GS 5100-W - Soy Protein Isolate is a light yellow colored, non-dusty powder that is used in meat emulsions. It is made from soybean proteins and increases output capacity and improves the texture of sausage. This product is intended for use in sausages and other meat products.
Gushen Biological Technology Group Co. is an international company known for their processing of soybean oil and protein products. Their main product exports include soybean dietary fiber, soy polysaccharides, soy protein concentrate, soybean protein and soy protein isolate. Other products include soy lecithin, soy high-temperature dregs, soy white flakes, protein powder and soybean meal.
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Gushen Biological Technology Group Co., Ltd vous présente la documentation dans les régions indiquées ci-dessous:
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