Coatingum™ is a purified acacia gum. During the gumming process, Coatingum™ creates a film around the center that improves the mechanical stability and resistance to temperature, protects from humidity or oxidation, prevents fat migration and helps to develop an even and homogeneous coating. It is designed for gumming or pre-coating the confectionery center for products such as nuts, chewing gum and chocolate.
Nexira is a leading supplier of acacia gum and natural hydrocolloids for the Food, Beverage and Nutrition industry. Nexira products serve a wide range of applications including emulsions, beverages, confectionery, bakery, cereals, encapsulation, sauces, dressings, dips and dairy. Acacia gum has health benefits in areas of fiber enrichment, prebiotic effect, fat replacers, and animal nutrition.
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