and peachy nuances and is used to flavor a variety of foods and beverages. voir moins | |
| Phenyl Ethyl Propionate | Elan Chemical Company Inc. | Phenyl Ethyl Propionate FEMA 2867 is a colorless to pale yellow liquid. It's molecular weight is 178.23 and it's molecular formula is C11H14O2 . Phenyl Ethyl Propionate has a minimum purity of 98.0% and a maximum 1.0 acid value. It's specific gravity is ...voir plus Phenyl Ethyl Propionate FEMA 2867 is a colorless to pale yellow liquid. It's molecular weight is 178.23 and it's molecular formula is C11H14O2 . Phenyl Ethyl Propionate has a minimum purity of 98.0% and a maximum 1.0 acid value. It's specific gravity is 1.011 - 1.014 and it's refractive index is 1.492 - 1.496. Phenyl Ethyl Propionate has a spicy, rose flavor and is commonly used for imitation of strawberry, honey, raspberry, peach and tobacco flavors. voir moins | |
| Phoenix | Castle Malting | Phoenix has performed well as a replacement for high alpha or dual purpose hops early in the boil. Late hop additions for aroma have tended to be disappointing with only very mellow aromas coming through. From early storage trials onward, the stability of...voir plus Phoenix has performed well as a replacement for high alpha or dual purpose hops early in the boil. Late hop additions for aroma have tended to be disappointing with only very mellow aromas coming through. From early storage trials onward, the stability of the alpha acids in Phoenix are excellent. This variety is highly tolerant to wilt and resistant to powdery mildew but susceptible to downy mildew. voir moins | |
| Phosphoric Acid | Lianyungang Kede Chemical Industry Co., Ltd | Phosphoric Acid is a colorless or transparent, odorless viscous liquid. In the food industry it is used as a souring agent, chelating agent, and a yeast nutrient agent. Phosphoric Acid is used in cola, beers, cheeses, milk-based beverages, non-dairy cream...voir plus Phosphoric Acid is a colorless or transparent, odorless viscous liquid. In the food industry it is used as a souring agent, chelating agent, and a yeast nutrient agent. Phosphoric Acid is used in cola, beers, cheeses, milk-based beverages, non-dairy creamers, jams and jellies. voir moins | |
| Pilgrim | Barth-Haas Group | Pilgrim is a bitter-type variety. It was developed by Wye Hops Ltd and gained European Plant Variety Rights in 2006. It has very good resistance to wilt disease and is being planted in areas where this disease is present, often replacing ‘Wye Target’. Bre...voir plus Pilgrim is a bitter-type variety. It was developed by Wye Hops Ltd and gained European Plant Variety Rights in 2006. It has very good resistance to wilt disease and is being planted in areas where this disease is present, often replacing ‘Wye Target’. Bred from Yeoman in the late 1990’s, Pilgrim is a dual-purposehop, rich in oils and with good storage potential. This product has a bitter taste. voir moins | |
| Pilgrim | Castle Malting | Pilgrim originated in the UK and has good resistance to both powdery and downy mildew. It has shown to be the most wilt resistant variety to date and is a very high yielder. Early trial brews of Pilgrim show great promise; the high selinene content (c. 8....voir plus Pilgrim originated in the UK and has good resistance to both powdery and downy mildew. It has shown to be the most wilt resistant variety to date and is a very high yielder. Early trial brews of Pilgrim show great promise; the high selinene content (c. 8.6%) should enhance its brewing performance. It is good in all English-style beers. voir moins | |
| Pilot | Castle Malting | Pilot is a very new hop variety used for bittering. Developed by Charles Faram & Co., its character is mild, herbal and grassy with lemon hints. It is used in American and English Ales and is available in leaf and pellet form. | |
| Pilsner Malt | Ireks-Aroma Dr. Blazevic | Pilsner Malt is a kind of barley malt used in the production of a pale lager or light beer. This malt has the lightest color of all the malts and produces a sweet/strong malt flavor. Pilsner malt also called spring barley goes through a light kilning-prog...voir plus Pilsner Malt is a kind of barley malt used in the production of a pale lager or light beer. This malt has the lightest color of all the malts and produces a sweet/strong malt flavor. Pilsner malt also called spring barley goes through a light kilning-program to produce the final product. voir moins | |
| Pioneer | Castle Malting | Pioneer is a variety that has proved to be quite unusual with a very pleasant, lemon, citrus aroma. Initial brews have proved to be very successful with very distinctive, hoppy characteristics. Pioneer is resistant to powdery mildew, and has moderate resi...voir plus Pioneer is a variety that has proved to be quite unusual with a very pleasant, lemon, citrus aroma. Initial brews have proved to be very successful with very distinctive, hoppy characteristics. Pioneer is resistant to powdery mildew, and has moderate resistance to vertcillium wilt and downy mildew. voir moins | |
| Polaris | Barth-Haas Group | Polaris is a new variety with an intense but pleasant fruit aroma and a very refreshing note similar to a peppermint where fruity and resin notes come to the forefront. The aroma variety was bred in Huell at the request of the beer industry in light of it...voir plus Polaris is a new variety with an intense but pleasant fruit aroma and a very refreshing note similar to a peppermint where fruity and resin notes come to the forefront. The aroma variety was bred in Huell at the request of the beer industry in light of its demand for bold tastes and new aromas. It came onto the market in 2012. voir moins | |
| Polaris | Castle Malting | Polaris has a high oil content that guarantees an intense aroma with nuances of eucalyptus, peppermint, and citrus fruit. It is suited for use in top and bottom fermenting beers. The special fresh and fruity characteristic can be individually adjusted to ...voir plus Polaris has a high oil content that guarantees an intense aroma with nuances of eucalyptus, peppermint, and citrus fruit. It is suited for use in top and bottom fermenting beers. The special fresh and fruity characteristic can be individually adjusted to the existing taste profile of the beer. Polaris brewed beers are very impressive by their quality of bitterness, and the enhanced aroma profile. The special fruitiness of this hop can be worked out by dry-hopping. Typical beer styles that use this hop include lagers, ales, pale ales, IPAs. This variety is tolerant to wilt but susceptible to downy mildew, it has good resistance to powdery mildew. voir moins | |
| Polyclar™ 10 Single-Use Beer Stabilizer | Ashland | Polyclar™ 10 Single-Use Beer Stabilizer is a highly effective, 100% polyvinylpolypyrrolidone (PVPP) stabilizer. It is optimized for single use, either on its own or in conjunction with other stabilizers, to offer a highly effective means of preventing non...voir plus Polyclar™ 10 Single-Use Beer Stabilizer is a highly effective, 100% polyvinylpolypyrrolidone (PVPP) stabilizer. It is optimized for single use, either on its own or in conjunction with other stabilizers, to offer a highly effective means of preventing non-biological haze in all types of beer. Non-biological haze formation results primarily from hydrogen bonding between haze-producing proteins and polyphenol constituents of beer. To achieve colloidal stability, it is necessary to reduce these protein/polyphenol complexes or prevent them from forming. This can be done by reducing the problematic polyphenols, proteins, or both. voir moins | |
| Polyclar™ Brewbrite Wort Clarifier And Beer Stabilizer | Ashland | Polyclar™ Brewbrite Wort Clarifier And Beer Stabilizer is a highly effective proprietary wort clarifier and polyvinylpolypyrrolidone (PVPP) stabilizer. It is an optimized composite of purified food grade carrageenan and specially modified PVPP. This produ...voir plus Polyclar™ Brewbrite Wort Clarifier And Beer Stabilizer is a highly effective proprietary wort clarifier and polyvinylpolypyrrolidone (PVPP) stabilizer. It is an optimized composite of purified food grade carrageenan and specially modified PVPP. This product protects against the development of chill haze and permanent haze in a wide variety of beers. voir moins | |
| Polyclar™ Endure Regeneration-Grade Beer Stabilizer | Ashland | Polyclar™ Endure Regeneration-Grade Beer Stabilizer is a very effective 100% polyvinylpolypyrrolidone (PVPP) stabilizer. It is optimized for regenerative use, either on its own or in conjunction with other stabilizers, offering a highly effective means o...voir plus Polyclar™ Endure Regeneration-Grade Beer Stabilizer is a very effective 100% polyvinylpolypyrrolidone (PVPP) stabilizer. It is optimized for regenerative use, either on its own or in conjunction with other stabilizers, offering a highly effective means of preventing non-biological haze in all types of beer. voir moins | |
| Polyclar™ Plus 730 Single-Use Balanced Beer Stabilizer | Ashland | Polyclar™ Plus 730 Single-Use Balanced Beer Stabilizer is an optimized blend of polyvinylpolypyrrolidone (PVPP) and silica xerogel. It offers a highly effective means of preventing non-biological haze in beer. The combined use of PVPP and silica gel prov...voir plus Polyclar™ Plus 730 Single-Use Balanced Beer Stabilizer is an optimized blend of polyvinylpolypyrrolidone (PVPP) and silica xerogel. It offers a highly effective means of preventing non-biological haze in beer. The combined use of PVPP and silica gel provides balanced stabilization of both haze producing constituents, preventing protein-polyphenol complexes from forming. This product is ideal for use in a wide variety of beers. voir moins | |
| POLYFILTER™ 10 | Boai NKY Pharmaceuticals Ltd. 博爱新开源制药股份有限公司 | Polyfilter™ 10 is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder, Polyfilter™ 10 is insoluble in water and normal solvents. Polyfilter™ 10 is insoluble in water and all other standard solvents, so it's wid...voir plus Polyfilter™ 10 is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder, Polyfilter™ 10 is insoluble in water and normal solvents. Polyfilter™ 10 is insoluble in water and all other standard solvents, so it's widely used to stabilizes a variety of beverages,also. Polyfilter™ 10 can selectively absorb Polyphenols from any type beverages, and it's widely used in beer, wine and other beverage products(Tea,Juices). voir moins | |
| POLYFILTER™ F | Boai NKY Pharmaceuticals Ltd. 博爱新开源制药股份有限公司 | Polyfilter™ F is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder ,POLYFILTER™ F is insoluble in water and normal solvents. In the form of powder ,POLYFILTER™ F is insoluble in water and normal solvents. POL...voir plus Polyfilter™ F is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder ,POLYFILTER™ F is insoluble in water and normal solvents. In the form of powder ,POLYFILTER™ F is insoluble in water and normal solvents. POLYFILTER™ F is insoluble in water and all other standard solvents, so it's widely used to stabilizes a variety of beverages. POLYFILTER™ F can selectively absorb Polyphenols from any type of beverages. It's widely used in beer, wine, and other beverage products(Tea,Juices). voir moins | |
| POLYFILTER™ R | Boai NKY Pharmaceuticals Ltd. 博爱新开源制药股份有限公司 | Polyfilter™ R is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder,Polyfilter™ R is insoluble in water and normal solvents. In the form of powder, Polyfilter™ R is insoluble in water and normal solvents. Poly...voir plus Polyfilter™ R is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder,Polyfilter™ R is insoluble in water and normal solvents. In the form of powder, Polyfilter™ R is insoluble in water and normal solvents. Polyfilter™ R is insoluble in water and all other standard solvents, so it's widely used to stabilizes a variety of beverages. Polyfilter™ R can selectively absorb Polyphenols from any type of beverages. It's widely used in beer, wine, and other beverage products(Tea,Juices). voir moins | |
| POLYFILTER™ V | Boai NKY Pharmaceuticals Ltd. 博爱新开源制药股份有限公司 | Polyfilter™ V is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder,Polyfilter™ V is insoluble in water and normal solvents. In the form of powder, Polyfilter™ V is insoluble in water and normal solvents. Poly...voir plus Polyfilter™ V is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder,Polyfilter™ V is insoluble in water and normal solvents. In the form of powder, Polyfilter™ V is insoluble in water and normal solvents. Polyfilter™ V is insoluble in water and all other standard solvents, so it's widely used to stabilizes a variety of beverages. Polyfilter™ V can selectively absorb Polyphenols from any type beverages. It's widely used in beer, wine, and other beverage products(Tea,Juices). voir moins | |
| POLYFILTER™ VT | Boai NKY Pharmaceuticals Ltd. 博爱新开源制药股份有限公司 | Polyfilter™ VT is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder, it is insoluble in water and normal solvents. In the form of powder, Polyfilter™ VT is insoluble in water and normal solvents. Polyfilter™ ...voir plus Polyfilter™ VT is a cross-linked homopolymer of vinylpyrrolidone (Polyvinylpolypyrrolidone). In the form of powder, it is insoluble in water and normal solvents. In the form of powder, Polyfilter™ VT is insoluble in water and normal solvents. Polyfilter™ VT is insoluble in water and all other standard solvents, so it's widely used to stabilize a variety of beverages. Polyfilter™ VT can selectively absorb Polyphenols from any type beverages. It's widely used in beer, wine, and other beverage products(Tea,Juices). voir moins | |
| Polylysine | Lanzhou WeiRi Bio-Engineering Co., Ltd. | Polylysine is a highly hygroscopic, water soluble, pale yellow powder with a slightly bitter taste. This product can inhibit the growth of gram-positive and gram-negative bacteria as well as yeasts, molds, and viruses. Polylysine is most commonly used as...voir plus Polylysine is a highly hygroscopic, water soluble, pale yellow powder with a slightly bitter taste. This product can inhibit the growth of gram-positive and gram-negative bacteria as well as yeasts, molds, and viruses. Polylysine is most commonly used as a food preservative in alcohol, organic acid, glyceride, cooked rice, cake, snack, noodle, beverage, brewing, meat, and canned food applications. voir moins | |
| Pomegranate Distillate, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Pomegranate Distillate, Natural (Organic Compliant) is a colorless to pale yellow translucent liquid distillate of pomegranate. Pomegranate Distillate, Natural (Organic Compliant) provides a mild fruity berry flavor, that is a bit seedy, to its desired a...voir plus Pomegranate Distillate, Natural (Organic Compliant) is a colorless to pale yellow translucent liquid distillate of pomegranate. Pomegranate Distillate, Natural (Organic Compliant) provides a mild fruity berry flavor, that is a bit seedy, to its desired applications. It has a high use level need for sufficient flavor impact and has a wide variety of food-based applications, such as in alcoholic beverages, dairy drinks, and still drinks, etc. voir moins | |
| Poppy Seed Distillate, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Poppy Seed Distillate, Natural (Organic Compliant) is a colorless to pale yellow translucent liquid distillate of poppy seed. Poppy Seed Distillate, Natural (Organic Compliant) provides a mild nut flavor with sulfur notes at high levels to its desired ap...voir plus Poppy Seed Distillate, Natural (Organic Compliant) is a colorless to pale yellow translucent liquid distillate of poppy seed. Poppy Seed Distillate, Natural (Organic Compliant) provides a mild nut flavor with sulfur notes at high levels to its desired applications. It is recommended for use in alcoholic beverages, dairy drinks, juices, and still drinks, etc. voir moins | |
| Pork Skin Gelatin - Bloom 150 | Gelnex | Pork Skin Gelatin - Bloom 150 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 150 is a gelatin product that forms solutions with high transparency, a light color and is free from...voir plus Pork Skin Gelatin - Bloom 150 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 150 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. Its Bloom ranges from 140-160 grams. voir moins | |
| Pork Skin Gelatin - Bloom 160 | Gelnex | Pork Skin Gelatin - Bloom 160 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 160 is a gelatin product that forms solutions with high transparency, a light color and is free from...voir plus Pork Skin Gelatin - Bloom 160 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 160 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. Its Bloom ranges from 150-170 grams. voir moins | |
| Pork Skin Gelatin - Bloom 175 | Gelnex | Pork Skin Gelatin - Bloom 175 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 175 is a gelatin product that forms solutions with high transparency, a light color and is free from...voir plus Pork Skin Gelatin - Bloom 175 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 175 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. Its Bloom ranges from 165-185 grams. voir moins | |
| Pork Skin Gelatin - Bloom 180 | Gelnex | Pork Skin Gelatin - Bloom 180 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 180 is a gelatin product that forms solutions with high transparency, a light color and is free from...voir plus Pork Skin Gelatin - Bloom 180 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 180 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. Its Bloom ranges from 170-190 grams. voir moins | |
| Pork Skin Gelatin - Bloom 200 | Gelnex | Pork Skin Gelatin - Bloom 200 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 200 is a gelatin product that forms solutions with high transparency, a light color and is free from...voir plus Pork Skin Gelatin - Bloom 200 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 200 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. Its Bloom ranges from 190-210 grams. voir moins | |
| Pork Skin Gelatin - Bloom 220 | Gelnex | Pork Skin Gelatin - Bloom 220 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 220 is a gelatin product that forms solutions with high transparency, a light color and is free from...voir plus Pork Skin Gelatin - Bloom 220 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 220 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. Its Bloom ranges from 210-230 grams. voir moins | |
| Pork Skin Gelatin - Bloom 225 | Gelnex | Pork Skin Gelatin - Bloom 225 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 225 is a gelatin product that forms solutions with high transparency, a light color and is free from...voir plus Pork Skin Gelatin - Bloom 225 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 225 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. Its Bloom ranges from 215-235 grams. voir moins | |
| Pork Skin Gelatin - Bloom 240 | Gelnex | Pork Skin Gelatin - Bloom 240 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 240 is a gelatin product that forms solutions with high transparency, a light color and is free from...voir plus Pork Skin Gelatin - Bloom 240 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 240 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. Its Bloom ranges from 230-250 grams. voir moins | |
| Pork Skin Gelatin - Bloom 250 | Gelnex | Pork Skin Gelatin - Bloom 250 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 250 is a gelatin product that forms solutions with high transparency, a light color and is free from...voir plus Pork Skin Gelatin - Bloom 250 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 250 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. Its Bloom ranges from 240-260 grams. voir moins | |
| Pork Skin Gelatin - Bloom 260 | Gelnex | Pork Skin Gelatin - Bloom 260 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 260 is a gelatin product that forms solutions with high transparency, a light color and is free from...voir plus Pork Skin Gelatin - Bloom 260 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 260 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. Its Bloom ranges from 250-270 grams. voir moins | |
| Pork Skin Gelatin - Bloom 270 | Gelnex | Pork Skin Gelatin - Bloom 270 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 270 is a gelatin product that forms solutions with high transparency, a light color and is free from...voir plus Pork Skin Gelatin - Bloom 270 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 270 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. The Bloom ranges from 260-280 grams. voir moins | |
| Pork Skin Gelatin - Bloom 275 | Gelnex | Pork Skin Gelatin - Bloom 275 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 275 is a gelatin product that forms solutions with high transparency, a light color and is free from...voir plus Pork Skin Gelatin - Bloom 275 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 275 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. The Bloom ranges from 265-285 grams. voir moins | |
| Pork Skin Gelatin - Bloom 280 | Gelnex | Pork Skin Gelatin - Bloom 280 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 280 is a gelatin product that forms solutions with high transparency, a light color and is free from...voir plus Pork Skin Gelatin - Bloom 280 is the purified protein product obtained by the partial hydrolysis of collageneous raw materials by an acidic process. Bloom 280 is a gelatin product that forms solutions with high transparency, a light color and is free from taste and odor characteristics. This product is usually supplied with a 08, 20, 30, 40 mesh particle size distribution that makes it well suited to most food applications such as dairy, confectionery, desserts, beverage and meat products, as well as pharmaceutical applications such as gelatin capsules and pills. Final product texture can be easily manipulated to produce a range of textures by altering the gelatin concentration or by altering the formulation variables. Its Bloom ranges from 270-290 grams. voir moins | |
| Powdered Malt Extract | Maltexcofood | Powdered Malt Extract is a ight beige colored powder, with pleasant malty aroma and taste. As powder it is an ideal ingredient for food products whose preparation is made from a mixture of dry raw materials. but due to its special flavor, color and pleasa...voir plus Powdered Malt Extract is a ight beige colored powder, with pleasant malty aroma and taste. As powder it is an ideal ingredient for food products whose preparation is made from a mixture of dry raw materials. but due to its special flavor, color and pleasant aroma, it is also used in the food industry to improve organoleptic properties, nutritional value, texture and shelf life. voir moins | |
| Premiant | Barth-Haas Group | Premiant is derived from Saaz. It is characterised by strong growth and a pleasant mild aroma. This hop variety was released in 1996. Premiant is an aroma hop grown in the Czech Republic. It contains 7.0-11.0% alpha acids and 3.5-6.0% beta acids. The amou...voir plus Premiant is derived from Saaz. It is characterised by strong growth and a pleasant mild aroma. This hop variety was released in 1996. Premiant is an aroma hop grown in the Czech Republic. It contains 7.0-11.0% alpha acids and 3.5-6.0% beta acids. The amount of polyphenols in Premiant is 4.0-5.0% and the amount of myrcene in Premiant is 35.0-50.0% of total. voir moins | |
| Premiant | Castle Malting | Premiant, known as medium strong, spicy, slightly hoppy variety, has a neutral bitterness and a low co-humulone content. It is characterized by a higher alpha acid content. Along with Sladek, Premiant is used in Czech breweries for the second hop addition...voir plus Premiant, known as medium strong, spicy, slightly hoppy variety, has a neutral bitterness and a low co-humulone content. It is characterized by a higher alpha acid content. Along with Sladek, Premiant is used in Czech breweries for the second hop addition. Beer styles suggestions: Ales and Lagers. voir moins | |
| Prickly Pear Cactus (Red) Distillate, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Prickly Pear Cactus (Red) Distillate, Natural (Organic Compliant) is a colorless to pale yellow liquid distillate of the prickly pear cactus. Prickly Pear Cactus (Red) Distillate, Natural (Organic Compliant) provides the green notes of cactus to its desi...voir plus Prickly Pear Cactus (Red) Distillate, Natural (Organic Compliant) is a colorless to pale yellow liquid distillate of the prickly pear cactus. Prickly Pear Cactus (Red) Distillate, Natural (Organic Compliant) provides the green notes of cactus to its desired applications. It has a wide variety of food-based applications, such as in alcoholic beverages, dairy drinks, juices, and still beverages, etc. voir moins | |
| Pride of Ringwood | Castle Malting | Pride of Ringwood is a high alpha cultivar with intensely woody, earthy and herbal aroma. Pride of Ringwood is a very well regarded high alpha Australian bred bitter variety with pleasant hop aroma. Not particularly suitable for aroma but effective as a b...voir plus Pride of Ringwood is a high alpha cultivar with intensely woody, earthy and herbal aroma. Pride of Ringwood is a very well regarded high alpha Australian bred bitter variety with pleasant hop aroma. Not particularly suitable for aroma but effective as a bittering hop. Pride of Ringwood imparts a unique “Australian” flavour to beers like Australian pales ales and lagers. voir moins | |
| Progress | Barth-Haas Group | Progress is a daughter of Whitbread Golding, developed at Wye College and released for commercial breeding in 1964. Progress is somewhat similar to Fuggle but slightly sweeter and usually providing a softer bitterness in beers of all types. Progress shows...voir plus Progress is a daughter of Whitbread Golding, developed at Wye College and released for commercial breeding in 1964. Progress is somewhat similar to Fuggle but slightly sweeter and usually providing a softer bitterness in beers of all types. Progress shows an aroma profile and dual-purpose alpha level, ideally suited to British Ales. voir moins | |
| Progress | Castle Malting | Progress has a similar flavor to Fuggle but slightly sweeter and usually providing a softer, more mellow bitterness. It is an acceptable, cost effective replacement for Fuggle. It is used in Ale, Bitter, ESB, and Porter. It originated in the UK and is tol...voir plus Progress has a similar flavor to Fuggle but slightly sweeter and usually providing a softer, more mellow bitterness. It is an acceptable, cost effective replacement for Fuggle. It is used in Ale, Bitter, ESB, and Porter. It originated in the UK and is tolerant to wilt and susceptible to both powdery and downy mildew. voir moins | |
| Prolibra® 190 | Glanbia Nutritionals | Prolibra® 190 is a patented, all natural, whey-derived ingredient that targets fat loss for healthy weight management. Two independent trials have shown that Prolibra signifacantly decreases fat mass while retaining lean body mass. A third trial demonstra...voir plus Prolibra® 190 is a patented, all natural, whey-derived ingredient that targets fat loss for healthy weight management. Two independent trials have shown that Prolibra signifacantly decreases fat mass while retaining lean body mass. A third trial demonstrated that Prolibra significantly reduces post-prandial glycemic response, an acknowledged approach for achieving healthy weight loss. This product is ideal for ready-to-mix powders, nutrition bars, and snacks. voir moins | |
| Prolibra® 290 IP | Glanbia Nutritionals | Prolibra® 290 IP is a patented, all natural, instantized whey-derived ingredient that targets fat loss for healthy weight management. Two independent trials have shown that Prolibra significantly decreases fat mass while retaining lean body mass. A third ...voir plus Prolibra® 290 IP is a patented, all natural, instantized whey-derived ingredient that targets fat loss for healthy weight management. Two independent trials have shown that Prolibra significantly decreases fat mass while retaining lean body mass. A third trial demonstrated that Prolibra significantly reduces post-prandial glycemic response, an acknowledged approach for achieving healthy weight loss. This product is ideal for ready-to-mix powders, nutrition bars, and snacks. voir moins | |
| Propylene Glycol Alginate | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Propylene Glycol Alginate is a white powder that is used to give yogurt a good texture and taste, increase the performance of bubbles in beer, and acts as an excellent stabilizer and emulsifier in salad dressing and other foods. | |
| Propylene Glycol Alginate (PGA) | Qingdao Bright Moon Seaweed Group Co., Ltd. 青岛明月海藻集团有限公司 | Propylene Glycol Alginate (PGA) is a seaweed based food additive that is derived from alginic acid extracted from natural seaweed. Compared with alginate, it has better resistance against acid and salts. PGA can be used as a thickener, emulsifier and stab...voir plus Propylene Glycol Alginate (PGA) is a seaweed based food additive that is derived from alginic acid extracted from natural seaweed. Compared with alginate, it has better resistance against acid and salts. PGA can be used as a thickener, emulsifier and stabilizer in the food industry and is widely used as a stabilizer for yoghurt, flavoring and beer foam. voir moins | |
| Pulawski | Barth-Haas Group | Pulawski is a daughter of Lubelski and was released in 2012. It is a bitter hop grown in Poland. Pulawski contains approximately 8.2% and approximately 3.6% beta acids. | |
| Pullulanase | Winovazyme Biological Science & Technology Co., Ltd. | Pullulanase is derived from Bacillus licheniformis through liquid fermentation and extraction, and is used in beer production and the starch sugar industry. This product is a liquid that improves the effect and shortens the process of producing beer. | |
| Raisins | Organic Latin America | Raisins are dried grapes. They are seedless and have a dark brown color. This product can be eaten raw or be used in cooking, baking, or brewing. | |
| Rakau | Castle Malting | Rakau is a new and relatively unknown hop variety that is a unique offering from New Zealand. Bursting with a lot of the typical New Zealand fruity character with tropical aroma highlights of passionfruit, mango, and peach. An excellent hop for late hop a...voir plus Rakau is a new and relatively unknown hop variety that is a unique offering from New Zealand. Bursting with a lot of the typical New Zealand fruity character with tropical aroma highlights of passionfruit, mango, and peach. An excellent hop for late hop additions where a prominent hop character is desired in beers such as Pale Ales, ESB, and IPA's. Developed as a dual purpose hop delivering "soft" bitterness. Rakau enjoys the relatively disease free environment of New Zealand, and has not been associated with any mildews or fungus. voir moins | |
| Raspberry Distillate, Natural | A.M. Todd Botanical Therapeutics | Raspberry Distillate, Natural is a colorless to pale yellow translucent liquid distillate of raspberry. Raspberry Distillate, Natural provides deep, seedy notes to the flavor of its desired applications, without any top notes. It is used in alcoholic be...voir plus Raspberry Distillate, Natural is a colorless to pale yellow translucent liquid distillate of raspberry. Raspberry Distillate, Natural provides deep, seedy notes to the flavor of its desired applications, without any top notes. It is used in alcoholic beverages, and still drinks, etc. voir moins | |
| Raspberry Essence, Natural (Organic Compliant)(0004200ESS) | A.M. Todd Botanical Therapeutics | Raspberry Essence, Natural (Organic Compliant)(0004200ESS) is an organic compliant, clear, colorless liquid. Raspberry Essence, Natural (Organic Compliant)(0004200ESS) provides the characteristic flavor of raspberry that is dark, sweet and seedy in chara...voir plus Raspberry Essence, Natural (Organic Compliant)(0004200ESS) is an organic compliant, clear, colorless liquid. Raspberry Essence, Natural (Organic Compliant)(0004200ESS) provides the characteristic flavor of raspberry that is dark, sweet and seedy in character, to its desired applications. It is used in alcoholic beverages, and still drinks, etc. voir moins | |
| Raspberry Essence, Natural (Organic Compliant)(04-075-01) | A.M. Todd Botanical Therapeutics | Raspberry Essence, Natural (Organic Compliant)(04-075-01) is an organic compliant, clear, colorless liquid. Raspberry Essence, Natural (Organic Compliant)(04-075-01) provides the characteristic flavor of raspberry to its desired applications. It is used...voir plus Raspberry Essence, Natural (Organic Compliant)(04-075-01) is an organic compliant, clear, colorless liquid. Raspberry Essence, Natural (Organic Compliant)(04-075-01) provides the characteristic flavor of raspberry to its desired applications. It is used in alcoholic beverages, and still drinks, etc. voir moins | |
| Raw Hops (Cone Hops) | Barth-Haas Group | Raw Hops (Cone Hops) are dried and compressed hop cones with a round or oval shape, with a light to dark green color Its main components are hop oils, bitter compounds and polyphenols. It is most commonly used in the brew kettle, the whirlpool of a brewer...voir plus Raw Hops (Cone Hops) are dried and compressed hop cones with a round or oval shape, with a light to dark green color Its main components are hop oils, bitter compounds and polyphenols. It is most commonly used in the brew kettle, the whirlpool of a brewery, or used for dry hopping late in the fermentation cycle to efficiently utilize its bitterness taste. voir moins | |
| Red Raspberry Seed Distillate, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Red Raspberry Seed Distillate, Natural (Organic Compliant) is a colorless to pale yellow, translucent liquid distillate of the red raspberry seed. Red Raspberry Seed Distillate, Natural (Organic Compliant) provides deep, seedy and earthy raspberry charac...voir plus Red Raspberry Seed Distillate, Natural (Organic Compliant) is a colorless to pale yellow, translucent liquid distillate of the red raspberry seed. Red Raspberry Seed Distillate, Natural (Organic Compliant) provides deep, seedy and earthy raspberry character, with no top notes, to its desired applications. It is used in alcoholic beverages, and still drinks, etc. voir moins | |
| Redihop® | Barth-Haas Group | Redihop® is an aqueous alkaline solution of the potassium salts of rho-iso-α-acids, and is produced from CO2 hop extract. Redihop® gives protection from light-struck flavour when used as a sole source of hop-derived bittering or in conjunction with other ...voir plus Redihop® is an aqueous alkaline solution of the potassium salts of rho-iso-α-acids, and is produced from CO2 hop extract. Redihop® gives protection from light-struck flavour when used as a sole source of hop-derived bittering or in conjunction with other reduced hop products. Furthermore, when added to wort or beer, Redihop® will act as an antimicrobial agent. It is often described as having a pleasant smooth bitterness. voir moins | |
| Riwaka | Castle Malting | Riwaka is a real standout during selection especially when “rubbing up” the freshly kilned cones for aroma scores. Its powerful grapefruit “citrus” characters are literally breathtaking. This variety is typically seen to have higher than average oil, almo...voir plus Riwaka is a real standout during selection especially when “rubbing up” the freshly kilned cones for aroma scores. Its powerful grapefruit “citrus” characters are literally breathtaking. This variety is typically seen to have higher than average oil, almost double that of its Saazer parent. This variety is still suitable where traditional Saazer types would be employed and has no real disease problems (New Zealand is hop disease free). voir moins | |
| Rose Distillate, Natural (Organic NOP) | A.M. Todd Botanical Therapeutics | Rose Distillate, Natural (Organic NOP) is a colorless to yellow liquid distillate of the rose petal. Rose Distillate, Natural (Organic NOP) provides the aroma of fragrant rose petals at a low use level to its desired applications. It is recommended for ...voir plus Rose Distillate, Natural (Organic NOP) is a colorless to yellow liquid distillate of the rose petal. Rose Distillate, Natural (Organic NOP) provides the aroma of fragrant rose petals at a low use level to its desired applications. It is recommended for use in beverages, teas and alcoholic drinks. voir moins | |
| Rubín | Barth-Haas Group | Rubín's name is derived from the colour of the bine. Rubín is a bitter variety but can also be used as a dual-purpose hop. It is grown in the Czech Republic and is breeding material with Bor as a parent. Rubin contains 9.0-12.0% alpha acids and 3.5-5.0% b...voir plus Rubín's name is derived from the colour of the bine. Rubín is a bitter variety but can also be used as a dual-purpose hop. It is grown in the Czech Republic and is breeding material with Bor as a parent. Rubin contains 9.0-12.0% alpha acids and 3.5-5.0% beta acids. The myrcene content of Rubin is 30.0-45.0% of total and the total oils content is 1.0-2.0 ml per 100 grams. voir moins | |
| Rye Whole (11250) | Dutch Organic International Trade | Rye Whole (11250) has the appearance of a light brown granule with a product specific flavor and aroma. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians and provides a good source of protein and calcium. Rye whole is used...voir plus Rye Whole (11250) has the appearance of a light brown granule with a product specific flavor and aroma. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians and provides a good source of protein and calcium. Rye whole is used in flour, bread, brewing beer, whiskey, and some vodkas. voir moins | |
| Saaz | Barth-Haas Group | Saaz originates from the Czech growing region of the same name. The success of this old, traditional regional variety lies in its particularly mild hoppy note. The aromas in the raw hops are predominantly spicy, woody ones, such as tarragon, lavender, ced...voir plus Saaz originates from the Czech growing region of the same name. The success of this old, traditional regional variety lies in its particularly mild hoppy note. The aromas in the raw hops are predominantly spicy, woody ones, such as tarragon, lavender, cedarwood and smoked bacon. voir moins | |
| Saaz | Castle Malting | Saaz has a classical “noble” aroma hop with long and strong traditions. Associated with the renowned Pilsner lager. It is used in Pilsner, Lagers and Belgian-Style Ales, Lambic and sometimes Bitter. It is a Czech aroma landrace variety selected in the are...voir plus Saaz has a classical “noble” aroma hop with long and strong traditions. Associated with the renowned Pilsner lager. It is used in Pilsner, Lagers and Belgian-Style Ales, Lambic and sometimes Bitter. It is a Czech aroma landrace variety selected in the area of the same name with good resistance to wilt and average resistance to perenospora and powdery mildew. voir moins | |
| SAAZ Hop Pellets | Elim Natural Co., Ltd. | SAAZ Hop Pellets are derived from the hops plant. This product appears as a yellow to light green pellet with a full, characteristic aroma of the hops flower, and a softly-bitter flavor without off-tastes. It can be used to flavor pale Czech-style lagers ...voir plus SAAZ Hop Pellets are derived from the hops plant. This product appears as a yellow to light green pellet with a full, characteristic aroma of the hops flower, and a softly-bitter flavor without off-tastes. It can be used to flavor pale Czech-style lagers such as Pilsner Urquell. voir moins | |
| Saaz Late | Barth-Haas Group | Saaz Late was released 2010. It is selected from progenies of the F1 generation after parental combination of developed breeding material with origin in Saaz. It is an aroma hop that is grown in the Czech Republic. The alpha acids content of this product ...voir plus Saaz Late was released 2010. It is selected from progenies of the F1 generation after parental combination of developed breeding material with origin in Saaz. It is an aroma hop that is grown in the Czech Republic. The alpha acids content of this product is 3.5-6.0% and the beta content is 4.0-6.5%. Saaz Late has a myrcene content of 25.0-35.0% and the content level for total oils is 0.5-6.0 ml per grams. voir moins | |
| Saaz (Organic) | Castle Malting | Organic Saaz has a classical “noble” aroma hop with long and strong traditions. Associated with the renowned Pilsner lager. It is used in Pilsner, Lagers, Belgian-Style Ales, Lambic and sometimes Bitter. It is a Czech aroma landrace variety selected in th...voir plus Organic Saaz has a classical “noble” aroma hop with long and strong traditions. Associated with the renowned Pilsner lager. It is used in Pilsner, Lagers, Belgian-Style Ales, Lambic and sometimes Bitter. It is a Czech aroma landrace variety selected in the area of the same name. It has good resistance to wilt and average resistance to perenospora and powdery mildew. voir moins | |
| Safale K-97 | Castle Malting | Safale K-97 is a German ale yeast selected for its ability to form a large firm head when fermenting. It is suitable to brew ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile gives beers with a good length on...voir plus Safale K-97 is a German ale yeast selected for its ability to form a large firm head when fermenting. It is suitable to brew ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile gives beers with a good length on the palate. voir moins | |
| Safale K-97 | Fermentis | Safale K-97 is a German ale yeast selected for its ability to form a large firm head when fermenting. This product is suitable for brewing ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile produces beers with...voir plus Safale K-97 is a German ale yeast selected for its ability to form a large firm head when fermenting. This product is suitable for brewing ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile produces beers with a good length on the palate. voir moins | |
| Safale S-04 | Castle Malting | Safale S-04 is a well-known, commercial English ale yeast, selected for its fast fermentation character and its ability to form a very compact sediment at the end of the fermentation, helping to improve beer clarity. This yeast is recommended for the prod...voir plus Safale S-04 is a well-known, commercial English ale yeast, selected for its fast fermentation character and its ability to form a very compact sediment at the end of the fermentation, helping to improve beer clarity. This yeast is recommended for the production of a large range of ale beers and is specially well adapted to caskconditioned ales and fermentation in cylindro-conical tanks. voir moins | |
| Safale S-04 | Fermentis | Safale S-04 is a well-known, commercial English ale yeast, selected for its fast fermentation character and its ability to form a very compact sediment at the end of the fermentation, helping to improve beer clarity. This yeast is recommended for the prod...voir plus Safale S-04 is a well-known, commercial English ale yeast, selected for its fast fermentation character and its ability to form a very compact sediment at the end of the fermentation, helping to improve beer clarity. This yeast is recommended for the production of a large range of ale beers and is specially well adapted to cask-conditioned ales and fermentation in cylindro-conical tanks. voir moins | |
| Safale US-05 | Castle Malting | Safale US-05 is now available as a ready-to-pitch dry yeast. It produces well balanced beers with low diacetyl and a very clean, crisp end palate. It's sedimentation is low to medium and it's final gravity is medium. | |
| Safale US-05 | Fermentis | Safale US-05 is a ready-to-pitch dry American ale yeast. Safale US-05 produces well balanced beers with low diacetyl and a very clean, crisp end palate. | |
| Safbrew F-2 | Castle Malting | Safbrew F-2 has been selected specifically for secondary fermentation in bottle and in cask. This yeast assimilates very little maltotriose but assimilates basic sugars (glucose, fructose, saccharose, maltose) and is characterized by a neutral aroma profi...voir plus Safbrew F-2 has been selected specifically for secondary fermentation in bottle and in cask. This yeast assimilates very little maltotriose but assimilates basic sugars (glucose, fructose, saccharose, maltose) and is characterized by a neutral aroma profile respecting the base beer character. voir moins | |
| Safbrew F-2 | Fermentis | Safbrew F-2 is selected specifically for secondary fermentation in bottle and cask. This yeast assimilates very little maltotroise, but assimilates basic sugars (glucose, fructose, saccharose, maltose) and is characterized by a neutral aroma profile while...voir plus Safbrew F-2 is selected specifically for secondary fermentation in bottle and cask. This yeast assimilates very little maltotroise, but assimilates basic sugars (glucose, fructose, saccharose, maltose) and is characterized by a neutral aroma profile while respecting the base beer character. voir moins | |
| Safbrew S-33 | Castle Malting | Safbrew S-33 is a general purpose ale yeast with neutral flavor profiles. Its low attenuation gives beers with a very good length on the palate. It is particularly recommended for specialty ales and trappist type beers. It is yeast with a good sedimentati...voir plus Safbrew S-33 is a general purpose ale yeast with neutral flavor profiles. Its low attenuation gives beers with a very good length on the palate. It is particularly recommended for specialty ales and trappist type beers. It is yeast with a good sedimentation that forms no clumps but is a powdery haze when re-suspended in the beer. voir moins | |
| Safbrew S-33 | Fermentis | Safbrew S-33 is a very popular general purpose yeast, displaying both very robust conservation properties and consistent performance. This yeast produces superb flavour profiles and is used for the production of a varied range of top fermented special bee...voir plus Safbrew S-33 is a very popular general purpose yeast, displaying both very robust conservation properties and consistent performance. This yeast produces superb flavour profiles and is used for the production of a varied range of top fermented special beers (Belgian type wheat beers, Trappist, etc.). Safbrew S-33 has an excellent performance in beers with alcohol contents of up to 7.5% v/v but can ferment up to 11.5% v/v. voir moins | |
| Safbrew T-58 | Castle Malting | Safbrew T-58 is a specialty yeast selected for its estery somewhat peppery and spicy flavor development. It has medium sedimentation and a high final gravity. Also recommended for bottle-conditioning of beers. It has excellent performance in beers with al...voir plus Safbrew T-58 is a specialty yeast selected for its estery somewhat peppery and spicy flavor development. It has medium sedimentation and a high final gravity. Also recommended for bottle-conditioning of beers. It has excellent performance in beers with alcohol contents of up to 8.5% v/v but can ferment up to 11.5% v/v. voir moins |
