| Broiled Beef Flavour Paste #11102 (Combined) | BSA | Broiled Beef Flavour Paste #11102 (Combined) has a broiled beef flavor. It is used in soups, sauces, gravy and meat products. Broiled Beef Flavour Paste #11102 (Combined) is made from natural beef flavor, salt and xanthan gum. | |
| Broiled Chicken Flavour #23001 (Lipid) | BSA | Broiled Chicken Flavour #23001 (Lipid) has the aroma and flavor of broiled chicken. It is made from natural chicken flavor. It is used in a variety of cooked dishes to enhance flavor. | |
| Broiled Chicken Flavour #23501 | BSA | Broiled Chicken Flavour #23501 has the aroma and flavor of fresh broiled chicken. it is made by mixing natural chicken flavor and gum arabic. It is used in a variety of cooked dishes to enhance flavor. | |
| Broiled Pork Flavour #41527 | BSA | Broiled Pork Flavour #41527 has the aroma and flavor typical of broiled pork. It is made by mixing natural pork flavor and gum arabic. It is used in a variety of cooked food to enhance flavor. | |
| Bromelain | Siveele | Bromelain is a natural mixture extract of digestive enzymes and several other substances in smaller quantities, extracted from the stems of pineapples by biotechnology. The main enzyme is stem bromelain (EC 3.4.22.32), and the other substances include per...voir plus Bromelain is a natural mixture extract of digestive enzymes and several other substances in smaller quantities, extracted from the stems of pineapples by biotechnology. The main enzyme is stem bromelain (EC 3.4.22.32), and the other substances include peroxidase, acid phosphatase, protease inhibitors and calcium. Bromelain can be used in clarifying of wine, stabilizing of noodle, soy sauce brewing and so on. Because of the unique feather of bromelain, it is also well known as a food supplement from health point of view. Bromelain has also been shown to reduce the excretion of proinflammatory cytokines as well as chemokines in a study into its possible mechanism of action in ulcerative colitis, inflammatory bowel disease, and Crohn's disease. voir moins | |
| Brühwürstchen Elite | REINERT GRUPPE Ingredients GmbH | Brühwürstchen Elite is a boiled sausage style spice mix and preparation that can be used in boiled sausage applications. | |
| Burger Classic | Friedrich Ingredients | Burger Classic is a seasoning for minced meat that is salmon colored and dominant pepper, onion and garlic flavors. It is a complete blend of spices for minced meat specialties, such as as beef and chicken burgers, meatballs and other restructured meats. ...voir plus Burger Classic is a seasoning for minced meat that is salmon colored and dominant pepper, onion and garlic flavors. It is a complete blend of spices for minced meat specialties, such as as beef and chicken burgers, meatballs and other restructured meats. Burger Classic contains spices (pepper, onion, garlic), salt, maltodextrin, sugar, yeast extract, flavor enhancer, and separating agent. voir moins | |
| BurgerMaxx | Friedrich Ingredients | BurgerMaxx is a complete blend of flavoring and functional ingredients for burgers from beef or chicken. Ingredients include wheat flour, bread crumbs (water, salt, yeast), dextrose, table salt, seasoning (out of soya), spices, flavor enhancer, acidity re...voir plus BurgerMaxx is a complete blend of flavoring and functional ingredients for burgers from beef or chicken. Ingredients include wheat flour, bread crumbs (water, salt, yeast), dextrose, table salt, seasoning (out of soya), spices, flavor enhancer, acidity regulator, sugar, flavorings, and antioxidants. Its dominant flavors are salt, onion and pepper and is a light powder. It contains all ingredients for safe, convenient manufacturing of burgers and meatballs. voir moins | |
| Butchers | Devro plc | Butchers is an edible casing ideal for pure pork products. This product is made out of collagen which is a natural protein found in mammals. Butchers is specifically designed with excellent handling properties necessary for handcrafted UK and Australian B...voir plus Butchers is an edible casing ideal for pure pork products. This product is made out of collagen which is a natural protein found in mammals. Butchers is specifically designed with excellent handling properties necessary for handcrafted UK and Australian Butchers Handlink - usually pan fried, barbecued or grilled. voir moins | |
| Butter Type Flavor, N&A | A.M. Todd Botanical Therapeutics | Butter Type Flavor, N&A is a pale yellow to yellow liquid flavor. Butter Type Flavor, N&A provides the characteristic flavor of butter to its desired applications. It has a wide variety of food-based applications. | |
| Butter Type Flavor, N&A (TTB Type) | A.M. Todd Botanical Therapeutics | Butter Type Flavor, N&A (TTB Type) is a colorless to yellow translucent liquid flavor. Butter Type Flavor, N&A (TTB Type) provides butter flavor characteristics to its desired applications. It has a wide variety of food-based applications. | |
| Butter Type Flavor, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Butter Type Flavor, Natural (Organic Compliant) is a pale yellow liquid organic flavor. Butter Type Flavor, Natural (Organic Compliant) provides a sweet cream butter character with good mouth feel to its desired applications. It has a wide variety of fo...voir plus Butter Type Flavor, Natural (Organic Compliant) is a pale yellow liquid organic flavor. Butter Type Flavor, Natural (Organic Compliant) provides a sweet cream butter character with good mouth feel to its desired applications. It has a wide variety of food-based applications including bakery products, beverages, dairy products and meat. voir moins | |
| BUTTERMILK FLAVORING | Synthite Industries Ltd. | BUTTERMILK FLAVORING Synthite offers customized products for the beverage industry with technical support and imparting functional knowledge of these flavourings. | |
| Cabanossi | Friedrich Ingredients | Cabanossi is an authentic Hungarian seasoning. Cabanossi seasoning is made from sugars (dextrose, sugar, dry glucose syrup, maltodextrin), spices (mustard, pepper, nutmeg, garlic), antioxidants, hydrolyzed vegetable protein (from soya), acidifier, salt, f...voir plus Cabanossi is an authentic Hungarian seasoning. Cabanossi seasoning is made from sugars (dextrose, sugar, dry glucose syrup, maltodextrin), spices (mustard, pepper, nutmeg, garlic), antioxidants, hydrolyzed vegetable protein (from soya), acidifier, salt, flavorings, and contains no MSG. It is a beige-orange powder with a spicy, pepper and garlic odor and a pepper and garlic taste. Cabanossi is used on a variety of sausage applications. voir moins | |
| Cajun | Friedrich Ingredients | Cajun is a red powder with a lot of herbs, which has dominant flavors of paprika, chilis, herbs, and garlic. It is an exotic seasoning for food, finding applications in exotic dishes, especially seafood, chicken and pork, or in any dish in which the signa...voir plus Cajun is a red powder with a lot of herbs, which has dominant flavors of paprika, chilis, herbs, and garlic. It is an exotic seasoning for food, finding applications in exotic dishes, especially seafood, chicken and pork, or in any dish in which the signature New Orleans flavor is desired. voir moins | |
| Calcium Acetate | Jiangsu Kolod Food Ingredients Plant | Calcium Acetate is a white loose powder that is odorless with a slightly bitter taste and has strong moisture absorption. It is used as a chelating agent, suppressing mold agent, stabilizer, buffer, flavoring agent, preservative, curing agent, and nutriti...voir plus Calcium Acetate is a white loose powder that is odorless with a slightly bitter taste and has strong moisture absorption. It is used as a chelating agent, suppressing mold agent, stabilizer, buffer, flavoring agent, preservative, curing agent, and nutrition fortifier. It is packed with polythene bag as the inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25 kg. voir moins | |
| Calcium Lactate | Foodchem International Corporation | Calcium Lactate is an odorless, white granular or powder that can be easily dissolved in hot water. It is a nutrition fortifier for calcium, buffering agent and raising agent for bread and pastry. It is also a source of calcium for food and beverages, and...voir plus Calcium Lactate is an odorless, white granular or powder that can be easily dissolved in hot water. It is a nutrition fortifier for calcium, buffering agent and raising agent for bread and pastry. It is also a source of calcium for food and beverages, and is often used in jellies, chewing gum, fruit packing and processed meat products. voir moins | |
| Calcium Lactate | Ronas Chemicals Ind.Co.,Ltd. | Calcium Lactate is an odorless, white powder or granules used as a calcium additive in food and beverages. It is a nutrition fortifier for calcium, buffering agent and raising agent for bread and pastry. It can also be used in jellies, processed meat, and...voir plus Calcium Lactate is an odorless, white powder or granules used as a calcium additive in food and beverages. It is a nutrition fortifier for calcium, buffering agent and raising agent for bread and pastry. It can also be used in jellies, processed meat, and chewing gum. voir moins | |
| Calcium Propionate | Foodchem International Corporation | Calcium Propionate appears as a white powder. It is mainly used as a food preservative in a wide variety of products, including but not limited to bread, other baked goods, processed meat, whey, and other dairy products. It occurs naturally in butter and ...voir plus Calcium Propionate appears as a white powder. It is mainly used as a food preservative in a wide variety of products, including but not limited to bread, other baked goods, processed meat, whey, and other dairy products. It occurs naturally in butter and some types of cheese. This product is also used in bakery products as a mold inhibitor, it keeps bread and baked goods from spoiling by preventing mold and bacterial growth. voir moins | |
| Calcium Sorbate | Hangzhou Sanhe USA Inc. | Calcium Sorbate, synthesized from acid and calcium carbonate, is a non-toxic and highly effective preservative against a wide spectrum of yeast, mold, bacteria and most food-born pathogens. It is slightly soluble and does not dissolve in organic solvents...voir plus Calcium Sorbate, synthesized from acid and calcium carbonate, is a non-toxic and highly effective preservative against a wide spectrum of yeast, mold, bacteria and most food-born pathogens. It is slightly soluble and does not dissolve in organic solvents such as ethyl alcohol. It has been thoroughly tested by international authorities to be a non-hazardous, non-toxic food additive which is widely used in the food industry. voir moins | |
| Calf Cheese/Gelbwurst Primus M. Z. | Beck Gewurze & Additive GmbH & Co. KG | Calf Cheese/Gelbwurst Primus M. Z. is a noble spice mixture with lemon and without glutamate. This product is used for outstanding "white" goods such as veal cheese, yellow sausage and white sausage. | |
| Canola Oil, Salad | Centra Foods | Canola Oil, Salad is made from the seeds of the canola plant, and it can be used in various applications, such as mayonnaise, salad dressings, sauces, salad oils, canned foods, bakery products, and as cooking oil. It appears as a clear liquid with a bland...voir plus Canola Oil, Salad is made from the seeds of the canola plant, and it can be used in various applications, such as mayonnaise, salad dressings, sauces, salad oils, canned foods, bakery products, and as cooking oil. It appears as a clear liquid with a bland flavor and aroma. voir moins | |
| Capsicum Oleor. (10%) | Moellhausen S.p.A. | Capsicum Oleor. (10%) is a natural oleoresin derived from the Capsicum Annuum/Capsicum Frutescens with red chili stinging and spicy olfactory notes as well as a piquant and spicy taste. It is a reddish to brownish viscous liquid that is insoluble in water...voir plus Capsicum Oleor. (10%) is a natural oleoresin derived from the Capsicum Annuum/Capsicum Frutescens with red chili stinging and spicy olfactory notes as well as a piquant and spicy taste. It is a reddish to brownish viscous liquid that is insoluble in water but soluble in oils. The product is used as a flavoring agent. voir moins | |
| Capsicum Oleoresin (3.3%) | Moellhausen S.p.A. | Capsicum Oleoresin (3.3%) is a natural oleoresin obtained by solvent extraction of red chili. It has a stinging and spicy olfactory note as well as a piquant and spicy taste. It is a viscous red-brownish colored liquid that is insoluble in water but solub...voir plus Capsicum Oleoresin (3.3%) is a natural oleoresin obtained by solvent extraction of red chili. It has a stinging and spicy olfactory note as well as a piquant and spicy taste. It is a viscous red-brownish colored liquid that is insoluble in water but soluble in oils; it can also be dispersed on dry/liquid carriers such as salts, dextrose, edible oils, and lecithin. The product is used as a flavoring agent. voir moins | |
| Capsicum Oleoresin (6.2% capsaicin) | Moellhausen S.p.A. | Capsicum Oleoresin (6.2% capsaicin) is a natural oleoresin obtained by solvent extraction of red chili. It has stinging and spicy olfactory notes as well as a piquant and spicy taste. It is a viscous red-brownish liquid that is insoluble in water but solu...voir plus Capsicum Oleoresin (6.2% capsaicin) is a natural oleoresin obtained by solvent extraction of red chili. It has stinging and spicy olfactory notes as well as a piquant and spicy taste. It is a viscous red-brownish liquid that is insoluble in water but soluble in oils; it can also be dispersed on dry/liquid carriers such as salts, dextrose, edible oils, and lecithin. The product is used as a flavoring agent. voir moins | |
| Caraway Balkans EO | Moellhausen S.p.A. | Caraway Balkans EO is a natural essential oil extracted from carum carvi, caraway seeds, with a fresh herbaceous and characteristically carvone olfactory notes as well as an aromatic taste. It is a pale yellow liquid that is insoluble in water but soluble...voir plus Caraway Balkans EO is a natural essential oil extracted from carum carvi, caraway seeds, with a fresh herbaceous and characteristically carvone olfactory notes as well as an aromatic taste. It is a pale yellow liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring preparation. voir moins | |
| Caraway EO-hiXform | Moellhausen S.p.A. | Caraway EO-hiXform is a mixture of essential oils and natural flavoring substances with fresh, herbaceous, and characteristically carvone olfactory notes as well as an aromatic taste. It is a colorless to slightly pale yellow, clear liquid that is insolub...voir plus Caraway EO-hiXform is a mixture of essential oils and natural flavoring substances with fresh, herbaceous, and characteristically carvone olfactory notes as well as an aromatic taste. It is a colorless to slightly pale yellow, clear liquid that is insoluble in water but soluble in oils and organic solvents. voir moins | |
| Caraway Ground | Friedrich Ingredients | Caraway Ground is a gray-brown to brown powder, without clump, with a spicy flavor. It finds application in many meat products including gulash. Also it finds use in sausage products, including the renowned Turkish Sucuk sausage. | |
| CARAWAY OIL F-9006B | FOOD BASE Kft. | CARAWAY OIL F-9006B is a light yellow to yellow liquid with a characteristic sweet, spicy with a slight peppery aroma and flavor of caraway seed. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. It fin...voir plus CARAWAY OIL F-9006B is a light yellow to yellow liquid with a characteristic sweet, spicy with a slight peppery aroma and flavor of caraway seed. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. It finds use as a flavoring in many meat dishes, sauces, soups, roasts and fried and baked goods. voir moins | |
| Caraway Whole | Friedrich Ingredients | Caraway Whole are whole caraway seeds that are brown with light creases, dry, hard, and free flowing with a very aromatic and spicy flavor. It finds application in many dishes, including cabbage, cold slaw, sauerkraut, gulash, lobster, shellfish, and othe...voir plus Caraway Whole are whole caraway seeds that are brown with light creases, dry, hard, and free flowing with a very aromatic and spicy flavor. It finds application in many dishes, including cabbage, cold slaw, sauerkraut, gulash, lobster, shellfish, and other meat dishes. It is also used for bread specialties. voir moins | |
| Cardamom In Husk Ground | Friedrich Ingredients | Cardamom In Husk Ground is a brownish-yellow free flowing powder, without clump, with a strong, typical flavor. It is suitable for bread and bakery products, sweet deserts, fruits and sweet marinades, and curries. It finds additional application in sausag...voir plus Cardamom In Husk Ground is a brownish-yellow free flowing powder, without clump, with a strong, typical flavor. It is suitable for bread and bakery products, sweet deserts, fruits and sweet marinades, and curries. It finds additional application in sausage and meat products. voir moins | |
| Cardamom Oil | F Gutkind & Co Ltd | Cardamom Oil is a very pale yellow to yellow clear liquid that is extracted from the fruits of the dried, ripe Elettataria Cardamomum Maton plant. This spice finds application as a flavoring agent in confectionery, cakes, sauces, sausages, liqueurs and pi...voir plus Cardamom Oil is a very pale yellow to yellow clear liquid that is extracted from the fruits of the dried, ripe Elettataria Cardamomum Maton plant. This spice finds application as a flavoring agent in confectionery, cakes, sauces, sausages, liqueurs and pickles. voir moins | |
| Carfosel™ 1000I | Prayon S.A. | Carfosel™ 1000I is a phosphate specialty designed for the production of marinated or injected meat. It's unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent color development in the meat. ...voir plus Carfosel™ 1000I is a phosphate specialty designed for the production of marinated or injected meat. It's unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent color development in the meat. It's a hygroscopic white fine granular without foreign matters. voir moins | |
| Carfosel™ 700 | Prayon S.A. | Carfosel™ 700 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and increase te...voir plus Carfosel™ 700 has a phosphates blend food grade and an appearance of hygroscopic white powder without foreign matters. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and increase tenderness in end products. Treated products will maintain their juicy appearance as well as their natural nutritional properties, texture and colour. In the case of meat pastes and other processed-meat products, our specialities also promote a firm and homogenous texture. The Carfosel range is extended to meet various market demands and situations. voir moins | |
| Carfosel™ 900 | Prayon S.A. | Carfosel™ 900 is a phosphate specialty designed for the production of marinated or injected meat. Its unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent color development in the meat. ...voir plus Carfosel™ 900 is a phosphate specialty designed for the production of marinated or injected meat. Its unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent color development in the meat. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and increase tenderness in end products. Treated products will maintain their juicy appearance as well as their natural nutritional properties, texture and color. In the case of meat pastes and other processed-meat products, our specialties also promote a firm and homogenous texture. The Carfosel range is extended to meet various market demands and situations. voir moins | |
| Carfosel™ 996 | Prayon S.A. | Carfosel™ 996 is a phosphate speciality designed for the production of marinated or injected meat. Its unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent colour development in the meat. ...voir plus Carfosel™ 996 is a phosphate speciality designed for the production of marinated or injected meat. Its unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent colour development in the meat. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and increase tenderness in end products. Treated products will maintain their juicy appearance as well as their natural nutritional properties, texture and colour. In the case of meat pastes and other processed-meat products, our specialities also promote a firm and homogenous texture. The Carfosel range is extended to meet various market demands and situations. voir moins | |
| Carfosel™ 999 | Prayon S.A. | Carfosel™ 999 is a phosphate specialty designed for the production of marinated or injected meat. Its unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent color development in the meat. ...voir plus Carfosel™ 999 is a phosphate specialty designed for the production of marinated or injected meat. Its unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent color development in the meat. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and increase tenderness in end products. Treated products will maintain their juicy appearance as well as their natural nutritional properties, texture and color. In the case of meat pastes and other processed-meat products, our specialties also promote a firm and homogenous texture. The Carfosel range is extended to meet various market demands and situations. voir moins | |
| Carfosel™ B-940 | Prayon S.A. | Carfosel™ B-940 is a speciality blend of tripolyphosphates and polyphosphates especially fit for brine preparation for the treatment of cooked ham, poultry, meat pieces, frozen fish fillets and shrimps, giving a very high total yield and a good stability ...voir plus Carfosel™ B-940 is a speciality blend of tripolyphosphates and polyphosphates especially fit for brine preparation for the treatment of cooked ham, poultry, meat pieces, frozen fish fillets and shrimps, giving a very high total yield and a good stability of the brine. voir moins | |
| Carfosel™ Genius | Prayon S.A. | Carfosel™ Genius has a phosphates blend food grade and an appearance of hygroscopic white fine granular without foreign matters. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and i...voir plus Carfosel™ Genius has a phosphates blend food grade and an appearance of hygroscopic white fine granular without foreign matters. Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and increase tenderness in end products. Treated products will maintain their juicy appearance as well as their natural nutritional properties, texture and colour. In the case of meat pastes and other processed-meat products, our specialities also promote a firm and homogenous texture. The Carfosel range is extended to meet various market demands and situations. voir moins | |
| Cargill® Purified Iodized Sea Salt | Cargill Food Ingredients | Cargill® Purified Iodized Sea Salt is a food grade, granular, white crystalline sea salt with iodine added for nutritional value and magnesium carbonate added as an anticaking and free flow agent. This product is intended for general table and cooking use...voir plus Cargill® Purified Iodized Sea Salt is a food grade, granular, white crystalline sea salt with iodine added for nutritional value and magnesium carbonate added as an anticaking and free flow agent. This product is intended for general table and cooking use, as well as direct application in a variety of processed foods. voir moins | |
| Cargill® Purified Sea Salt (with Mag Carb) | Cargill Food Ingredients | Cargill® Purified Sea Salt (with Mag Carb) is a food grade, granular, white crystalline sea salt with magnesium carbonate added to improve caking resistance and flowability. Also known as Sodium Chloride (Salt) Treated with Magnesium Carbonate, it is made...voir plus Cargill® Purified Sea Salt (with Mag Carb) is a food grade, granular, white crystalline sea salt with magnesium carbonate added to improve caking resistance and flowability. Also known as Sodium Chloride (Salt) Treated with Magnesium Carbonate, it is made by evaporating the brine made from sea salt harvested from the Pacific Ocean. This product is intended for general table and cooking use, as well as direct application in a variety of processed foods. voir moins | |
| Cargill® Purified Sea Salt With YPS | Cargill Food Ingredients | Cargill® Purified Sea Salt With YPS is a food grade, granular, white crystalline sea salt made by evaporating the brine made from sea salt harvested from the Pacific Ocean. Yellow prussiate of soda (YPS) is added as an anticaking agent. Also known as Sodi...voir plus Cargill® Purified Sea Salt With YPS is a food grade, granular, white crystalline sea salt made by evaporating the brine made from sea salt harvested from the Pacific Ocean. Yellow prussiate of soda (YPS) is added as an anticaking agent. Also known as Sodium Chloride (Salt) - Treated with Yellow Prussiate of Soda (YPS) This product is intended for a variety of end-use applications, including dry salt dispensing, brining, baking, cheese manufacturing, and meat processing. voir moins | |
| Cargill® Sea Salt Extra Coarse Topping | Cargill Food Ingredients | Cargill® Sea Salt Extra Coarse Topping is a food grade, tightly screened sea salt with no anticaking, free-flowing additives, or conditioners. It is harvested from the Pacific Ocean by channeling ocean water into ponds and allowing the sun and wind to eva...voir plus Cargill® Sea Salt Extra Coarse Topping is a food grade, tightly screened sea salt with no anticaking, free-flowing additives, or conditioners. It is harvested from the Pacific Ocean by channeling ocean water into ponds and allowing the sun and wind to evaporate the water naturally. This product is intended for a variety of food processing applications that are not sensitive to minor inclusions of calcium and magnesium. voir moins | |
| Caribbean Star | WIBERG GmbH | Caribbean Star is a spice mixture that has a fine note of onion, pepper and garlic. This product is allergen free and contains no added flavour enhancers. Caribbean Star is for meat specialities, vegetables, pasta, sauces and salads. Decorative blends hav...voir plus Caribbean Star is a spice mixture that has a fine note of onion, pepper and garlic. This product is allergen free and contains no added flavour enhancers. Caribbean Star is for meat specialities, vegetables, pasta, sauces and salads. Decorative blends have a variety of uses and can be used both as seasoning and garnishing. voir moins | |
| Carmine Lake (Standard) | Imbarex S.A. | Carmine Lake (Standard) is a pigment that is in fine powder form. It is made from Aluminium Lake and Carminic Acid. It provides a coloring range from red to purple. Ice-cream, Bakery products, Confectionery, Snacks, Soups, Desserts, Meat, and Food product...voir plus Carmine Lake (Standard) is a pigment that is in fine powder form. It is made from Aluminium Lake and Carminic Acid. It provides a coloring range from red to purple. Ice-cream, Bakery products, Confectionery, Snacks, Soups, Desserts, Meat, and Food products with an aqueous phase. voir moins | |
| Carmine Solution (Standard) | Imbarex S.A. | Carmine Solution (Standard) is a liquid alkaline, Aluminium Lake solution. It provides a coloring range from red to violet. This product can be used in ice cream, dressings, confectionery, snacks, soups, desserts, and meats. | |
| Carniflavour Safe | Chimab | Carniflavour Safe is a functional aromatic solution that contributes to reducing the microbial load, maintaining an optimum level of safety despite the drastic reduction of sodium in the recipe. Carniflavour Safe enhances the flavour and aromatic profile,...voir plus Carniflavour Safe is a functional aromatic solution that contributes to reducing the microbial load, maintaining an optimum level of safety despite the drastic reduction of sodium in the recipe. Carniflavour Safe enhances the flavour and aromatic profile, bringing out the characteristic "meat taste", typical of the finished product. Used in synergy with Carnilife LS1, it allows a reduction of sodium, ensuring an aromatic "boost", control of the microbial load, increased shelf life, and the declaration of natural flavouring on the label. voir moins | |
| Carnilife LS1 | Chimab | Carnilife LS1 is innovative mixture of concentrated vegetable extracts and potassium salts which, combined with a careful blend of flavours and spices, favours protein extraction, enhances the flavour and prolongs the shelf life of products, reducing the ...voir plus Carnilife LS1 is innovative mixture of concentrated vegetable extracts and potassium salts which, combined with a careful blend of flavours and spices, favours protein extraction, enhances the flavour and prolongs the shelf life of products, reducing the sodium content by up to 40%. Ideal in all meat products, Carnilife LS1 is perfect for cooked ham, Mortadella, sausages and hamburgers. voir moins | |
| Carnispice | Chimab | Carnispice is the line of flavoring preparations developed to offer an effective alternative to traditional dry spices. Produced from natural essential oils and oleoresins of the same spices, Carnispice use as a support a micronized salt with high absorpt...voir plus Carnispice is the line of flavoring preparations developed to offer an effective alternative to traditional dry spices. Produced from natural essential oils and oleoresins of the same spices, Carnispice use as a support a micronized salt with high absorption capacity. Versatile and easy to use, they have been developed as a spices replacer in 1:1 ratio, with significant quality and economic benefits: no changes either in formulations or in production recipes, and with the advantage of a very low microbial load compared to spices. Mix of standardized natural extracts with unaltered flavor profile. On the contrary, the aromatic power of traditional spices is inevitably subject to changes (such as crop characteristics, geographical origin, different storage systems, etc.). They are made exclusively of natural ingredients, therefore on the label are indicated as “natural flavors” or “spices extracts”. They are smooth and homogeneous powders, with neither clumps nor black spots, ideal in any formulation because they blend perfectly with other ingredients in the recipe, and leave no visible mark in the finished product - therefore particularly suitable for sliced products. voir moins | |
| Carrageenan - Kappa | F Gutkind & Co Ltd | Carrageenan-Kappa is a translucent beige powder extracted as a natural hydrocolloid from red seaweed of the Rhodophyceae class. Very similar to Agar, this gelatin and starch replacement functions as a gelling agent in water and milk, finding applications ...voir plus Carrageenan-Kappa is a translucent beige powder extracted as a natural hydrocolloid from red seaweed of the Rhodophyceae class. Very similar to Agar, this gelatin and starch replacement functions as a gelling agent in water and milk, finding applications in dairy, jelly and meat products and candies, salad dressings, tooth paste and other products. voir moins | |
| Carrageenan - Refined (Kappa, Iota, Lambda) | Arthur Branwell & Co. Ltd. | Carrageenan - Refined (Kappa, Iota, Lambda) is a polysaccharide extracted from red seaweed. Categorized as E407, it is used as an emulsifier in sausages, hams, canned meat, ice cream, milk gels, flavored and chocolate milk drinks, dessert gels and jellies...voir plus Carrageenan - Refined (Kappa, Iota, Lambda) is a polysaccharide extracted from red seaweed. Categorized as E407, it is used as an emulsifier in sausages, hams, canned meat, ice cream, milk gels, flavored and chocolate milk drinks, dessert gels and jellies, whipped toppings and creams, and syrups. voir moins | |
| Carrageenan - Semi Refined (Kappa, Iota) | Arthur Branwell & Co. Ltd. | Carrageenan - Semi Refined (Kappa, Iota) is a polysaccharide extracted from red seaweed. Categorized as E407a, it is used as an emulsifier in sausages, hams, canned meat, ice cream, milk gels, flavored and chocolate milk drinks, dessert gels and jellies, ...voir plus Carrageenan - Semi Refined (Kappa, Iota) is a polysaccharide extracted from red seaweed. Categorized as E407a, it is used as an emulsifier in sausages, hams, canned meat, ice cream, milk gels, flavored and chocolate milk drinks, dessert gels and jellies, whipped toppings and creams, and syrups. voir moins | |
| CARRAPURE™ SUCCULENT | GPI | CarraPure™ Succulent is a Carrageenan, derived from the processing of Rhodophyceae seaweed, used as a general carrageenan additive in fresh or frozen further processed meat and poultry products. It is used as an extender to increase finished product yield...voir plus CarraPure™ Succulent is a Carrageenan, derived from the processing of Rhodophyceae seaweed, used as a general carrageenan additive in fresh or frozen further processed meat and poultry products. It is used as an extender to increase finished product yield, and as a stabilizer, to control purge or syneresis. voir moins | |
| Carrot Seed EO | Moellhausen S.p.A. | Carrot Seed EO is a natural essential oil extracted by steam distillation of Daucus carota seeds. It has herbaceous and terpenic olfactory notes as well as a fresh and spicy taste. It is a pale yellow to amber liquid that is insoluble in water but soluble...voir plus Carrot Seed EO is a natural essential oil extracted by steam distillation of Daucus carota seeds. It has herbaceous and terpenic olfactory notes as well as a fresh and spicy taste. It is a pale yellow to amber liquid that is insoluble in water but soluble in organic solvents. The product is used as a flavoring and fragrance preparation. voir moins | |
| Carthamus Yellow | Yunnan Tonghai Yang Natural Products Co., Ltd. | Carthamus Yellow is a natural food pigment extracted from the petal of Carthamus Tintoria L. This product is a yellow to brown powder, and it can easily dissolve in water and ethanol solution. It can be used as a coloring agent in instant rice and flour p...voir plus Carthamus Yellow is a natural food pigment extracted from the petal of Carthamus Tintoria L. This product is a yellow to brown powder, and it can easily dissolve in water and ethanol solution. It can be used as a coloring agent in instant rice and flour products, soda pop, fruit flavored beverages, decorative fruits and vegetables, frozen drinks, candy, toppings, preserved fruits, jelly, canned fruits, canned vegetables, fillings for cereal foods, and salted and cured meat products. voir moins | |
| Carvacrol | Moellhausen S.p.A. | Carvacrol is a natural identical substance with phenolic, herbaceous, and thyme olfactory notes as well as an aromatic and medicinal taste. It is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents. The product is ...voir plus Carvacrol is a natural identical substance with phenolic, herbaceous, and thyme olfactory notes as well as an aromatic and medicinal taste. It is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents. The product is used as a flavoring and antimicrobial agent. voir moins | |
| Carvacrol/Thymol (60/40) | Moellhausen S.p.A. | Carvacrol/Thymol (60/40) is an artificial mixture of natural identical flavoring substances with organoleptic properties characteristic of oregano and thyme. It is a pale yellow liquid that is insoluble in water but soluble in organic solvents. | |
| Carvacrol/Thymol (70/30) | Moellhausen S.p.A. | Carvacrol/Thymol (70/30) is an artificial mixture of natural identical flavoring substances with characteristic oregano and thyme properties. It is a pale yellow liquid that is insoluble in water but soluble in organic solvents. | |
| Carvacrol/Thymol (80/20) | Moellhausen S.p.A. | Carvacrol/Thymol (80/20) is an artificial mixture of natural identical flavoring substances with characteristic oregano and thyme properties. It is a pale yellow liquid that is insoluble in water but soluble in organic solvents. | |
| Caseine | I.H.C. Chempharm | Casein is a protein that is found in milk and used independently in many foods as a binding agent. Technically, it is part of a group called phosphoproteins, collections of proteins bound to something containing phosphoric acid. It may also be called case...voir plus Casein is a protein that is found in milk and used independently in many foods as a binding agent. Technically, it is part of a group called phosphoproteins, collections of proteins bound to something containing phosphoric acid. It may also be called caseinogen, particularly in European foods. A salt, meaning it has no net ionic charge, of the element calcium, casein has a number of interesting properties that make it useful in foods and cooking. Many people believe proteins are healthier if consumed when not denatured — one of the major lines of reasoning used in supporting a raw food diet. Denaturing occurs when a protein loses its inherent structure, due to high heat or acid for example, at which point it no longer acts in the ordinary manner. Casein, because of its structure, is not susceptible to denaturing. Casein can be found in two main types: edible and technical. Edible casein is widely used in both medicine and food, both for nutritional value and as a binder. The technical type is used in an enormous range of products, including paints, cosmetics, and many types of adhesives. A significant number of people are allergic to this protein and may find themselves experiencing reactions both to food products and to products such as nail polish that contain it. voir moins | |
| Cedar Leaf EO | Moellhausen S.p.A. | Cedar Leaf EO is a natural essential oil obtained by distillation of Thuja occidentalis leaves with fresh, green, thujone olfactory notes as well as an herbaceous taste. It is a yellow liquid that is insoluble in water but soluble in oils and organic solv...voir plus Cedar Leaf EO is a natural essential oil obtained by distillation of Thuja occidentalis leaves with fresh, green, thujone olfactory notes as well as an herbaceous taste. It is a yellow liquid that is insoluble in water but soluble in oils and organic solvents. voir moins | |
| Cedarwood Atlas EO | Moellhausen S.p.A. | Cedarwood Atlas EO is a natural essential oil obtained from the Cedrus atlantica plant. It is a pale yellow liquid that is in insoluble in water but soluble in organic solvents. The product is used as a food preservative. | |
| Cedarwood China EO | Moellhausen S.p.A. | Cedarwood China EO is a natural essential oil of the Cupressus funebris (Chinese Weeping Cypress). It possesses woody olfactory notes and taste. It is a pale yellow liquid that is insoluble in water but soluble in organic solvents. The product is used as ...voir plus Cedarwood China EO is a natural essential oil of the Cupressus funebris (Chinese Weeping Cypress). It possesses woody olfactory notes and taste. It is a pale yellow liquid that is insoluble in water but soluble in organic solvents. The product is used as a flavoring preparation and has applications as a fragrance. voir moins | |
| Cedarwood Texas EO | Moellhausen S.p.A. | Cedarwood Texas EO is a natural, light essential oil extracted from Juniperus mexicana with woody, characteristic of cedar, olfactory notes as well as a woody taste. The oil is a pale yellow liquid that is insoluble in water but soluble in organic solvent...voir plus Cedarwood Texas EO is a natural, light essential oil extracted from Juniperus mexicana with woody, characteristic of cedar, olfactory notes as well as a woody taste. The oil is a pale yellow liquid that is insoluble in water but soluble in organic solvents. The product is used as flavoring preparation. voir moins | |
| Cedarwood Virginian EO | Moellhausen S.p.A. | Cedarwood Virginian EO is a natural essential oil of the Juniperus virginiana plant. The oil possesses a woody, characteristic of cedar, olfactory note as well as a woody taste. It is a pale, yellow colored liquid that is insoluble in water but soluble in...voir plus Cedarwood Virginian EO is a natural essential oil of the Juniperus virginiana plant. The oil possesses a woody, characteristic of cedar, olfactory note as well as a woody taste. It is a pale, yellow colored liquid that is insoluble in water but soluble in oils and organic solvents. The products used as a flavoring agent and is used as a starting material for cedrol and cedryl acetate. voir moins | |
| Cedrene | Moellhausen S.p.A. | Cedrene is a natural flavoring substance with mild woody, cedar organoleptic notes. The product is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents. | |
| Cedrol Powder | Moellhausen S.p.A. | Cedrol Powder is a natural substance with mild woody olfactory notes as well as a soft, woody, cedarwood-like taste. It is a fine white crystal that is insoluble in water but soluble in organic solvents. The product is used as a flavoring agent. | |
| Celery Oil | Sami Spices Limited | Celery Oil is an essential oil obtained by the steam distillation of dried seeds of Apium graveolens. It has a light yellow color and mobile oil with a pleasant aromatic odor of celery. It is pure celery oleoresin with 15% saline. | |
| Celery Oleoresin | Grupo Tecnaal | Celery Oleoresin is an integration of Celery Oleoresin with phospholipids, glycolipids, sugars, triglycerides and fatty acids from soybean oil. It is a flavoring agent additive for all type of canned or packed food, sauces, soups, dips, sausages, etc. The...voir plus Celery Oleoresin is an integration of Celery Oleoresin with phospholipids, glycolipids, sugars, triglycerides and fatty acids from soybean oil. It is a flavoring agent additive for all type of canned or packed food, sauces, soups, dips, sausages, etc. The dosage varies depending on product type and intensity of flavor desired in the final product. voir moins | |
| Celery Oleoresin | Sami Spices Limited | Celery Oleoresin is obtained by the solvent extraction of the dried seeds of Apium graveolens. It is a greenish yellow color that is free fo flowing liquid. It has no additives other thatn pure celery oleoresin and is soluable inoil dispersible | |
| Celery Seed EO | Moellhausen S.p.A. | Celery Seed EO is a natural essential oil of Apium graveolens. The oil exhibits aromatic and spicy olfactory notes as well as a spicy, vegetable taste. It is a pale yellow to brown, viscous liquid that is insoluble in water but soluble in organic solvents...voir plus Celery Seed EO is a natural essential oil of Apium graveolens. The oil exhibits aromatic and spicy olfactory notes as well as a spicy, vegetable taste. It is a pale yellow to brown, viscous liquid that is insoluble in water but soluble in organic solvents. The product is used in food flavoring preparation. voir moins | |
| Cervelatwurst | REINERT GRUPPE Ingredients GmbH | Cervelatwurst is a spice mixture that can be used in dry sausage applications. | |
| Cevapcici | Friedrich Ingredients | Cevapcici is a reddish powder seasoning for minced meat and has the dominant flavors of garlic, paprika, and pepper. Cevapcici contains iodized salt (salt, potassium iodate), spices (e.g. mustard), maltdextrin, dextrose, stabilizers, and flavoring. | |
| Ceylon Classic | Friedrich Ingredients | Ceylon Classic an orange-brown powder with visible parts of spices, has flavors of paprika, oregano, and mustard. It is a seasoning with low amounts of salt for application in all kinds of meat and barbecue specialties. It is especially useful for chicken...voir plus Ceylon Classic an orange-brown powder with visible parts of spices, has flavors of paprika, oregano, and mustard. It is a seasoning with low amounts of salt for application in all kinds of meat and barbecue specialties. It is especially useful for chicken and other poultry parts. voir moins | |
| Cheez-All® Cheese Flavors | McCormick - Industrial Flavor Solutions | Cheez-All® Cheese Flavors in a flavor enhancer. It has a zesty cheese flavor and comes in powder form. Cheez-All® Cheese Flavors is used in flavors and seasonings for snacks, frozen entrees, sauces, dressings, dips, soups, side dishes, and baked goods. | |
| “Chef ‘s Grill” Flavour #73062 (Lipid) | BSA | “Chef ‘s Grill” Flavour #73062 (Lipid) has the aroma and flavor of charbroiled grill marks. It is made by mixing natural smoke flavor, partially hydrogenated soybean and cottonseed oil. It is used in a variety of foods to enhance flavor. | |
| “Chef ‘s Grill” Flavour #73562 | BSA | “Chef ‘s Grill” Flavour #73562 has the aroma and flavor of charbroiled grilling. It is made by mixing Maltodextrin, natural flavors (from partially hydrogenated soybean and cottonseed oil), modified food starch, corn syrup solids and tricalcium phosphate...voir plus “Chef ‘s Grill” Flavour #73562 has the aroma and flavor of charbroiled grilling. It is made by mixing Maltodextrin, natural flavors (from partially hydrogenated soybean and cottonseed oil), modified food starch, corn syrup solids and tricalcium phosphate. It is used in a variety of cooked foods to enhance the flavor. voir moins | |
| Chicago Burger | Friedrich Ingredients | Chicago Burger is a light beige fine powder concentrated seasoning made with sugar (maltodextrin), salt, and flavorings. This great product is a concentrated spice blend for the authentic American burger flavor. Pepper, chili and garlic are dominant flavo...voir plus Chicago Burger is a light beige fine powder concentrated seasoning made with sugar (maltodextrin), salt, and flavorings. This great product is a concentrated spice blend for the authentic American burger flavor. Pepper, chili and garlic are dominant flavors of this well-balanced, unique spice blend. Chicago Burger seasoning is recommended for beef and chicken burgers. voir moins | |
| Chicken & Spice | Friedrich Ingredients | Chicken & Spice is a red-brown powder dry marinade with salt that has flavors of paprika, pepper, and allspice. It has a blend of spices, herbs, and salt to add flavor and appeal to poultry products, including chicken wings, drumsticks and thighs. It find...voir plus Chicken & Spice is a red-brown powder dry marinade with salt that has flavors of paprika, pepper, and allspice. It has a blend of spices, herbs, and salt to add flavor and appeal to poultry products, including chicken wings, drumsticks and thighs. It finds especially good application in BBQ-chicken. voir moins | |
| Chicken and Turkey Flavour #24608 | BSA | Chicken and Turkey Flavour #24608 has the aroma and flavor of fresh roasted poultry. It is made by mixing natural chicken/turkey flavor, gum arabic and salt. | |
| Chicken Broth Flavour | BSA | Chicken Broth Flavour has a classic roasted chicken taste. It is used in a variety of cooked dishes to enhance flavor. | |
| Chicken Burger | Friedrich Ingredients | Chicken Burger is a special blend of spices for chicken burgers, turkey burgers and chicken mince. It is used as seasoning for chicken burger and may also be used for poultry meals. It is a red-brown powder with a spicy pepper odor and a taste of paprika,...voir plus Chicken Burger is a special blend of spices for chicken burgers, turkey burgers and chicken mince. It is used as seasoning for chicken burger and may also be used for poultry meals. It is a red-brown powder with a spicy pepper odor and a taste of paprika, pepper, nutmeg and ginger. Chicken Burger seasoning contains spices (paprika, pepper, nutmeg, ginger), dextrose, saccharose, maltodextrin, enhancer-monosodium glutamate, hydrolysed vegetable protein, yeast extract, and flavoring. voir moins | |
| Chicken Flavour #22501 | BSA | Chicken Flavour #22501 has the aroma and flavor of fresh roasted chicken. It is made by mixing natural chicken flavor, salt and gum arabic. It is used in a variety of cooked dishes to enhance flavor. | |
| Chicken Frankfurter Combi | Friedrich Ingredients | Chicken Frankfurter Combi is a yellow powder with dominant flavors of pepper, ginger, nutmeg, and lemon. It is a premium seasoning and binder in one that finds applications in frankfurters, wieners, hot dogs and other sausages made from poultry meat. | |
| Chicken Frankfurter Economy | Friedrich Ingredients | Chicken Frankfurter Economy yellow-beige powder with dominant flavors of pepper, ginger, and nutmeg. It is a seasoning for poultry sausage, finding specific applications in frankfurters, Vienna sausage, hot dogs and other cooked sausages from poultry meat...voir plus Chicken Frankfurter Economy yellow-beige powder with dominant flavors of pepper, ginger, and nutmeg. It is a seasoning for poultry sausage, finding specific applications in frankfurters, Vienna sausage, hot dogs and other cooked sausages from poultry meat. voir moins | |
| Chicken Mortadella | Friedrich Ingredients | Chicken Mortadella is a red-brown powder with dominant flavors of pepper, ginger, coriander, and mustard flour. It is a premium seasoning for poultry sausage and finds application in large diameter sausage made from chicken/turkey meat, including chicken ...voir plus Chicken Mortadella is a red-brown powder with dominant flavors of pepper, ginger, coriander, and mustard flour. It is a premium seasoning for poultry sausage and finds application in large diameter sausage made from chicken/turkey meat, including chicken mortadella, chicken lyoner, chicken bologna and chicken cold cuts. voir moins | |
| Chicken Mortadella Combi | Friedrich Ingredients | Chicken Mortadella Combi is a red-brown powder with dominant flavors of pepper, ginger, coriander, and cardamom. It is a specially formulated seasoning plus binder for sliced chicken sausage, such as chicken lyoner, chicken mortadella and others. | |
| Chicken Nuggets | Friedrich Ingredients | Chicken Nuggets is a light beige powder with a meaty and onion taste. It is a premium seasoning used for processed chicken and its well balanced flavor profile finds application in chicken nuggets and other chicken parts, fried and frozen. It is also suit...voir plus Chicken Nuggets is a light beige powder with a meaty and onion taste. It is a premium seasoning used for processed chicken and its well balanced flavor profile finds application in chicken nuggets and other chicken parts, fried and frozen. It is also suitable for popcorn chicken, burgers, and chicken fingers. voir moins | |
| Chicken Oil Flavour 85119 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Oil Flavour 85119 appears as a yellow oily liquid with a typical, fried and roasted chicken flavor. This product is often used in low temperature meat products. | |
| Chicken Oil Flavour 85132 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Oil Flavour 85132 appears as a red oil with a strong, Orleans roasted chicken flavor. This product has a long lasting aroma and is often used in meat products. | |
| Chicken Oil Flavour 85147 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Oil Flavour 85147 appears as a yellow oily liquid with a typical, strong chicken flavor. This product has a long lasting aroma and is often used for chicken bouillon. | |
| Chicken Pan Dripping Flavour | BSA | Chicken Pan Dripping Flavour has a chicken pan and fatty meat taste. It is used in a variety of cooked dished to enhance flavor. | |
| Chicken Paste Flavour 8405 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8405 appears as a yellow paste with a strong braised chicken flavour. This product is often used for granulated chicken bouillon and sausages. | |
| Chicken Paste Flavour 8410 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8410 appears as a yellow paste with a strong chicken flavor. This product is often used for granulated chicken bouillon. | |
| Chicken Paste Flavour 8413 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8413 appears as a yellow paste with a strong braised chicken flavor. This product has high temperature resistance and is often used for granulated chicken bouillon. | |
| Chicken Paste Flavour 8421 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8421 appears as a yellow paste with a strong, stewed chicken flavor. This product has a long lasting aroma, and is often used for granulated chicken bouillon. | |
| Chicken Paste Flavour 8431 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8431 appears as a light brown paste with a strong stewed and boiled chicken flavor. This product has a long lasting aroma, and is often used for granulated chicken bouillon and in instant noodles. | |
| Chicken Paste Flavour 8442 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8442 appears as a light brown paste with a strong stewed chicken flavor. This product has high temperature resistance, and is often used for granulated chicken bouillon. | |
| Chicken Paste Flavour 8445 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8445 appears as a brown paste with a rich, savory, stewed chicken flavor. This product has high temperature resistance, and is often used in all kinds of chicken products. | |
| Chicken Powder Flavour 8303 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8303 is a braised chicken flavour. This product appears as a light yellow powder with a strong braised chicken taste. It is used for granulated chicken bouillon. |
